I can't say anything bad about this place. It has amazing drinks and such a good truffle pasta. I…read morereally enjoyed the atmosphere too.

Very good food and really nice ambiance !!…read more Try, you'll love it ! You can order Tapas and share or order plates. There a good variety of wine importation and the drinks are very good. Also there's a terrasse outside in the summer ! My favorite restaurant in the area :)

On Thursdays, La Carcasse has rib and filet mignon specials for only $26 and $30, respectively so…read morewe decided on a whim to try because it happened to be Thursday. We reserved a table for 7:30pm because that was their second service. The restaurant has a large patio with heat lamps up front but we opted for indoor seating as it was a little cool outside. We ordered pretty much right away and got the tartar within a reasonable amount of time. But the mains didn't arrive till about 8:40pm. Our server claimed that he didn't know we were in a rush which is a poor excuse for slow service or perhaps he'd forgotten to put in our order. The tartare was probably one of the chewier ones that I've had. Taste wise, it was pretty standard with chopped pickles, capers, onions, and flakes of Parmesan. Bread crusts were also quite average. The filet mignon was cooked medium as requested but was void of flavor. It relied on the sauces which one was a pepper sauce and the other was a pear sauce. It was served with a side of cheesy deep fried potato which was quite tasty. The ribs were alright, I wasn't a fan of the sauce they mixed the ribs in but the fries were good along with their spicy mayo. As for the sides the overpriced 4 shrimp on a stick tasted like they were simply boiled, also devoid of flavor. The sauteed mushrooms however were delicious. Desserts here were a win. The s'mores cheesecake was rich and well balanced with a crumb crust hiding at the bottom. The Bailey's creme brûlée had a thick crunchy layer of caramelized sugar... Though it looked dark, it wasn't burnt. Overall, the service was slow and the food lacked wow factor for the price but worth a try on a Thursday promo night.

Nourriture excellente. La viande est à couper le souffle. Le Risoto au foie gras de ma copine était…read moreexceptionnel, un des meilleurs que j'ai mangé! Le service aussi est tres bon, les serveurs sont très polis et ne chôment pas. Par contre, c'est un restaurant assez bruyant.

Just terrible. Boyfriend and I came here tonight for dinner…read moreafter shopping at nearby Costco. We had been to this Baton Rouge location before and liked it, but I think the last time was in 2019. This place seems to be falling in disrepair; the decor is outdated, but that could be charming if it was well maintained - but it's not. Booth seats held together with duct tape, paper dispenser in ladies room also held together with "caution" tape, worn out tables, and my freakin wine glass had a huge chip at the base. Boyfriend had the filet mignon, asked for medium but it came well done. He had a side of shrimp and said they were tasteless; both our fries were stale, kind of cold and very obviously made from frozen. Only saving grace was my ribs which actually were pretty good; but overall none of our food seemed fresh at all, which bothers me when all dishes are $30++. Service was meh. We won't be back.

First things first.. Been a customer for past 20+ years. Food Service was STELLAR!!…read moreAmbience not great, family with young children sitting at one end of restaurant & having there kids run around our section so they could enjoy their time out. Definitely lacking consideration of others. And now for the clincher..... Menu drastically reduced & I mean drastically!!! No potato soup etc. Costs horrendous. Definitely will not be returning.

First it's close forever. Second the food was good before the brothers decide to fight over the…read morebusiness and decide again to fail by bringing the food quality to very low and the staff too because they wanted to make more money. So really 10 years ago it was nice.

I'm new to the area so I'm doing some food searching adventures. And this restaurant had some high…read morereviews on Google, so it got my attention. The first time we tried going it was complete pack and it was a 1hr wait. Second time I tried going it was starting to get packed around 5:30-6pm and 7pm was fully packed. We ordered the soup of the day - cream de broccoli which was good! the garlic escargot, very cheesy garlicy (Great start) steak with shrimp and steak with half lobster. I would say it started slightly going down hill with the main course; which i was very excited for but it was just average. reminded me of vieux duluth growing up. We ended with a cake i chose the forest cake it was was horrendous. It was dry, hard and the taste was off. every birthday growing up i use to love forest cake and as much as the appearance was similar the taste was definitely not there. I would say overall it was ok. But i expected a lot more from all the good reviews online and from how booked and occupied it always is. its a very Caucasian restaurant so when i significant and I walked in we got starred at, which at some point gets uncomfortable. Would i go back....no...was is nice to try atleast once yes.

We held our company Christmas party at La Campagnola. The food was amazing, the setting was great…read moreas we had our own private room and the service was top-notch. A night to remember by all our employees! Highly recommended!

The food was excellent. The portions were so large, I had enough left over for 2 dinners. Service…read morewas efficient and friendly. I would recommend the seafood pasta dish. Their small house salad was delicious and more than enough for 2 people to share.

Tartare counter. Simple menu with a few of each type of tartare (salmon,tuna,beef and blue marlin)…read more They offer poke bowls and all you can eat on Wednesday's! I had the maple bacon salmon tartare. It was sweet and savoury. What's great is they bring hot sauce on the side so you can squirt it on til the cows come home. Caramelized pecans were a nice touch. Delicious! It comes with home made thick cut chips or salad. I'll definitely be back!

Very fresh and generous portions of tartare. Nice little place that offers great deals throughout…read morethe week. Would definitely be back!

Food: I find it's so basic but it's a nice byow…read more Service: average restaurant Ambiance: 5 starts on decor and beauty and love the koi fish

Beautiful massive restaurant. This is my 4th time dining in this lovely restaurant which has an…read moreimpeccable service. The staff is very amiable. The food is excellent. They are stunningly presented, and everything is delicious. Recommended.

BEST STEAK HOUSE - Honestly I think this is the top steak house ive been to in Canada. It was so…read moregood and I was blown away. Went in with no expectations but was blown away by everything, from the service, to the food. Gobsmacked that this isn't more well known as I know so many people who has been to montreal countless of times even the locals who hasn't been to this steak house. Its also a casino and cigar lounge so it makes it even better. Oyster rockerfeller ($21) ~ OH GOD this was phenomenal. The bechamel and the parmesan cheese was so rich and paired so well with the fatty and sweet oyster. 10/10. Fried calamari ($24) ~ super crispy, and well seasoned the pieces of calamari were big and the cocktail sauce it paired with was chef kiss. It was perfectly cooked and not rubbery at all! 9.5/10. Linguini with octopus and cuttlefish ($42) ~ the pasta was al dente, there was chunks of tomato, and seafood which was nice. 7.5/10 22oz bone in cowboy rib steak ($75) ~ perfect cooked and perfectly seasoned it was so good and the meat melts in your mouth! It was absolutely chef kiss if I didn't have to share I would've devoured this soo quickly it would've scared everyone. Definitely worth it for the price, and it was beautifully done. 10/10. Wild mushroom ($14) ~ well seasoned and sauteed it was good and the mix of mushrooms were a great pairing with the steak. 8.5/10 Loaded baked potato ($16) ~ I UNDERSTAND - this is a well known side dish here and I know $16 for potato its totally worth it though. The potato was so cheesy and buttery and melts in your mouth it was rich and also paired perfectly with all the dishes we got. This potato was on another level for sure. 10/10. Empress gin & tonic ~ stunning perfect ratio of gin and tonic, and it was delicious an the rosemary on top was the perfect garnish. 10/10.

Came out for a birthday celebration and was pleasantly surprised to how good the food was…read more I had not heard of the place but since they are adjacent to a casino we thought it would be a good spot to have our party of 8. The staff was incredibly helpful and nice to us with great recommendations. For starters I got the lobster bisque and then had the filet migion for dinner. Exceptional quality on the meat will definitely have me coming back. For dessert we sampled the tiramisu and crème brûlée. The crème brûlée was made with grand marnier and made an excellent edition to the dessert

I know I'm behind but there's a reason for that. The sandwiches I always saw on the adds were these…read morehuge messy sandwiches which I can't stand a big mess while eating. The sandwich I got today was pastrami and it was good. It was a nice change from my usually fast food meals but it did hit the spot. They do have a lot of mayos to choose from but they don't tell you what's in them so best to ask. I got Miami which tasted like curry and then a biggie one that tasted mine a bad Big Mac sauce.

I enjoy this place the first time I had was at cote-vertu then in lasalle very friendly staff…read moredelish however one time when we ordered from uber eats there was an issue we went with the bill there and they gave us what we wanted with extra sauce and all super nice lady at the cash and understanding i will never use ubereats again but do recommend this place