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    Rosario's Italian Kitchen

    3.6 (324 reviews)
    ModerateItalian
    Open • 7:00 am - 3:59 AM (Next day)

    Order Rosario's Italian Kitchen Takeout or Delivery

    Rosario's Italian Kitchen Photos

    ROSARIO'S ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Stuffed Blackened Mahi Mahi
    Erin S.

    Overall, I'd say the service was amazing -- our server was attentive and patiently answered any questions we had. I also loved the presentation of the complimentary bread. Our entrees could have used a bit more seasoning but the portions were great. The macaroni and cheese was a bit oily but that's not an Italian specialty so I won't fully blame them. I don't know if I'd come back for fish, but I may come back for pizza!

    Restaurant
    Cori A.

    This place was so good and the customer service was amazing. I'm writing this before I even finish my food. The food was great & the ambiance was nice. The place was almost empty on a Friday afternoon. My server was Joanne. She's loud & honest & we loved her. We got season Cajun chicken Alfredo, shrimp parm and Italian branzino. We were impressed with the bread, sauce and the fact that I was able to get seasoned chicken. We'll definitely be back to try something different. The only issues we had were that the Alfredo didn't have broccoli & the shrimp had tails. Our server said to just ask for the rails to be removed next time. We'll definitely be back.

    Double meat cheesesteak sub
    Claudia C.

    This is a Greek restaurant owned by an Italian man. You can enjoy the combination of the 2 cultures from the decor to the dishes. At lunchtime on a holiday, they were not busy, so we had really good service. Our server brought out some homemade bread sticks with warm marinara sauce. It was really good. In addition, she was on the spot and knew the menu very well after we asked: What does this place do well. Her answer was the steaks and the crabcakes. If we order steak, and we order ribeyes, which was not on the menu. My husband ordered the double meat sub with cheddar. The meat was sliced ribeye and not Steakums. The bread portion was very fresh. I ordered a med rare cheeseburger with provolone, raw onions, and crispy bacon. They cooked it to med well, it was ok, I would not order it again, it lacked flavor. Salt helped. It might have been a less fat grade of meat. My lunch came with French fries and coleslaw. I asked the server if they were just plain fries or coated, and she said they were the plain ones, no coating. Well, they had coating. If there is a next time, I'll opt for something else. They have some delightful desserts in the chilled display case. There is plenty of free parking and easy to spot

    Garden Salad
    Jaime S.

    My family and I ordered delivery via door dash on a rainy Sunday evening. I'd read and heard mixed reviews, but the good outweighed the bad so I ordered. The delivery came in the expected time and everything was prepared as requested, labeled and packaged well. The Alfredo pasta dishes were all pretty good, the sauce was good, the portion was perfect and everything was cooked perfectly. The spaghetti with meatballs was just ok. The crab cake platter wasn't the best, but ok. The vegetable medley that was ordered as a side was tasty and the salads were fresh and pretty. I would order from them again as the Alfredo pasta dishes were pretty good.

    Strawberry shortcake slushie
    Renee B.

    Entered this restaurant about 2pm on a Monday. The dining area was completely empty. I wasn't sure what to think because this was my first time dining here. We were greeted and seated right away. My son and I were dining here for his 30th birthday. We were given menus to look over. They bought glasses of water to the table as well. Our drink order was taken. My son chose a sprite and an old-fashioned. I chose a glass of Pinot noir. The server gave us some more time before coming back so we could place an order. We chose the appetizer lamb chops and they were served well done placed on top of crostini with a lemon garnish. I chose shrimp and crab meat fettuccine with extra crab meat with a side of marinara sauce and it came with a side salad. I chose the balsamic dressing. My son ordered a medium well t-bone steak which came with two onion rings on top and he had cheese fettuccine as his side. While we were waiting for the food to come out we received complimentary warm bread and marinara sauce. The dining room was very spacious. My son said he picked the wrong seat because a cartoon was playing on the tv closest to us. Lol. I'm sure they would have changed it if we had asked but, it was no big issue. We enjoyed all of our food. We both had leftovers because the portions were large. We didn't choose to get a dessert however, I did order a strawberry shortcake slushie (alcoholic beverage) with whipped cream on the top and it was delicious. I then asked for the check. When the server bought it back he immediately gave it to my son. I politely told him that I would be paying because it was my son's birthday. We all giggled. Before, we headed out our server along with another employee we're bringing my son out a slice of complimentary cheesecake for his birthday and they sang HAPPY BIRTHDAY. Of course at 30 my son was embarrassed but, he greatly appreciated it. We had a totally awesome experience at this establishment. Definitely a great place to celebrate a birthday. Thanks to the entire staff.

    Well food was fast. Service was prompt. Drinks were not strong. Out of our meal all were on point. The octopus dish was cold. The waiter corrected the issue but once I tried the octopus it had a very strong vinegar taste not good at all for me but it's was Italian style. I would not recommend the octopus. Ceasor our waiter was excellent. I love this place alway on point but I was disappointed in that 1 dish

    Happy Hour Lemon Drop martini and rum and coke. 7.00 drinks. 3-7p. See menu for more details.
    Dominique D.

    I have always driven by this restaurant and wanted to try it. I stopped in here with a friend and we came close to happy hour. We waited for the time to turn over and ordered us two drinks; lemon drop martini and a rum and coke. Both drinks were great! The mozzarella sticks were great. I also had a small Caesar salad. For our entrees we got blackened chicken Alfredo and a chicken parmigiana sub. The chicken in both dishes were great!!! Cooked well. The music they played today were great jams. Our server Alexis was attentive and so sweet. I hope to have her again when I return.

    Crab Cake Platter
    Kandis A.

    First of all, I would like to pay homage to the breadsticks that disnt make it into this picture. Buttery, warm, chewy, seasoned -whew! I don't know about the ambiance or service because I ordered in. The crab cake is amazing. This was my first time trying this place and DARE say, the crab cake was better than my beloved Conrads it wasn't a stingy crabcake either! The white rice and collards were good too. (Just a pinch of sugar to get out that bitterness at the end.) I will definitely be back!

    Banana foster cake
    Shirlonda S.

    Well, it's mom's day. I made a 2:30 reservation, and it's now 3:38 p.m., we are still waiting for our food...wings, sweet potato fries, and crab cakes. I understand that it's mom's day. However, this wait is alot with reservations, and it's no longer crowded in the restaurant. Rosario's is one of my favorite places. However, this wait is hard on a hungry tummy if you don'twant to fill up bread. I requested to speak to the manager twice because..hiw much longer? . The excuse given by one of the servers was something about door dash orders. The orders finally arrived at 3:47 pm , but still no manager . My sisters mac and cheese was runny and clearly some type of velveeta..yuck. They did replace the mac and cheese with a baked potato. The food besides that was its normal great. The ambiance/atmosphere is still a bit noisy however its moms day. The manager finally came over , seems ge was naking his rounds . He gave out complimentary sangria and cream of crab soup. I appreciate that, and both were good. Good customer service goes a long way, and this manager ( Richard or Robert) is always personable . He can't prevent every issue. However, he finds a way to make it better. I do like Rosarios, and I'll be back. The crowd is not the norm, its just that it was moms day, so do try them. Parking was pretty bad with the many ppl. However, normally, I have no issue. Pricing is always reasonable.

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    Page 1 of 9

    Ask the Community - Rosario's Italian Kitchen

    Is this a good solo dinning place?. Also is the entire menu offered all day?

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    La Scala - Penne Alla Vodka

    La Scala

    4.2(753 reviews)
    4.2 mi•Little Italy
    •$$$

    This place was such a delight. We came here with our kids and they just loved this experience…read more The restaurant has a gigantic bocce ball court that takes up much of the first level. We were seated at a table that overlooked the court and a digital screen that flashed beautiful photos of Italy's top tourist spots. My kids were thrilled when they saw Venice, since they just learned about it in school. After ordering food, I took the kids to the bocce court while my partner could enjoy the wine and watch us from above. I know he appreciated having the break and a good glass of wine to go with it. Service was friendly and the food was fantastic. We ordered several dishes including several types of pasta, meatballs, cheesy bread and a caesar salad. The restaurant has a cozy atmosphere and a great vibe overall. I already have a reservation when we pass through Baltimore again in a few weeks.

    I realize this might be controversial, but La Scala just doesn't blow me away like it does for some…read morepeople. I came here for a birthday dinner for my friend. There was about 8 of us and we were seated downstairs in the bar area at a high top. Despite there being a reservation, it felt like our party was a last minute thought. The table was cramped and the ambiance of the downstairs bar area was dingy and dimly-lit. Our server, who was also the only bartender, did his best to multi task all night, although his demeanor was not very warm or friendly. I ordered the gluten free version of the Samantha fettuccine. Despite this being the only noodle they don't make in house, I had to pay extra for it. Annoying, but not totally unexpected. What was disappointing was the total price for the dish. It came out to be almost $50.... I believe the pasta is marked as market price due to the inclusion of crab meat but when it arrived, there was barely any in the dish. The flavor of the sauce was good but definitely not worth the price tag. I won't be returning anytime soon.

    Photos
    La Scala - Indoor

    Indoor

    La Scala - Fettuccine Samantha

    Fettuccine Samantha

    La Scala - Espresso martini

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    Espresso martini

    Tagliata - Polepette ~ Meatballs

    Tagliata

    4.1(839 reviews)
    4.2 mi•Inner Harbor
    •$$$

    A wonderful date night! There was a lovely entertainer on the piano who played light tunes…read more We dined on a Monday night at 8:30p on the first floor. The bread and parmesan are complimentary and GOOD. The freshness and lightness of both are fantastic. I ordered the Lobster Ravoli and the cream sauce was the STAR of the dish! It was so flavorful. My boyfriend got the Lobster Diavolo which he enjoyed but it was just okay to me. We shared a medium rare Cowboy Ribeye steak--YUMM. It was full of favor. We enjoyed a bottle of wine at the table as well. No dessert. Service was good and attentive.

    Alexa play Open, by Joy Rhodes…read more You all know I have to get the mood right to write my reviews. This review is special, all summer long it was "hot girl" summer. I was dating them all. I get why my therapist (aka bestie) said to do that. Even though I've been on so many dates this one was special. I knew he was the one just by being at Tagliata. He asked what my favorite cuisine was and then sent me the open table resy text. Cool points off that alone. It wasn't about him, it was all about me. Like it should, spoil me please. Upon arrival, he has a gift! I'm now seeing, he's different! I like him! And just like that, just in time for cuffing season, I choose Dr. Bae because an intelligent man is sexy as hell! And especially one that has intention. I told him, just treat me good, I'll treat you better and you'll have ANYTHING your heart desires! Not only is Dr. Bae Sexy so is the ambiance at Tagliata. Definitely date night worthy! Now let's get into it! Complimentary Bread - YUMMY! App: Meatball - Even though it was cold, it was good. Chicken Parmigiana - I loved it! Bolognese- He ordered this and I wish I would have! A man who orders dessert is a keeper! Bombloni - Delicious - Both of us didn't finish our food but we ate all of the dessert, it was the best part besides him of course. #grateful #GodknowsBetter #hubbymaterial

    Photos
    Tagliata - 11.16.25

    11.16.25

    Tagliata - New York Steak

    New York Steak

    Tagliata - Another view of Squid Ink Campanelle: fresh blue crab, uni cream, chili, basil, breadcrumbs. Piccolo size.

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    Another view of Squid Ink Campanelle: fresh blue crab, uni cream, chili, basil, breadcrumbs. Piccolo size.

    Limoncello Italian Restaurant & Wine Bar - Orecchiette

    Limoncello Italian Restaurant & Wine Bar

    4.2(543 reviews)
    4.7 mi•Riverside
    •$$$

    Where do I begin... came here to celebrate my birthday with my husband for a lunch date, and they…read morewere truly a delight. Our waitress Bethany was so sweet and personable. Very attentive and made us feel so special. The entire space was so beautiful. Every area had its special touches of yellow and lemons. Black and white tiling on the floors, vegetation and lemons hanging from the outdoor sitting area. The place was immaculate. Food was amazing. We had a ragu dish topped with mushrooms, carbonara, and Kobe beef meatball topped with ricotta and pistachios. For drinks my husband got the Italian guy and I had the limoncello blush. Lastly, they surprised me with desert and a sparkler candle. I was truly impressed. I want to also add that for the quality of the food and the luxurious atmosphere, the prices were great for the food and drinks. I cannot wait to return for Brunch.

    My friend and I have the same birthday. She made reservations for us to have dinner at Limoncellos…read more I arrived first and was told the entire party had to be there in order to be seated. They did say I could have a seat at the bar while I wait but I opted to wait outside. When my friend arrived we were seated promptly. The restaurant itself is super cute and a cozy, intimate atmosphere. It's dimly lit with beautiful little touches throughout, including "ciao" displayed across the ceiling and a really nice sign in the foyer which makes for a great photo op. For the food we decided to share crispy Brussel sprouts and shrimp bruschetta as an appetizer. Then for my main entree I got Pappardelle Genovese which was pappardelle pasta, caramelized onion- braised beef ragú, Gorgonzola cream drizzle, Parmigiano Reggiano and then I got creme brûlée for dessert. For my drink I went with a Shirley temple. The food was super delish. I especially enjoyed the shrimp bruschetta and my pasta dish. They were not stingy with the meat at all. The server added sparklers to our dessert which was a nice touch and wished us a happy birthday. However, because we orders two desserts he informed us that he could only comp one of them as a bday dessert. We weren't expecting either to be comped so that was nice. I think the pricing was decent, two non alcoholic drinks, three appetizers, two entrees and a dessert for $130 (as of 2026). Something worth mentioning is that sending a dish back may not result in the food being comped. My friend had also ordered the polenta al funghi but didn't like the aftertaste. She told the server who said he would get the manager. The manager said the dishes are made to order and the owners don't want food being comped (I'm summarizing). Mind you no one said anything about taking it off the check. It wasn't a big deal but interesting that no resolution was offered . Like she could've suggested to replace with something else. She basically just said she's not taking it off the check and that's it. Didn't ruin the experience for me but worth mentioning in case you're the type to send things back to the kitchen. Overall, good experience and I would return.

    Photos
    Limoncello Italian Restaurant & Wine Bar - Dining room

    Dining room

    Limoncello Italian Restaurant & Wine Bar - Bucatini Carbonara

    Bucatini Carbonara

    Limoncello Italian Restaurant & Wine Bar - TIRAMISU espresso-soaked lady fingers layered with mascarpone cream, dusted with cocoa powder

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    TIRAMISU espresso-soaked lady fingers layered with mascarpone cream, dusted with cocoa powder

    La Tavola - Gnocchi and pomodoro sauce.

    La Tavola

    4.1(789 reviews)
    4.3 mi•Little Italy
    •$$$

    It's been a while since I've been to La Tavola, so I stopped in for brunch by myself. Service was…read morequick because it was just me in there at first and my server was very nice. I opted for the brunch option vs from the regular menu because I wasn't super hungry. So, I got a salad and a main with a cocktail. The caesar salad is dressed well and I liked how shredded the lettuce was. The flavor was just what I wanted from this salad. My lemoncello spritz was very tasty and refreshing. I also opted for the fried eggplant stuffed with spinach and I'm so glad I did. The zucchini paired with it was delicious and I would mix a piece with the fried eggplant roll-up. The sauce they use is very good. My food came out hot and prepared just how I wanted. My server checked on me regularly. I was able to listen to my audiobook with one earbud in without issue and just enjoy myself because it was a slow time.

    I'm continuing my quest to eat meatballs at every single Little Italy restaurant, and La Tavola…read moremissed quite a few marks for me while hitting others. First, the restaurant is gorgeous. It's one of the most beautiful spots in Little Italy, which is saying something. They use a lot of mirrors, which makes the space feel enormous, and based on ambiance alone, it would make a fantastic date spot. I ordered a flight of bruschetta, the meatballs, a tagliere of meats and cheeses, and the Culurgiones, an herb-forward stuffed pasta. The bruschettas tasted good, but they were soggy. It felt like either the bread hadn't been toasted enough or they had sat assembled for too long. Bruschetta should have some crunch and structure; these didn't. The tagliere was fine, but a little boring. More disappointing, the meats had that industrial, processed taste I associate with inexpensive domestic deli meats from the grocery store. Nothing was particularly bad, but nothing on the board made me want another bite, either. The meatballs were okay, and I'd probably order them again, but I've had much better elsewhere in Little Italy. Up to that point, the meal had mostly been a collection of "fine." Where La Tavola really lost me, though, was the Culurgiones. These are supposed to be stuffed with a potato mixture rife with saffron, pennyroyal, and other herbs. What I got tasted like pasta stuffed with mashed potatoes from a box. They were incredibly bland. Every so often I'd catch a hint of mint, but if there was saffron in there, I'd be shocked, especially since the filling remained almost completely pale, and saffron generally isn't shy about announcing itself with some colour. I ate one or two and called it quits. Biting into pasta and getting a mouthful of dry instant-potato flavour just wasn't my vibe. Maybe I ordered wrong, and there may be dishes here that shine. The room certainly does. But based on what I had, this one just didn't hit for me.

    Photos
    La Tavola - The chefs smile as they prepare your food. That's important to me. You can taste the love and smiles in your meals.

    The chefs smile as they prepare your food. That's important to me. You can taste the love and smiles in your meals.

    La Tavola - Tiramisu

    Tiramisu

    La Tavola - Lobster Risotto Special

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    Lobster Risotto Special

    Tre Fratelli Italian Ristorante - Shrimp Scampi

    Tre Fratelli Italian Ristorante

    4.7(79 reviews)
    5.0 mi•Federal Hill

    The best Italian food served in Baltimore can be found here. We made a reservation, and they had…read moreour table ready and waiting for us. Karen and Christian, our servers, took excellent care of us. My husband ordered his favorite - Chicken Francese - this is 3 chicken breasts egg-dipped in a white wine lemon butter sauce, which he asked to be served over fettuccine. I decided to try something new to me and ordered the Chicken Marsala, which was chicken and mushrooms in marsala sauce over linguine. We really enjoy coming to Tre Fratelli not only for the food, but also because they are BYOB with no corkage fee. Thank you for another enjoyable dinner!

    Difficult delivery aside (not the restaurant's fault), I was happy to try this spot! Ordered…read morechicken francese with linguine and added mushrooms and cheese ravioli. Also ordered a Caesar salad which unfortunately did not come (again, the delivery had other issues so I don't think it was the fault of the restaurant). My bf loved the cheese ravioli. He thought the filling was tasty and enjoyed the sauce. Their red sauce is a more chunky sauce with onions which I did not taste because I'm not a fan, but he would get it again. I'm still looking for a smooth sauce for some chicken parm, but no worries since the menu here has plenty of different sauce options! I enjoyed the chicken francese. The chicken was very tender and it was a generous portion. I felt it could have used a bit more flavor, but the sauce was a nice consistency and the linguine was cooked perfectly. We also enjoyed the complimentary rolls that came with the meal. Overall, I enjoyed this spot and will try more items in the future!

    Photos
    Tre Fratelli Italian Ristorante - Pedro, our server

    Pedro, our server

    Tre Fratelli Italian Ristorante - Supreme pizza

    Supreme pizza

    Tre Fratelli Italian Ristorante - Seafood Frutti di Mare with capellini pasta instead of linguini

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    Seafood Frutti di Mare with capellini pasta instead of linguini

    Dalesio's Of Little Italy - Scampi & Crab Alla Sardegna

    Dalesio's Of Little Italy

    4.4(416 reviews)
    4.3 mi•Inner Harbor
    •$$

    I'm in Baltimore for a few days and my mind starts planning to visit the usual rotating restaurant…read morespots. I did a search on Yelp and found I never been to Dalesios of Little Italy? Dalesios of Little Italy has been open since 1984 and has been serving great Italian dishes in the heart of Baltimore's Little Italy. Walking inside, the restaurant is tastefully decorated. It screams old world, European charm with it's unique art adorning the walls. I'm seated in the first dining room, closest to the front door. There's a bar inside this room which adds to the Italian decor. First time here, I don't know the restaurants portion sizes. Is it family style where one plate can feed a small army? The portion size was perfect. I ordered a nice glass of Italian wine and the Scampi & Crab Alla Sardegna. The pasta dish was amazing. The pasta was cooked perfect al dente and the Scampi & Crab sauce was something unique to Baltimore. It's Crab & Shrimp simmered in a cognac, garlic & tomato cream sauce. All of this goodness is served over linguine. I love Maryland Crabs and to have them topped in a pasta dish makes my heart sing. I highly recommend this dish. My waiter was very informative, he made some great dinner suggestions but I first had to try the Scampi & Crab Alla Sardegna. The next time I come I'm going to order the Lasagna!

    I was in town for my birthday weekend and we stopped in to Dalesio's for dinner. The restaurant was…read morefairly empty on a Friday night but we stayed because of the reviews. I can start with the service. We were quickly seated, the sever didn't introduce himself and we asked for straws for our drinks no less than three times before we were finally given straws. We also asked our server if they did anything special for birthdays, as I was in town for my birthday weekend and he blew us off rather quickly instead of engaging. For food we started with an order of garlic bread and we were quickly underwhelmed, it reminded us of Texas toast out of the freezer section and we didn't finish it. I ordered the chicken parmesan that came with broccoli, I'll start by saying the broccoli was the best thing on the plate. The food was rather bland and I felt like I could have made the same meal by grabbing a jar of marinara in the grocery store aisle. I wish I had a better review, I wanted to love this place but in between the food and service I was underwhelmed.

    Photos
    Dalesio's Of Little Italy - Inside

    Inside

    Dalesio's Of Little Italy - Calamari alla Marinara

    Calamari alla Marinara

    Dalesio's Of Little Italy - Stop in and enjoy! You won't regret it! So yummy!!!

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    Stop in and enjoy! You won't regret it! So yummy!!!

    Rosario's Italian Kitchen - italian - Updated October 2026

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