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    Roosters

    3.7 (134 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

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    ROOSTERS ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Roosters

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    Joe C.

    The restaurant was spacious and had a nice atmosphere. My server was friendly. The pizza was delicious as always.

    Beautiful Neon Signage
    Howard L.

    It's hard to find a great meal for a fair price nowadays with everything being pricey. I recently came here because I am a huge fan of the Roosters business and wanted to check out this location.... Parking is easy to find, they even have additional parking in the back though the RV that resides on the property is a bit odd. Heading inside you notice this place is beautiful and well kept as well as it is inside. There was plenty of seats open and it was just me. The menu is still very affordable and I spent under $20 for a burger, Fries, boneless wings and a sprite (before tip) that's definitely a great moneys worth there and it always tastes to perfection. Most of the staff is nice except a not so happy bus boy that brought my food. All in all, it's great and lively here. I can't wait to visit more locations!

    The 2 soft pretzels with jalapeño cheese.
    Christina A.

    Wonderful experience. The food was great. The appetizer, 2 soft pretzels, better than mall pretzels. And the cheese that comes with it is phenomenal. The food was perfect even my picky eater loved it. And the chicken wings are not the wings you would normally expect. They are huge. The ambience is great very family friendly. And our server, Sierra, was gorge. Eat, she stayed and conversed and laughed with us. She is the best.

    Front sign
    Laquetta D.

    We stopped by Roosters by accident. The restaurant we planned on going to lost their power-but it's ok. Roosters was great. Definitely a pleasant surprise-and very laid back atmosphere. They're known for their wings and that's what I opted for. My husband went for their burger. I had their 5-wings and tater tots; hubs went with the curly fries. Be warned, everything is a-la carte, so you will pay for everything separately. It isn't bad because the prices are ok. My 5 wings and tots were like $8 and some change. I am noticing something-more and more restaurants are breaking wings up and calling each piece a wing and they did that here also. I don't really care for that. I want 5 whole wings-not 5 pieces of a wing! I got 2 and a half wings. Anyway. The wings were good. They could have used a little more salt but I think they don't put too much salt on their wings because they can come with sauces. I had their honey BBQ and honestly I like their homemade ketchup better. The tots were great-but how do you mess up tots?!! Hubby wasn't excited about they curly fries. They were curly or flavored so-maybe stick with the tater tots. The service was great. Our server Jennifer did a great job. She was really friendly-kept my drink full and was attentive to mine and hubby's table. We got a kick out of all their sayings on the walls. They definitely keep the conversation going. Overall, great experience especially for a plan B.

    Garden salad, pretzels, onion feathers, and Korean bbq teriyaki wings

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    1 year ago

    Been waiting two hours for a door dash and it's the restaurant in ability to complete 10 wings tots and a sub

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    3 years ago

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    2 years ago

    Food is awesome but I just ordered my food and they forgot my blue cheese which is unforgivable don't let it happen again

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    6 years ago

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    3 years ago

    Nice place to stop in for lunch. The ambiance of this place was amazing. Great service and food!

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    3 years ago

    Great family restaurant . Menu is really cheap especially for a big family night out . Food was pretty good .

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    2 years ago

    I love it the chicken is amazing. I'm so happy they added the halal food. 10/10 recommend so much . Took so short for the food.

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    3 years ago

    The food is mediocre for the price they charge. The chicken sandwich I ordered was dry and overcooked.

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    3 years ago

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    8 years ago

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    2 years ago

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    8 years ago

    This is my favorite chicken joint in town. They have the best sauces and are ala cart on all food.

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    7 years ago

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    3 years ago

    Food and service was great and the place had a very family friendly environment.... Had a lot of room and we where seated fairly quickly

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    Page 1 of 4

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    Perso

    Perso

    4.5
    (115 reviews)
    6.8 mi
    $$

    Crostino di Tonno - loved this. It was light and so flavorful. The homemade stracciatella cheese…read morereally elevated it. Eggplant Caponata - this was okay. My friend enjoyed it but it needed to be served with bread. Salsiccia Alla Pizzaiola - this was good-great, my friends really liked it. It was a tomato sauce with sausage. Not soupy but very saucy. Barchetta di Pane - this was the next actually which surprised us all. The bread, cheese, and sauce were all so flavorful, fresh, and complimented each other. TS Farms Chicken Quarter- this was very good. My friend who got the branzino ends dip likening this more and I ended up liking the branzino more. The chicken was definitely more filling than the branzino. Branzino- this was light and refreshing. It's a small portion but very good. I would order this again for sure. Rhubarb Pastry - fantastic. Maybe a touch sweet for me but everyone at our table loved this. Service was great. Very knowledgeable of the menu and kind. Everything came out at a good speed: not slow and not too fast. (I hate when things come out too fast). It's a NY style atmosphere with lots of natural light in the front from windows and darker in the back. There is also outdoor seating I have yet to check out cause it's been too hot.

    Tried out the Chef's Dinner Menu this time for our visit! Had a reservation and seated promptly in…read morethe area close to the kitchen. It was awesome to see the team making the food. Nice wait staff throughout the night. We got the chef's dinner which for 2 people at $55 included 4 appetizers, 2 entrees, and a dessert. Everything we had was so flavorful and delicious. Would highly recommend this to anyone wanting to get several items on the menu.

    Photos
    Perso
    Sharing some delicious appetizers
    Sharing some delicious appetizers
    Perso

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    Steak & Bourbon

    Steak & Bourbon

    4.4
    (483 reviews)
    9.6 mi
    $$$

    First off, the interior of the place is nicely made, I love the look of it & I feel fancy. The…read morewaiters are all nicely dressed & had multiple ones attending to us, dropping off foods, picking up plates, topping water, & making sure we were doing okay, which we were great!! We came for my partners bday dinner & we definitely want to go back & have already been recommending it to others!! For apps, I ordered lobster bisque & he ordered French onion soup & we both agreed the quality is the best we've had in Louisville, he even went as far to claim it's the best he's had in Louisville. So delicious!! We both weren't fans of the candle bread, sure it's intriguing & unique but it was too oily, bland, & salty to really enjoy. For entrees I had the NY strip which was made med rare exactly how I enjoy it along with their homemade steak sauce but be wary the charge $2 for it!!! My side was the shepherds pie & I was extremely full & couldn't finish anything the soups were filling!! My partner ordered ribeye and omg it was amazing, sooooo juicy & yummy full of flavors I wish I had gotten it, thankfully he shared. He ordered side of parm broccoli & they're very generous with the cheese that he even had to scrap some off. We had to order the complimentary multi layered dessert to go because we were toooooo full!! Everything was worth the money well spent & I paired mine with extra dirty martini & both my partner & I claim it's one of the best we've had! This place is def worth the hype & we should've gone here sooner!!! I want to check out their downtown location as well, but it's also nice to shop around the Westport area. Love love love!!

    Pros: Outstanding filet cooked perfectly medium-rare…read moreLoved the rolls with tallow candle Excellent service Loved the au gratin potatoes Delicious Caesar salad - the dressing was perfect Cons: Way too dark inside; I could barely read the small print menu Wish they had a smaller ribeye. The smallest size is 24 ounces unless you want medallions with other cuts Pro tip: Love this location cause it is in the burbs versus driving downtown. Make a reservation here!

    Photos
    Clean AF
    Clean AF
    Vanilla cream cake
    Vanilla cream cake
    Old Fashion

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    Old Fashion
    610 Magnolia

    610 Magnolia

    4.4
    (266 reviews)
    7.2 mi
    $$$$

    This restaurant was the definition of southern contemporary with Asian fusion…read more The atmosphere of the restaurant was amazing. They were super accommodating and provided me with an individual table for myself with the consideration of food accommodations. The waiters knew how to explain all the food, and they were prompt with answering any questions. If they did not know the answer to the question they went to the kitchen to ask. Each meal had its own personality. They bought the bright and summer floral notes of the southern cuisine while at the same time bringing a home meal through the Korean cuisine as well. Each meal also had a variety of textures that complemented each other, as well as opposite flavors that checked off each taste, bud. I really appreciate the timing of each food item which allowed me to have a clean pallet coming into the next tasting. This was a wonderful experience and I highly encourage everyone to go :)

    Excellent dinner! We came here with some dear friends, we were celebrating selling our house. A big…read morethank you to our friends for treating us! We've been wanting to try this place for a long time. I love the tasting menu format, especially when the courses have options to them so I can try some of my husband's. All of the options for all of the courses were delicious, and the complimentary bread with sorghum butter was wonderful. That butter is lovely and subtly sweet. We are always most impressed with vegetable courses in tasting menu settings, and this was no exception. With all the courses though I felt like there was a tiny something missing that didn't push this to 5 stars for me. The staff was wonderful, and the ambiance was moody but still relaxed. Overall awesome experience that I would definitely come back for!

    Photos
    610 Magnolia
    610 Magnolia
    610 Magnolia

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    In Season

    In Season

    4.8
    (191 reviews)
    8.6 mi
    $$

    Daniel brings a unique venue and a welcome environment!…read more Wish there was a location in St Matthews!!

    When starting work in a new location, you sometimes go on the hunt for new food close by. A…read morecolleague had mentioned this place. Oddly enough, as much as I'm in the area I had never noticed this place. We checked online. You can order online and pick it up so perfect. Order placed. ETA given. Walk to pick it up. They place your order in a bag with your name on it at the door. You don't have to speak to anyone. Perfect! Walking up to this place feels like you're transported to another dimension. It doesn't feel like Louisville at all. The place was busy. Atmosphere was inviting. I could definitely hang out there while I eat. I'll try some more of their dishes but I do have a few things to note. The cost: It's downtown so an expectation of higher prices is expected. They do give you a decent portion size but with other options and the ultimate option of bringing your lunch with you, it's going to be hard for me to revisit this place in the future. I do hope I can give their breakfast a try if I'm down there early enough. Even with their breakfast, it better be DOUBLE GOOD because the PNC building has breakfast nearby and you can have an excellent breakfast there for 5-10 bucks. The food: Achiote Chicken Taco Bowl - White rice. Achiote Chicken Thigh. Diced tomato. Monterrey jack cheese. Sour Cream. Tortilla Chips. Avo smash. Cilantro. Charred pepper ranch. It was good but nothing really stuck out about it. Bites had flavor but eventually it turned into a bland dish. I ended up saving it for later time leftovers... but when trying to eat it later on in the day, it had that same bland taste that developed. I think the biggest issue with it was all the smashed avocado. It definitely didn't need so much. It ended up overpowering all the other flavors. It's a good spot to change it up from other options downtown but I can't rave about it until I come across my 'go-to' dish here at some point.

    Photos
    Order line
    Order line
    Summer Berry Salad
    Summer Berry Salad
    In season

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    In season
    Hammerheads

    Hammerheads

    4.5
    (1.5k reviews)
    7.0 mi
    $$

    Have heard about this gem for 20 years but never tried it until last night. Wife and I sat at the…read morebar - love the atmosphere: spacious dive bar with low ceilings and wood paneling. There are also picnic tables out front. You get a faint whiff of the grill/smoker upon entering. Kylie was our bartender and she was fabulous - knowledgeable, friendly, and answered all of our questions with patience. Wife ordered a mango margarita and doesn't like a lot of tequila, so Kylie went half and gave her a shot on the side in case she wanted to add more. It was wonderful. I had a couple of beers. We started with the fried mushrooms, which aren't what you would expect. It's two large portobellos cut into chunks, battered, fried, and served with sun-dried tomato mayo. They were great. I then ordered a duck taco, brisket taco, and a side of Grippo Fries with smoked mayo. I'd never tried duck but that taco was smack-a-lackin'. The brisket taco was also good, and the fries were fantastic - sweet and spicy, fresh cut, and crispy. Wife ordered a pork belly slider and truffle fries. She enjoyed the slider but didn't care for the fries - just not her thing. The portions here are large. A side of fries will feed three people. We took a hefty portion of them home, as well as some of the mushrooms. We could've sat there at the bar and spent 3 hours socializing and enjoying a smattering of cocktails - love the setting. Look forward to going back and trying one of the burgers at some point.

    Well I'd classify this place as a dive bar in the sense of the word. It's definitely not 4 star…read morenoted and maybe not the best exclusive signage and overall 4 star appeal; but it a diamond in the rough, persa. This place is quaint, nice location (on a corner ) decent seating, not a big outdoor dining area, the bar is long and has the memories of the old day saloon. Now the food; terribly good! Menu isn't extensive but good items and variety that will satisfy anyone's appetite. It was Father's Day but as soon as it opened they were quickly filled with patrons and people kept coming; even waiting to get in. The fries in duck fat were awesome. Since so many baskets of fries like this for a long time. The smoked wings are great, meaty and savory. I had the pork belly tacos; my only disappointment was you only get 2 per order. The fine combination of ingredients were splendid and the pork belly so tender. My wife had the bbq pork sandwich on pretzel bun. Very good tasting and this was with no bbq sauce on it. If you're in the area, do yourself a a favor and stop in. I can't wait to go back ( as we live in southern Indiana) so might be a bit but definitely want to try a few other items.

    Photos
    More of the bar
    More of the bar
    PBLT Sandwich - Definitely overall Pretty good! Needed another slice or two of pork belly but otherwise super tender. Would get again!
    PBLT Sandwich - Definitely overall Pretty good! Needed another slice or two of pork belly but otherwise super tender. Would get again!
    Beer served!

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    Beer served!
    The Fat Lamb

    The Fat Lamb

    4.5
    (382 reviews)
    6.8 mi
    $$$

    Intimate room, excellent menu, top notch service!…read more The room is dark, surprisingly intimate for as open as it is. Low ceilings and servers clad in black add to the effect of a candle-lit cask of a restaurant. The smells wafting from the kitchen immediately get your appetite revving if it wasn't already in gear. Out host, Mary, sat our party quickly and the server came right away to fill waters and take drink orders. The menu is short but superb. Everything has a Mediterranean flair that should make you expect savory mess and spice. Prices are in the $40-60 range for entrees but worth it! Parking is free in the lot and a QR code on the menu gives you access to enter your info including plate number. It's a nice feature for an area where spots are limited.

    I was hosting a business dinner in Louisville last week and wanted to try someplace new. I scanned…read morethe list of James Beard 2025 semifinalists and focused on two spots: MeeshMeesh and The Fat Lamb. MeeshMeesh is wildly popular and books out 60 days in advance, so that wasn't happening--but I was able to secure a timely reservation at The Fat Lamb. That turned out to be a great decision. It was a pleasure meeting Dallas McGarity, the executive chef and owner. He shared that the restaurant has been open for about ten years and that he's preparing to open a new Italian concept. When the topic of his James Beard nomination came up, he mentioned it was a complete surprise--the restaurant didn't self-nominate--which made the recognition feel even more meaningful. One thing I neglected to ask him directly was why lamb plays such a central role on the menu. Our server wasn't entirely sure either, but she did explain how the restaurant got its name. Apparently, Dallas was traveling through the countryside, spotted a particularly memorable "fat lamb" on a farm, and the name stuck. Sometimes it really is that simple. With four of us dining, we may have gone a bit overboard on starters--but no regrets. We shared the roasted Brussels sprouts, lamb kofta meatballs, fontina and truffle arancini, and the whipped feta and pita. Every dish was well-executed and easy to share, which made them ideal for a business dinner. For entrées, my wife and I split the signature tandoori and ancho spice-roasted lamb chops. They were flavorful without being heavy, and the black barbecue sauce added a nice depth. Our server highly recommended the Moroccan-spiced halibut, which our other guests shared and thoroughly enjoyed--especially the mushroom demi-glace. Dessert was the Nutella mousse, another house signature. The Italian cherries and chocolate shavings were a great finishing touch without pushing things into overly sweet territory. Beyond the food, what really stood out was the service and pacing. The evening flowed naturally--never rushed, never dragging--which is exactly what you want when entertaining clients or colleagues. The Fat Lamb delivered a memorable, well-rounded dining experience and easily earned its reputation. I'd happily return, whether for business or just a great night out.

    Photos
    Open concept kitchen
    Open concept kitchen
    Cajun Spiced Scallops & Shrimp
    Cajun Spiced Scallops & Shrimp
    Rock shrimp and crayfish cake

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    Rock shrimp and crayfish cake

    Roosters - chicken_wings - Updated August 2026

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