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    Rolling Wok

    4.1 (51 reviews)
    InexpensiveCantonese
    Closed 11:00 am - 9:00 pm

    Rolling Wok Photos

    Business Info

    ROLLING WOK ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Amanda S.

    We LOVE coming here. Great customer service, even better food. CASH only which I love! They do deliver not to me but I love it so much it's worth the drive. Every time we come it's fast, fresh and just as good as the last.

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    8 years ago

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    11 years ago

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    15 years ago

    This place is ok for Chinese food. be portions, fast, and friendly. They do not take debit or credit cards. Cash and local checks only.

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    10 years ago

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    13 years ago

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    10 years ago

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    10 years ago

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    11 years ago

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    11 years ago

    Love this place. Meals are full of white meat chicken and each order comes with two crab Rangoon. Good food for the price!

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    9 years ago

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    Page 2 of 2

    Ask the Community - Rolling Wok

    Review Highlights - Rolling Wok

    They have the best crab rangoons, and my son loves their peanut butter chicken.

    Mentioned in 5 reviews

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    Grand Fortune Cuisine - Sticky Rice In Lotus Leaf (2) Shrimp Dumpling (4) Shu mai

    Grand Fortune Cuisine

    3.2(106 reviews)
    39.4 miWest Omaha
    $$

    There is a standard American Chinese menu with items like egg drop soup, sweet and sour pork, fried…read morerice, crab rangoon, ya know, our favorite go-tos when we want to dine in or take out. But There are 2 secret menus you have to ask for if you are in the know 1. The dim sum menu 2. The Chinese specials menu This gem serves dim sum all day everyday. EVERYDAY! Get your sui mai and har gow fix any day of the week. There is a dumpling with pork and peanuts in the middle, which is unique to Grand Fortune, but super delicious! The Secret Chinese menu has the wide rice noodle dish, special roasted duck, pork in fermented black bean sauce and other authentic Chinese dishes you can't find in Omaha. Heard from a Chinese Food influencer, and I whole heartedly agree, Chinese restaurants should have a 3 - 3.5 star rating. Raters should talk about the "rude" service, but talk about the good food. Here, the service is given by people of Chinese Heritage who were raised to be efficient, focus on the task (take order bring food) and not be icky-sweet and waste time. This is that place. The waitstaff is on task - take order bring food. There is no fluff. I got served freshly made hot food that I really enjoy. I am rating on the food and the traditional Chinese service.

    Amazing food lots of flavor veggies cooked perfectly and still reheated well. This is my new…read moreChinese place.

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    Grand Fortune Cuisine
    Grand Fortune Cuisine - Sautéed Shrimp & Scallops

    Sautéed Shrimp & Scallops

    Grand Fortune Cuisine - Beef and wide rice noodles (Chung fun)

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    Beef and wide rice noodles (Chung fun)

    Taipei Asian Cuisine - Jalapeño Chicken

    Taipei Asian Cuisine

    4.1(94 reviews)
    39.6 miWest Omaha
    $$

    I can't or maybe I can believe it's taken me this long to write a review about one of my and my…read morefamily's favorite Chinese restaurants in #HOmaha. It prob ties w/ Blue and Fly, but this one is a tad bit closer to where we live and right next to lifetime gym so when we stop by there for some indoor swimming we grab some dinner there after. It's also next to Crumbl, which we used to hit up before we cut back due to my husband being pre-diabetic! Yikes! Anyways they are always so welcoming, friendly and sweet. Recognizes us every time probably b/c my children aka little terrors stand out but they never make it seem like we (nor our kids) are a bother. In fact they humor them and give them pieces of candy/lollipop at every visit. What's also nice is they have a kids menu which my kids love in addition to their delicious egg drop soup. Oh and going back to what a nice little family ran business this is. One time we were there with a disgruntled and unfair customer and they were so professional about the situation and made the rest of us feel safe. Hopefully that one guy will have bad karma forever for messing w/ the wrong restaurant family! if you love Chinese and looking for something as good as blue and fly but on the other side of town, please come give them a try! I would love to see every table full the next time we stop by b/c they deserve it!

    I have been going here for 10+ years and I'm really sad they changed the lo mien noodles. Now they…read moreare thick over cooked mush. This dish went straight to the trash. Why do restaurants change things that are so good!

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    Taipei Asian Cuisine
    Taipei Asian Cuisine - To go menu inside

    To go menu inside

    Taipei Asian Cuisine - Me eating on my porch

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    Me eating on my porch

    IPHO - BUN THIT NUONG/Charbroiled Marinated Pork served with rice noodles

    IPHO

    3.9(219 reviews)
    43.4 mi
    $$

    This is the best pho you can ever eat. That's…read moreall...............................................................................................................

    Stopped by IPHO for lunch with some friends, and it absolutely hit the spot! The place is super…read morelow-key, but the staff made us feel right at home. We started with drinks. Heads up, soft drinks come in a can so no free refills here, but water is available, thankfully. I treated myself to a strawberry lemonade with popping dragon fruit boba, and let me tell you, it was fantastic. Definitely getting that again. We started with crab rangoon. Service was a bit slow, even though it was not too busy, but the rangoons were worth every second. For the main event, we each grabbed a large bowl of pho. One special, one steak-only (mine), and one chicken. I love that all the sauces, utensils, and extras are right on the table. The broth is what makes pho, and theirs did not disappoint. The noodles took a little work, but everything came together perfectly. And the plate of sprouts, cilantro, lime, and jalapeño lets you doctor your soup just the way you like it. Lunch came to about $37 after tip (I covered the rangoons), which is a little steep, but considering I got a craft lemonade, a pop, a large soup, and plenty of leftovers, I think it was worth it. Honestly, the quality and quantity more than justify the price. I'm even starting to welcome colder weather just so I can enjoy this soup more often! I will absolutely be back.

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    IPHO
    IPHO - P5. Dac Biet - Ipho #1 Special Combo

    P5. Dac Biet - Ipho #1 Special Combo

    IPHO

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    HIPBAO - Crab Rangoon

    HIPBAO

    3.8(142 reviews)
    44.2 miWest Omaha
    $$

    Finally got a chance to try this place and it definitely something different. Nothing special to…read morewrite about the dine in portion since I think most of their customers are "to go" orders or delivery. The bao were good, but nothing spectacular. I'll try the other items on their menu if we ever get a chance to come back.

    We had one of our Supper Club group outings at Hip Bao a while back, and I have ordered delivery…read moreorders from them many times since. Each and every time, it has been consistently delicious and affordable! The ambiance when eating in is very colorful and fun. The staff we interacted with were all great about any questions we had or recommendations we asked for. We started with the Pork Potstickers. They were juicy and full of meat (no skimping, here!) that was perfectly cooked, along with plenty of sauce for dipping. Another starter we tried as the Dumpling Soup that comes inside a dumpling and gooshes out when you cut into it. The soup inside was salty and delicious, and I loved the style it was served in. Our last starter was the Beijing Noodle Soup. It came with Asian noodles, minced bits of pork, and lots of shredded veggies. It reminded me of a few other ramens I've had, but with a twist on it, as the meat was minced so it was a lot easier to have a bit of the meat in each bite/slurp! After our starters and soups, we obviously had to get a few bao buns each - I think we probably tried all of them when all was said and done. They have both steamed and fried bao buns, and we tried both. They definitely had a different texture than each other, but I liked them both; they were just different styles. My favorite was the pork fried bao bun. I liked the chicken and the beef steamed options too, but the pork seemed to work best as the protein along with the fried bao texture. Everything we had on our first visit (and that I've had in my subsequent orders) has been absolutely delicious and cooked expertly - so I don't think you can go wrong with anything you try!

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    HIPBAO - Inside

    Inside

    HIPBAO
    HIPBAO

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    Rolling Wok - cantonese - Updated May 2026

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