Authentic on another level! Mi Casita Arepas at the Kp Irvine Farmers Market Weds. They also have…read moreothers you can try out. I substituted the cheese for mozzarella today. Looks great right?

So delicious! They come to the farmers market in Dana Point on Saturdays. Had it for the first time…read morea few weekends ago and it's so good! Went back today. Definitely recommend!

I cannot recommend this place enough! They catered lunch for my office (60 people) with a days…read morenotice. It was delicious! Probably the best BBQ I have had. All my staff was raving about how good it was and asking where I ordered it from. Briana and her sister were so helpful. They are already asking when we are having it again :)

Ohh shout out to Up in Smoke BBQ! We have ordered from them many times going back to San Marcos…read more Their food is delicious and the portions are huge. We ordered a bit late tonight but they put the order through. They were out of the chili so substituted their mac and cheese which is delish! They even put in a sweet note to let us know they substituted and gave us a larger portion and a some little extras. Hub got the two meat combo and I had the pulled pork sandwich. Best BBQ in North County! I have enough leftovers for two more sandwiches! Thank you Up in Smoke for the delicious food and great customer service. Sorry if we kept you open a little late.

We had The Lime Truck cater a work event, and honestly it was such a nice change from the bagels…read moreand/or donuts! The breakfast tacos were a total hit! I had the steak taco (sweet, tender, perfectly balanced) with fluffy eggs and this dreamy chipotle sauce that made every bite sing. I also tried the grilled chicken and eggs taco, and even the vegetarian mushroom option had everyone swooning. Everything tasted so fresh, from the warm tortillas to the bright, zesty salsas. You could just tell it was fresh made. Our whole team couldn't stop talking about it. If breakfast tacos could win awards, these would have a trophy shelf of their own.

The lime truck came to work for an event and I gotta say, I was pretty dang satisfied!…read more Frank, Anthony, Araceli were at the helm of the truck and in the kitchen and they were great. There were patient, friendly, and got all of us our orders as soon as they could(There were quite a few of us...close to 50 ppl). It was a work event, so I don't know what they charge for the items (We were just allowed to order from the menu), but just from a taste-perspective, it was pretty darn good. I tried just about everything they had on our list... Potato tacos, Brussels sprouts Steak quesadilla Seared ahi taco The items were small, but I ordered more than once. I would DEF get it if it was in the hood.

I had the brisket melt! And let me tell you!! Legit 10/10! Customer service amazing as well. I was…read moretorn between two completely different items and they asked what drawn me to one item and then added it to my sandwich! Legit so good!

Got to try this food truck at Frisby winery in Rancho Mission Viejo. We enjoyed the food so much…read morethat we returned again the following week! I ordered the Prime Brisket Taco for $13. It's a bit pricey and it didn't quite fill me up, so hubby & I ordered a Mac & cheese to split. The brisket was super tender and tasty! I love that they add cheese to the taco. Hubby ordered the pulled pork taco and liked it as well. I also ordered a cornbread muffin with smoked apricot jam. That was just okay. May have been better if it was warmed up. The lady and guy working at the truck were super friendly and customer-service oriented. 5 stars for the service! Check them out on IG at @orangepigsmokehouse to see their schedule of where they'll be at each day.

The food was bombastic. The service was great and the ambiance was at a local brewery. The staff…read morewas friendly and outgoing.

Food delicious! Very friendly. Would definitely recommend. So glad we were able to enjoy their food…read moreat a favorite brewery.

I was driving through the streets of LA feeling down and hungry. The city can be cold and lonely at…read moretimes, even when you are surrounded by people. I was about to call it a night when I saw a brightly lit canopy. The warm light called to me. I parked and as soon as I opened the car door the delectable aroma of tacos surrounded me. My stomach growled and my mouth watered in anticipation. I was pleasantly greeted, "what would you like?" I ordered 3 tacos, asada, tripa, and chorizo. Once I received my tacos I bathe them in red and green salsa, cilantro, cebolla, and limon. Radishes and cucumbers are also there for those who desire something crunchy and fresh. The tripa was crispy, the asada was delectable, and the chorizo had the right amount of grease (not much). After I promptly finished off my tacos, I decided to try two more. One cabeza, and one al pastor. Needless to say, neither disappointed. For those adventurous like me, give the cabeza or tripas a try, but you really can't go wrong in this warmly light canopy. I would say the only down side was that I did not know they had nopales. Had I known I would have ordered a nopal taco. I left feeling satisfied, and not as lonely as when I first arrived. I drove away with a full stomach and warm heart, the canopy slowly becoming smaller in my rear view mirror. I am looking forward to my next visit.

OK it's always these joints that are the best it's not even a taco truck it's a little Senora that…read moreputs it down straight up she knows how to fry the tacos that's the main part there's got to be just enough oil on the tortillas plus her meat of course Pastor the best it sells out fast so get there quick the five stars are true.

Super cute area, my kids had a blast checking out and identifying all the plants as well as seeing…read moreall the butterflies! Thank you!

I read the reviews about this place expecting a lavish garden of fruits and vegetables and I…read morecouldn't be more wrong. It looked like it had been abandoned and very neglected sadly. Their produce was in a big refrigerator.

HappyBoy catered my sons birthday party and I am dreaming of their smash burgers today. Hands down,…read morethey make the best smash burgers I have ever had. Paul was so nice and easy to work with, arrived on time, served a large party quickly and even cooked up and wrapped the extras. Everyone loved the smash burgers. I can't recommend them enough.

Had to come and try one of these bad boys for myself. "Everything on it? Yes everything." The sauce…read moreis flavorful. The pillowy bite, melty cheese, zesty pickles into the crisp lettuce. Then the juicy burger with that slight crispy char and to finish the yellow pepper hits with that perfect spice to linger on your buds. A hungry fella could finish two in one sitting. Good food and stand up service. Located at 15825 foothill Blvd. on the corner of Almeria & Foothill in the True Value parking lot. Has a similar look of a swap meet. Look for the purple tent. Just remember to check the hours it's closed on Sunday.

Yum!!! My son and a friend were having dinner and a beer over at 10 Mile in Ladera Ranch so I…read morepopped in for a beer and visit since I've been wanting to check it out. They were sitting at the bar and the first thing I noticed was how clean and organized it was. Theres an outdoor seating area, plenty of space to sit inside without it feeling cluttered, and a perfect sized bar for one bartender to comfortably give good service while still handling waitstaff orders. Theres a beautiful wood-fired oven for pizzas. We just had a beer and the filet fries which were so good that I forgot to take a picture. Heather our bartender is one of a kind! Shes knowledgeable, not afraid to give excellent recommendations, and shes super personable! I'm sure the bar gets full of regulars just to visit with her cause she's that great! I cant wait to try the vodka sausage pizza next time I come in!

Pizza and beer was good, tallow tots where excellent…read more Margherita was weird though globs of sauce and cheese (not a lot of of either).. where is the symphony of balance? and regular cheese was way better because that style of crust allowed the ratio that makes a simple cheese pizza to shine. Dough/crust and tots are the stars here. 5 stars for tallow and knowing how to work that dough!