Cosy little taverna, hidden on a quiet street. The menu is…read morequite standard, but food os very nicely cooked with fresh and quality raw materials. Decoration reminds me of Greek islands (Cyclades to be precise), but not in a kitchy way. No baby seat, but conventional chairs to fit our "sack and seat". The waitresses was not fluent in English, but able to communicate for our purpose (hurray!). She was also very kind, sweet and helpful. So we had the antipasti sampler to start with. There were 7 little plates coming one after the other. Then we carried on with the chef's special (pasta with garlic and chickpeas) and a seafood spaghetti. Finished with fried calamari and side salad. After all these, there was no room left for desert. Overall I really enjoyed our lunch and I would go back if ever visit Pescara again.

I was on biz trip in Pescara and went there alone. This place has super food (trust the waiter's…read moresuggestions, you won't regret it). I had a starter (the best vellutata soup ever), a first course (Maltagliati with pumpkin, sausage and black truffle), a dessert (cheesecake with chili pepper sauce- sounds wird but super tasty), a glass of wine and water. The staff is very warm and nice and welcoming, the atmosphere is great and the place is very well kept. I had a great time and a great dinner there, would definitely recommend it to anyone who loves good food and great company, and if I ever come back to Pescara I'll visit them again for sure.

Dinner was simple but so delectable. We had the stuffed fried olives for an appetizer. We also had…read morethe spaghetti Ascoli style with olive oil and bacon and the grilled lamb chops. For dessert, we had the panna cotta and profiteroles! All in all, terrific experience! Highly recommend!!

Ristorante Grani & Braci is a Pizzeria and Arrosticini haven. The layout is set up for big parties,…read moreplenty of open space and a big grass area in front of the restaurant. It doesn't have much decor as it is set up for big parties and have plenty of TV's spread around for watching soccer games. We came here as a party of 8. When in the Abruzzo region and when the sign in front says Pizzeria- Arrosticini you must have both!! Stuzzicherie: Formagino Fritto (2 pc.) e5.00 Fried cheese was excellent and light Secondi: Costata di Manzo e24 Bone in Rib steak from the Anterior part of the loin Arrosticini di Fegato e1.50 each Liver & onion skewer Arrosticini Fatti a Mano e1.50 each Pizze: Tonno E Capilla e 9.00 (Tuna & onions) Mozzarella, tonnoe, cipolia Bresaola E Rucola e11.00 Mozzarella, Bresaola, rucola e grana Giraffa Biunda 3.5 L- e28 This was 3.5 L of light beer surrounded by ice in a huge carafe

Every year I love to go there. It's an exquisite cuisine. It's worth it to spend the money there…read more Little more expensive but the quality of the food is excellent.

Excellent local seafood This place is just about as local as…read moreit gets - by which, I mean, it's a place where you go for a quick bite in the evening, and wheee the whole point is that everybody knows everybody else. Mind you, that can backfire - don't expect a white linen fine dining thing happening, even if the food *is* exceptionally good, local it is, and local it remains. Me, if I was in the neighborhood, I'd come back

Best swordfish I have ever had! This was a great little find in Pescara. Prices are very reasonable…read moreconsidering a dinner for 4 with drinks, entrees and dessert, all under 120 euro. Service was great, maybe b/c we came before the rush. Menu is simple but tasty! Def have the semifreddo for dessert!