Excellent food in a charming building in the beautiful village of Sant Omera. Highly recommend!read more

We loved our lunch at this sweet little restaurant. Arrosticini and pasta was delicious, service…read morewas friendly and accommodating. We did have a language barrier, so be prepared with your translator. The ambiance is quintessentially Italian.

Ate here in July of 2018 during our visit to the Abruzzi region of Italy. One of the finest, most…read moreauthentic Abruzzi meal one could ask for. I had spaghetti a la chittara along with a slice of Timballo, and a side of Matzarella. These are all dishes central to this region, and the meal was spectacular. If we return to this region I will certainly return here to dine again.

Great food (the calzones were outstanding!) and a really nice location. Right across from the beach…read moreand next to a bar for those who would prefer something stronger to drink.

Excellent meal, came here with family from the area. Gorgeous setting with spectacular views over…read morethe valley, the outdoor seating area was full on this Sunday afternoon with many large families. Service was great, and they adjusted to the relaxed pace we wanted to take. This place specializes in the slow food movement, all locally sourced and produced. We started with the suggested antipasti sampler and enjoyed plate after plate of varied meats, cheeses, panzerotti (stuffed and plain), salads, baccala' tarts and a particularly good saffron potato cream with zucchini that was remarkable. My primo piatto of ceppe with porcini was terrific, and my filets of pork wrapped in caul fat with juniper fantastic....moist, tender, juicy. A difficult meat to cook well, they did a great job. Desserts were greatly appreciated around the large table...simple small portions perfect for a nice ending. The feel of the restaurant and the food is of the best agriturismi, you can't go wrong here.

Great cocktails. Excellent presentation. The service is very odd. I did go twice to give it a…read moresecond chance but the same each time

Once again: staff does not speak English. Few random word, but not enough to get clarifications on…read morethe menu. So we chosen the set menu for €30 that included a seafood nest for starter (a single filo leaf that contained few stripes of cuttlefish, one mussel and some sprinkled greens. It didn't seem much, but it was pleasant. First dish was seafood spaghetti. It actually was a mild aglio olio & peperochino with oysters placed on top... including the shells that kept me busy for few minutes to clean. The pasta was one minute more al dente than my preferences, but very balanced and nicely cooked. Second plate was a fish (which we never found out what kind) on warm greens and white beans... to die for! They missed couple of small fish bones, but nothing to give you a new piercing. Desert was a cream Catalala, served with some blackberry (I think) sauce which didn't go through a sieve. Maybe it was intentional, ro give some texture. Absolutely indifferent desert! So the food was overall very nice. Service was also good... when there! FYI: there were only two other tables while qe were there. There was quite a waiting time to give our order and a long waiting time to get the bill. Then they really took their time to come back and get paid by card. But I have to admit that they were pretty fast with food serving. The venue is very beautiful and the location awesome (1st floor one the riverside, with access for disabled). The also had facilities for changing a baby, but they had no baby chair!!!