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Chula Vista, CA

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Rise and Dine

3.7 (64 reviews)
Closed • 8:00 am - 2:00 pm

Rise and Dine Photos

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RISE AND DINE ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Popeye omelette with bacon instead of ham topped with an added side of avocado.. Home fries.
John A.

Another blessed day at our Sunday ritual. Family owned and ran. Austin always ready to get our order already having our drinks ready to go. The quality of the food and everything all around is why we enjoy coming back again and again. The vibe of the place is amazing always upbeat today even had some nice music to enhance the ambiance. We shared there Popeye omelette with bacon instead of ham, hash browns extra crispy and sourdough bread and a side of Avocado. I had my ice tea to drink . Don't sleep on this place. Perfect spot for food rather than waiting up the street for a table. Never a wait and if it is usually less than five to ten minutes. Also have three areas for larger families .

Banana Peanut Butter Pancakes
Jennifer B.

Friendly staff, clean establishment. The food was hot, fresh and delicious! Will definitely come again. I had the Denver Omelette with Home fries and Banana Peanut Butter pancakes. My only complaint is the wait staff is either overbooked or not attentive. I consistently had to ask for coffee refills. They happily obliged, but you have to keep asking.

Hmmm... let's see.
Joanne P.

Conveniently located Chula Vista's Third Ave district. Smack dab between 5 and 805. Momma, hubby, and I ran quite a few errands earlier in the morning and it was time to sit down and enjoy a good breakfast. It was time to add a new spot on our breakfast list. Parking meters line up the front of Rise and Dine (which is across the street from Kalaveras). We pulled into the last open spot at the curb and had many attempts of swiping our card to pay the meter. Each attempt failed- and even though QR codes are slapped on meter posts- we tend to skip the QR codes as payment options due to scams. So, thankfully we had enough quarters available to pay for an hour. 2 hour max. The dining room is huge! When you walk in the doors- there are tables one each side that can fit 10 people. 4 top cushioned booths along the south wall. 2 top and 4 top tables elsewhere. I absolutely love how the aisle's are wide enough to give patrons and wait staff more than enough room to roam. One of my go to breakfast picks is corned beef hash. Some pictures are available on the menu. Even though the corned beef hash is canned (I grew up on this)- Rise and Dine makes great portions on their breakfast plates. It was crispy in every bite. My medium eggs were good. Crispy edges on my whites. Wish the yolks weren't super runny. I always request shredded cheese on my breakfast potatoes. And I must say- the potatoes weren't heavy in grease. Just perfect. Each potato chunk was golden and crispy. Even my shredded cheese! It's been forever since I had pancakes. And the 2 pancake option was a great size and serving. Flavored creamers and variety of jellies on table tops. Even on a Friday morning, it was a good sized crowd. Staff always checked on us and had fresh hot coffee available. There are tables in the rear- that can accommodate bigger groups also. Very casual decor.

Dining room
Andrea Q.

I came here on a Thursday afternoon for some brunch. The server was extremely sweet and my food came out in less than 10 minutes since it wasn't busy. I enjoyed my seven dollar mimosa and my waffle with a side of Chilaquiles, which is really great as they have a side to offer. To be honest, these were some of the best I've had in a long time and the sauce was extremely savory. It's a pretty big restaurant so I'm sure they get busy on the weekends and have enough tables for families.

Giant Stuffed Huevo Burrito with beans

Tried this spot last weekend and was pleasantly surprised by how spacious it is inside--you really can't tell from the street! We were greeted quickly and chose a booth. The vibe is very old-school diner, though the walls are a bit bare; a little more decor would really liven the place up. Service was fast and friendly. Our drinks arrived quickly, though the coffee was just okay (I prefer a stronger brew or espresso). Luckily, our food came out in no time! I ordered the French Toast with sausage. The French toast was great--soft in the middle with perfectly crispy edges, and not overly sweet. The sausages were just average. My husband got the Giant Stuffed Huevo Burrito, and it truly was massive! It came packed with shredded beef, eggs, tomato, onions, and cheddar, topped with red sauce and a side of beans. Unfortunately, the flavor didn't quite live up to the size. The onions were chopped too large, overpowering the whole dish, and the shredded beef lacked flavor. Overall, decent food with a true diner vibe.

Seating
Crystal G.

The ambiance is simple with minimal decor--TVs on every wall and large speakers setting a casual, no-frills vibe. It's spacious and laid-back. You order and pay at the counter, old-school style with handwritten tickets, which adds a touch of charm. The food came out fast, hearty, and overall delicious. We ordered the Waffle Deluxe and added whipped cream and strawberries. When it arrived missing the toppings, the waitress fixed it right away--quick and easy. The Gyro Breakfast Plate came with four large slices of gyro meat, hash browns, and eggs. The gyro was flavorful, but the hash browns were a bit soft. Personally, I prefer mine crispy on the outside with a soft, fluffy inside. The star of the meal was the Deluxe French Toast Plate--four thick slices of fresh-dipped, flavor-packed perfection. Hands down, the best French toast I've had at a restaurant. The eggs were scrambled just right--not runny, not rubbery--and the bacon was perfectly crispy. Service was efficient. Not overly friendly, but not rude either--just straight to the point and handled business well. And the prices? On point and worth every penny. You get quality food without breaking the bank.

Country Fried Steak and El Grande Plato
Sergio G.

My wife had the country fried steak and I had a couple bites from it. We both really enjoyed it. Had a fresh flavor to it. Just wish it was a little crispier but other than that, really good fried steak. And the eggs and potatoes were also very tasty. I ordered the Grande Plato. Substituted the rice and beans for more chilaquiles. The chilaquiles lacked flavor and needed a spicier salsa. But the crisp was actually good. The steak I ordered medium but was well done. But still have great seasoning on the steak. The eggs were over easy, and cooked to perfection. I enjoyed the plate overall. The service was great as everyone was welcoming and our waiter was super friendly and attentive. Plenty of seating and gives a classic diner vibe. Will definitely visit again if in the area.

Bacon, eggs, hash browns and toast. It was good.

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Reviews are mixed. Many highlight the hearty portions, spacious, clean atmosphere, and friendly, efficient service.

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