When we planned a return trip to Cancun, Navíos was at the top of our list!…read more As always, the service was impeccable. Alberto took great care of us. The weather was beautiful, so we were able to sit outdoors. I ordered the coconut shrimp, and it came out in a coconut shell! That meal has lived rent free in my mind ever sense. I tried a bite of my mom's meal and husband's meal, and both were absolutely delicious. Portion sizes were generous.

I'm impressed!!!! Don't miss the experience of dining in Navíos. Everything is sooooo good…read more This Navíos is just a 10-minute walk from Westin Resort... but that 10-minute is worth every steps! The service is superb from receptionist to the waiters. You can tell that the waiters love what they're doing and all help each other. This place is by the lagoon so every table is a picture-taking location. But be careful of the crocodilo... of course, it's by the lagoon. The place itself is clean.. and the lagoon is clear water too. Now the food... it's as simple as, I can dine in this place everyday! It's not that expensive but the presentation, the service and the taste is like a 5-star fine dining restaurant. Even the drinks! I ordered their clam chowder (you can see in the attached video on how they served it), lobster tail wrapped with bacon, my hubby ordered salad (which was also excellent presentation), and steak. Let's not forget the chips that is on the house with 3 different taste buds sauces... tamarind (sweet), avocado (salty) and chipotle (spicy). Love love love! I should say, your visit in Cancun is not complete without visiting this excellent restaurant!

dba Mangroove…read more Outstanding service. Shrimp burrito and guacamole are both very good.

Fantastic garlic fish. My wife claims that it is the best she has tasted. Also, the guacamole and…read morepico de gallo are both excellent. We have eaten both here and its next door (Navíos) and other than the aesthetics , Mangrove (aka Km 19.5) is my favorite restaurant.

Driving by you would never know a restaurant was hidden behind the bushes and palm trees. We were…read moreat Phoenix beach and a taxi driver told us about this great thatch hut bayside cute restaurant 1.3 kilometers away. Quick walk. When we arrived it had a Tiki hut feel, Relaxed, and water views. It's a simple menu. Priced well. The ceviche is huge. I highly recommend this and the guacamole. Home made chips go great with the salsa. ( unique flavor filled with green and red chilies. ( it's spicy) we also had the filet and shrimp mojo. Unique citrus, garlic flavor. Great place to hang and chill. The breeze off the bay makes this a perfect place.

Small parking lot next to the street. Walk down the stair and you're next to the water. Could see…read moreany crocodile crawling up to sun bathe in this humid 95 degrees sun. So we settled with a batch of Pescadillas especialidad taco frito carne de tiburon. Service is quick, view to die for. Just hate the humidity. Will come back for pescado frito. You know when

Wow 3 years later and the food is STILL AMAZING‼‼‼ this little hole in the wall is a MUST try…read moreHighly Recommend it. I got aguachile and it did not disappoint!

Portions are huge! Came here alone and ordered the Aguachile and Plato Fuerte de Camarones. You…read morewill leave feeling happy and stuffed with food. Great stop before heading into the airport. It's a family style hole in the wall restaurant. English menus but Spanish speaking only. So make sure your google translate works if you don't speak Spanish. Regarding COVID precautions, I felt very safe. Temp check before entering establishment. Lots of hand sanitizer. Employees wore masks. There was a rotating group of singing guitarists entertaining the patrons. Great value, large portions, delicious food, and wonderful atmosphere. Highly recommend.

Mayan cuisine! We came here after visiting the ruins in…read moreMexico. This place specializes in Mayan pre-Colombian food, not Mexican food! Big difference! Many of the dishes have strange ingredients that the regular gringo hasn't heard of, which makes this even more exotic! I consider myself a mexican food expert, to some degree, and they're serving dishes that are so inventive, so wild, so fresh, so delicious! The dining area is split between a covered outside area, and seating on the grass overlooking the lagoon. Be careful, there's alligators in there! The service was fantastic- the waiter was patient, spoke English, and made excellent recommendations. I got fish with peppers, octopus ceviche, and some mezcal, followed by a honey and anise Mayan drink. All of which were delicious! My dining companion had a strange pepper with some fish- also nom! Coming here was like a history cuisine lesson, mixed with delicious food, wonderful scenery and a pleasant meal! My favorite part of this place is the artwork when you come in. They've got a Mayan god in a cenote at the doorway that just is amazing!

Wonderful to have a Mayan restaurant in Cancun again since Lana closed…read more Really unique dishes, including vegetarian options and good seafood.

Manager: Goreta Server: Hector…read more Chef: Miguel Beverage: Diet Coke App: Jelea De Mariscos - Deep Fried Seafood Mix Ceviche Mixto Main: seafood fried rice, grilled octopus Dessert: bread putting, merengue (I think) Obviously nestled in the fabulist Nizuc hotel and spa, are fabulous restaurants and we came to Ni on the recommendation of our friend who lives in Cancun. At this point, you all must have read the amazing experience people have written about in the other reviews. This is just supporting those experiences with a similar one of my own! UNBELIEVABLE is what I want to shout out loud from the page and I hope I am able to do that (cue fireworks and bottles popping) in the next few sentences as I expound on the virtues of this oh-so amazing restaurant! A slice of heaven on Earth, easily! The standout dish for me was the ceviche! Perfect blend of citrus and creamy with no fishy smell or aftertaste! The bread pudding is TO DIE FOR! Decadent and sinfully satisfying that you want to have a cigarette after with your coffee, and I don't even smoke! If you're in Cancun, you simply must treat yourself to the SURREAL & think FANTASY ISLAND (millennials will not get that reference, but wnatev's)!

This Peruvian Restaurant on the Nizuc property is outstanding!! The decor, understated casual…read moreelegance, the views of Punta Nizuc beach and most impressive the inventive food choices! You will not be disappointed. Seafood ceviches... we ordered and shared!! Also...leave room for dessert!! Bread pudding was delectable!

Came here with a group of 12 and the restaurant is beautiful. We sat outside that overlooked the…read morewater. I got a spicy passionfruit margarita. The service was amazing. Our server made sure we had everything we needed. The flaming coconut shrimp that was served tableside was really cool because they liked the rum on fire. I highly recommend coming here and we will definitely be back when we're in Cancun.

Once again we are back at this amazing place! We celebrated my hubbys b-day today, service and food…read morewas delicious! We were sat in the booth with gorgeous view. Waiter and other staff were so attentive! Bruno came to check if food/refreshment were up to expectation. This place makes me come back each time

Delicious food and wonderful experience. Our servers Ivan and Francisco were attentive and ensured…read moreeverything was perfect. We even had a lovely anniversary desert with a sparkler. The water front view was also great.

Quite disappointed... came here because the restaurant we were looking for could not be found…read more... And this was the only place open ona hot day ... everything was heavily seafood based and the prices were on par with us.... We opted for the lobster pizza bc we didn't want seafood first thing in the morning. Got two cocktails of course lol... both were very sweet . Service was excellent but the pizza felt like it was just basic bread with little pieces of frozen( not so sure ) lobster pieces on top... $60 plus tip! I guess hotel road prices.

The food was amazing we got the…read more.. Appetizer: Tiger Shrimp 8/10 Empanada 9/10 Main Dish: Ribeye 9/10 (we should have ordered the smaller version) it was huge the centelon Sides: Mashed Potatoes 8/10 Asparagus 6/10 Dessert: Baked Alaska 11/10 SO GOOD. Ambiance: 10/10 beautiful patio seating Entertainment: 9/10 great show and some dancing wish you could view the show in better seating Service: 11/10 our waiter was on top of it and the manager checked on us about 3-4x she was super friendly. Overall: 10/10

I took my girlfriend here for a fancy date night on our last night in Cancun. The ambiance was…read morenice, and the place definitely looks and feels upscale. Unfortunately, the experience went downhill quickly. The service was flashy but slow, and we followed the waiter's recommendations for both an appetizer and our entrees. He told my girlfriend her entrée didn't come with a side, so we ordered one. After several cocktails, her entrée arrived--but mine never did. I sat there watching her eat while I waited. When I asked the waiter where my meal was, he simply said, "it is not working." I then asked a manager for help, but he disappeared and never returned. The bill came with no apology, no explanation, no discount, and nothing complimentary. It was an awkward and uncomfortable way to end what was supposed to be a special evening. Mistakes happen, but what really bothered me was that there was no effort to acknowledge the problem or make it right. I do not recommend. Llevé a mi novia aquí para una cena elegante en nuestra última noche en Cancún. El ambiente era agradable y el lugar se siente bastante exclusivo. Sin embargo, la experiencia se arruinó rápidamente. El servicio fue llamativo, pero lento, y seguimos las recomendaciones del mesero tanto para el aperitivo como para los platos fuertes. Además, le dijo a mi novia que su platillo no venía con guarnición, así que pedimos una aparte. Después de varios cócteles, llegó el plato fuerte de ella, pero el mío nunca llegó. Me quedé sentado viéndola comer mientras yo esperaba. Cuando le pregunté al mesero dónde estaba mi comida, solo respondió: "no está funcionando". Luego pedí ayuda a un gerente, pero desapareció y nunca regresó. Finalmente llegó la cuenta sin disculpas, sin explicación, sin descuento y sin ningún detalle de cortesía. Fue una forma muy incómoda y desagradable de terminar lo que se suponía que sería una noche especial. Entiendo que los errores pasan, pero lo peor fue que no hicieron ningún esfuerzo por reconocer el problema ni solucionarlo. No lo recomiendo.

We are guests at nizuc resort & spa. This evening we dined at terranostra. We arrive to a welcoming…read moreand sweet hostess, and all restaurants in the property check for any allergies to food. Our waiter, Juan was outstanding. I mean, service is fantastic at the entire property, but Juan made our experience comfortable and enjoyable. The lobster ravioli was not presented in the old fashion style, but a wonderfully designed pasta dish that was too lovely to eat. My dinner guest had the ceviche appetizer and pesca pomodoro salad appetizer. We loved our meal and experience. Again thank you Juan for being our server!

Tucked away behind the mangroves where the birds chirp and the sunsets is terranostra. Walking in…read moreyou are greeted by an excellent hospitality group that will bend over backwards for you. You have the option to sit outside or inside which both are excellent options. To the right is the open kitchen and in front sits the fresh Italian meat and the most impressive is the leg of prosciutto (unfortunately did not have it on this trip). The waiters were attentive and gave wonderful recommendations. The insalata d'uva was pairs perfectly with the Gorgonzola dressing and balsamic reduction. Even better was the insalata d'asparagi which may have been one of best asparagus dishes I have had. The first thought of oranges with asparagus may be odd but just trust the chef and jump in. The Quattro formaggi may not sound that like a home run from the menu but with the copa and the smoked provolone the flavor is lifted to a place where you are wishing for a couple more bites as the dish comes to an end. The pavlova was just the right amount of sweet to end the night. Overall a very welcoming and well thought out experience and I would recommend if you have the time to stop by. Service: 5 Food: 5 Ambiance: 5