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Rice Market

4.0 (1 review)

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20 years ago

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The Purple Pig - 36 Day Aged Pork Chop

The Purple Pig

4.3(9.1k reviews)
1.0 mi•Near North Side
•$$$

I headed out to the North Side today for a bit of exploration, and despite the lively Friday…read morebustle, stepping into The Purple Pig was a remarkably grand experience. The restaurant commands a sense of scale and elegance that immediately impresses. The interior is impeccably designed and spotlessly clean, featuring sophisticated private seating areas, beautifully arranged tables, and an extraordinary collection of fine wines lining the walls. The hospitality was top-tier from the moment I arrived attentive, polished, and effortlessly gracious. To start, I ordered the "Fire and Smoke" cocktail, which arrived artfully crafted, perfectly balanced, and thoroughly sensational. For my main course, I selected one of my absolute favorites: the Spanish Octopus. When the dish was served, the aroma alone was divine, and the execution proved to be an absolute culinary triumph tender, exquisitely seasoned, and full of rich, sophisticated flavor. Between the immaculate environment, vibrant atmosphere, superb libations, and flawless service, The Purple Pig earns full marks from me. A quintessential destination I shall most certainly be returning

This was a very mixed experience, which surprised me given the overwhelmingly positive reviews that…read morebrought us here. To start, the hostess was rude. It took her a while to acknowledge me standing there, and when she finally asked how she could help, I mentioned I had a reservation and began giving my name. She cut me off with, 'Please wait, I'm very busy.' After another five minutes, she finally took my name and asked my family and me to step fully outside, saying someone would come get us. We were finally seated fifteen minutes later--only after watching another party of three walk in without a reservation and get seated immediately. The appetizers and entrees were good, and our waiter was attentive, even apologizing for the rough start at the host stand. Things seemed to be turning around until we tried to order dessert. Despite being more than forty minutes from closing, our waiter returned to tell us, 'The chef refuses to make any more desserts.' This was that rare restaurant visit where the food itself was solid, but we won't be back. The service made it abundantly clear that our presence was an inconvenience.

Photos
The Purple Pig - The kitchen

The kitchen

The Purple Pig - Chicago style hot dog

Chicago style hot dog

The Purple Pig - Squid Ink Chitarra

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Squid Ink Chitarra

Cindy's Rooftop - Prawns Nayarit

Cindy's Rooftop

4.1(2.9k reviews)
0.8 mi•The Loop
•$$$

Since we were visiting Chicago to celebrate my girlfriend's birthday, I wanted to make sure that…read morethere was a wow factor wherever we went on her special day. In browsing through the pictures of Cindy's Rooftop, it looked like it hit that criteria spot-on. The pictures did not lie. When entering the restaurant, the views of Lake Michigan through floor to ceiling windows were amazing and it was nice to enjoy the bright natural light from the glass roof. Once seated, I told our server, Gerardo that it was her birthday and he immediately got her a glass of bubbly on him! He was positive and easy to talk to. This was quite the contrast with the service at Bar Mar for dinner the night before where the server made no attempt to make the night special. We ordered the Blueberry French Toast and the Chilaquiles. The french toast was superb, being thick, fluffy and sweet. The Chilaquiles were pretty average...what I'd expect at a cheap Mexican joint so at $25, it was quite pricey but I will say the over-medium eggs were cooked perfectly. Throughout brunch, Gerardo checked on us frequently and when I asked for the check, he came back with a dessert and a candle as a final gesture to making my girlfriend's day special. I am so glad we came here because it truly was an experience, thanks to the great service, beautiful rooftop, and good food.

Cindy's Rooftop has beautiful views of the city. It's overlooking Millennium Park and The Bean…read more Perfect place to bring out of town visitors or if you just want to enjoy rooftop views. We definitely picked a beautiful fall day to come by. Came around 3pm on a Tuesday and they had a limited menu until 5pm. Ordered the cheese curds and arancini as appetizers. Both were tasty and the sauces were great. The smashburger and fries were really good too, and filling. Overall food was good but pricey. Guess you're paying for the downtown rooftop views with your food Our server was nice and attentive and my water glass was never empty.

Photos
Cindy's Rooftop - Inside the rooftop bar and restaurant

Inside the rooftop bar and restaurant

Cindy's Rooftop - Pink Moon Oysters* (Half Dozen)

Pink Moon Oysters* (Half Dozen)

Cindy's Rooftop - Jeppson's Malört

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Jeppson's Malört

Ciccio Mio - Black Truffle Bucatini

Ciccio Mio

4.7(673 reviews)
0.6 mi•River North, Near North Side
•$$$

We celebrated my birthday and absolutely fell in love with this place. Excellent food, wonderful…read morestaff, and an incredible interior. Incredible!

Here is the good: the food, the service, the atmosphere and the location…read moreHere is the bad: the size We stopped by this restaurant on a Friday night not knowing a reservation would be needed. We were put on standby and surprisingly, for it being Chicago on a Friday night, an hour later, we were seated in a small cove, at a window, at the front lounge of the restaurant. For dinner, we had a chicken parmigiana and rolled lasagna, both which were amazing and I would definitely recommend either dish and while we were seated in a converted dining spot, we were able to view Merchandise Mart, the passing traffic, the daredevils on the electric bikes and the people walking by, which was oddly, an interesting form of entertainment. The host was extremely friendly and understanding, our waitress (I believe her name was Katie) was extremely attentive and the food was delicious. The restaurant itself is very small, maybe 20 tables inside and 4 outside (hence the need for a reservation), but it was busy the entire time we were there. For the many amazing eateries in Chicago, this is one that I would place up against all the others but if you decide to dine here, make sure to call ahead for a reservation to guarantee being seated quicker however, if you do not do so, expect an hour wait or longer with possibly one of the most unique views in the place.

Photos
Ciccio Mio - Espresso machine

Espresso machine

Ciccio Mio - Lasagna Bolognese

Lasagna Bolognese

Ciccio Mio - Toasted Almond Gelato

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Toasted Almond Gelato

Ema - Salmon bab.

Ema

4.3(2k reviews)
0.8 mi•Near North Side
•$$

I first tried Ema back in 2022 when I visited Chicago for the first time to attend the Northcoast…read morefestival. For some reason, I overlooked reviewing it then, but I never forgot it, so I was ecstatic when I found out my company's annual offsite team dinner would be hosted at Ema. Our group of 35 was pretty large, so we were split up amongst several tables, but it was nice getting to chat in smaller groups. Our drink orders were taken not long after we were seated, and the food and bevvies started to arrive in short order. I got to try way more during my business trip than I did 4 years ago, but regardless, I noted the quality of food that was served remained consistent over the years. Highlights for me included the salmon, Greek village spread, pita bread, chocolate torte, and honey cake. The salmon was so mild and tender, the Greek village spread taster local and refreshing, and the pita bread was seasoned to perfection and hands down the best I've ever had. The desserts were a surprisingly delicious end to the meal. I didn't think I could stomach more food, but somehow I rallied. I don't even like chocolate that well, but the chocolate torte really hit the spot, and the honey cake was a new-to-me decadent dessert. It reminded me of the flavor of honey grahams but in cake form. I've never had anything quite like it and am really glad I got to try it. Coming back to Ema after 4 years was better than I expected. I love Mediterranean food, and after 5 total trips to Chicago, I must say Ema is so far my favorite restaurant here. I'm not easy to please, but Ema serves up some of the best this city has to offer.

Mixed feelings on this place. Really pretty decor and nice vibe, but portions have greatly…read moredecreased in the last few years. The food is good, but I don't like that the portions have gotten smaller with the price staying the same. I've added pictures to show the difference. Their spicy hummus is probably my favorite hummus I've gotten from a restaurant, but it isn't always on the menu. The Kefta kabob is always good.

Photos
Ema - Ema tables and bar

Ema tables and bar

Ema - Tuna & Watermelon*  june 2026.

Tuna & Watermelon* june 2026.

Ema - Inside

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Inside

Rice Market - restaurants - Updated October 2026

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