I loved this place. Then, we moved. To a place with really bad pizza…read more My daughter and I went on a summer evening. It was fantastic. The place was packed, which is a very good sign. Tons of people cannot be wrong. Bathroom was clean. Employees were friendly. Ron and I ate outside. It is one of my favorite memories ever. We were hidden from the world so to speak, even with a parking lot right there. And pizza sauce all over your chin.

Ordered delivery and it didn't take too long…read more I never had a sandwich here so decided to try a pizza chicken cheesesteak with mushrooms. It's not on their menu but they'll do it. You can choose 8" or 12". I would have preferred more sauce but this was more chunky pieces of tomato. Not a thin sauce. I wanted more sauce for the flavor so will ask for some extra on the side of it next time. It was a little dry for a pizza steak!!! And a chicken steak is usually drier than beef anyway. I love a mushroom pizza steak and this is first one I've had where they chop the mushrooms with the meat and cheese. The sandwich was filled with meat. The roll was so soft and fresh. I also ordered the small tossed salad. Nice size. Got two meals out of it. Nice local place!!!!

This review will cover my last two visits because the experience was similar. I came here because I…read moreused to eat here all of the time back in the day but apparently there has been some turnover. The service has always been pretty good but I guess it depends on what you consider service. The employees are very nice and accommodating. Even though the menu is right in front of you, if you ask them about something that is clearly on the menu, they respond as if you've never seen the menu and I like that. Personally, I probably would've looked at me sideways as if I didn't just see me reading over the menu but I digress; they get an A+ for that. At the same time, the service is lacking because the order was wrong and mislabeled. The only reason I was there to get a panzarotti to show that the last time was a fluke and they do make a good panzarotti. Now, I honestly don't know why I assumed that because prior to that first one, I've never had one from there but I am from the home of the panzarotti so I know how it is supposed to look, feel and taste. Also, I make a pretty good one at home but I wanted to share the official product. The first one was very greasy and soggy and I ate it immediately out of the... wherever it came from. I say wherever because it didn't seem like it was deep fried which it should've been. Other than the soggy and greasy it was good. It would've been better if it had that crunch I was looking forward to but it was still tasty (the first time). This most recent visit, I decided to give them another try but as a backup, I ordered the cheesesteak which I know was good (in the past). This time around I went in and again looked at the menu. Asked questions as if I didn't just look at the menu for 5 minutes and they answered helpfully. I asked about the different sizes of the panzarottis and they ... Is it panzarottis, panzarotties or panzarott-I? Anyway, I asked about the sizes and they said the mini was $8.30 and the large was $11 something. I ordered 2. One with ground beef, mushrooms and onions. The other with ground beef and onions. Understand that the base ingredients are the dough that encloses the "toppings" which make the panzarotti, cheese and marinara sauce. It takes 10 minutes to get the order back to me and they placed them in separate boxes and the cheesesteak was in the bag. I didn't think to ask which is which because the box has toppings listed on it so I assumed they would mark off the toppings included or write on the box what each is. I take my order and head back to the hotel (which I'll review also). Get back to the hotel and I'm starving so I wash my hands and dig in immediately. Remember I'm hungry because that will likely play into what happens next. Also, I was hungry when the order was placed so I wasn't really paying attention to everything else that was ordered but I knew what I ordered. So I look at the two boxes and one of them has writing on it, "OMIOMS". I assumed that meant onions and I know I ordered onions, beef and mushrooms so I figured that was mine. First, if you don't know what a panzarotti is, my bad for not explaining that earlier although I did give you the details but it is like a calzone or stromboli but deep fried and you are supposed to eat it with your hands like a closed in sandwich. So, since you hold it like a sandwich and the insides are hot and more like a liquid form than solid, everything drops to the bottom. So you should take your first bite to open it up and then you can (if you like) squeeze the bottom to help some of it rise to the top and continue eating. However, you expect that you won't get to the "meat" of it all until you get a few bites in. Well, after a few bites, I still don't taste any marinara sauce. Now, if you map this review to the images, you will see the one that I opened up has mushrooms but no onions. Remember I said one had "onions" written on the box and that is the one I ate, well... that was the wrong one; mainly because I wanted mushrooms and she didn't. I'm pretty sure there should've been onions in both but if not, that could explain why "onions" was on one box and nothing on the other because they could've thought that only one of these has onions so the other must have mushrooms. That is why I still give 3 stars because I will accept that there could have been a reasonable excuse for us (and by us I mean me) eating the wrong one. The fact that the main reason for going there was for the panzarotti and all of the other problems with it are big. No complaints at all on the cheesesteak. Matter of fact, I probably should give extra points for the cheesesteak but I didn't eat the cheesesteak until 2 days later. I took half of it, warmed it up in the microwave (100% for 1:30) then popped it in the air fryer (325 for :03) and it was so good. Now I'm not sure if I'm just that good at warming up cheesesteaks or the cheesesteak was so good that it handled the time but I know from history cheesesteaks are goo

I used to go with my husband. It's not the same. Yesterday i Called in an order she was so nasty…read moreand condescending. I went to pick up my pizza I called in she had a terrible attitude as I paid like I was bothering her. My box was taped shut when I picked it up but when I opened it a piece was clearly missing. The weirdest part the man was watching from the window smiling as I got into my car and opened it.

Best place in Burlington good service awesome food and prices are very fair ! Highly recommendedread more

Great food and service! Our server was very attentive and the portions were huge! Thanks!read more

The place is always spotless and if it's not, someone is wiping down or sweeping or mopping as you…read morecome in. You could tell that they take great side in this pizza place, but it's also a place that you could come with your family and enjoy a nice dinner. Their soups are delicious and always have a big selection. They always make us feel welcome and don't sleep on this place because they have amazing sandwiches but at the same time their entrées are delicious, as well. I love their salads and soup and when I'm not cutting out cheese from my diet, I enjoy one of their many cheesesteak specials. My husband swears about their meat lovers pizza and then he will take any leftovers for lunch the next day and he is thrilled to order the pizza. It's pretty funny. He's like a little kid at Christmas when we go there and these people are super nice. They will greet you and make sure you have everything you need. The service is wonderful and they work as a great well oiled team. They make escarole and bean soup like my grandmother used to make, may God rest her soul These people are amazing and they treat you like family when you're here. When my neighbor told me about this place, she said their family calls at The Best Pizza In The World, but really every meal that they make has such heart in the preparation that you can taste it with every bite. It's worth it to come here. This is delicious fresh food.

I've been here several times since my last review. It's always so close to being perfect. The…read morelast time I ordered a chicken empanada for dine in but the dough was raw. And the filling was cold but delicious!!! Just needed more time in the oven. This time I ordered delivery. Old fashioned tomato pie and the eggplant rollatini appetizer. The pizza was awesome in flavor but super cold. The chunky tomato sauce was sweet and delicious. Definitely thin crust. There is no description on the menu for the eggplant rollatini. I assumed eggplant and cheese. It had ham. Normally I wouldn't care but it's Friday during lent. I ate it and it was really good. I don't think it needed the ham. Made it too salty with the cheese. The eggplant was cooked perfectly.

Jersey Bagel Cafe & Pizza on Rt. 130 Northbound, Willingboro, NJ, is a little hard to find, even…read morewhen standing at their front door. It sits far off the highway in a multi building commercial center that is currently undergoing construction in their drives, and with retail shops all around each pod. I was at the right place, but it took a few minutes due to poor signage to find the only open door to the premises on the side. The main doors were locked and a hand made arrow pointed to the second door, which was also bolted closed. I was too near to just give up, especially when I saw someone inside who didn't respond to my knocking on the glass. So, I walked around the corner, and lo and behold, there was another single door entrance inviting me in. Very glad I hadn't given up, because despite the rough introduction to JBC&P, the bagels within were really very good. Service was friendly and Covid appropriate. For pennies over a 5 spot, I enjoyed a fairly large Onion Bagel smeared with a liberal amount of Veggie Cream Cheese spread, and large self-serve java. The baker had the right touch and had left the bagel with a crisp skin, yet light inner texture. Just the way I prefer them, with nice mild sourdough flavor under the soft innards and crunchy dark brown toasted onion flakes (perhaps a bit burnt, but still quite good). The Joe was hot and strong. While there I saw a tray of homemade baklava under display glass. Made it tempting to return sometime soon for their Italian offerings, and get a taste of that delicious looking honey drenched pistachio pastry.

This place is severely overpriced. I paid $9.60 for a pork roll egg and cheese on a Kaiser roll…read more I got the saddest breakfast sandwich I ever saw in my life!

Local pizza doesn't get much better than this! The staff is always friendly and welcoming, and the…read morepizza is consistently great. Perfect thin crust with no flop, delicious house-made sauce, and just the right amount of seasoning. Every time (I go at least once a week) , it hits the spot! And if pizza isn't what you're in the mood for, you can't go wrong with anything off the dinner menu either. Penne Vodka is a favorite in our house.

I've only had pizza from here so I can only give reviews about that... My wife and I only got a…read moreslice each and both slices were delicious... She had a plain slice and I had a pepperoni slice... They also have single servings of condiments which have quite a variety of pizza seasonings... I will say that I was very impressed with the staff... They were very helpful, courteous friendly... The interior was very clean... I will come here again...

Reading some of these reviews about the service surprised me. I be been going her for years and…read moreyears. Never had a bad experience. The cheese steaks are loaded and always made well. The prices are on par with anywhere else you can get a good quality cheesesteak If you want a $5 one with some sort of chopped up mystery meat, find somewhere else to go. I j

Great food...just not great enough to make up for the repulsive service…read more The Gaetano's on Penny Packer has perfected its food offerings, but the owners really need to take more care in the hiring of employees. In our most recent visit, there were two girls behind the counter, yet neither felt the need to acknowledge us or take our order. After a few minutes of waiting and listening to them argue about what ticket went where and whose food was whose, I asked if we could place our order. The blonde motioned to the brunette (short hair and glasses), but she was too busy texting to care - she couldn't even look up from her phone to acknowledge us. The ordering process was just as painful. We had to repeat each item several times, as the brunette's eyes drifted each time her cell phone dinged. When we ordered Panzerotti bites, she said "I don't know if we have those" and just stared off space with no inclination to follow up to see - the only reason we got an answer was because the grill chef overhead and confirmed that yes, they do carry them. After completing our order, I was immediately concerned that our order would not be accurate. Somehow the pizza and cheesesteaks were finished a good 15 minutes before the Panzerotti bites and waffle fries - I'm still not sure how, considering both of those items are simply thrown in a frier for a few minutes - but that caused our food to sit on the counter and get cold while we waited for the rest of our order. And I was right being concerned about the accuracy, as the cheese pizza somehow turned into a pepperoni pizza and the waffle fries were drenched in the wiz we had ordered on the side. We dealt with the pizza, but asked for a new order or waffle fries with the wiz on the side, which the grill chef took care of. As we paid for our $60 takeout, I mentioned to the brunette that being new and not knowing is ok, but customers do not appreciate being ignored for texting. She immediately became combative and insisted that she did her job perfectly and did not make errors. Unfortunately, errors are all we saw and no matter how good Gaetano's may be, $60 worth of cold takeout and the waste of an hour of our time to get it is just not acceptable. There are plenty of other local businesses that would be happy to have our business. Note: I worked in a local pizza shop in my teen years. I understand the specific job duties and related stresses, and can assure you the volume of orders did not have anything to do with the lacking service.

Love the food people delivery price Been my gold mine even during Covid the chicken fingers with…read moreItalian bread crumbs they gave enough for four people honey mustard dipping with sweet potatoe fries the best the cost was reasonable that's what held me in and friendly

Today, March 21, 2026 I ordered 2 cheese burgers and they were burnt. This isn't the first time I…read morereceived burnt or raw food. My husband just ordered from there because he just doesn't know any better. I can't see how the cook not see the burnt burgers and actually put it in container to sell it to their customers.

I really like this Pizza Hut the food is always ready fast and it always hot and tastes good. I…read morehave never had to really wait here. The food comes out pretty fast besides on the weekends when it takes just a little bit longer, but other than that, I never have to wait. The food always looks good. It tastes good and it's always hot. I normally always order the wings. They are my favorite, but you can never go wrong with the pizza, of course. I have never had anything bad from here. I love coming here because I'm from the Philadelphia area and there's not a lot of Pizza Huts close to me so when I come to visit my mom I always purchase from this Pizza Hut location. This location is pretty much just a walk-in spot. They do have a couple tables set up to eat there but for the most part, it's a takeout.

I don't know what's happening to Pizza Hut but. It's just MEH! Now. Not as good as it was years…read moreago. Not sure if they changed the recipes or what but the bottom of the pizzas are never done and the crust is just not good anymore. Very little toppings most of the time. Or maybe I've just had so many great pizzas over the last few years. The just can't compete or come close to anything out there right now it's a Hard Pass on Pizza Hut for me. Unless it's the only thing around within a 20 mile radius ! Lol just A NO! For me