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A colleague and I had lunch at Ribbro recently, and I was pretty happy with my lunch. As you would kind of expect with the barbecue place, the food was pretty expensive, but they did have a lunch special with a brisket sandwich and it was pretty damn good. After I had finished my meal, I noticed that they had a pickle and onion bar. I sampled a few of them and they were delicious. It would've gone excellent with my lunch. I mentioned that they needed a big sign to the owners and they were super nice. The ambience was good kind of a dark lit barbecue place. I might come back. I don't know it's pretty expensive.
We had Ribbro Bbq cater my friend's son's 1st birthday...and we are so happy that we did. THEY TOOK CARE OF EVERYTHING. Though for the price, I do believe it should always be like that. They are pricey, but what REAL BBQ spot isn't? It's expensive because it takes time, money, and effort to put out a product that's worthy of being called BBQ. Mama took care of our order, and went over the itemized list with us before we loaded up. Customer service 101. Inside is pretty typical of an OC BBQ Spot, wood/brown; however it was clean and spaced well. All the food was delicious...with my favorite being the burnt ends. The smoke flavor was well absorbed, and the meat not dry at all. That is literally the biggest fear of purchasing large order of smoked meats. The Kim Chi slaw is refreshing, and a new take on an otherwise typical/lackluster side. BBQ beans were nice touch on a classic. Potato salad and Mac n Cheese were also very good. Bread came un-toasted, and we were explained to that, that is not how it is usually done in-house, however with such a large order, it came to us plain. Not a deal breaker really, and honestly the correct way to do this. The side of BBQ sauce, all the utensils came packaged for us. Again, for the price, it should, but its always a nice touch that they actually did. I would love to come back and try some of their other dishes and meats. Thank you again Ribbro for making my friend's son's birthday a hit!
This place looks like a mom and pop spot owned by Korean family. The vibes were giving ~Texas ~ which was funny bc the cashier was an older Korean lady. We came on a Saturday around 1pm, it was not too busy. The fries were 10/10. It's crispy, well seasoned and I want an entire bag of it. The fried rice was 10/10, sooo good and kinda wish I ordered more of it since I was sharing this with my friends. The pork ribs were honestly forgettable. It's good but not great. However the SAUCES! They were amazinnggggg and I love that they give you pickled vegetables too (very Korean of them haha). We had a lot of fun trying the different sauces. It's a great time
The food here is amazing! We found this restaurant by chance and the meats are so flavorful and tender - you're basically guaranteed to like whatever you order. Co workers and I came here and we ordered a variety of meats from ribs to brisket as well as coleslaw, mac & cheese and their chips. These were so delicious and the price point wasn't bad either. Oh yeah, they also provide free toast with your orders and everything pairs together so well. The servers are super nice and helpful, and you always feel welcomed as soon as you enter the restaurant. If you like meats and/or bbq, this place is for you. 10/10 would recommend to anyone.
The foodie sidekick picked up dinner for us and what I thought was going to be food for two, ended up being food for six. We had leftovers for dayyysss. THE FOOD. Ribbro Sampler (6 Meats + 4 Sides). Because he felt we needed to try almost all the meats and sample a variety of sides. Here's the breakdown... - Andouille Sausage. Smoky with a peppery snap and a mildly spicy finish. - Pork Ribs. These ribs carried a deep hickory aroma with a sweet-savory glaze; the Korean dry rub added a subtle heat that crept in after each bite. It is a bit on the firm side, but remained juicy. - Chicken. Tender and slightly sweet from the bulgogi brine with a gentle smokiness. - Pulled Pork. Juicy and lightly seasoned with smoky undertones. - Pork Belly Burnt Ends. These little cubes of happiness delivered rich, melty pork belly wrapped in a caramelized crust with a spicy-sweet gochujang kick. - Beef Brisket. Smoky and finished with a subtle Korean spice. It was a bit dry, but still good. - Tangy Slaw. Bright and crisp, the slaw gave a sharp vinegar pop that cut beautifully through all the richness. - Cornbread. Soft and lightly sweet, it had the classic crumbly texture that demanded a drizzle of honey. - Potato Salad. Creamy with light seasoning. The soft potatoes & crisp veggies were the perfect contrast that made every bite comforting. - BBQ Beans. Bathed in a rich sweet/tangy sauce, the beans were a hearty side dish that paired well with the meats. THE VERDICT. Ribbro delivered a meat medley of smoky, Korean-influenced BBQ that were all tasty. And, can confirm that leftovers are good over a period of days.
Dude this place is amazing, favorite bbq spot in Irvine/ Lake Forrest area. I ordered the kimchi slaw, 1/2 lb of brisket, and bbq beans, and cornbread and toast. I must say everything was super good, brisket was juicy and tender. Beans had great flavor which wasn't too salty, and the slaw had the perfect amount of acidity. This place is such a home run, try it now! I wish I tried the ribs will be back!
American BBQ with a bit of a Korean flair? Sign me up. Truthfully, I think I've been spoiled with BBQ after living in Austin for a couple years. California may have Texas beat in a lot of things, but Texas has the upper hand when it comes to smokehouses. All this to say that I'm used to getting completely blown away from BBQ, and Ribbro didn't quite match that level. We got the Brisket, Pork Belly Ends, Pork Ribs, and Sausage. Brisket and Sausage were great! Pork Ribs had a nice crust but felt a bit dry to me. What Ribbro really has locked down are the sides. Hot damn! I was not expecting to be impressed by "seasonal veggies" but that broccoli may have been the best I've had in a long while. Potato salad was delicious and not heavy. And I absolutely loved the kimchi coleslaw (wasn't spicy for me). Very refreshing side to eat with your BBQ. Service was nice and friendly, and I liked the presentation of their plates too. I do think they're holding back on the heat a bit. For items labeled as "spicy," I was expecting them to pack some kind of punch. Even their red gochujang sauce, albeit very tasty, barely had any spice. One last pro for them: we don't get BBQ like this often because these kind of meals are very heavy. I end up feeling quite sluggish afterwards. I didn't get that feeling after this meal!
If you're looking for something different from the typical BBQ spot, this Korean-inspired Texas BBQ joint is absolutely worth checking out. The fusion of flavors is really unique and brings a fresh twist to classic barbecue. The service was fantastic--friendly, attentive, and genuinely welcoming, which made the whole experience even better. One of the highlights was the gochujang pork belly. It was incredibly juicy, packed with flavor, and had the perfect balance of smoky BBQ richness with that slightly sweet and spicy Korean kick. You can really tell they put thought into how the flavors come together. Mac and Cheese, potato salad, corn bread, and cole slaw were amazing as well.
I have been here twice. The first time I went, it was an easy 5 stars. The food was delicious and hot. The corn bread was fantastic! The second time I brought my wife and really hyped it up. This was about 7 months after the first time I went by myself. I finally thought there was an amazing bbq place around here. Well our trip that time was disappointing. The food was okay but not hot like the last time. And they changed their cornbread! The first time I had it, you could tell it was homemade and fresh. The second time I got it, you could tell it came from a package and it was smaller and not hot. A real bummer when a place starts off good and then cuts corners to cut costs and still charges the same prices to customers.
Delicious bbq spot and very unique sides and sauces. They have kimchi slaw and gochujang bbq sauce which were both delicious. The Mac and cheese was soooo good! Highly recommend the ribs and brisket 10/10. They have self service water and sodas. Also picked onions pickles and banana peppers on the side. Great for a big group!
This was our 2nd visit, we've been craving good bbq. I had the St. Louis style 1/2 rack ribs with Mac and cheese and he had the stuffed cornbread, beans and a side of cornbread. The food here is really quality and the flavors are awesome. We went at 5:00pm on a Wednesday and we were one of two parties there surprisingly. Only thing this time I wasn't too stoked on my ribs weren't really hot and the Mac and cheese was lukewarm with unmelted shredded cheese sprinkled on top. If I wasn't starving and tired I would have asked for it to be warmed up, but the flavors were so good I just powered through We'll be back!!!!!
Random lunch stop on a hot Friday--so glad we found this place! Service was super friendly and attentive (they'll even warm up your toast!). What we ordered: * Pulled pork - perfectly cooked, super flavorful * Sausage - insanely addictive * Brisket sandwich - tender, buttery, packed with flavor * French fries - thick cut, crispy, MUST ORDER * Slaw & kimchi slaw - decent sides * Sauces - especially the extra spicy one, next-level good Me and my boyfriend loved it here--can't wait to come back! y have Cute free stickers lol!! Also: nice and clean Sauce bar station with outside Sink for convenience Overall, 5/5 !
9 months ago
What kind of witchcraft is this? Your baked potato is so unbelievably delicious. And the salad? It's the best salad I've had in my entire life. Omggg and when I picked up my food, it was extremely nice and hot. You guys make food too good read more
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Kris S.
Wow, Miryam! Thank you so much for your amazing review. We’re…
1 month ago
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Kris S.
Thank you so much, Gregg! We truly appreciate your kind words.…
1 year ago
First visit here by daughter lead us to try. The questions was nice explained by the owner & menu was explained right at time you order & purchased. Where you could get some perfect ribs & brisket combo. The meat is well marinated, grilled, fragrant, soft and not dry as the kind of Asian. We enjoyed our dinner with friendly service. read more
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Kris S.
Thank you for the kind words! We're so glad your daughter brought you…
9 months ago
This place is amazing! The food is flavorful and fresh. Want some good bbq with no fuss, relaxed atmosphere and a staff that takes pride in their work? This just may be the place for you to come and support. The chicken was lean and crispy. The banana pudding was just right and not too bland, not super sweet. I will be back again soon. read more
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Kris S.
Wow, Jodi, thank you! We’re thrilled you enjoyed the chicken and…
6 months ago
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Kris S.
Thank you so much, Frank! We’re thrilled to hear our brisket, ribs,…
5 months ago
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Kris S.
Hi Kolin, thank you so much for coming back so many times and for the…
All their BBQ meats at Ribbro are authentic and delicious. I love the brisket, sausages and pulled pork. Ribs were also excellent. They do offer some Korean interpretation items as well. Staff were very personable and super nice. Ambiance is like you're in Texas including the decor and country music. Highly recommended! read more
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Kris S.
Thank you so much! We're thrilled you enjoyed the variety of BBQ…
2 years ago
I've been wanting to try them since they opened and finally got the chance. It's in the old Dickey's BBQ spot and kept the same layout. It's a nice welcoming place and the staff is very friendly and helpful. There are a lot of options, but since it was lunch I went with a sandwich. I also test out a BBQ place by its brisket. I got a combo that included a side and a drink. I would say my brisket was average 3/5 stars. It was towards the dry side and I didn't taste much smoke. It almost felt like they gave me leftover pieces and chopped them up and covered it up with sauce. I prefer my brisket without sauce so I can add what I want. Luckily I chose the Mac n cheese as my side and it saved the meal. I would give it a 5/5. Large portion, super tasty and cheesy. I got their version of sweet tea and it tasted more like sweet juice. It wasn't bad, but I really love southern sweet tea so I was disappointed in that. Another 3/5. I'll try them again for dinner and see if I have better luck with the brisket and see if I can get them up to 5 stars. read more
We ordered our food to go, and it was slow on a rainy weekend. Overall, 4.5/5. Store was nice and clean. Service was a little slow but staff was friendly. We order the Cowboy sampler available only on the weekend. It was $35.79 + tax, comes with pork rubs (x3), a giant piece of brisket, and some sausage links, a slice of brioche toast, and two sides. We decided on kimchi and pork beans, and both were delicious. For almost $40, it wasn't a lot of food. Brisket 5/5 (I read some reviewers complaining about the meat being dried; we didn't have this problem with our order). It was tender, fatty, and melt-in-your-mouth type of bliss. Sausage 5/5. I'm not usually a sausage lover but theirs is seriously good. Full flavor, juicy, soft, and the mustard bbq sauce went so well. Pork ribs 2/5. They were simply dried--almost tasted like pork jerky. We were sad about this one but at least we tried. Kimchi 4/5. It was a bit too spicy to overpower the rest. I love kimchi and spicy food, but I just don't think this side go well with the meats. Pork (BBQ) beans 5/5. They used some sort of Asian/smaller beans so it was cooked through. Typically bbq beans were too cloyingly sweet but they did a fantastic job with their beans. Do try. The brioche toast was light and airy. They have a sauce bar next to the drinking fountain and there are 3 difference types of sauce: bbq sauce (classic), mustard bbq, and spicy bbq. We loved them all. We'll come back and try different sides for sure, and will definitely get the brisket by pound. read more
Years ago I visited their location in Newport and was disappointed. This location is located in the Ralph's shopping plaza in Foothill Ranch where a Dickey's used to be. My experience here was okay but still a little disappointing. When you go through the front door you won't get the usual smell of smoke like you normally do in a BBQ joint. That's because the meat is not smoked; I don't know how they cook it or if, as some reviewers speculate, liquid smoke is used but it's not true barbecue. The usual meats are served - chicken, brisket, pulled pork - but nothing will have that delicious smokey taste of BBQ. The menu above the register was overloaded with options; a bit confusing. Food is ordered at the counter and brought to your table. I ordered a brisket sandwich with fries as a side. It came with some coleslaw too. I also got a bottle of Coke. The woman at the register was exceptionally nice and even brought some extra napkins to my table. The napkins are located in a dispenser at the register while sauces and plastic utensils are located in an area around the corner from the register. The brisket was chopped up into small pieces (with some sort of sauce on top) and delivered on a brioche bun. The tender pieces were great and plenty were piled in-between the buns. After a few bites I felt the flavor was a bit bland (lack of smokiness) so added one of their sauces, the Ribbro sauce, which is on the tangy side. It livened things up a bit. The fries were excellent, long and sliced thinly. The slaw was slaw; good but nothing special. Not a bad experience, just sort of "whatever". read more
2 years ago
Good BBQ joint with really family friendly pricing. Enjoyed the atmosphere and the food. We tried the brisket sandwich, pork sandwich and wings. The fries were wide and thin cut... making them crispy and tasty. The slaw was also good. Really enjoyed everything we tried. read more
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Kris S.
Thank you for the review, Anne. Very happy to hear that you loved our…
6 months ago
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Kris S.
Wow, thank you so much! It means the world to us that you keep coming…
Super excited to have a rib place open up so close to us. Pretty fairly priced too, which is great! The flavors here are fusion and have nice slightly spicy option. I tried the Short End (Half Slab) Pork Rib with no sides and was pretty happy with it! Great bark on the ribs, and the meat was nice and juicy and gave a satisfying ripping sound as I tore them from the bone. We got our meal as takeout and it was pretty good even after the car ride! I also tried the fries, which were alright. More like flat wedges. I'll definitely be back! read more
Ordered their Friday night special ~$40, which included 3 ribs, Brisket, sausage, and two sides. We opted for the dirty rice and mac and cheese for our sides. Ribs 4/5 - surprisingly very tender. At first glance they look tough as they're not fall off the bone, but once you bite into it it's pretty tender and has a good Smokey flavor. Brisket 2/5 - would not get again, really dry no sauce would save these. If you get a piece with fat it helps a little but it's still dry. Sausage 4/5 - great snap with a hint of sweetness Dirty rice 4/5- reminded me of a really good version of dry fried rice. With fried rice dry is good. Mac and cheese 5/5 - definitely worth the up charge. They use large shells which get stuffed with cheesy goodness. Overall pretty good bbq and ordering online for pick is easy and quick. ~15min on a Friday night. read more
2 years ago
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Kris S.
Thank you for your feedback. It helps us improve.
5 months ago
I've been to Ribbro a few times and everything has been amazing. This place is definitely worth trying! And don't skip the cobbler for dessert read more
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Kris S.
Hi Sara, thank you for the amazing review and for coming back to…
Stopped in today on an impulse. Well decorated and nice atmosphere. Meticulously clean restaurant was very apparent. Ordered the 2 meat combo. Portions were generous. Sides of dirty rice and beans, Brisket and pulled pork. Texture and flavor of the meats were spot on. Likely the best BBQ beans I've ever had. Love the sauces that are available to go with it. The spicy Korean bbq sauce has the perfect kick to it. Service was all smiles and very attentive. I'm very happy to say that we will be a regular patron of this establishment. read more
1 year ago
Look no further because "Ribbro Bbq" is absolutely delicious and will more than satisfy your bbq cravings. Thanks to Yelp reviewers we decided to try this restaurant out for the very first time and sure happy we did! Soon as you walk in the restaurant you'll be warmly welcomed staff. The restaurant's decor is beautifully decorated by dark oak wood, featuring comfortable dining area, warm ambient lighting, country style music and lively Americana decor. We were hungry so we quickly ordered "The Cowboy" (offered on Friday's & Saturday's special) for $39.99 which was perfect for two adults. "The Cowboy" platter included sweet savory pieces of beef sausage links, pork ribs, tender beef brisket, and three sides dishes. Although the restaurant was out of beef brisket, however the restaurant's owner kindly offered us to order any other bbq meat menu item listed instead. The moment of truth had arrived. I saw the our generous platter of bbq and instantly knew the bbq was going to be real good. It sure did not disappoint. Holy smokes we absolutely loved how tender, delectable and delicious their American BBQ tasted! Not to forget their coleslaw was exactly how I like~lightly tangy delicious! Potato salad was freshly made and pretty good too. Last but not least, one of my absolute favorites item~ fresh baked corn bread with some pieces of corn nibblets. Also, the restaurant has a great condiment sauce station alongside the soda machines. The staff service was wonderful, friendly and great service. I, myself had a positive experience and highly recommend all to try "Ribbro BBQ" BBQ" restaurant in Foothills. read more
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Kris S.
Hi Rose,…
11 months ago
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Kris S.
Hi Petronella,…
I was so stoked to see one of these open in Lake Forest after really enjoying the food at the Newport location. Folks, let me tell you, this BBQ is incredible! By far the BEST BBQ in OC! Better than Sauced, Lucille's, or anywhere else. Real pit-smoked meats and generous portions. The brisket sandwich is my go to and honestly it doesn't even need sauce that's how flavorful the meat is. I added the Carolina gold and it really brings out the smokiness even more. This location I feel is even tastier than Newport and actually has a sitting area, with some bomb soda too. Highly recommend the brisket, and the price isn't bad! Comes with coleslaw and some pickled veggies. Yup, just go! read more
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Kris S.
Matt, thank you so much this amazing review!. We can’t wait ti…
10 months ago
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Kris S.
Hi Mark,…
8 months ago
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Kris S.
Thank you so much, Lindsey, for your wonderful review and for joining…
3 months ago
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Kris S.
Thank you so much for the wonderful review, Kathy! We’re thrilled to…
11 months ago
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Kris S.
Hi Laurie,…
4 months ago
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Kris S.
Thank you for sharing your thoughts and for giving our food a try.…
7 months ago
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Kris S.
Hi Beau,…
7 months ago
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Kris S.
Thank you, Allie! We’re so glad your group enjoyed the food. My wife,…
1 year ago
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Kris S.
Wow, thank you for such an incredible review! We’re honored that our…
7 months ago
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Kris S.
Thank you so much, Ross! We really appreciate your kind words and…
8 months ago
Absolutely love this place. Friendly fast service, fun atmosphere and the food was fantastic! Will definitely be coming back here for years to come read more
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Kris S.
Thank you so much, Street! We’re thrilled you enjoyed the food,…
2 years ago
Great BBQ, cool vibe and excellent service. I ordered the beef brisket sandwich with cole slaw and potato salad. The sandwich had a good amount of meat and the perfect amount of BBQ sauce. It came with pickled cucumber, pickled onions and cole slaw on the side. I put the cucumber and onions inside the sandwich and it tasted great. The sandwich was so good that I will be back to try the brisket by itself! read more
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Kris S.
Wow, thank you for such a detailed review! Hope you make it back soon.
2 years ago
I would recommend this place way over what this place used to be which was a dickeys. Korean owned come try their food soooo good. read more
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Kris S.
We appreciate your taking the time to review us, Christin. Thank you…
So good again!! The Korean owners seem lovely :) they are always offering people free food and adding extra meat. Very commendable family business with very reasonable prices. read more
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Kris S.
Thank you for taking the time and one more star review, Amy!
the ribs were very tender, wish they were more flavorful but the sauces are there which helps. would not recommend the mac n cheese or fried rice but the meat for sure. the kimchi was certainly interesting, more pickle than the kimchi. amazing service, the owners are such kind people. nice ambiance for casual lunch or dinner too. read more
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Kris S.
Thanks for the honest feedback! We're glad you enjoyed the ribs and…
What a delightful place. As others have mentioned the owner and the rest of the employees were very welcoming and friendly. She said the #5 was the most popular, so I got it. It was indeed wonderful. The fries were special to me, they had the perfect crisp and thickness, they added almond prices to their coleslaw and that was spectacular! The decor and ambiance is rustic and cool. The sink to wash your hands by the soda fountain is a nice touch. I will be back. Come check it out! read more
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Kris S.
Thank you so much for the kind words! We’re thrilled you enjoyed the…
1 year ago
Do yourself a favor and drive to heritage or Gees bbq...... Brisket was super dry with zero smoke ring or flavor.. Pulled pork was only thing that was honestly good and the cornbread read more
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Kris S.
Sorry to hear that your experience didn’t meet expectations. We take…
8 months ago
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Kris S.
Kaila, thank you so much for your wonderful review! We’re thrilled to…
2 years ago
Pleasantly surprised. My family is all from Oklahoma and Texas, so naturally I'm a bbq snob. This place was a nice surprise. This place is a little different as theu also have some Korean fusion options as well. Went for some pork classic sandwiches, mustard sauce and slaw are delicious. Sauces to choose from, they include pickles and pickle onions too. My husband and I split a Carolina pork sandwich, and the main pork Sandwhich. We got multiple sides to split, all of which were great. I didn't think the sauces were amazing on their own, but with everything together, YUM! Definitely coming back. read more
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Kris S.
Thank you so much! Coming from a BBQ-loving family, your kind words…
More info about Ribbro Bbq
26761 Portola Pkwy
Ste 2H
Foothill Ranch, CA 92610
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(949) 446-4872
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https://ribbro.com
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Ribbro Bbq - bbq - Updated May 2026
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