A perfect example of an old dog with new tricks; we came here on the recommendation of our hotel…read more The diner has been going for over 60 years and has a classic menu. All tables come with tablets, and you order your meals with each component personalized- how many eggs, what style, fruit? Spreads? Sausages? Bread and type, and toasted? The options were extensive and food was mostly cooked to order. Friendly service and really pleasant experience.

We drove past this place twice a day for three weeks and had to know, what are "F'eves au lard". So…read moreonce we let the Google translator tell us that these were beans with pork, we had to come back and have breakfast here. Standard short order grill - eggs, bacon, ham, sausage, toast and the like. Cheap, fast and good. You -CAN- have it all! Ordering was a bit of a problem, as this is not one of the restaurants on the usual path where the tourists go. But we managed to shuffle our way through it. As always, tip breakfast waitresses well. These ladies work very hard!

From the owner: Chez Patati Patata, nous offrons des mets de grande qualité, à bon prix, servis dans une ambiance…read morechaleureuse et accueillante. Notre personnel sympathique vous démontrera son appréciation en vous fournissant un service supérieur au-delà de vos attentes. Venez déguster notre poulet frit, nos pizzas, et nos fameuses patates à l'ancienne préparées sur place chaque matin et n'oubliez pas que nous offrons, en tout temps, les patates, les confitures maison et le café à volonté !

From the owner: Le rendez-vous à Roberval pour des repas en famille et entre amis, c'est chez Emporte-moi. Nous…read moreservons des déjeuners traditionnels, des menus midi, et des soupers à la carte ou en table d'hôte. Passez nous voir ou contactez-nous pour plus de détails.

We were heading out for a good breakfast on a Wednesday morning before an activity we had planned…read moreout during the day. Although everything went fine, an event from another waitress made this stop uncomfortable, and even traumatizing to some people of our party. The good: Our waitress, Virginie, was terrific! She spoke English, was attentive to our very needs, was listening to our orders, came over a few times to check if we were okay. The food was wonderful. Freshly squeeze orange juice is just that, and it tasted great! Prices were reasonable. The bad: Waiting period is long. Coffee refills are rare. Bathroom badly located, and close to some dinners. And here is what happened... Another waitress came over with our plates. When she put down my plate, it was the wrong order. As l look deeper at it, she yanks it out of my field of vision, almost hitting my head in the process. Then my wife, who asks for very-well-done bacon strips notices her bacon is slightly cooked. She mentions it politely to this woman who, without letting her finish, takes her napkin, yanks it off her plate with her hand, and leaves. What in the world just happened?!? Our waitress later came back to check on us and we mention what happened. The shock on her face was evident. Virginie came back with her well-done bacon and a new paper napkin. She felt bad (even though it was not her fault). This quick event almost ruined our day as this woman's gesture had quite an impact on the rest of our day. This place would have zero stars (even though it is not possible on this app) if it was not for the wonderful service of Virginie.

This place is clearly popular; lots of people even in the Covid times and the menu is huge. They've…read moredone lots of precautions for Covid so that's good. The food was okay though. My veggie skillet has 3 times as many potatoes/fries as everything else, which (potatoes) are only supposed to be a side thing. Another dish in our group, Quinoa skillet, was very tasteless. Overall average experience. The service was good.

English: Other places in town offer a wide variety of dishes compared to Bonne Cuisine's limited…read moremenu. However, here, the few things they offer are the best available in the region. For example, I never thought Salisbury steak and mashed potatoes could ever be a delicious meal. To fully appreciate how perfect a simple salad could ever be, you must come to Bonne Cuisine. Having spent several days exploring every other eatery from Alma to Saint-Félicien, we made the decision to eat the rest of our full meals only at Bonne Cuisine. By the way, do not fail to try their daily specials and summer menu. Français: Des autres endroits en ville offrent une grande variété de mets par rapport à la carte limité de La Bonne Cuisine. Cependant, ici, les quelques mets qu'ils offrent sont les meilleurs disponibles dans la région. Par exemple, je ne me suis jamais imaginé qu'un steak haché garni par de la purée de pommes de terre pourrait jamais faire un si délicieux repas. Pour apprécier pleinement la façon parfaite qu'une simple salade pourrait être préparé, il faut visiter La Bonne Cuisine. Après avoir passé plusieurs jours à explorer toutes les autres restaurants de Alma jusqu'à Saint-Félicien, nous avons pris la décision de manger le reste de nos repas forts qu'à La Bonne Cuisine. Par ailleurs, ne manquez pas d'essayer leurs mets du jour et la carte estivale.

From the owner: Le Restaurant La Bonne Cuisine de Roberval fait partie du paysage du boulevard Marcotte depuis…read morelongtemps! Il est agréable de s'y retrouver pour savourer un bon repas du menu à la carte ou encore pour déguster l'un de nos dix menus du jour abordables.

I've been in dive bars before but this one take the cake. The table and chairs probably date the…read moresecond world war... the buffet consist of about 15 different food types plus their dessert iles... we got their at 7:45 and the buffet hadn't been updated for hours... the food was stale, obviously overcooked... the sauces had a nice thick film on them... we had to ask to get new egg rolls... the tray had been empty since we had gotten here.. To top this off the bill... buffet cost 25$ per person. 2 drinks for 2 people ; 70$!!! This place is bad!! Avoid it like the plague!

Pasta was very good. Counter service answered my questions and customized my order. I think this…read moretype of restaurant appeals to younger people who expect their food made exactly how they want and to see it being made. The general style is modern, efficient and practical. My only complaint is that after weighing the ingredients a few items got dropped out of the saucepan. That defeats the purpose of carefully measuring everything, and it makes the customer feel like they got less than what they paid for. Otherwise fine.