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    Restaurante Milpa Holbox

    4.6 (24 reviews)
    Closed 6:00 pm - 12:00 am (Next day)
    Updated 1 month ago

    Restaurante Milpa Holbox Photos

    RESTAURANTE MILPA HOLBOX ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Good for groups
    Dogs allowed

    Recommended Reviews - Restaurante Milpa Holbox

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    Grilled octopus

    Great service backed up by creative drinks and food. All set in a unique outdoor setting. This establishment takes to presentation like a Michelin star restaurant would.

    Roasted octopus with a chorizo/tomato sauce on posole with salad

    Wonderful restaurant and menu. Our group of ten tasted almost everything on menu and fully satisfied. Service was impeccable. Wines enjoyable.

    The appetizer... AMAZING!
    Wes H.

    OMG this place is fabulous. I am a food snob from California and the Chef/Owner would make this be a top notch restaurant in Cali.... This was not expected in Mexico much less Holbox. Was not planning on eating here but with the warm welcoming and inviting smile of Claudia brought us right in. The ambiance and inviting atmosphere made this worth stopping. The presentation of the food was 5 . Everything on the menu looked amazing. The steak was perfect along with the fish. You cannot come to Holbox without giving this place a try.

    Corn cake dessert with chocolate ice cream and 2 sauces.
    Nikki F.

    Chef Munoz sends delicious works of art out of his kitchen. If you are looking for a restaurant that is chef driven, cuisine focused with warm attentive service, this is it. We opted not to do the tasting menu so now after seeing the artistry and tasting the delicious food, we must go back. FYI- chef offers a vegan tasting menu if wanted. The patio is particularly charming but you will want a reservation.

    Smoked marlin tostata
    Jane M.

    What a fabulous meal we had at this little place in Holbox! Claudia, in the front of the house, could not have been more adorable and charming. There's a small, open kitchen producing wonderful smells. The garden out back is like a tiny jewel box. We would have eaten there but it was raining. I won't get too much into food--it was very sophisticated and still entirely local--and wonderful--but the peanut mole was a revelation. Go there.

    Our dinner at Milpa was one of the best we had on Holbox. First of all, I'd like to just say how we were truly so impressed by the service (our waiter was Damiel) - it was comparable to the level of attention and professionalism you would expect from many fine dining restaurants in major cities in the US or Europe (and we're frequent Michelin Star diners). Kudos to the owner or whoever has trained the staff to be so courteous and attentive! The food here was very good, and we were genuinely impressed by the presentation and plating! Seriously - even my drink was beautiful! Before our meal even began we were served "welcome drinks" and a complimentary appetizer. Our only complaint was that our drinks were not very strong - but this has been our experience everywhere on the island.

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    Business owner information

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    Adrian B.

    We appreciate your comments, we are glad you enjoyed this experience.

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    Restaurante Milpa Holbox Reviews in Other Languages

    Review Highlights - Restaurante Milpa Holbox

    We opted not to do the tasting menu so now after seeing the artistry and tasting the delicious food, we must go back.

    Mentioned in 5 reviews

    Read more highlights

    La Cocay - Cream brûlée

    La Cocay

    4.8(65 reviews)
    121.0 km
    $$

    What a lovely spot on Cozumel. Offering indoor and outdoor seating, La Cocay is a casual but…read moreelevated experience with excellent service. We arrived late afternoon and we were pleasantly greeted and quickly seated. A nice solid menu of Italian/Mediterranean treats plus monthly specials posted on the exterior board. Full bar service, and plenty of Spanish wines offered. Prices are very reasonable and repeat that the service is excellent. In business approaching 30 years, this was our first visit and found it through a shout out on Yelp! The business is an American owned venture but very much offerings and atmosphere of a casual Mexican dinner. Some really interesting photographs throughout the restaurant that offer some insights into the island's history, the owners friends, and even her cats! We started with some wonderful empanadas and an octopus dish that was probably one of the best cooked I've had in memory. Great seafood options and daily fish specials. Like most of Central Cozumel, street parking can be a little tricky but not a showstopper. You may be interested in looking for a yard that offers car parking to get off the streets. We definitely will be back and highly recommend you check out this restaurant when in the area

    Another year, another fantastic evening at La Cocay. Two of us shared two appetizers (grilled…read moreoctopus & goat cheese empanadas with mango chutney), entree if bacon-wrapped chicken stuffed with goat cheese. Along with a complimentary parmesan flatbread, it was more than enough food. Three drinks. All for $80. Service as usual is outstanding as was the decor. If you're a "foodie", this is a must-stop venue.

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    La Cocay
    La Cocay - Parmesan flat bread with oil & vinegar dip.

    Parmesan flat bread with oil & vinegar dip.

    La Cocay - Patio

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    Patio

    Fantino

    Fantino

    4.8(58 reviews)
    79.1 kmZona Hotelera
    $$$$

    What an unforgettable overall experience! Magnificent decor and atmosphere. Live piano player added…read moreto the overall ambiance.The wait staff was courteous, attentive, and professional and was very helpful to assist me with all of my selections. We had truffle burrata , arugula pear salad, homemade tagliatelle , lobster risotto and warm chocolate fondant. The quality and presentation in each course was impeccable. The tagliatelle was out of this world! We commented to the Maitre D as to the excellence of each course. He shared our comments with the chef , and the chef was kind enough to visit our table to thank us personally for our accolades and appreciation.When dining in Cancun, Fantino is a MUST!

    Stepping away from our all-inclusive resort, we ventured into the heart of Cancun for a taste of…read morethe extraordinary at Fantino. This wasn't just another meal; it was a culinary journey, a deliberate rebellion against the beige mediocrity of resort dining. Our quartet, each seeking a unique escape, found solace in the artistry of Fantino's kitchen. The evening began with a delicate amuse-bouche, a tantalizing promise of what was to come. One of us savored the rich, earthy flavors of a mushroom pasta, each bite a symphony of umami that danced on the palate. Another reveled in the tender, perfectly seared filet, accompanied by seasonal vegetables that tasted like they'd been plucked from a sun-drenched garden that very morning. For the seafood lover among us, the grilled Mediterranean fish was a revelation - flaky, moist, and kissed by a whisper of the sea. The vegetarian of the group found nirvana in a vibrant, fresh salad, bursting with local produce and dressed with an olive oil so pure, it could have been a religious experience. Throughout the meal, the live piano music played a soft, elegant backdrop, elevating the ambiance to one of understated luxury. The service, seamless and unobtrusive, felt like a perfectly choreographed ballet. Each dish arrived with a narrative, a story of the chef's passion and meticulous attention to detail. In the end, it wasn't just the escape from the resort that we cherished, but the discovery of a place where food transcended mere sustenance and became art. Fantino didn't just feed us; it nourished our souls, reminding us that true culinary adventures lie beyond the safety of the all-inclusive. Good food is very often, even most often, simple food. And here, in the heart of Cancun, simplicity met sophistication in the most delightful of ways.

    Photos
    Fantino - Amazing. That's all

    Amazing. That's all

    Fantino
    Fantino

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    Restaurante Milpa Holbox - mexican - Updated May 2026

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