My girlfriend and I decided to check this place out on our first night in Munich. We sat ourselves…read moreand waited for a waiter to bring us a menu. Our waiter was an older gentlemen who spoke very little English and made zero effort to help us with the menu. The menu was entirely in German and we had no service to translate anything so I just picked the Wienerschnitzel and my girlfriend ordered a vegetarian ravioli. Both dishes came out relatively fast and looked great. My schnitzel was very tasty and fresh while my girlfriends ravioli was extremely flavorful. We ordered the Oktoberfest beer since we couldn't really read or tell what the other beers were. The Oktoberfest beer was very light, almost like a coors light lol the weissbier is where it's at. Highly recommend getting the weissbier at any and all restaurants as it is the stronger and more flavorful selection. Later in the evening a younger girl asked us if we needed anything and spoke English, she also helped us with ordering other drinks and even called us a cab since we had no service to use Uber. I wish she was our original server and was a little annoyed he did not even ask her to help us in the first place. He also did not give me my change trying to take advantage of the fact that Americans tip, and in Germany the tip is included. I didn't want to make a big deal over 5 more euros but pretty rude. This would be the main reason for only 3 stars. Other than that it was a cool experience and beautiful beer garden for outside seating.

A really nice bar, beer garden and restaurant. The schnitzel at Franzz is amongst the best I've had.read more

Come as you are, with or without children, noisy or discreet, elegant or disheveled but always a…read morelover of a delicious beer, even non-alcoholic like 50% of consumption in Bavaria. On weekends, be patient because it can take 45 minutes between ordering the dish of the day (!) and tasting it. In this case, calf's liver and apples in the air, unfortunately not simmered enough, and mashed potatoes, excellent (€20.22). The liver a little too thin but generously served. Also unfortunately overcooked, Teutonic style. The grilled onions wrongly floured and not grilled enough. The Kaiserschmarn is to die for, the best ever tasted in Germany. The dough was probably enhanced with a little yeast to inflate this delicious dessert. Familiar and joking service. Pleasant beer garden and I will return in winter to discover the interior, and especially to visit this Foundation made up of a brewery, a distillery, a huge barrel-making workshop, a mansion, a stable, a baroque church, etc. whose history is part of southern Bavaria.

Nice local pub and restaurant. Mix of German and Croatian cuisine. Several beers on tap and by the…read morebottle. Loved the Schnitzel. My colleagues had the Beef Goulash which they said was excellent.

This is a hidden gem.., if you're looking for one quintessential German dining experience in…read moreFürstenfeldbruck, this is most likely your top choice. Food, ambiance and experience was top notch! I had the venison and will post a photo, recommend walking around the grounds as it's quite peaceful. Recommend reservation unless you show up early and show up in a collared shirt (no american slouch wear). Enjoy

Should you find yourself in Fürstenfeldbruck, don't miss this quaint hidden gem. During our two…read moreweeks in Germany, the restaurant Klosterstuberl stands out as our best local food experience. We ate there twice! Both midweek nights, the tiny house was filled to capacity with local patrons. If you don't know where to look for this place you will not stumble upon it because it is located out of the way, in the courtyard of the old Abbey. Top notch service, delicious food & wine. Notable: the most delicious apple strudel we ate during two weeks in Bavaria.

Stopped in after a long day of touring Bavaria. We had the weiner schnitzel and the duck…read more Delicious! And, traditional. Ended with warm homemade apple streusel with cream sauce. Best part of the entire meal. The only issue was the invasion of mosquitos. Wait staff was lovely and fun! We'd definitely return.

Is always great when you have friends where you travel. They know what is the best food place in…read moretown. Hands down, this is the one. Had the best duck roast ever. My friends had the schnitzel, and the beef roast. Yummy. And have to add, great hospitality.

We were hungry and needed to eat--it was an emergency. We went to this place that was right next to…read moreour hotel. It. Was. Amazing. Feli was wonderful. The presentation of the food was beautiful and the taste was even better. We had the pork chop with risotto, the avocado salad, and the goat cheese salad. Wish we had time to come back for more!

This modest restaurant deserves much more recognition than it currently receives. It should be…read morepacked house every night. If you've traveled much through Germany, you know that as good as the first dozen Schnitzel taste, after a while, you find yourself yearning for "clean" food. Even lunch at Panera's begins to sound good. Too much lard in most German dishes. If you're in Starnberg, or even a Straßenbahn ride away in Munich, find your way here. This is clean food at its finest. I had the house salad, followed by salmon with puréed carrots and yams. My body continues to thank me, even as I contemplate ehato have for dessert. I love German food, but am grateful to have found File's, so I can eat healthy and enjoy it too. By the way, odds are high that the owner herself will serve you. I ate fish, but she has nice menu for vegan friends as well. Highly recommended!