Best cheese fondue! Different kinds with garlic, mushrooms, fresh herbs…read more.. Warm place for groups, families and also romantic winter plan. Swiss traditional decoration. The lady who serves the table absolutely kind, efficient and excellent host, I think is the owner. This restaurant only open for Christmas Time. It is a must to do in St. Gallen. For dessert, chestnut vermicelli with wiped cream! Delicious!!!

We searched for a true fondue house in Lucerne, and this was the place we selected. The service…read morewas excellent, and the fondue devine and just what we hoped for. We got the "half and half" fondue of organic cheeses, and enjoyed it with the bread, potatoes, steamed veggies, and bratwurst. We also had a bottle of Le Volte, as recommended by the sommelier - and Italian wine that paired well with the cheeses. The nutty flavor of the cheese was delightful with the accompaniments. Our servers were very helpful and present, but not obtrusive. Would definitely eat here again!!

Very very very expensive and not worth the price! The fondue…read morewas just ok, and was very overpriced. I cannot recommend this place for fondue.

My family wanted to try Swiss cheese dishes during our time in Switzerland, and Raclette Factory…read moreprovided the perfect introduction to Swiss cuisine that we were looking for. As it was our first time eating raclette, we asked our server to walk us through the menu. Lily was exceedingly helpful in explaining the differences in cheeses and their flavors, and she was also very attentive and checked in on us throughout the meal. I noticed that her welcoming demeanor was also shared by her colleagues who were waiting on the other tables around us. My family took Lily up on her recommendations, and we ordering one Klara and one Willi, each with a side of sausages, as well as one original tarte flambé and one vegi tarte flambée. The food was all very delicious!! My personal highlights from the meal were the sausage dipped in the Willi cheese along with the onions and potatoes that were served with the dish. The tartes also had very thin, yummy crusts topped with raclette cheese. The side of pickles provided a tangy contrast to the rest of the meal which I liked. We ended our meal with a warm chocolate cake and lemon sorbet. I'm not really one for alcohol, so I found the vodka in the sorbet to be a bit too strong for me. However, the chocolate cake with the jam and vanilla ice cream was very good and had just the right amount of chewiness. I wish that I could replace my local Cheesecake Factory with a Raclette Factory instead so that I could enjoy Swiss cheese melted over bread, sausages, and potatoes all the time. Oh well, perhaps it's just another excuse to visit Switzerland again one day :)

Small place but nice for an easy lunch, staff is friendly, portions seem small but then are…read moreactually very filling. All of our food was delicious, but I will say that the garlic bread is SUPER garlicky so depends on how much you like garlic and want to smell like garlic for the rest of your day.

From the owner: Treffen Sie die authentische türkische Kebap und das Fast-Food Kultur im Geschmacks-Erlebnis…read more 3Men's in Rüti sind Sie willkommen.

Recently opened restaurant and bar which serves Lebanese specializes. Good vegetarian selected as…read morewell as tasteful meat dishes. Beautiful interior and very good coffee. Very welcoming and relaxed atmosphere in de middle of Rorschach.

I'd seen a video on social media recommending this cafe/bar and happened to be staying nearby, so I…read moredecided to try it out. The vibes were immaculate, and I would absolutely love to dine in. However we'd already had food, so I just got some food to-go. The vegan panini (about 12 CHF) was thin, tasted interesting, and wasn't my favorite flavor, but it was good for a quick lunch on the go after a hike. The staff were so friendly and helpful even though we didn't speak German.

The food was good. The atmosphere was great and very much a local hang out bar! Nice outdoor…read morepatio too.

We stayed across the street for several nights this past August, and ate here almost every night…read more The food is great, the cellar is impeccably curated, and the service is top-notch -- Joseph made sure everything was perfect, night after night. We hope to be back in June!

Food ok. Service SLOW…read more I was with a large group tonight. We preordered our dinners (supposedly to make it easier for them and us)...when a dinner selection was set before me, it was not what i had ordered, the waiter with great gusto told me that soneone else must have received my order, and this was my dinner. No offer to fix or apology. I eould be hard pressed to ever eat here again.