We walked from the old city to eat here based on Yelp reviews. We asked for nice tall and strong…read morecoffee since mixing water and espresso is not really Americano. I told the young tall man about our coffee experience and he said I got you. He hit the ball out of the park. Our coffee was delicious. The food menu is limited but what we ordered was very good. Cute place, friendly staff, great experience. After I took my husband to the barber next door that was also a hit, if you need a barber.

Decided to check out Birdie as it was recommend by Monocle and I'm also a sucker for all things…read morebird related (even if it's just the logo). It's located a short walk from the Patek Philippe Museum. It's a really small place, with just a few high top bar seating inside and some sidewalk tables outside. Service was friendly and quick. I got the Birdie Brekkie with an iced ginger tea. Everything was a bit pricey for the portions but was delicious nonetheless.

First breakfast in Geneva, and the bar was set pretty high. So were the prices lol. I learned…read morequickly that prices in Switzerland is pretty much doubled from where I come from. Was it worth it. Ehh maybe. For this place yes. I had the eggs Benedict and it was on point. The salad was good, bacon was pretty average. I particularly like the bread on the bottom. It was nice and soft. The match latte was great. The service was wonderful and the restaurant had a good vibe. What I particularly liked was that I was able to enjoy my food and my company without being rushed

Service is great, we came in on a Friday at about 10 they were pretty busy but still attentive and…read morefriendly. The food is tasty, but I've had better.

Excellent fresh food every day! All prepared in the restaurant by the chef. Family owned with…read moredecades of experience.

Maybe the best value for a café, tea room place in the whole Geneva. With a decor à la…read moreMarie-Antoinette with ribbons, nice draperies, an old carrousel car in the front window, this place serves all things chocolate, tarts, pies, in bite sizes. Casual, you pick a plate and try to choose something out of the whole tasty display. You usually end up crowding up your plate. For my first time at Chez Gautier, a gem right off Geneva railstation, my friend Stephanie, a regular, recommended the home made soup. Ordered a zucchinis and leek soup that came with bread bites. Nice, natural and tasty soup that wasn't too salty, nor too rich. I paired mine up with a nuts bun sandwich with gruyère and the Swiss dried beef, a thinner, tastier and healthier version of the US beef jerky. We both went for a sweet touch with a nut scone that turned out to be a little more of a biscotti and I had the meringue tangerine tart. Delicious! I would highly recommend Chez Quartier, a gem in the heart of Geneva where the service is nice and polite, you get tasty food for fair prices.

I love this place. It has a shabby chic feeling and delicious bakes goods. They have recently…read moreadded gluten free and vegan options which I really appreciate. I've brought my parents and husband here and they loved the croissant, petit pain au chocolat and ficelle with marmite. They also have a great selection of teas and fresh juice.

Note: It is 2 CHF per person to enter the Bain des Paquis and to access the eatery…read more This locals favorite "refreshment cafe/ bar" on the Bain des Paquis seems to be a constant recommendation and easily the best destination if you are in search of an affordable meal in franc-powered Geneva. Order your food at the cashier and seat yourself in one of the two covered outdoor sections with benches, or take it out onto the grass if you so desire. The affordable item is always their "Plat du Jour"/ dish of the day, 15 CHF (~18 USD). During our visit, it was a wonderfully refreshing "Ceviche de Cabillaud"/ cod ceviche marinated in lemon. They also serve Fondue here at 27 CHF per person (if requested), though we made the mistake of ordering a portion for 2 people which was not necessary after ordering 1 plat du jour each. This was brought out for to us at a bench we eventually secured. The Gruyère cheese was quite rich and on the saltier end. The bread they supply you with was a bit too crusty. The expectation is for you to bus your plates near the kitchen window when you finish eating. The environment was quite lively on a Friday night, the younger generation out in full force in bathing suits, cooling off after a 90 Fahrenheit day, with some beats bumping from an on-site DJ. Authentic environment to intermingle with the locals and fumble your way through your non-existent French.

Geneva is super expensive. Finding a decent meal and a drink without spending a ton is pretty rare…read more We heard this place was a locals spot. You order your food and drinks at the counter. They have a surprisingly good menu with daily plates, sandwiches, desserts, and fondue. I watched a few plates come out of the kitchen and it all looked good. It's definitely a place where actual locals hang out. People just come out here to chill on the pier and look at the water. What we got: - Aperol Spritz (5/5): They offer these in two sizes. We got the large. We were just looking for an aperitivo and a good view. It hit the spot perfectly. Great vibes for relaxing in the sun.

Came in on our only night in Geneva. I chose this place based on reviews. Service was excellent,…read morerestaurant is very busy, simple and cozy decor. Menu has nice choices and English verses available online. The French onion soup was good, but I had better in Greenwich CT. The ham plate and cheese were great, my husbands burger was amazing while my tartare was below average. Our waiter and his humor made up for the tartare. Dessert was delicious.

First evening back in my old stomping grounds and we went to a local standard…read more The interior decor makes you feel as though you're entering a cozy restaurant in Bretagne. The waiters greet you with a smile and show you to a table with a pressed white tablecloth and within a min our drinks order arrived. I ordered a half dozen Belon oysters to start. The taste of the sea fills the mouth and its salinity lingers. Then a pot of steamed moule with shoestring frite. About a half kilo and I couldn't eat even one more. They were delicious. The waiters were always ready with a smile to top up your drink or serve us more moule but never in the way. Good to be back again.

First of all I will say that the main photo used here suggests that it's a high floor or rooftop…read moredining experience, not a raised first floor that you walk up to. The view is still nice but I reckon many Americans may expect that the name + picture means you're high up, so it's worth mentioning. The restaurant is fine: large portions compared to trendy restaurants in the US and nothing offensive taste-wise but the prices are in the realm of make-believe. $49 for basic chicken curry and $69 for basic (but finely pounded) veal schnitzel. In all of my travels there has been no precedent for such high prices being assigned to "everyday" dishes that are in no way elevated.

Came here for a business dinner with a group of 6. We got a very nice table by the window. The…read morerestaurant was about half full. I love the Swiss and their complimentary appetizers! This restaurant gave us cheese pretzel lollipops, cheese cup and this amazing delicious butter bread concoction. The waiter messed up on my appetizer order but was quick to resolve the issue. The funny thing was that the messed up order actually tasted better than what I actually ordered (lobster pancake). For the main entree I got a shrimp and mushroom risotto dish which was delicious. My favorite part was the dessert. I got the homemade honey comb ice cream. A must try if you are dining here! The only criticism I have about this restaurant is that the service is very slow. I felt as if we sat for 30 minutes before they came and took our order. The whole dining experience felt longer than it should have and we were the last ones out of the restaurant.

This is a very simple restaurant but the food is incredibly good! They have 2 dishes: chicken and…read morepicanha (a Brazilian typical cut of beef). The portions are generous and it tastes like really homemade good Brazilian food. Not a place to take a date though.

I only gave it 3 stars because its unlimited buffet at evening. Otherwise the food is nothing to…read morebrag about Seemed the food was drenched in oil . Yes it is cheap, yes it is unlimited. But seriously I would pay little more for a better quality.