Popped in here for their lunch. They're in the Michelin guide.
Lunch is kind of their own special experience. The menu changes every day. They just bring the chalkboard to you and you choose. There's only one appetizer, one main dish, and one dessert. You basically have a choice of only the main dish (plat du jour) or main dish plus one other or all three. In my opinion, it's a great value.
I ordered all three for €32 plus a glass of the house white wine to pair. The dishes were gorgeously presented and the flavors and textures were fun and interesting. Wine pairing was pretty decent. While they look like some fairly small dishes, I felt full by the end of the meal. There's also bread, which helped.
Overall decor was upscale and understood. It was as if they wanted an elegant but unfussy backdrop to showcase their food.
I showed up right at opening and the restaurant filled up soon. This was January, slow season, but lots of locals being greeted by name. Older clientele, lots of low conversation, beautiful sun coming in through the windows, etc.
Bathrooms: Clean and functional. read more