Very high quality Turkish food. Great service. Reasonably priced by Zurich's crazy expensive…read morestandards. We got the works! Ate everything except the table. Delicious and authentic.

One thing that stands out about Bebek is simply the ambiance. Inside you are welcomed with massive…read moreceilings and an epic staircase. The concrete walls have subtle and strange art painted on them, and I'm a fan. If you find yourself atop the staircase, which you should, because who doesn't want to see what's up there? You'll find a cool bar with intimate seating, and the bathrooms. Those are kind of important. It fun to also look down at all the people eating. Like I said.. it's just a really cool set up and ambiance. The food is wonderful. I was kind of sick, and still really enjoyed it... that's saying something, eh? The moussaka was freaking delicious. Fantastic flavour and really nice blend of ingredients and textures. We also really loved the falafel. The other things we ordered (halloumi, oliven-labneh, tzatziki hummus, and tabouleh) made the meal absolutely delicious. The combo of awesome flavours and textures is totes key, and we smashed it! yes, I've apparently become an Australian surfer. Anyway, Bebek is a winner. Ambiance, CHECK, good food, CHECK, great service, CHECK!

Friendly service and fresh comfort food…read more I wandered into Hardhof for one of my first meals in Zurich. The restaurant is casual and quaint, but polished. The service was friendly, welcoming, and professional. I had one of the lunch options which was the pork cordon bleu with fries. I must say, those fries were some of the best I've ever had. I'm not sure in what kind of fat or oil they fried them in, but the were absolutely delicious. Crispy outside, fluffy inside, served piping hot fresh, well seasoned. I've never been a super huge fan of cordon bleu (I generally prefer a more simple cutlet as I find the filling more distracting than additive), but this was a well executed and satisfying version. Meat was juicy, exterior was crispy, it was freshly made and hot. No complaints. Food was not cheap, with lunch coming in at 35 CHF, but portions were huge so it was not bad value per se. Recommended for a casual, comforting, and filling meal.

Very nice Swiss meal. My wife had cordon bleu and i had the traditional veal with gravy and…read moremushrooms. Potato pancake was giant and awesome. Wine prices were very fair. Soup do go met the mark. Very friendly staff.

I'm American and I've had In-N-Out Burger so of course I'm a little skeptical when I see animal…read morestyle French fries. First....you must make a reservation!! Unless you don't mind eating outside in the dark with all the smokers. Second....expect to wait a long time. This isn't a fast food restaurant so grab a beer and wait 45/60 min to get your food. Third... Switzerland is very expensive so this restaurant is no different. 2 burgers, 2 alcoholic drinks, and French fries were 98CHF which is pretty much 100 bucks. They have 3 sauces for you to try. Ketchup- Tasted like marinara sauce. BBQ- Tasted like smokey ketchup. 1000 island. Tasted normal. Burgers were great. They were juicy and delicious. Animal Style French Fries were a good try. Def not like the original but so far from home it was a nice find. This restaurant isn't for Americans. Way too expensive for what we eat all the time but I compare this place to the Melting Pot in the US. That place is so overpriced but it's amazing to get your cheese fondue fix. I can't imagine Swiss people coming to the US and eating at our expensive version of cheese fondue. Service was ok. It was super busy so can't really complain but I could tell our waiter was super annoyed with our audacity of showing up , with no reservation, and willingness to wait. And for some dumb reason you can't order "The Threesome" (or Hattrick) with a group of 5 people. 4 apparently is ok but we had 5. Cannot imagine why if 3 people order the same thing it's an inconvenience for the restaurant but DON'T DO IT or again your waiter will show his annoyance.

Arrived with no reservations; great food, good wait times, highly recommend! Everything was to our…read moreexpectations

Cozy little fondue spot recommended by my local friend and one of my favorites in Zurich. Loved the…read morewarm atmosphere, the service, the fondue, and the wine. Can't wait to come back :)

We told a friend in the US that we were going to Zurich, and his first recommendation was THIS…read morerestaurant. It did not disappoint! I mean, you can get a meter of sausage! lol Everything was great!

One of the best Thai food in Zürich. Always good portions and recipes. Strongly recommend.read more

Great Thai food! After a week of stuffing our faces with pizza and pasta in southern Switzerland,…read morewe were craving something different. This happened to be the first Thai place we encountered while out on a walk, and it was just what we needed. I had the chicken satay, and it was excellent. Just the right amount of heat, and very flavorful. The mango ice tea was more mango than tea, very refreshing. Service was very good, even with a little bit of a language barrier. Sit outside if the weather permits it! We had a little table surrounded by pretty hanging lights, perfect for a relaxing evening.

I'm only guilty of not ordering a larger portion of tasty soup. I had the standard Dal soup with a…read moresmattering of cilantro as garnish. A tasty roll was also included. The soup was flavorful, piping hot, and went down a treat with the bread roll. After perusing their website, it would seem that NG is a part of the 'locavore' movement, using, when possible, locally sourced ingredients. Also nice, the service is friendly and prompt. One of the most interesting things about NG would be that they have three restos in ZH and one in Brazil! Por que? I aim to find out on my next trip to Not Guilty. Note: the soup sizes don't read 'small' and 'large' on the menu board. I forget what the cutesy language is...something like 'good day' for a small soup and for a larger soup it's something equally silly. Don't be discouraged as I was for a fraction of a second when trying to absorb the menu. There are only two sizes: good and gooder. ;)

We loved the atmosphere, staff, and the kombucha which was the best we'd ever had! The Beef Love…read morehas great flavor and the namaste curry that we ordered was wonderful too! Loved the entire experience and would come back again if we had a longer stay.

The restaurant is very bright and modern. I came around prime lunch time and it was so busy! The…read moreservice was quick, and everything was made to order at the counter. Thankfully, it was nice outside and they had patio seating! The food itself was good, but I think it was a bit pricy for the portion size.

We loved our food here. We grabbed it to go on our way to the airport on our last day in Zurich…read more They were easy going and accommodating (I had some meal requests that they make happen!). The ingredients were fresh and their menu is different and tasty. We ordered only from the breakfast menu.

Clean, nice workers food was great. We had pizza and an appetizer. Location was great. Right around…read morethe corner from our hotel.

Sat at a table in the garden at lunch time alone after flying from Los Angeles and walking 40…read moreminutes to the restaurant. After more than 30 minutes of not being waited on by anyone, I left. Waiter made eye contact plenty of times and saw me get up to leave without intervening. Menu looked like I would have eaten here many times had I not been ignored.

Excellent! My favorite restaurant so far on our trip. I would like to come again many times. The…read morerösti was particularly delicious and the tea was excellent, too! The interior of the restaurant is very beautiful and the server was very friendly.

Yelp Review 2026 #64:…read more I'm not vegetarian and definitely not vegan. But I will dabble with the veg from time to time. Hiltl is popular for being the world's oldest vegetarian restaurant in the world. Here's information I will share that I wish was available before planning to come here. You must make a reservation for lunch/ dinner because that's when they're busy. Breakfast is for walk-ins and they don't do reservations. Hop on their website and be sure you're on the right location because they have several within a 2-mile radius...some on the same street. I went here to try their breakfast buffet. I wasn't sure how busy they got for breakfast so, I got here at 6:30am because I got the wrong information online! They open at 7am. Different locations have different hours. Check their website for actual hours and don't trust review site information because it's wrong! They're not busy for breakfast at all. There's 2 ways to do their buffet. You can pay a fixed price and fill your plate multiple times or go and fill your plate once and pay based on the weight of your food - you get free bread. I did the pay-by-weight option. I have a whole day of eating planned so, I wasn't about to fill up for breakfast. When they opened at 7am, they were still putting the food out one by one. By 7:20, all the food was out which was fine. I was in no rush. The spread includes fresh fruits, cheeses, butter, margarine, cheesecake, chocolate mousse, mango mousse, mango chia pudding, banana chocolate brownie crumble, a pear dessert (with cream, vanilla and orange), rosti, scrambled eggs, potato salad, tomato and mozzarella salad, beets, chickpeas, olives, couscous, corn salad, olives, asparagus, green peas, feta cheese, hardboiled eggs, curry salad, dolmades, broccoli and edamame, artichoke salad, bulgur salad, tabbouleh, orecchiette tofu salad, Thai salad, hummus, guacamole, muhammara, etc. They have 6 types of bread. Slice a piece and toast it yourself. Vegan and vegetarian food tend to taste strongly of coconut/ coconut milk and I don't like that. My favorites from the buffet include chocolate mousse, mango mousse, banana chocolate brownie crumble, dolmades, asparagus, orecchiette tofu salad, and Thai salad. I got a mango lassi to drink which I didn't like. It had curry powder. Service was pleasant. The restaurant was clean.