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    Restaurace Ananta

    4.8 (11 reviews)
    InexpensiveVegetarian, Vegan, Indian
    Closed Closed

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    12 years ago

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    7 years ago

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    7 years ago

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    11 years ago

    Literally the best Indian food I've had! The price is outstanding as well as quality and taste.

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    8 years ago

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    7 years ago

    Really nice place to get lunch or dinner. Really cozy place. I will come back for sure!

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    9 years ago

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    10 years ago

    Delicious and simple good food. We will definitely go back during our 3-day stay in Prague.

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    Bombay Express

    Bombay Express

    4.2(30 reviews)
    1.3 kmNové Město, Praha 1
    $

    Damn Prague has authentic Indian food?! Who knew?!…read more Well this Hindu got down on some very delicious Tikka Chicken Combo action yesterday. My bro Czech was like - "Dude you want some curry in a hurry or what?!" I was like "Dude - you know I do? But a decent curry in Prague? Come on Czech?! This place is beautiful and all and the beers are amazing, but two things I seriously doubt....GOOD WEED & GOOD CURRY - THERES NO WAY! Lol" Well folks - they weed may be shit, BUT THE CURRY AT BOMBAY IS THE BOMB!!! Absolutely amazing service and very generous portions. Go now and stand in line. Shout out to the lads at the helm - my wife and I truly loved it all and will be back at least once more before we bolt to Spain I gotta try that roti wrap bro?! NAMASTE

    This is a terrible restaurant, i ordered a lamb biryani and i specifically told the "punjabi boy"…read moreon the counter to make a good biryabi because last week i had a bad lamb biryani with just 3 pieces of lamd instead of normal 8 pieces of lamb in any restaurant in prague. He said me ok and he will give proper instructions to the chef, he was still standing there after taking the order and i asked him if he spoke to chef and he said Yes. I said how did you speak when you are standing infront of me. He said he told to another person. Later when the lamb Biryani arrived only 2 pieces of lamb was present and the whole biryani was just rice. Then i came to the counter and that "punjabi Boy" was not there and i told other workers that the biryani is terrible even after i told him to give me a normal product, i showed him the biryani and 2 pices of meat and they said its a mistake and they will make me another biryani, i was so upset that i did not even wanted to eat this biryani in this UNPROFESSIONAL BOMBAY RESTAURANT. They offered me to refund the money, I told them i dont want the MONEY BACK. I will write a review on all online platform possible. Then I left. The point is that this restaurant is scamming Tourists and other EU people who do not know about indian food. They are taking large prices and giving the worse food. The CHEF OF BOMBAY EXPRESS IN ATRIUM FLORA IS A VERY UNPROFESSIONAL COOK. He is giving the WORSE kind of FOOD to customers and scamming the customers. This PUNJABI BOY at the counter is a liar and a very unprofessional person. This Bombay express food in prague is bad taste and they are scamming people with high prices and bad quality food. Once earlier i took a chicken Biryani in afternoon and kept the food in my car and wanted to eat the food in dinner but the food was already smelling bad, A biryani does not get spoilt in 4-5 hours of keeping in CAR, Plaese avoid this restaurant, i used to go here from past 4 years but now since 1 year they have made the quality of food from bad to worse. Workers are bad and liars and they lie to you infront of your face. There are many good restaurants in prague, enjoy a good indian food in a decent restaurant and avoid this nonfine and lowquality food of BOMBAY EXPRESS PRAGUE: If you dont want to be scammed for high prices and low quality food, Avoid this place. This incident hapened on 23 March at around 2 Pm. There was this litte short PUNJABI BOY in the counter and the usual Chef in the kitchen. CZECH LANGUAGE TRANSLATION Toto je hrozná restaurace, objednal jsem si jehněčí biryani a konkrétně jsem řekl "punjabi boy" na pultu, aby udělal dobré biryabi, protože minulý týden jsem měl špatné jehněčí biryani s pouhými 3 kusy jehněčího namísto normálních 8 kusů jehněčího v jakékoli restauraci v Praze. Řekl mi dobře a dá kuchaři správné pokyny, po přijetí objednávky tam stále stál a zeptal jsem se ho, jestli mluvil s šéfkuchařem, a řekl Ano. Řekl jsem, jak jsi mluvil, když stojíš přede mnou. Řekl, že to řekl jiné osobě. Později, když dorazilo jehněčí Biryani, byly přítomny pouze 2 kusy jehněčího a celé biryani byla jen rýže. Pak jsem přišel k pultu a ten "pandžábský chlapec" tam nebyl a řekl jsem ostatním pracovníkům, že biryani je hrozné, i když jsem mu řekl, aby mi dal normální produkt, ukázal jsem mu biryani a 2 kusy masa a oni řekli je to chyba a udělají mi další biryani, byl jsem tak naštvaný, že jsem ani nechtěl jíst to biryani v této NEPROFESIONÁLNÍ BOMBAY RESTAURANT. Nabídli mi vrácení peněz, řekl jsem jim, že nechci PENÍZE VRÁCENÍ. Napíšu recenzi na všech možných online platformách. Pak jsem odešel. Jde o to, že tato restaurace podvádí turisty a další lidi z EU, kteří nevědí o indickém jídle. Berou vysoké ceny a dávají horší jídlo. KUCHÁŘ BOMBAY EXPRESS V ATRIUM FLORA JE VELMI NEPROFESIONÁLNÍ KUCHAŘ. Zákazníkům dává HORŠÍ druh JÍDLA a podvádí zákazníky. Tento PUNJABI BOY u pultu je lhář a velmi neprofesionální člověk. Toto Bombay expresní jídlo v Praze je špatné a podvádějí lidi vysokými cenami a špatnou kvalitou jídla. Jednou předtím jsem si odpoledne vzal kuřecí Biryani a jídlo jsem si nechal v autě a chtěl jsem ho sníst k večeři, ale jídlo už páchlo. Plaese se této restauraci vyhýbá, chodil jsem sem od posledních 4 let, ale nyní od 1 roku zhoršili kvalitu jídla ze špatné na horší. Dělníci jsou špatní a lháři a lžou vám přímo do očí. V Praze je mnoho dobrých restaurací, vychutnejte si dobré indické jídlo ve slušné restauraci a vyhněte se tomuto nekvalitnímu a nekvalitnímu jídlu BOMBAY EXPRESS PRAGUE: Pokud nechcete být podvedeni za vysoké ceny a nízkou kvalitu jídla, vyhněte se tomuto místu. K tomuto incidentu došlo 23. března kolem 14:00. Na pultě byl malý krátký PUNJABI BOY a v kuchyni obvyklý šéfkuchař.

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    Bombay Express
    Bombay Express
    Bombay Express

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    V Zátiší - 1st Course (Potato Cake)

    V Zátiší

    4.6(44 reviews)
    1.1 kmStaré Město, Praha 1
    $$$$

    (Last visited February 7, 2025) So earlier in the day I was just wandering around Prague and I saw…read morethis gorgeous blue Ferrari Roma. I went to check it out and saw it was parked outside of Kampa Park which looked like a gorgeous restaurant. However, there were no open reservations for the rest of the evening so I was banished away... after I made a reservation for the next day. Lol. So while hunting for dinner I opened the Michelin Guide app to see what else was around. I found (V Zátiši) veeeahhh-teeshi! So I rolled up Anthony Bordain style with no reservations and they seated me! Here's how it went. Atmosphere/Appearance: Restaurant is super quiet. Whenever the waiter spoke to someone else the whole area could hear it, even though there's chill music playing. I did love the intimate feel with the separate dining spaces and low lighting. Service: Filip was awesome. He was super sweet, super courteous, made excellent recommendations and just made my experience that much better. He also said he started learning to speak English as he started working here! He was doing very well! Food: So this place does offer a traditional a la carte menu, but I'm here for an EXPERIENCE! So they offer you 2, the Czech Tasting Menu which focuses on Czech foods! The other tasting menu is a more broad tasting menu that pulls motivation from all over the place. And because I'm in a country I've never been to before, I wanted to focus on the foods from here! Czech Tasting Menu Bread: Foccaia bread was phenomenal with the butter. It was like a vegetable butter of sorts. I couldn't quite put my finger on it, but I loved it. Amuse Busch: Tasted like a super elevated tuna fish that I really enjoyed and was very well balanced. Salt was there. Flavors were there and good texture that you could spread on the bread. 1st Course: The potato cake thing was FANTASTIC. Tomato-y, cheesy, room temperate, complex, like is Campbell himself went to France and studied to make a sauce this amazing. (Tomato soup.) 2nd Course: Interesting to say the least. Three things that didn't necessarily go together, but bridged by a remarkable sauce that worked well with each of them. The fish had an amazingly crisp skin. The carrot was cool. Lol. Dressed up with extra stuff for seemingly no reason in my opinion. The mash... was buttery, smooth, it was fine. The Al dente carrot/onion on top was fine. 3rd Course: Loved the duck being cooked different ways. The liver in the croquette was certainly livery... but maybe that's what the chef wanted. The duck breast was SO GOOD. I loved the crisp skin on it. 4th Course: Wild boar was delicious! Sauce felt a little too sweet, but the dish as a whole was great. 5th Course: Dessert was good and executed well. If I could've gotten a little more sweetness out of it, I would've been just a bit happier. Actually, as I was eating it and was getting more of that plum jam, I got what I was looking for! Well done. I feel like I understand what's trying to be done here, but that someone is trying to hard to make things too complex. You feel me? Don't get me wrong, everything was freaking delicious, but not the tippy-top best... Value: The tasting menu was 1,895 CZK which converts to $82.06. The wine pairing was an additional 1,095 CZK ($47.42). For a meal of THIS CALIBER... $130.00 is an INCREDIBLE DEAL and people should be FLOCKING here to experience this! Food this good AND WINE to go with it?! C'mon! This place should've been PACKED, but for my sake, I glad it wasn't on this Friday evening. In conclusion, make your way here to check this place out if you're ever in the area!

    Nice experience with exceptional service. They also offer a classic or premium wine pairing as well…read moreas non-alcoholic pairing. I opted for a glass while hubby did the wine pairing. The space is cave themed, like the underground city with a modern decor. The restaurant is large with separated room, which gives each dining area a cozy sense. Each dish was meticulously prepared, given them a nice visual presentation. The flavor combinations were also executed and the manor it was placed on the plate gave one different combination options. The only dish that didn't meat expectations was the duck breast. It was slightly overcooked and a bit dry, but great flavor profiles. To be fair, it was a substitution due to a dietary restriction. An overall wonderful experience and would recommend it.

    Photos
    V Zátiší - Main dining room.

    Main dining room.

    V Zátiší - 2nd Course

    2nd Course

    V Zátiší - Interior.

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    Interior.

    Restaurace Ananta - vegetarian - Updated May 2026

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