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    Renato's

    4.3 (757 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Renato's Takeout or Delivery

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    RENATO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Renato's

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    Reviews With Photos

    Gnocchi in pink sauce
    Alison T.

    Cute spot with good Italian food. Usually not crowded with both indoor and outdoor seating. Great customer service. Hits the spot for everything Italian.

    Linguini alla pescatore
    Janney A.

    Literally just left & will be coming back soon to try their pizza! Such a cute little spot with outside and indoor seating. Very cozy and romantic. Perfect for a date night. The outdoor area is covered and has heaters. There's plenty of parking, it's in the CVS plaza. As soon as we walked in we were greeted by a young lady. The decor transports you to a different place. You can see where they make the pizzas, which I can't wait to try. Our server recommended the Tuscany pizza. We were seated right away. Our server, Carlos, is the nicest, most attentive server ever. We loved him! Thank you for the awesome service, Carlos. He deserves a raise. He made us feel welcomed (they all did, but he was amazing), at home and answered our questions. I ordered the fettuccine al funghi con tartufi, it has mushrooms and truffle cream sauce. It was delicious. Im not sure if they make the pasta from scratch, but it certainly tasted like it. The sauce was just perfect, savory and creamy. I think adding chicken or shrimp would pair really well with this dish. Next time! My bf ordered the linguini alla pescatore. It has clams, scallops, shrimp and I think calamari with tomato sauce. It was good, I liked it. The portions are pretty decent. They also offer garlic bread. My bf never really eats the bread, but today he almost finished it Lol. It was warm, garlicky and not salty. They do have Coke products, A+ in my book! They also have beer and wine. No prosecco, or bubbles, but still love this restaurant.

    Cremini fettuccine pasta in cream sauce with truffle oil. Added chicken to this. Highly recommended.
    Vi T.

    We stopped in again for dinner at this family-owned restaurant. They've been around for about 45 years and are a staple for Italian food in this community. I ordered the salmon and the others ordered the lasagne and linguine alla pescatore (seafood), paired with glasses of chianti wine. Everything was consistently delicious, cooked/flavored just right, and filling like last time. Highly recommend this venue for authentic Italian food.

    Stuffed Mushrooms
    Gen G.

    Out on a date night and decided to come here. We always order Renato's pizza for home occassions--husband keeps saying he grew up eating this-- but this is the first time I've tried dining in. The place has a quiet, elegant atmosphere..very Italian and my husband loves it. Service was friendly and very accommodating. I wasn't too happy with my gnocchi but I super enjoyed the Stuffed Mushrooms and our usual favorite Cheese Pizza. My husband savored his Penne Con Salsiccia.

    CALAMARI FRITTI
    Jen-Jen R.

    Every time its fantastic! The calamari fab, the picata, the pastas. No complaints!!!

    Stuffed mushrooms seasoned so well
    Lilee N.

    Hidden gem. Didn't not expect despite having bought take out from here long ago. Came to fine in and the indoor seating is hidden behind the wall where you walk in to pick up and pay. Beautiful mural on the wall and cute dining area. Service was attentive and pleasant. Meal was delicious and doesn't break the bank. Loved the pasta options and the stuffed mushroom appetizer. The dessert cannoli was fresh and decadent. Would definitely come back. Cute for a date night. Easy parking. Good portions. I don't have a negative thing to say other than to blame myself for not dining in sooner! Ps- restaurant does have good accommodations for wheelchairs (wide aisles) and tables that are of friendly height. No stairs or extra steps.

    Chicken Parmigiana
    Peter T.

    This great is great, especially when you consider an Italian restaurant that is surrounded in an Asian community full of Vietnamese restaurants. What's also fascinating is that I wasn't the only Vietnamese party on the day I went, so it should tell you something about this place. The food is great and the prices are decent, the free garlic bread is really good too.

    Michelle H.

    Such a cozy family owned restaurant! I came here with my office for lunch and they are so kind! The decor is so cute and everything we got was delish! Give it a try and support a family owned business when you're in the area!

    Side of meatballs and side of spaghetti was more than enough for 2
    Kim K.

    Delish. Bustling indoor and patio dining. On top of dinner service. Tables are full for a reason and thankful we didn't need to wait. Soup of the day was clam chowder which was surprising. Calamari looked good.

    Antipasto Salad Fettuccine Al Funghi with Truffle Cream Sauce

    Took the e-bike to Huntington Beach on this beautiful summer day. On the way home I was starving and decided to stop at Renato's for an antipasto salad and fettuccine Al funghi with chicken. Wow the service and food was awesome! Felt comfy eating in the outside patio and staff was very kind . Just the meal I needed after a long bike ride

    Eggplant Parmigiana
    Mai T.

    Delicious Italian food in Westminster! A restaurant where every customer is treated VIP. Staff are incredibly friendly, helpful, and kind. Complimentary bread is addicting and every dish tastes homemade. The service was impeccable with perfectly timed refills and check-in from staff. The food portions are shareable and at unbelievably affordable prices! Imagine a place cheaper than Olive Garden but of the caliber of your Italian-born neighbor. Our party ordered individual plates and we each took home plenty for a second and maybe third meal. I can't wait to come back and try more! It was such a wonderful first experience and perfect for an intimate lunch date with the girls or a romantic date!

    Counter
    Cat B.

    Came to Renato's tonight for dinner with hubby. He had the eggplant parmigiana and I had the fettuccine alfredo. Hubby's dish was yummy the tomato sauce was really good. My dish was just ok. The complimentary bread was bland not garlicky or anything. Service was good a lot of waiters and people kept walking in and out. Didn't order a pizza but they did look pretty good ..next time.

    Yezzy S.

    Gosh I Love living in southern Ca so many choices. I'm a Central Valley gal so choices were limited . So the bread was yummy, the house salad with vinaigrette , I asked for some fresh mozzarella cheese so good. We tried some pastas I don't recall name but Cannoli's Omg delish.

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    4 months ago

    Love this place, prices are reasonable and great food, the staff are well trained and very friendly

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    4 months ago

    Found this place by chance and it was amazing!! The eggplant parm I had was excellent. I'll be going back for sure.

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    2 months ago

    Ordered their seafood pasta was sick for 2 days. When I called they said nothing they could do. Brilliant

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    6 months ago

    Good food , generous portion and good price ! This restaurant has been here ages ! Give it a try !

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    Page 1 of 19

    Renato's Reviews in Other Languages

    Ask the Community - Renato's

    Anybody know what the corkage fee was s here ? Thanks

    $17

    Are they opened today(on Easter)?

    Do they have outdoor dining / is the patio open and spaced out?

    Yes.

    Their number is not correct. Does anyone know their current phone number? Does their online order works?

    If you tried to call today, there is a good chance something happened to their phone line or the general Westminster area. My bf has ordered online in the past and today his call also could not go through.

    Do they have good spaghetti?

    Yes. All the food is good.

    View All 7 Questions

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    Ini is my boyfriend and I's favorite restaurant so we had to come back to celebrate our…read moreanniversary. We want to try something new and saw that they had their summer menu. We ordered the beef carpaccio, truffle funghi pizza, and the pork tomahawk. The beef carpaccio is sliced so thin it melts in your mouth. I love the sauce that is drizzled on top making it taste savory and the arugula keeping it tasting light. The truffle funghi pizza is one of my favorite pizzas to share. It does get heavy because it is so creamy/cheesy. The pork tomahawk was the star for our night! We loved it!!! The pork is cooked so tender it melts in your mouth a bit and the sweet potato purée helps cut the grease. It was a perfect balance of savory and sweet and it works so well together. For drinks we ordered the yuzu rita and the lychee spritz. Both drinks were sweet and my boyfriend and I both loved it. I can't wait to come back to try the other items on the summer menu.

    We celebrated a birthday with 21 people at INI and shared a fantastic experience. Group events are…read moreheld in a semi private enclosed glass room with a green wall (exclusively private if you pay an extra rental fee), and we chose dishes to create a personalized menu. The catering brochure, available if you contact them, allows several package options so we went for a Premier package - $80/person for a generous menu - along with a sparkling wine greet for $10/selected person, and you can choose between light drinks such as a yuzu peach Bellini. The staff assigned to us (Bryant/Bryan) was amazing, patient, took awesome group photos, and kept the food and party flowing smoothly. As for the food!! As a first time visitor hearing radiant accolades from others who had been here, I was very impressed! I loved the steam-filled puff bread with furikake honey butter, the prosciutto burrata pizza with a surprising pomegranate sauce, the rich seafood mafaldine pasta, and the sticky toffee cake which hit the perfect consistency. The menu is creative and affordable, and I'd love to visit again. Thank you INI for making our 30th memorable!

    Photos
    Pork Tomahawk (dinner only). Part of our new Summer Menu.
    Pork Tomahawk (dinner only). Part of our new Summer Menu.
    Miso Glazed Black Cod (dinner only). Part of our new Summer Menu.
    Miso Glazed Black Cod (dinner only). Part of our new Summer Menu.
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    Dominic's Ristorante Italiano

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    If I could I would give this place 100/10…read more Mike is the owners son and one of the best waiters. He is a wealth of knowledge about all the food and drinks. Must try - the appetizer platter, fettuccine Alfredo, calzone and anything with the marinara sauce. I like the artichokes as well. Great value for the portion of food they serve All the staff work together as a team. The decorations and seating area are very nice. Remember to do random acts of kindness as it will make everyone feel wonderful Happy Yelping, please follow me for more awesome reviews

    Friday night with a group of 10 Seated daily quickly maybe a…read morewait of about 15 minutes but not bad at all we wanted to wait to sit inside since there was a live band and jazz singer. The live music was a nice touch that I didn't know they had. Anyways they have a pretty sizable menu of both food and drinks. I had the lobster ravioli but someone in the group ordered a meatball sub and that looked really tasty. We ordered appetizers and everyone their own dinner, a variety of things. My dish was good it as rich and a hearty serving. It was good but didn't knock my socks off. Others in my group were blown away and raved about their dishes so that's good. Plenty of parking, great friendly service and good food. This place was full and consistently seating people all night seems like the spot of cypress.

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    Bar area
    Bar area
    Cesar salad
    Cesar salad
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    Mangia Mangia

    Mangia Mangia

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    Dining with Diane and my son and daughter-in-law, we began with Carciofo Alla Griglia, Mozzarella…read moreMarinara, and complimentary Garlic Bread, which was replenished once upon request, and without charge. The bread was light and addictive, as usual. And breaded batons of Mozzarella Marinara were superb with a mild Marinara Sauce draped over them. Only the artichokes were wanting, with little vegetative meat on the leaves. For me a piping hot bowl of Stracciatella, with egg yolk and spinach circling on top, was next, followed by a pretty good House Salad with Creamy Italian Dressing. And Sausage & Peppers nicely covered by a saucy Red Sauce, featuring small tubular hunks of mild sausage and bell peppers cooked al dente, nicely filled out my memorable repast. Others in my party very much liked their Lobster Ravioli with Alfredo Sauce, Beef Ravioli with Penne Pasta, and Veal Piccata with Bowtie Pasta. Service by Rachel C. was excellent. And we liked our table placement in a corner of the restaurant, which promoted private conversation. For me, Mangia Mangia remains the premier Italian restaurant in Huntington Beach. As it advertises, it truly serves authentic Italian cuisine.

    We've been coming here for 20+ years and went Saturday night looking to celebrate my…read moremother-in-law's birthday. The place was packed and we waited about 20 minutes for a table of 7 (5 adults and 2 kids). As the waitress took our order, she proceeded to ask each one of us soup/salad whether it came with our dish or not. Pay attention otherwise you may unknowingly be ordering a soup/salad thinking it is included with your meal to later find out it is not. The garlic bread which is complimentary was delicious and the calamari appetizer we ordered was good, better than most places, but those were unfortunately the highlights of the dinner for me personally. My brother-in-law had to send back his silverware and appetizer plate that was set out for him were really dirty. Mine were questionable but I just went with it. I ordered the Linguine Frutti Di Mare at the recommendation of the waitress. Once it arrived it had an extremely watery sauce and looked more like a Cioppino (seafood stew} then any type of pasta entree dish with a sauce. The flavors were okay at best, but I was shocked at how watery the sauce was. I even asked the waitress if it was supposed to be so watery to which she had no response. I don't know if they are watering down all the sauces to stretch ingredients or if they don't drain the water from the pasta before they mix them - either way it was way too watery. My 5-year-old son had spaghetti with marinara sauce that was extremely watery as well and he refused to eat it after a couple of bites. My son always eats spaghetti with red sauce everywhere we go so we were shocked to see that he wasn't going to. We asked the waitress if we could get something else since he didn't like it to which she stated she would have to check with management. She came back and said unfortunately we could not nor would they remove it from the bill, but she did say she could get us some Alfredo sauce that we could mix in to the spaghetti and red sauce pasta. My 8-year-old ordered Fettuccini Alfredo which had good flavors but was extremely watery as well. It was more of a scampi sauce (water/butter sauce} then anything remotely close to a creamy alfredo sauce. My wife and brother-in-law who also ordered pasta dishes agreed their sauces were extremely watery as well. Lastly, when the bill came, we were shocked to see a $6 fee for tiny little dish of Alfredo Sauce that the waitress went out of her way and offered to bring my 5-year-old son so he would eat his dish. She should have at least let us know there was a charge for it if it wasn't going to be free. I do not plan on going back and would much rather eat at Renato's in Westminster.

    Photos
    Mangia Mangia
    Garlic bread
    Garlic bread
    Stracciatella (bowl)

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    Stracciatella (bowl)

    Renato's - pizza - Updated July 2026

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