Very interesting place. It's more a place for a fast eating - so not very restauranty more bistro…read morevibes. However, the selection of sauces and pasta is exceptional! Staff is super kind and friendly as well. I'd recommend choosing the sauce first and then asking for advice what pasta to match. 10/10 recommend!

Before i came in, a bit of hesitation. It felt like the italian take away with low cost food…read more However, locals know better. It is a good price for local dishes (not pizza). Selection of meals is limited. What i liked: -affordable quality food -quick service Tip: To get food order first what you like at the teller. You will then pay and get a number. And, in less than 5 minutes you most likely have food.

Very yummy food! This was my first meal in Genoa and recommended by the front desk at my hotel. I…read moregot the gnocchi with pesto and fried anchovies. The anchovies were deliciously fried, though it could have been crispier. The gnocchi was so good! The service was very nice and prices are extremely reasonable. Overall a very solid pick!

Our first meal in Genoa and it was one to remember! We were sat outside of the restaurant in the…read morealley with such rustic and cultural appeal, we loved it! they did have nice seating inside if desired. the food was cooked beautifully, from the rabbit to the ravioli bolognese. Food and drinks were very cheap as well, splitting 1/2 a liter of wine for 5 euros! I can see why this place is well liked, and I would agree!

The food is absolutely fabulous! When I couldn't eat one of the things on the menus because of an…read moreallergy, they remade it with something they had never made it. It was outstanding! Ricotta, ravioli with pesto. Followed by an amazing glass of wine and simple focaccia bread! My sister and I both loved it.

*Reviewing for us picky Americans abroad*…read more 10/10 would recommend! The carbonara was fantastic, the pizza (forgot the name) white sauce, caramelized onions, some type of pancetta, gnocchi was quite good as well. Service also excellent.

Food was awesome. Prices are very reasonable. Service is insanely good for Italy......I mean you…read moremay think you're back in the US. All in all, must recommend. And be brave and get the sardines and anchovy dishes. So worth it.

My wife and I enjoyed the end of a travel day at this Downtown San Remo,Italy cafe. Started with…read morethe caprese salad even though most Italians have salad last I believe and loved it. Then we both enjoyed the spaghetti with clams which was perfect and all we could eat.priced were very reasonable and service was super and friendly and was served quick as we wanted it.

Small bistro style pasta place. We had the trofie pasta with pesto which was super fresh and tasty…read more The place also serves coffee. There's no bathroom, but there are several options nearby.

Yum! Great desserts! We had the taramisu and the lemon cake and both were delicious.read more

The pasta tasted fresh and homeade!! Amazing quality and not too expensive at all. I loved itread more

Great spot. Stopped by after a visit to the aquarium's which is near by. The location is top notch…read more Views defiantly contribute to the experience. We sat in the summer veranda. The classics deliver on flavor- pizza and pasta were great. Service was typical Italian pace which I really don't mind. It was very busy but the staff made the table ready for us very fast.

I just recently visited Rome and I must say the cuisine is authentic. The prosciutto pizza was…read moreexquisite

Absolutely fantastic typical Ligurian food that you can cook at home or have it prepared right…read morethere to eat on the go. Specialized in the typical Ligurian fresh pastas, like trofie, pansoti, ravioli, and typical sauces, like basil pesto and sugo di noci. We got pansoti al sugo di noci and trofie al pesto, cooked by them to eat on the go. Both were spectacular, highly recommended.

They serve the best pasta in the most delicious sauce everr. The ladies who work there are super…read morefriendly and kind - nice people who love what they do and serve with love. I wanted to do take away and didn't realize they don't make pasta during dinner time but she made it just for me since I was staying at a hotel and can't cook. Every sauce was good - I had the tomato, pesto with garlic and the nut sauce - most of the pastas are vegetarian

What an authentic and adorable find: a husband wife duo operating a tiny fresh pasta store…read morefeaturing pastas and sauces to go. There are a few outdoor tables should you like to dine in and have them cook for you. I asked for a recommendation and was guided to the triangular fish ravioli accompanied with a sauce of tiny clams. The dish was sharply fishy which felt authentic to the seaside town. My companion had a duo of basil cheese ravioli and cheese tortellini with fresh pesto sauce. This was more like we're used to in the USA. We washed it all down with a bottle of sparking wine that cost less than 4 Euros. It felt like were were dropping into local life- eating the same dishes that residents are taking home and warming up on the stove.