Excellent pizza, service and ambiance. One pizza is enough for 2 to share. We ordered 2 and needed…read moreto take 1/2 to go.

Cute family run pizza spot a few minutes walk off the main boardwalk in Viareggio. Owners let me…read morecustomize my pizza (adding basil) for no charge and the pizza was one of the best I've had on my Italy trip. Salad had very fresh tomatoes and was the perfect size. Would return!

We were looking for a place with gluten-free options for lunch and stumbled upon this place. It was…read morepacked at lunchtime with only a couple of servers for the whole place, but they still managed to get a table set for us. We each settled on pizza and a glass of wine. There was a long wait for food, but as I said, this place was packed full, so it really seemed quite a reasonable wait considering. Three husbands loved his pizza and devoured it quickly. The toppings on mine were so delicious, though the crust was not one of the better ones I had here in Italy. It was similar to store bought gf crust from the States, but overall, it's still tasty! We couldn't turn down their decadent chocolate dessert, which was so creamy and delicious. Overall, it was a very nice find and would certainly recommend it.

Ok but not very special. Didnt finish my food but was asked whether plates can be taken away. One…read morepasta dish is like a starter. Restaurant was bright due to light. Not a good experience. Would not go again. Not my best experience in one week being in Italy unfortunately. Price value is ok. 1 liter of wine 7 Euro. Some guests got a limoncelli after paying some not. We were unlucky and didn't get one. Anyway. Won't go there again

I really like simple food and this restaurant is one of my favorite, probably one of the best of…read moreForte Dei Marmi. The service is amazing - everyone is so helpful and kind. There are great options including fish, meats, pastas, and wonderful thinly crusted pizzas (includes some gluten free options). The price-quality relationship is balanced and the location is also great, given the less chaos that is around the restaurant compared to the inside of Forte Dei Marmi.

Stopped by for a drink. During happy hour they serve complimentary cheese plates and a small pizza…read more I thought the service was great and the staff was very friendly.

Priceless views. Homemade pasta is incredible. Chicken liver amazing. Roasted suckling pig another…read morewinner. Worth the trek up the hill.

This place is fantastic! Great food! The owner is very lively and a joy to be around. The price are…read morevery reasonable. The menu is hand written so it must change frequently. We had lamb chops and a steak came to 30 Euro. In the USA that would not cover the chops. Dinner is at 8:30 pm. We got there way early only to have the owner open the door and welcome us in for a light snack and wine. The view is the best you can get. A wonderful evening! Well worth any drive. The food and wine done to perfection. Put this on your list.

Amaro's cuisine is absolutely delicious and the service is impeccable. For a wonderful experience,…read morelet the chef choose your menu.

The food and the hospitality at this little spot are both spot on. You would be a fool to not visit…read morehere at least once during your time in the Tuscan seaside town of Viareggio. Unless you plan to make their dinner service right as they open, be sure to make a reservation in advance as the tiny spot fills up very quickly. From the moment we arrived for our dinner reservation the staff went above and beyond to make us feel welcome and as if we were right at home. As soon as we were settled in, our waiter brought us a small "welcome dish" from the chef that he described to us a typical Tuscan soup. I don't know what it was called but it was delicious! For our food, we ordered their tordelli with meat ragu sauce after our waiter informed us it's a typical type of ravioli in that region. You'll quickly learn as you travel through Italy that each region and often many towns and cities have their own unique ways of creating their pasta dishes that you can only find in that region. The recommendation was a good one because the dish was delicious! For our main, we ordered the Pork Steak Senese which consisted of pre-cut grilled pork with parmesan and balsmamic and grilled trevisano (a type of leafy green). It didn't look the most appetizing when it was placed in front of us but looks can be deceiving because it was another delicious dish. To wrap up what was already an enjoyable meal, when our waiter brought our bill he also placed a small tray of almond biscuit cookies topped with powdered sugar, a dessert typical of the Tuscan region, as another compliments of the kitchen. Between the tasty food and the small gestures of hospitality, we will definitely be back to dine here if we ever found ourselves in Viareggio again.

Damn this place knows how to make a person happy. You may walk by it without noticing it, but once…read moreinside you smell that you are in for a treat. We had a rainy July sunday brunch here which will be hard to forget. Excellent raw seafood, amazing pastas, fish so fresh it probably still swam this morning and very nice service. The decor might not be very pretty (ehm...don't think much changed in the last 30 years) but the place was sold out with locals, enjoying it as much as we did. A little out of the way maybe, but well worth the extra 10 minute walk!

Had a set menu which included 3 courses and wine for 20 euros…read more The wine was good, but somewhat limited. We had to keep asking for more bottles and our server wasn't always around, so it was not that easy to get. The first course was black squid ink pasta which was excellent. It takes a lot of mental prep to actually eat it, but once you take a bite you get over the look of it. The second course was sea bass with some potatoes and vegetables. The bass itself was good - there were still some bones in it, but nothing outrageous. The potatoes were good but covered in oil, which was all that was left on my plate after eating. I forget the name of the dessert, but it's like a whipped cream with strawberry jam on top. That may not sound good but it was excellent. I've had it before with chocolate at another restaurant and preferred the chocolate over strawberry. Definitely an excellent place to check out.

This was the most amazing meal I have ever eaten. My favorite was the tagliatelle di seppia nera. I…read moredidnt even know what it was but my heavens it was delicious. It is a black seaweed pasta and squid tossed in a light cream sauce. I was with a large group so we had a set menu. 4 courses with white and red wine. It is a small restaurant that is family owned and definitely has an at home feel. If I am ever anywhere close to Viareggio I will come back here for sure.

Our first dinner back in Italy since pre-lockdown. We've had good experiences dining there in the…read morepast. Ambiance - You're on a little side street in a historic town in Italy, what's not to like Food - Fried anchovies shared for a starter (I can't eat this stuff stateside) and two comfort pasta dishes to welcome us back to Italy. All outstanding. Wine - Great list, went with a Bolgheri, thumbs up. Service - Tremendous, friendly staff (it helps that my wife speaks Italian)

Off the square and tough to find, this little spot is a gem. Not much English spoken, but we went…read moreall waiter reccos. Started with vongolo with spaghetti and finished with a ravioli with a cream pesto filled with fresh burrata. Unreal. Some of the best pasta we had on the trip. Don't forget the cookies at the end, we have eaten them for days!!!! Staff was small and attentive. Easy parking outside the square. Beautiful little town off the ocean about 5 miles.

Im surprised at all the bad reviews.. I've never been there for lunch but the 6 times we have eaten…read moredinner at this place it's been great. Yes, we speak Italian but the service has never been bad. The service is fine, it's not a Michelin star restaurant! The food is great and well priced. They also have food for children. The wine list also has good value. We had: - Spaghetti with clams - Fried fruiti de mar - Pasta with pomodoro - Scampi with Tartufo - Bistecca - Seafood Risotto I highly recommend this place. We learned that it's best to make a reservation.

Do not come here unless you want to be treated like utter trash. Casablanca will fully convince you…read morecame to France not Italy with the way they will look and speak to you. So you can imagine, my family and I are walking around looking for a place to eat and stumble upon Casablanca. The restaurant wasn't packed and the menu sounded amazing so naturally we chose to eat there. As soon as I walked in a worker who was just standing in place doing nothing looks at me and instantly a look of anguish a disgust washes over her face. Im talking arched over, weak knees, eyes half closed and mouth partially open. Anyway, I ask her "Hi, do you have a table for 5?" and instead of an answer she walks right passed me, ignoring me with the same expression. She walks up to another worker, says something in Italian and now the other worker is giving me a dirty look!! So she goes and wipes down a table and we follow her to it. After a lazy swipe with a cloth we sit ourselves down and sit there for a good 5 minute before a nice woman comes up to us giving us menus. Not complaining about her but she didn't speak a lick of english nor did she try to understand us when we spoke english. At this point I was done, I did not want a dinner where I was belittled to a pest and have to struggle for 30 minutes just to order some food. As for the Ambience everyone seemed miserable (including customers)