My family and I vacationed in Myrtle Beach about a month ago and were referred to this restaurant…read moreby Mr. Coombs' daughter. Her recommendation didn't do it justice! Let's just say that during our 6-day stay, we ate there more than half the time. The food was absolutely fantastic! We can't wait to come back!

Huge island vibes as soon as you walk in. The staff explained everything available to us since we…read morecouldn't decide what to get. We opted for a jerk chicken patty, a curry chicken patty, and a spinach patty. Honestly, I cannot tell you which one I liked best. They were all so delicious. I wish they all had more filling but they were so good nonetheless. The crust was flaky and buttery just the way I like.

The service at Homestyle is great. The burgers are great. The fries are good. The onion rings…read moreare huge? Good? One-of-a-kind? It's in a great location, too.

Menu has 3 types of fish. However, they didn't have any. Cabbage was tasteless. Plantains were…read moregood. Oxtails were mediocre. Not sure your by the ocean yet you didn't have fish to prepare.

Over priced food. The young man working did the best he could at explaining the prices. He just…read moreworks there.

Asked for half goat and half oxtail (thinking I would get half and half like st chipotle for…read moreexample) I was charged $50 for one plate. The worker says he had to charge us double but if we aren't getting two full portions of meat how does that turn into $50. Beware of the scam

Found a little Venezuelan gem hiding in an unexpected corner of downtown Myrtle Beach…read more Bachata Restaurant is on Seaboard Street, tucked into the more industrial side of town between 10th Avenue and 501, and between Highway 17 Bypass and Robert Grissom Parkway. It's outside the usual Myrtle Beach restaurant and tourist zones, which is honestly part of what makes finding it fun. The restaurant recently changed ownership and is now serving Venezuelan and other Latin food during the day, with a nightclub in the back at night. The dining room is small and intimate -- maybe five or six tables -- so I can imagine it filling up quickly. There were a few people eating when I stopped in, but I had plenty of room. I went specifically hunting for fried pork belly, and they had exactly what I wanted: chicharrón. And they absolutely did NOT skimp on it. I got a big box of thick, crispy fried pork belly along with tostones -- green plantains smashed flat and fried until crisp. For the price, I was honestly surprised by how much food I got. They also gave me fresh pico de gallo that tasted like it had been made right there in the kitchen, along with house-made guasacaca, the traditional Venezuelan green sauce. Between the crispy pork belly, tostones, fresh pico and that guasacaca, this was seriously good eating. There was also a hot case in the dining room filled with Venezuelan grab-and-go snacks and pastries, including stuffed fried pastries with meat and cheese. Those definitely caught my attention for the next visit. There was a small language barrier when I ordered, but Google Translate took care of that in about 30 seconds. Everyone was pleasant, we figured out exactly what I wanted, and I left very happy. While I waited, I looked over the menu, and there are a LOT of things I'm going to have to go back and try -- especially the empanadas and some of the traditional Venezuelan dishes. If you like discovering small, locally owned restaurants that aren't sitting on Restaurant Row or surrounded by tourist attractions, Bachata is absolutely worth checking out. It has that great little hidden-neighborhood-restaurant feeling, despite being right in the middle of Myrtle Beach. Sometimes the best food is hiding in the places you'd normally drive right past. Bachata Restaurant 811 Seaboard Street Myrtle Beach, SC And if you're specifically hunting for a big box of crispy chicharrón, tostones and homemade Venezuelan sauces in Myrtle Beach -- I found it.

We didn't have any food since it didn't look like any was available during the "club" hours. But…read morethe bartender was nice and sent us a round for my sister's bachelorette. We went two nights in a row and it was really empty. The Friday night DJ was especially great! He was from Puerto Rico! My only complaint was the women's bathroom was so hard to flush.

We stopped in this local Myrtle beach soul food restaurant due to the amazing reviews. So glad we…read moredid We ordered take out and the staff was really friendly. The place was mobbed. We got a little bit of everything and loved every bite Can't wait to go back in a few months. Definitely a "visit every time we are in town" place.

There were highlights and areas of improvement in terms of the food. Overall my spouse and I had a…read moregood experience while here as our server was incredibly helpful and courteous, and we enjoyed majority of what we ate because we're both avid soul food lovers. We ordered two plates, and tried both the fried livers and the fried gizzards, and both were very solid with good seasoning and good crisp. We also thought that the mashed potatoes, candied yams, and the rice & gravy were all very abundant and seasoned very well. The peach cobbler was also a hit with the right amount of consistency and sweentess. The beignets were a pleasant surprise because we had never tried them with honey and after trying it that way, we could be down with it. On the other hand, the shrimp with grits had extremely plain grits and extremely salty shrimp, and mixing them altogether definitely made the dish tasted more balanced but it didn't change the fact that the shrimp was still salty and the grits didn't catch too much of the salt on the shrimp. The fried okra had soggy outer shell. The gumbo was a bit watery and didn't have enough roux, and the rice included was soggy which seemed like it was out for a while and heated up. Aside from food, it was worth noting that we were initially placed on the list and were told that we'd receive a text upon a table ready, and unfortunately we never received one, despite seeing people that came in later getting tables. After we went back inside 30 minutes later to see what happened, they didn't give us an explanation, but managed to get us the next table. This anecdote made us confused when we first sat down, but we decided to no longer worry about what happened and was in a mood ready to dine.

Cool place with great food and friendly vibes…read more Everyone loved the mofongo, the plantains, everything. Really fun family atmosphere.

would not recommend , rude workers. Make you feel not welcomed, very rude. Highly recommended…read morelooking for other restaurants before going to this one.

Food was great, and María's service was truly amazing! Will be back for sure. Music selection also…read moreadded to the ambiance and overall atmosphere.

Delicious South American cuisine, with dishes from Venezuela, Colombia, and Peru and plenty of…read moreoptions on the menu. The Service was outstanding, Ny was very pleasant and helpful for our party of 9. The atmosphere was relaxed and comfortable. They have a full bar with plenty of bar seating in addition to the table seating throughout the restaurant. I ordered and thoroughly enjoyed an Arepa, an Empanada and a side odder of Scrambled rice with black beans. The name "La Vinotinto" is inspired by the Venezuelan national soccer team, whose official uniform is famously known as "La Vinotinto" (The Burgundy). There is plenty of parking in a shared shopping center lot.