What can I say about the new improved location? It is big, has great seating and a lot of city…read moresightseeing. Fantastic. The sandwich was one of the best I have had in forever. The Lunberjack comes on house made focaccia. It is astonishing with a maple mustard and crisp apple slices in addition to the meat and cheese. Super tasty and fresh. I saw where they make Detroit style pizza, my absolute favorite, so I'll be going back for that. All in all, a great experience.

This was the perfect stop for lunch. Seemingly where all the locals go for lunch also. The service…read morewas pleasant, and quick. The food was prepared fast and nice and hot. Everything had great flavor as well. They have a nice spot for eat in as well. Excellent place.

Favorite sandwich shop around. You can customize everything and it's affordable. Multiple locations…read morefor convenience and friendly staff

Stopped in last night before our concert. Plenty of parking. Lots of options!!…read more Staff was very friendly. Our sandwiches were prepared quickly and really tasty. I got a tuna on spinach wrap. My granddaughter got the Bacon Care of Business We would definitely stop by again.

We ordered sandwiches while traveling through Maine. They weren't ready when estimated but they…read morewere accurate. Gluten free and vegetarian options available. I ordered the caprese sandwich with spinach instead of tomato and added tempeh. I was disappointed that the tempeh was smoked. A different flavor would have been better (pesto, plain). We all enjoyed the sandwiches. The ambiance was casual with music themed artwork on the walls. Tables were available inside and out. There was one high chair for our baby. Very convenient. The bathroom was clean and had everything we needed.

I'm from northern Maine, and my husband and I were recently traveling up there to spend Christmas…read moreand we had a friend with us. On our way, we were hoping for an excellent lunch, and Harvest Moon deli had good reviews, so we figured it was worth a try. The menu is a cute idea - themed around music (and presumably the name of the deli itself is after Neil Young, but not positive). There are a lot of options to choose from, but I landed on the chicken salad sandwich just because it's a classic and I was really in the mood for some. My sandwich was a disappointment. The bread was somewhat dry (especially the crust), the chicken salad itself was also dry as well. It was not flavorful, either. My husband's club sandwich had too much mayonnaise on it, so he ended up donating some of his mayo to my dry sandwich cause. (I didn't try his sandwich, but since his was toasted, he didn't experience the same dry bread issues). The deli seating area and bathroom was clean, and the staff were friendly and the service was fast. I probably would give this another try someday if we needed to have lunch on the way up again, and I'd get something entirely different to compare.

Seriously if you're able too, stop in. The food and homemade bread was FANTASTIC. Very much dive…read morebar atmosphere, but clean and the bathrooms were tidy as well. Had a bunch of toys, crayons and games for kiddos to play with too. Greta place. Great service. Fantastic food.

Okay, does it look like a dive bar from the outside? Yes. Does it look like a dive when you walk…read morein? Yes. The chairs are all different, the tables are all kitchen tables covered with plastic table cloths. Now, let us discuss the food. The Reuben sandwich was delicious and well cooked. The meatball parm sandwich was amazing with a tomato sauce that made my companion, a Sicilian from New York, swear it was the best sauce she had eaten since she left NY so many years ago. That is a stellar review in itself. I will order the pizza next time--it should be fantastic. I plan on going back next week.

Once again, Yelpers, you helped me out in finding a great hoagie (ahem, sub) place. We got some…read moresubs for lunch while sitting in bliss at Schoodic Point in Acadia National Park again this week. The owner, Diane, thought she recognized us, but I told her she was mistaken. She then told us the short story of taking over the establishment which used to be next door run by a gentleman for upwards of 60 years. She kept his menu and added to it. Their subs are slightly different in that the meat is on top, and the fillers in the rolls. The wife picked out the #7 - Tourney Time Turkey which has veggies, American cheese, Turkey Chunks, Pepper (Green), and Pickles. I chose the #6 - Blu Ox Roast Beef which has the same toppings but also with Horseradish or Bleu Cheese. All the sandwiches I believe also have raw onions. However, since they are made to order, they can customize your sandwich to your liking. Diane also recommended some homemade macaroni salad or possibly the soup of the day, which today she called "Thanksgiving Leftovers." She said she just made it this morning, and had lots of turkey, potato, and other stuff (but not real leftovers!) We both went with that "soup." She also suggested the homemade croutons instead of crackers to go with it, and we also chose them. She threw in a baggies full of the croutons, and we were quickly on our way. We thankfully avoided the seagulls in Schoodic, and had the soup in the car as it was slightly raining. OMG, this was really a Thanksgiving Gumbo with a lot of flavor and pep. The homemade croutons threw it over the top. I could have just had a few more servings of this instead of the sub. After a couple hours overwatching the Schoodic version of Thunder Hole, we had our subs. My wife and I were a little surprised at the foot long rolls they came on as they had the consistency of being like a hot dog roll instead of what we're used to. The turkey chunks were plentiful and tasty. They are also made daily as they cook whole chickens and turkey breast to cut up for their foods. I could have used more meat and fillers on mine, but it was still quite good. And the seagulls got zip. So 5+ stars for the Thanksgiving Leftover Soup (Gumbo), and 4 for the subs. I'm rounding up due to the very friendly service and I always like to support local businesses when possible. I think there's a bazillion Subways in Maine, but only one The Legacy Sandwich. I'm going with The Legacy Sandwich. $30 for the two subs and two soups. Well worth it.

Best of the best. Owner is super sweet! Went in one day to try out the legendary pickle sandwich,…read morebut they were out of pickles. Owner told me to come back the next day, and he'd buy me one as I had traveled from Presque Isle to try this sandwich. Came back the next day and he stuck to his word. This gentleman truly made me believe that there are still good people in the world. Thank you legacy Sandwich, and a big thank you to Mr. Robert!

Karen is our favorite server at The Lazy Hound! She's super fast and makes great drinks. The entire…read morestaff is lovely and the food is outstanding.

First of many meals to come! I will update when my Philly gets here. Their sandwich menu is based…read moreon Friends the TV school. Burgers look amazing! Service is fast and the atmosphere is friendly! Come for a drink and stay for dinner.

We had dinner here. Owner and his wife are very pleasant and welcoming. Interior layout is warm and…read moreinviting. The cabernet I had was a generous pour and excellent. Lovely salad. The hummus is the bomb. The best I've ever had! Three in our party had the pork loin. One had the chicken. All very good. They were very accommodating to our gluten allergy. We will definitely dine here again when in the area.

At first the place looked great - except for the lump of plants in a disarray -I'd remove them --…read moreand food seemed fine - some stuff. Wait staff flying thru and bringing dishes minutes after forcing parties to wait to eat. Winter time - icy parking lot - HUGE big truck at doorway - No handicapped was available. Decided to try again - again food straggles out - the prices went up as well - the salad they give for a $25 plate of food is served in a child kitchen dishes set - am I wrong?--- (also went up a $30) Smart TV playing all the magnificent journey the owner went on. Here is a poor town with many people desperately trying to make ends meet. 1. Most can't afford this prices- $30 -requires a real full dish salad - 2. Most people want to be able to enjoy all eateries, fairs, parades, festivals, ice cream stands, food stands instead of running to local bodega for a piece of beef jersey and a beer. 3. The ready made food is ok sometimes but I'd love to have a porterhouse and king crab legs too - and choose to order -- not just what is made for the day. We tried the burrito- they add potatoes- no one ever adds potatoes- and they won't take the out. White potato is inflammatory- can't eat it. Was hoping breakfast items had more Gluten free variety & dairy alternatives: goat milk - lots of goat farms around - all sell goat milk in supermarkets- I checked I think this area suffers enough and everyone should experience a meal in any eatery in Dover Foxcroft- You all represent businesses in the area and the communities people pay your bill(s). I'd love to see more accommodating prices - open every day so ALL MAINERS can find a seat at your establishment. MAke affordable meals as well as your expensive ones ---People should choose. DId you say cake? can you cut a real normal piece? this is not NYC- only place ever served so ski skimpy like yours ---was at Tavern on The Green--NYC Other things distracting- owners sitting with "special or favorite" Again- small town - Owners-Chef should greet and hear compliments from all patrons. All patrons should be able to give constructive criticism on what they are served. I can critique as we had a very successful restaurant and a grocery store. Being part of community- store owners have an obligation to uphold certain business ethics as they enrich the community and the community looks at you and how you handle your staff and your store. We hope to see and hear changes so all people who expressed the issues at your store can walk in and have dinner without breaking the bank or robbing money from Little Lucia's piggy bank. GOD BLESS Be the Example

ordered on the app . got an Italian sub in a bowl it was great that ends the good part . pulled up…read moreto the takeaway window and pushed the bell wanted 10 minutes no one came to the window . had to pull around an went in to the shop . took 20 more minutes to get my order the staff was very slow . to bad the poor staff is. going to cost this franchise business.

This location was fast, clean, and courteous. As others have mentioned, the meats and cheeses seem…read moreto be shaved to a 1 micron thickness, like a provolone hologram.

I absolutely love this place. Great food and great atmosphere. Great service, sometimes…read more However, you guys need to get someone else in front of that register. The young brunette that typically operates the cash register has the personality of a turnip. Never smiles, barely says anything to you when you order, if anything at all. Zero customer service skills. I'm not inspired what so ever to tip 20% when she is working as she comes across and being incredibly unfriendly and like she would rather be anywhere but here. There are job fields this would be well suited for, but this is not one of them.

I went to Flexit Cafe about three years ago and was pretty weirded out at how unfriendly the staff…read morewas. So much so that I didn't go back in until today. They're in a new location. It's been a while. I figured there would be new, and hopefully friendlier, staff. I was half right. There was new staff, but unfortunately, they were as unwelcoming as the last batch. This place has no prices on any of the premade sandwiches or pastries in their cases (why??), so we asked "Hey there, how much are your pies and cookies?". The employee was in the lobby sweeping and said "I'm not sure. Somewhere between $3- $5. Maybe more". She doesn't look up. Doesn't offer more clarity. She just shrugged this non-answer to us and carried on. It was awkward. So my husband, trying to make light of it, says "Sounds like it's up for debate so how about I give you $2.50" and this girl gives us a dour look and snaps "Well, I'm not behind the cash register so I can't look at the prices, can I?". So, we have now learned our lesson with this place twice. Not sure what it is about the culture there that results in such bad service years apart and by different people. We won't be returning.

In today's day and age of cultural homogeneity the ability to get som real local ethnic food is a…read moreluxury and also in some ways a human responsibility to ensure quality of food moving forward. I got a wonderful chicken gyro and my goodness was not disappointed by the presentation and kindness of the employee. It tasted even better as I had just just gone to a neighboring business and the owner complained about the government and spoke disparagingly about USAID. I was happy to have found and given my business to this wonderful ethic eatery next door knowing that my money went to good people and ensured their long term success in the Bangor area.

Ordered chicken sheesh kebab to go. The service was fast and friendly. To-go portion was large and…read morecame with a salad. Definitely will return!