A proper pub with a fantastic atmosphere. Historic building with loads of character. Good range at…read morethe bar, friendly staff and excellent food.

This is a top notch little boozer! I say little but with the restaurant and in the summer, the…read morebeer garden, this 14th century welsh long house is surprisingly big. The lounge has a lovely calm feel about it and the bar is proper cozy. Winter is the best time to visit when the log fires are burning. A good range of beer, wines and spirit and bar snacks. The food is really good. The menu and daily specials board has a good choice and at the time of writing, the current chef puts a lot of effort into turning out quality food with a touch of flair. The staff are all very friendly and professional. All in, this is a good place.

This place is a little gem, well worth the detour from Tiverton if you are passing through Devon or…read moreSomerset. The staff were really friendly and welcoming when we arrived and encouraged us to try some locally sourced ciders and gin. There were three menu options - a la carte, an extensive specials menu and a set three course weekend lunch. The food has a fine dining feel in a relaxed, casual setting. The duck two ways was a real highlight.

The UK is literally littered with country pubs, and in many cases it's sad to say, but…read moreappropriately phrased perhaps, that what they serve up as food is pretty rubbish. The phrase 'home cooked' seems to have been superceded my the concept of 'van delivered' all too often. Thankfully that's not the case at the Five Bells in Clyst Hydon. It's one of the very first places I visited when I moved to Devon many years ago, as a friend recommended it, and I've been returning ever since. It's the kind of place you turn to where you just know you won't be disappointed, a foodies rock in an otherwise tempestuous chain pub ocean. The pub's one many awards over the years, so I won't go on about how tasty the food is, but I will say that one of the nice things I've always liked about it is that they are still experimenting. Sure you can get your english staples there like steak & kidney pudding, game pate, treacle pudding, etc., but also other treats such as mediterranean tarts. The chef here is one of those increasingly rare beasts, someone who really knows what to buy and how to cook it. It's not some kind of reinvented gastro pub either - it's just a good pub with good food - why is that so hard to manage anymore? I should say they also stock a fine range of drinks, including the Otter beers, once of Devon's best breweries. Then there's the location and the pub itself. Buried deep in the heart of Devon, near some great woods (with some interesting mushrooms to hunt), wonderful gardens outside and an interior that just seems to keep on going, full of nooks and crannies, games to play, old books to read and much more. I once took a friend and his (very small) three girls for lunch there and the owners and staff didn't blink an eye. Sure they made sure we were tucked around the corner a bit but the girls didn't mind and all loved the food! If that isn't enough to tempt you then how about the fact that Clyst Hydon itself has it's very own lido just round the corner from the pub? Just check the Google map and you'll see it just next door. All in all this place is a gem. A little hard to find perhaps but if you can find it, then you deserve it. P.S. There's a two course lunch menu at £7.95 available from Monday - Thursday and Saturday. This is my favourite as I never know what I'm getting till I turn up at the pub.

Food was amazing! Service spot on and ambiance akin to an English Pub. Definitely recommend eating…read morehere.

Costumer service is very good Food is delicious…read more Restaurant is so lovely Nice place to go chill and have lunch/dinner.

Absolutely brilliant day. Great fun for all ages and real value for money for a family of 5. Lots…read moreto see and do, even on a rainy day. 6 star fun for all the family.

Fabulous 17 the century local inn. Friendly staff fabulous food , never been disappointed. Lovely…read morebuilding , original beams. Large conservatory with hanging vine from the ceiling. Plenty of seating areas to eat or just a drink. Great atmosphere in the summer or winter. A lovely open fire in the main bar when it's chilly outside. Have visited this inn many times a real favourite with all the family.

SALMON, OTTERS & DUCKS The Daily Telegraph wrote: Henry Williamson,…read moreborn in 1895, served in the trenches during the First World War. This extremely sensitive, highly strung and romantic soul never recovered from the horror and the disillusionment he experienced in Flanders. From 1921 onwards he buried himself in the little North Devon village of Georgeham, seeking an escape from inner torment by exploring and writing about the wild and unfrequented landscapes of Exmoor. Growing up in the London suburbs, I was eternally gratefully for his highly-acclaimed works 'Salar the Salmon' and 'Tarka the Otter' which would instantly transport me to my beloved North Devon, where I spent so many happy times visiting family during the summer school holidays; a real home from home. My parents went back to their original home there upon retirement and I still visit my mother there when possible. Tonight we must go the Rock at Georgeham, she announced during a recent visit, so go we did. I had a vague memory of having gone there many years ago, but vague it remained. It is essentially an old timbered pub, with a modern conservatory. Food is served in both areas and we decided to sup some Rioja in the traditional area. Photo link: http://i221.photobucket.com/albums/dd76/Textklick/Qype%20pix/067bf03a.jpg The menu is very convincing and even more so the specials menu, which is displayed on a board but also available in print. Photo link: http://i221.photobucket.com/albums/dd76/Textklick/Qype%20pix/4ac9c2a0.jpg I thought that that the 'Georgeham cured ham' sounded pleasingly alliterative, poetic or whatever, and it certainly did not disappoint. The pan roasted duck breast was sensational, although I did not take so well to the 'gooseberry tarte tatin' which was 'tarte by name and tart by nature'. I think duck really deserves something a bit sweeter, but if anything it was my fault because I chose it. La contessa and la dowager contessa were delighted with their choices. Reasonable prices, excellent food, great ambiance and also friendly staff who definitely seemed just that bit more professional than average. Do take a look at the excellent website and if you are in that neck of the woods, you will not regret visiting.

I have to say I don't normally give a 5 star to any review but I must say my best meal 2022 amazing…read moreservice accommodating above and beyond food was A1 service was amazing food was tasty and hot well done to the chef my steak was cooked to perfection and the staff were on top of it being short staffed did not reflect on the service to very hungry ladies left full and content I will be going back with all my friends

Popular eating house and pub beside the busy A48 at Bonvilston…read more When I visited recently the menu had a good range of options from light snacks to full meals. Very attentive and helpful waiting staff; however the quality of the food was mediocre at best, and I felt it was clearly all cooked from frozen. This was ultimately a disappointment for a medium priced restaurant where I would have expected better. I won't be coming back as I can clearly have better at home, with very little ease.

The Plough and Harrow is a fantastic village pub which is ever popular with both locals and the…read moremore in the know townsfolk aswell. It's a properly traditional pub, with low ceilings, old ornaments on the walls and a great tradiitonal menu. On summers days they also open up an outside area which serves burgers, bacon rolls and the like. The food here is always exemplary and well-priced and the staff are always super friendly. There's a lovely outdoor seating area which is a spacious, chilled out place to enjoy a sunny day. It's close proximity to Monknash beach also make it an ideal pit stop after a day by the seaside. I went in about two hours ago for a pint of Butty Bach, which is brewed in the Wye Valley. It's a fantastic, strong bitter and one I always have when visiting here. The odd celebrity has been spotted within these walls and it's not at all difficult to see why. In the local area, the Plough and Harrow is truly one of the finest traditional pubs.

This is a lovely pub in a quiet area of the South Wales coast, and is worth visiting if only for…read morethe local. Here you might want to go check out my review of Monknash Beach. Apparently, The Plough and Harrow was awarded the honour of being one of the ten best seaside pubs by The Guardian. It's not too hard to understand why. This is a traditional pub through and through. There's no loud music or slot machines to be found here. Instead there are open fires, delicious meaty aromas and that summery smell of spilt cider from the bar. The staff are exceptionally friendly and show a great amount of attention to detail. The food in The Plough and Harrow is delectable. Really. You know how everyone's favourite roast dinner is their own Mum's? Not anymore; the Plough wins out. So, in short, I agree with Gareth.

An absolute amazing restaurant! First off the staff were all very friendly, fun and professional!…read moreSecond the food is some of the best I have had in a long while. The Welsh Rarebit was delicious, the Lamb Shoulder (slow roasted for 8 hours) melts in your mouth! The hint of rosemary in the potatoes was perfectly balanced with the creamy starchiness of the potatoes. The Sticky Toffee Pudding, had actual toffee sauce! So many places make a sub par Carmel sauce and try to pass it off as toffee. Charlotte, the waitress was excellent! (As were all the staff!) i highly recommend this dining experience!

This place is CLOSED permanently, but has been replaced with "Maple and Bacon". Good full…read morebreakfasts and we recommend it.

As a vegetarian, whenever anybody suggests a meal in a steak joint a rush of panic floods over me…read more What will I eat? What if I'm left with a salad!? (I may be a veggie but it doesn't mean I love lettuce leaves!) So when my friends planned Sunday lunch in The Cowshed I sighed a heavy sigh. But I had nothing to fear - with two vegetarian options on the lunch time menu, at least I had something to choose from (Albeit a standard veggie burger or a goats cheese tart - two 'classics') and since this was a restaurant for meat eaters I could hardly complain! My burger was delicious, served with tasty chunky chips and washed down with hearty cider. My friend's roast dinners looked fabulous too. The service was very welcoming and the atmosphere was just what you want on a Sunday - full of fun and laughter.

I don't know about you but I'm always a little amused when a carnivorous restaurant advertises…read moreusing a smiling pig or cow. While The Cowshed's poster mammal isn't smiling it still tickles me so I agreed to dinner here with my steak loving other half. The focus here is all about good old-fashioned British dishes, particularly steak and it's many guises. My partner ordered a steak cooked on a hot stone tablet right in front of him - similar to the way you can get hot plates in Indian restaurants, except this actually allowed him to partially cook the steak himself. As an occasional vegetarian there wasn't a great amount of choice for me to pick a main course but the starters and desserts were divine! It is quite pricey but I would come back for the chocolate mouse alone and my partner can whole-heartedly vote for the sirloin steak!

A friendly, independent cafe that serves top notch grub…read more We found this place online and decided to pay them a visit as the burgers sounded good - we weren't disappointed! One of the best burgers I've had in a long time. Served with a choice of either fries or chunky wedges (think roast potato wedges and you'll get the idea). The cafe makes its own hot sauces and strawberry jams, all of which you should try if you get a chance as they're all scrumptious. You can even buy jars of the sauces to take home. Service is warm & friendly and you're made to feel incredibly welcome the second you walk in the door to the moment you leave. If you're on the lookout for something a bit more genuine and satisfying than what the nearby commercial chains can offer this is the place!

Went here with sister for lunch. We parked at top of Stow hill and walked down. Lovely and quirky…read morelittle place as you walk in. Lots of choices on the menu and specials. My and my sister both had Welsh rarebit with a side of chips. It was so tasty. Will defo be going back. Great service too