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    Red Fish Grill

    4.1 (2.6k reviews)
    Open 11:00 am - 9:00 pm
    Updated a few days ago

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    RED FISH GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Part of our group and our guide Ben who did a great job
    Tracy W.

    Stop one on our food tour. We were served alligator sausage gumbo and our drink was a Hurricane. Both were yummy but I didn't eat the sausage so I still do not know what alligator tastes like and I am good with that lol. Cute decor. The private room we were in displayed the floats and pins they got for participating in the parades. The service was quick and efficient and we had a decent sized group. I look forward to returning and exploring the menu.

    Christopher W.

    Went to Redfish Grill with my TimeLeft group and it was a good dinner. We had a great table near the window facing Bourbon Street. I had the buffalo blue cheese oyster poboy and it was ok. For the price there was actually a half poboy and the potato salad side was just meh. My drink from the bar was ok and the service was great. Next time I will try their signature grilled redfish dish.

    Silver patron margarita! I came to play hard!
    Tina L.

    Nice atmosphere...service & southern hospitality. The bbq fried oysters were ok & I really enjoy my margarita it was the best....thank you ladies!

    Gulf Oysters on the Half-Shell

    7/31/26 This place was very nice inside. The hostess was very nice. The food was amazing with great recommendations from Gretchen. She was so helpful and very nice.

    Brussels Sprouts
    Lakeisha W.

    I took my order to go. The redfish and Brussel sprouts were rolling. I can't say what the ambiance, nor the service is like because I didn't go inside. My assistant picked it up for me.

    Wood Grilled Redfish with Crabmeat
    Deya M.

    I visited Red Fish Grill for a work event and had a blast here! Our group was promptly seated in a private dining area. The servers did an incredible job serving a group of our size with efficiency and care. I was very impressed by how all orders were taken and delivered promptly. For my main dish, I decided to go with the classic- Wood Grilled Redfish with Crabmeat. This dish was absolutely delicious! The redfish was cooked to perfection and the sauce, potatoes, and crabmeat just elevated it. I loved every bite. For desert, I went with the Lemon Doberge Cake. I don't gravitate towards lemon flavors but I decided to take a risk with this one. I'm so glad that I did! I have never had such a delectable lemon cake before! The outside was deliciously sweet which complimented the tart inside so well. I would get this again. Overall, Red Fish Grill gets 5 stars and I highly recommend for big groups!

    Sandy S.

    Red Fish Grill was so incredible, we visited twice on our long weekend in NOLA! We had the most incredible service on both visits...delicious recommendations and of course, fabulous food! The fried green tomatoes were amazing, the boudin balls were incredible, the red beans and rice were out of this world, and the gulf fish entree was so good!! Don't miss the double chocolate bread pudding!

    Wood Grilled Redfish with Crabmeat
    Nick S.

    Red Fish Grill is a must visit when you go to New Orleans! It embraces all of the traditional New Orleans flavors, adds fun twists to everything, and serves a high quality, gourmet meal & experience! The ambiance is lovely & the service is absolutely phenomenal. Every dish tastes incredibly fresh & is executed perfectly! The bbq oysters are so unique & a must try! Fitting with their name, the red fish, is delectable & finishing your meal with their double chocolate bread pudding is the cherry on top to a wonderful experience and meal!

    Katt A.

    We had lunch here was very good. The skillet cornbread is lethal! I could've eaten the entire thing. Bbq oysters and gumbo was delicious! Service very good and pleasant too. We were staying at the centric hotel which we enjoyed as well. Definitely recommend.

    Roach crawling on the restaurant wall.

    I hate leaving negative reviews, but our experience at Red Fish Grill was disappointing from start to finish. When we arrived, we were informed that several drink selections were unavailable. While that can happen, it was only the beginning of a series of issues throughout the evening. Our appetizers were brought out at the same time as our entrées, which defeated the purpose of ordering appetizers in the first place. My mother's steak was not cooked to her liking, and although multiple servers and managers stopped by our table to check on us, the service felt disorganized. At one point, my mother ordered a drink through a manager, only to find out later that the order had never been placed. The most frustrating part of the evening involved my father's birthday. Our waiter repeatedly mentioned that he had something special for him and asked if we wanted dessert. We politely declined. Despite that, he later brought out a small cup of ice cream with an extremely tough cone and no spoons. We eventually discovered that we had actually been charged for the ice cream, even though we never ordered it. To top everything off, we noticed a large roach climbing up the wall just inches away from my mother's and fiancée's food. At that point, any remaining confidence we had in the restaurant was gone. It's unfortunate because we were looking forward to the experience, but between the poor service, billing issues, food concerns, and cleanliness problem, we will not be returning.

    Wood Grilled Hanger Steak
    Derian D.

    Vibes seemed to give higher end restaurant but service didn't match the decor or pricing. Portions were small given the price tag and not super worth the visit. My husband got the redfish special fish entree and it was overcooked. Hanger steak was flavorful but heavily charred on the outside so some of the flavor was lost.

    Alligator Sausage & Seafood Gumbo

    The service was wonderful. I was part of a large group and the staff did a great job caring for us. The gumbo is some of the best I've had! A lovely dark and rich roux. The bbq shrimp was disappointing. Shell on shrimp were very messy to peel covered in sauce and the dish was very oily. The bourbon pecan pie was incredible and their Sazerac is now in my top 3. I would return but order a different entree next time.

    Inside
    Keila K.

    As many times as I've been to this place, I've yet to write a review. So now it's time. I tend to come here whenever I'm in town and specifically for the BBQ oysters. You can find raw oysters anywhere and chargrilled oysters too but bbq oysters?! Yeah that's rare. And if you're a fan of Bleu cheese, you'll love em even more. To me, it's less bbq and more Buffalo but they're fried oysters drizzled in the buffalo sauce and topped with crumbles of blue cheese. On my most recent visit, the oysters came out a little too quick for me; like less than 5 minutes. I kid you not. I immediately felt like they were for someone else or someone didn't want them. Like, they just weren't hot off of the platter so that's why I took off a Star. If you have room for dessert, I'd highly recommend getting the bread pudding. It's white and dark chocolate; super rich and divine. And there's no raisins which is a major win. It's never busy and service is decent. I ordered a blueberry mojito for a cocktail. Pretty good. The bartender was very generous as well. He let me try an espresso shooter. I would definitely order that.

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    3 months ago

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    5 months ago

    Quick stop in got some poboys and crawfish! Great food and good company! 5 of us sat at the bar and the bartenders were wonderful!

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    2 months ago

    Go here every time we are in town. Great food and service. The chocolate dessert is a must have.

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    Ask the Community - Red Fish Grill

    Do they have daily dinner specials?

    Do they have live music?

    Not when we were there in March, due to Covid restrictions, but it might be different by now. I think normally they would.

    Is there an oyster happy hour?

    Are the BBQ oysters/poboy something that I ABSOLUTELY CANNOT miss when going to NOLA? or should I just skip it to try the other iconic NOLA food?

    The BBQ Oyster PoBoy is NOT to be missed!!! They don't do it anywhere else that I know of. But you should also try every other iconic NOLA dish. Have seafood gumbo at the… 

    Does the restaurant offer valet parking?

    I don't know.

    Are they open for Thanksgiving? Do they have a special event menu?

    Thanksgiving menu is on their website. I have an 11:00 reservation

    Is this place kid friendly for dinner?

    We dined with a preteen picky eater and a 2 year old and both were made to feel welcome at the restaurant. Our server was very nice!

    View All 9 Questions

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    Cochon RESTAURANT

    Cochon RESTAURANT

    4.2
    (5.5k reviews)
    0.9 mi
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    Boudin balls amazing…read more Meatiness of oysters Alligator tenderr Like that you dont feel so full but satisfied Cochon yummy and tender ... The grits made like my momma Old review from before the pandemic that i never posted

    Y'all. Y'ALL…read more Are you in NoLa for some reason? Any reason at all? Are you hungry??? Do you like cocktails, and a well-curated wine list, and an INSANE bourbon list? Do you like a plate of food that speaks classy without punching you in the wallet, and servers who don't hover, but can answer even the most random questions you could have about the stuff on your plate? Look no further, friend. Right off the bat, after arriving on a Friday around 4:45 PM we were seated promptly, given water and the tastiest little sweet yeast rolls ever (the tops actually crackled when you squish them you guys), and made our bevvie choices. Tonic with lime for me (I'm behaving rn) and an Old Fashioned for wifey. Killer. We skipped the appetizer course and ended up ordering off the specials menu for both meals. She got braised brisket with deviled egg potato salad (fantastic!) and I got grilled Amberjack with roasted Brussels, topped with pickled peppers, onion, capers, and a drizzle of olive oil and Crema. Did I mention this place has a rustic atmosphere, and cozy feel, AND a Michelin recco without a dress code required?!? We had Lemon Buttermilk Icebox pie for dessert... MY GODS. This pile of words I just typed doesn't do this place justice. Chef Link has got something special going here, and his butcher shop next door is totally groovy too. I can't rave enough about this place, and I wish it wasn't so dang far from Texas, but hey, it's just another in a list of damn fine reasons to come visit the fine folks of NoLa again.

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    Seating and bar area
    Seating and bar area
    Rabbit & Dumplings
    Rabbit & Dumplings
    Fried Alligator

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    Fried Alligator
    Hot N Cajun

    Hot N Cajun

    4.2
    (202 reviews)
    0.1 mi

    OMG!!!! This place was sooo freaking good!!! The seasoning and sauce was perfect for what we asked…read morefor. I came with a friend who had never had a seafood boil. I've never had crawfish and seeing it was crawfish season we were destined to be here. We built out our own seafood boil, which included, 1lb shrimp head off, 2 soft shell crab clusters, 1lb crawfish, corn, potato, and sausage. Let's just say we left with a pretty big leftovers box We ordered the hot house flavor and do not regret it one bit! Our server was so kind to show us how to peel and eat the crawfish and honestly it was so fun!! I will definitely be back next time in New Orleans!! One quick note I will say that I learned from a local that I wish I knew before this feast (And you should double check with staff if this info is correct). Most seafood boil places in the area when they have headless shrimp it is farmed and brought in from outside retailers where if you get head-on it's from local ships in the area/fresh caught. Apparently they've been struggling and if you want to support New Orleans local fisherman then go for the head-on shrimp. Again double check with staff if their head-on shrimp is local cuz I learned this information after visiting.

    Ordered fried alligator bites and popcorn shrimp as appetizers...these alone were probably 4 stars…read morebut it went down hill after that. Took 30 min into the meal to receive the gumbo we ordered. Server would disappear for 20/30 min increments. As our meal we ordered snow crab slam - the shell was seasoned but meat was bland. Also tried the jumbo shrimp plate with fried rice, rice was very dry! Overall disappointing for 1st time in New Orleans. Ps. Restrooms were filthy!!!!

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    Bar area
    Bar area
    Dungeness crab cajun
    Dungeness crab cajun
    Fried Seafood Basket

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    Fried Seafood Basket

    Red Fish Grill - seafood - Updated August 2026

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