Being 5000+ miles away, it's been comforting to know that my son was well fed while on a budget…read moreduring his years at Clemson. He just graduated and took me to Osaka so he could enjoy one last meal and say goodbye to Ping. Ping is a gracious host and was so excited to finally meet me and my husband. Our meals were served quickly and the portions were huge. My tilapia was tasty and my son enjoyed their hibachi chicken and sushi. Thank you for taking good care of my son, Osaka! Mahalo nui loa and A hui ho!

It's great food and quantity for the price. Casual restaurant and you will get your food fast. The…read morefried rice and steak is great.

Food is good. Combination Steak and Sheimp is served with mushrooms, broccoli and carrots.read more

We came in hoping to satisfy a sushi craving, and while we left full, we also left with a pretty…read morefunny story. First, our waitress was an absolute sweetheart. I asked what type of tuna they use for the sashimi, and she admitted she wasn't sure, but she happily went to the kitchen to find out for me. She came back with the answer, "Osaka sushi grade," which made me smile because that's not actually a type of tuna. I genuinely appreciated that she asked instead of trying to make something up. The sashimi itself wasn't bad, just surprisingly bland. The rolls were also pretty underwhelming. Looking back at the menu, the limited sushi selection probably should have told me that sushi isn't really the star of the show here. If you're coming for hibachi, you'll probably have a completely different experience. If you're a sushi enthusiast who gets excited about albacore, specialty nigiri, or asking what species of tuna you're eating... you'll probably understand why I laughed at "Osaka sushi grade."

The one star I'm taking from here is due to making it nearly impossible to read the drive thru menu…read more(thankfully the person who took my order gratefully offered me one) but other than that I really enjoyed the food. I got the teriyaki scallops with broccoli and it was delicious. Scallops were juicy with flavor and the fried rice was cooked very well also. No need to ask for extra sauce, they give you a large amount that you are able to put on however you may please. The food was done within 6 minutes. Which was faster than I thought. Price is very reasonable

Incredible. Eat here. There is another restaurant in Clemson which serves similar food. Taste is…read moreabout the same, but price, portion size, and speed are better here. 10/10 for hibachi style asian food.

This restaurant opens at 11:30 most days. I walked in about 12:15 on a Thursday. There wasn't…read moreanyone in the restaurant-not even a staff person. The restaurant was cozy, several private "rooms" that were available. Soft relaxing music was playing. I had read that this was a one woman show. The owner hosts, serves and cooks so I just waited a few minutes. When no one came out I walked back near the kitchen and let them know I was here. She was very apologetic; she had been cutting onions in the back. I ordered the Bulgogi Bibimbap. I couldn't decide on which meat so she made it with all three meats-chicken, beef, and pork. The pork was the most tender. It was delicious. I loved listening to her story. She came here from Taiwan, Taipei, over 30 years ago without family and she has stayed and made a successful local favorite business. She moved into her current location about 2 years ago. I will go again so my husband can give it a try. It was a fun experience. I felt like May invited me into her home and prepared a meal just for me...which essentially is what she did.

The pad Thai was amazing! It was made with coconut milk that gave it a very creamy texture with a…read moreslightly sweet undertone. It's healthier than the typical oil drenched version that you get other places. The slight sweetness with a bit of spice was perfect. I have never been to Taiwan, but I suspect this is exactly what you get at a restaurant there. BTW you can order these dishes with extra spice. We had the dumplings too... Full of flavor with beef, onion, some garlic. They were obviously hand wrapped in thin pastry and cooked to order. There were 10. Other places I have been seem to serve 4 or 5, and they are not as big or as good as these. We also had a bowl of Massaman Curry with chicken and it was authentic and delicious. A little bit of heat that trailed off to a sweet finish. Excellent rice on the side. One interesting point. There are lemons or limes cooked with the meal. If you see something that looks like a quartered half of a lemon. Don't eat it. LOL. you will see what I mean... Two of us shared this meal and simply could not finish it. You get a lot of food for your money.They have fresh-blended fruit juices that look great, and self-serve tea. The place is casual, much like a diner. There are two or three small rooms that seat 4 or maybe 6 people. If you had a family or wanted to have a bit of privacy, you can have one of these. It's not fancy at all, if that is important to you, then you are missing the appeal of this bistro. May, the lady who runs the place, literally does it all. Someone said that she is a One Woman Show, and they are right, she greats and seats, cooks, serves, and cashes you out. She seems like a very caring and sweet person on top of being a great cook from Taipei, the capital city of Taiwan. I was so pleased with her kindness that I left a tip that was a bit larger than our total tab. Be nice to May... It's definitely worth trying. Right now I feel like May just had us over to her home in Taipei for a home cooked meal. Love this.... Remember, Be Nice to May.

Food was good and service was so awesome. Amy was our server and she was so so sweet and super…read moreattentive. Overall super great vibe

The service was horrible. Our waitress never came back to check on us and left our drinks empty…read morebefore we even got our food. The chicken was flavorless and took minutes to chew one piece, and the steak was raw (completely pink). When I went to pay for my food, I tipped our server $1 (which I would consider kind considering how awful the experience was) then another server proceeded to ask if that was all I was going to tip. Highly recommend NOT coming to this restaurant.

Fantastic! Stopped after a long ride from Raleigh. Cold sake, yakitori, don katsu-what's not to…read morelike. Loved their Parmesan on the edamame. Definitely recommend.

We visited the restaurant for the first time. Otto Izakaya is spacious and clean, featuring a blend…read moreof modern and Asian design elements. The menu is diverse, providing plenty of options, particularly for sushi and ramen enthusiasts. I appreciated the open kitchen concept, which adds to the overall experience. Our server, Madison, was outstanding. The prices are reasonable, the service is great and the portion sizes are generous.

I was pleasantly surprised by this place! The food was reasonably priced and my hibachi chicken was…read moregreat. The mushrooms are so good! It's not super quick but not slow either. It's a seat yourself restaurant and they'll bring a menu to you. The entrees have the option of being hibachi (served with mushrooms and carrots) or teriyaki (served with broccoli and carrots). We both got hibachi so I can't speak to the broccoli but I'll probably ask them to just leave off the carrots next time. It's a coke place and they have a good fountain. Our food came with a bottle of yum-yum sauce if you wanted it. We did pay at the counter and there was a charge for using a card. They have a drive-thru window which is probably what I'll use in the future. But I definitely see this being my go-to Asian takeout for the future.

We have been regulars of this business since they opened and have eaten here at least twice a…read moremonth. After tonight we will not return. We patiently waited 25 minutes for a to go order. We were left in the parking lot with only one other car that arrived after us. The server brought food out to the other car. We then watched as the other car pulled out of the lot and immediately returned because they had the wrong order. The other customer walked the order back inside. We watched the entire interaction through the large window as the server pulled the receipt from the trash and immediately walked back out the door to us with the same food that had, mind you, been not only handed off to another customer, left the parking lot, but had been opened by the other customer. My husband and I both asked if these were the same plates we just watched go into the other customer's car, and the young man delivering the order admitted he had mixed up the orders. We requested the order be remade because this is a health code violation, and he gave multiple excuses why they could not remake our food and pushed for us to take the food that had been brought back by the other customer. We refused, and my husband demanded a refund and followed the server back inside. Once inside the manager and the server refused to acknowledge why it is a health code violation to give us the same food they handed to another customer, repeatedly stated it was just a mix up and not a big deal, and were unwilling to remake our food order that they messed up. They did eventually process a refund, but I cannot support a business that blatantly admits to disregarding regulations on food handling and safety.

food was okay normally a day later it's better not the case here so I believe it was I'm starving…read more I need to eat situation. I don't think there's anything special here. Except for the price is being high.

Delcious food with great prices. We have liked everthing we have ever ordered includimg House…read moreLoMein, Garlic Beef, Crab Rangoon and IMO fantastic Hot and Sour soup