Great service and food! Thank you to the girl at my hotel for the suggestion!…read moreMy server, Maddie, was excellent and the Old Fashioned was perfect.

Our favorite restaurant in Natchitoches let us down…read more Family gathering to celebrate 3 family birthdays in a 5 day period. Our table of 10 included people who drove from Jackson, Bossier City, Alexandria, and Many specifically to eat at Mayeaux's, a family favorite for special occasions since they first opened. The food tasted good, but every entree brought to the table was served lukewarm, only slightly above room temperature. None of us said anything at the table, each thinking it was only our plate and not wanting to spoil our get together. When talking about our dinner later in the evening, we found that we all had the same experience. They were busy as usual for a Saturday night, but nothing out of the ordinary. Inconsistent quality is damaging to a restaurant's reputation. We all agreed that it will be awhile before we return.

Delicious experience from grilled oysters to crab bisque to warm bread pudding with white chocolate…read moresauce. the specialty drinks were exceptional. Especially the espresso martini made extra rich and delectable with Four Roses Bourbon. A romantic and unforgettable experience with a lake sunset view.

We went for a party at Mariners last night. I was so excited to eat the food. I have never eaten…read morethere, but my family had. I had catfish with crawfish sauce and substituted the au gratin potatoes for the french fries. The catfish was so salty and so breaded. I enjoyed the crispiness of it, but it was not outstanding to say the least and the crawfish sauce was rotelle dip with some crawfish in it. Was I ever disappointed!! A friend ordered corn and shrimp bisque that looked like squash soup of some sort and not fresh. She was not able to eat it. I do not enjoy giving a bad review, but I had waited years to eat there. I lived away from the area. We were a large party, but we waited one and a half hour for our food. I would love to go back and try again, but I really was so disappointed. I don't think I would go. The pasta looked great but pasta is not what the restaurant was about I thought.

T-Johnny's!!! First visit by Natchitoches native, now Texan. Came home to down some crawfish &…read moreshrimp. Let me tell you 'bout this stuff. You're not a true Louisianan if you don't crave this cuisine. And sometimes other places that offer it make it too pricey or too spicy or too over-done. Not here! 'Boy howdy,' did this spot get it right & sail the flavor boat around the world without stopping!! Quick & friendly service. Lots of options with a la cart goodness. Seasoning that was JUST RIGHT!! Heat and warmth lasted throughout the meal so mine didn't get cold quickly. Sassy (which tastes buttery and salty) or Swamp (think Yum-Yum) sauces are fine selections to dredge the goods. My goodness, I forgot all about the competition across town at first bite. My crawfish claws and tails were SO fresh and tender I could easily crack it or pull out the meat and suck the umami juices. And when sucking the heads, the clear hint of lemon was there, just slap yo' mama already!! As we sat and ate, car after car after car pulled in and this was mid-afternoon, no lunch rush. People have been getting the memo that this Cajun spot is the place to go. Plus, the shrimp are YYYYUGE!!!! Only down side: not enough places to eat. Just the bar. The stools with no backs are hurting the hiney after an hour-long feeding and a thorough cleaning had to be requested as well as some paper towels/napkins at the minimal bar area to sit and chow. May I suggest more open and spaced seating arrangements could be added? T-Johnny's will be my go-to in Natchitoches in the quadruple parish area & it should be yours too--totally worth it!

Excellent fried shrimp, probably the best I've had. Potato was cooked perfectly. Sassy sauce was…read moreexcellent!

We are from southern Louisiana, so we were skeptical of how good the crawfish would be at the…read moreCrawfish Hole. Well we were pleasantly surprised. We had the crawfish and shrimp combo and although we like them a bit hotter, these had a good flavor. I'll give them 4 out of 5 stars overall.

We ate there a week ago. Ordered 5lbs of boiled crawfish and drinks. Cost was around $54…read more Crawfish brought to the table was right out of the pot and was hot and seasoned well. Wife and I enjoyed the boiled crawfish! This was I first time going there and would go again when back in Natchitoches!

Excellent place to order your crawfish. Friendly and adaptable, a very well run establishment.read more

This place has awesome boiled crawfish and is way cheaper than the crawfish hole! I will be coming…read morehere to get crawfish from now on!

OK. This place is spectacular. Our server, Bella, was amazing! She was both friendly and…read moreknowledgeable...her recommendations were spot on! She's the best! We got the Crawfish Cornbread. I was willing to take the chance and it was so darn good! We tried the Gumbo, Shrimp and Grits, Biscuit and Gravy, and a Shrimp PoBoy! All were excellent and flavorful! This place is a must! Every bite was fantastic! Possibly the best onion rings of my life!!!!!

The staff are friendly young students. The Gator bites were tougher than most. The crawfish in…read moreÉtouffée were chewy, over cooked. The base of the Étouffée was very good. The red beans and rice were good and hot. Both portions were huge, 2 more meals easily. Lots of guest enjoying the patio on a beautiful day overlooking the river. The inside is a good ole town eatery. We came late in the lunch time frame which could have been a factor in food quality. I would give it another chance.

The food was AMAZING! I am not sure who our waiter was but…read morehe made sure we had what we needed and wanted!

Party of 5, we ordered the Shrimp and Baked Potato Combo, Swamp Platter, and the Crawfish Etoufee…read more They were all subpar and disappointing. The potatoes came out lukewarm with very little butter, the etoufee was lukewarm and the platter was overcooked and the french fries were soggy in what tasted like old oil. The frog legs in the platter were pitifullly small. The butter tasted fake and oily. The waiter had a difficult time giving us the condiments we needed for some reason and there was no sour cream. What restaurant in existence doesn't serve sour cream?! This is a tourist destination, correct? Where is the pride in the famous Louisiana cooking? How this restaurant is still open I'll never understand. Steer clear of this place as it's way overpriced for the bad quality of food served.

Very good sushi and the hibachi was great, but the servers aren't particularly "there" if you know…read morewhat I mean. They take your order, give you your food (typically not all at the same time for some reason), and vanish for what seems like forever. The atmosphere is very confusing, it's like it wants to be high-end while also giving the "family owned small town" vibes, and it's just all over the place.

Great food with great service! The sushi is amazing and so is their steak! If you chose a Hana to…read morego to in town definitely chose the kyser location!

The shrimp salad had lots of shrimp, but maybe some eggs or vegetables with the lettuce would be a…read morenice addition. It was very busy. The atmosphere was pleasant.

Amazing food! I highly recommend. Service was exceptional. It's a lovely, cozy restaurant with…read morethe best food.