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    Rancho Pizzeria

    4.5 (114 reviews)
    ModeratePizza, Wine Bars
    Closed • 11:00 am - 9:00 pm

    About Rancho Pizzeria

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    Rancho Pizzeria Photos

    RANCHO PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Upscale

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    Recommended Reviews - Rancho Pizzeria

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    Cute kid with a sense of what the Rancho "ambiance" entails.
    Katrina R.

    My dad told me he was taking us to an "award winning" restaurant in Coleman. I kind of chuckled but then realized he was serious. The Pizzeria is adjacent to-- and runs in tandem with-- a smokehouse next door. Mh daughter and I don't eat meat, so pizza was the better choice for us. All the tables were full when we arrived, so they seated us at the bar but agreed to seat us at a table when one opened up. We were at a table before it was time to take our food orders. My dad had wedge salad, I had the fungi pizza (minus the cheese), and my daughter had the cheese pizza. --she said it was the best pizza she had ever had. The service was quick, the decor was very "Texas"-- kind of sparse with wooden planks and dim lighting, yet modern-- and the food was great. We would definitely eat here again.

    Tiramisu
    Kevin L.

    This place was awesome! They spend 3 days making the dough. Almost all of the ingredients and shipped in from overseas. The Smoke Smith BBQ pizza was out of this world. Also great were the Carne and Popper pizzas. Then to top it off, we were given the biggest piece of tiramisu I have ever seen in my life. Amazing that a small town has such great restaurants.

    Bar
    Keasha E.

    Super tasty pizza, friendly service, very clean and stylish restaurant. Would definitely stop in again if I were in the area.

    Vedette V.

    This restaurant is pricey; however, the pizzas were outstanding. We ordered some drinks which are prepared next door. The pizza was ahhhhmazing. The vibe is fun!

    a plate of salad
    Alejandro E.

    I love pizza. I have loved pizza since I was a teenager. I worked at an Italian restaurant to have access to unlimited pizza. I have traveled to Italy and enjoyed their delicious plethora of creative pizzas. However, I have never had a better pizza than Rancho Pizza in the little town of Coleman, Tx. Yes, that is crazy! My wife and I had the Fungi and the Carne pizza. Those two could not be more different in their taste, but both were perfect. The crust takes you to downtown Rome, and the flavors reduce your speech to monosyllabic communication, such as: "mmm" and "wow." Both pizzas are strong, intense, crunchy, and tasty. I would highly recommend this place. The music is at the right volume and well-chosen. The service is excellent, and the atmosphere is irresistible. We tried one of Rancho's Salads, and it was awful. But who cares? The restaurant's name is pizzeria and not Rancho Salad, right?

    Wine slushee
    Thomas B.

    Probably the last place you would expect to find a world class pizza place would be downtown Coleman, Texas - but here it is. I've eaten pizza in Naples, Amalfi, Rome and Paris and Rancho Pizzeria is right up there with them, maybe even better. All ingredients are fresh (definitely not out of a can) and the combination of flavors combined with the just right crust from a wood fired oven makes this a definite go to place, even if you have to go out of your way to eat here. We had an appetizer of a roasted pepper stuffed with goat cheese and cooked to perfection. My wife had a wine slushee that was sweet and flavorful. Do yourself a favor and eat at this place. You will thank me! Be aware that they are open Thursday through Sunday for lunch and dinner.

    Sheila E.

    My husband and I came to Ranchos pizza because a resident in our town Blanket Texas recommended it she said it was wonderful we should try it. So on Saturday, August 12 we came for a late lunch we were greeted at the door set. The waiter was actually a wonderful young man very attentive and the service was wonderful. While waiting on our order to come to gentleman walk to the door, they were sat by this young lady, and she walked off later our waiter brought us our salads. I asked him did he know if anybody had waited on the two gentlemen sitting beside us, he said no, but he would go and check. The same girl that said these two gentlemen came out and said that she was very sorry, but was there anything that she could do for them one of the gentleman was really upset and told the girl he had been writing a review on Facebook about how bad the service was and how they had sit there for 10 minutes . She took their order and she left a few minutes later another lady with gray hair, black dress tennis shoes, came to the table and greeted herself as a manager who also informed the gentleman that he had been rude to her waitress. Can someone please tell me how the hell can any restaurant expect to stay in business these days if you keep blaming the customer for the poor service that you get from an employer. If I had sat there for 10 minutes, I probably would've said the same thing or done the same thing and just got up and left that would've been $70 that restaurant would have lost and with word-of-mouth they would eventually had to close their doors.

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    2 months ago

    A long time favorite. The food is always great. We love the artichoke dip, margherita pizza and the pepperoni pizza.

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    2 years ago

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    5 years ago

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    3 years ago

    Handmade dough and wood fired oven pizza. Service is excellent. Always a good experience.

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    2 years ago

    Serving sizes are very small people working there are nice...only adding words to fill space because of the requirements

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    5 years ago

    Excellent pizza but it can be a bit slow if crowded. Still, if you are in this part of the world it is a great place to try out.

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    6 years ago

    This place is very clean. A great atmosphere for dining on a date. The staff is friendly and the town as a charm all its own.

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    3 years ago

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    3 years ago

    Best pizza in the big country. The stuffed piquillo peppers are amazing. The fungi and arugula pizzas are my favorite.

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    5 years ago

    Camping from out of town and decided to try this place out. Great service, yummy pizza. Not a ton of beer selections but yum.

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    3 years ago

    Pizza was decent. Overpriced and service was horrible. Waitress was more worried about her phone than taking care of her tables.

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    Ask the Community - Rancho Pizzeria

    Cork & Pig Tavern

    Cork & Pig Tavern

    4.1(198 reviews)
    47.8 mi
    •$$

    Everything went well. Marvelous atmosphere. Great service and even better food. We had the Prime…read moreRib Dip. Fabulous. More than enough to satiate a hearty appetite. Two dipping sauces. The only bad thing was that we were too full for a dessert. Like Arnold Schwarzenegger, "We'll be back!" (Oh yeah, they had a super looking bar as well!)

    Cork and Pig is a trendy spot in Abilene near Abilene Christian University. It's one of those wood…read moreslat, metal sign restaurants that have no character besides being in a generic shopping center that pretends to be fancier than it is, so it just ends up looking like a cold soulless shell. The interior is that frigid, lifeless faux fancy industrial aesthetic that chills your senses and has no character of its own. The menu is what you expect. Nothing special or original just benign takes on traditional fare, like Blackened Ribeyes. We were In Abilene because my family gathered to watch my nephew's football debut at Hardin-Simmons University. My wife ordered the Caesar Salad and Truffle fries. The salad was limp, and the dressing was tangy like it was mixed with Dijon mustard Her Truffle Fries had an okay flavor. The dipping sauces were good but nothing great but the nail in the coffin was the fries were cold. Not cold as in sitting in the warmer cold, we're talking OUT ON THE COUNTER FOR 10 MINUTES OR MORE COLD!! I got the Waygu Smash burger. The burger patties, pickles, and everything inside were good but it was served on a fancy bun that was also cold. Not sitting on the counter for 10 minutes cold, we're talking RIGHT OUT OF THE FRIDGE COLD. Fancy buns should be lightly toasted to make the dense bread bearable. It totally failed my bun to juiciness ratio, and to top it off my fries were also COLD. My daughter got the Ahi Tuna Ponzo. I didn't taste it because I was busy eating my cold bun, cold fries. Plus my wife's Dijon Caesar Salad because she despises mustard. But she seemed to like it, that's why this review is three stars instead of two. She said it was "Slightly nutty and the vinaigrette is sharp and fresh without being overwhelming the tuna is seasoned nicely and it's a fatty cut not fishy at all." Listen, you could say "if it's cold send it back. Make them fix it." But the truth is that it doesn't matter. They sent out two batches of cold truffle fries (my brother in law also ordered some), my cold fries, a fancy bun that was right out of the fridge, and Caesar dressing spiked with Dijon mustard. Sending it back just would have made the experience worse, like being in a chilly hell where all the heat has been stolen so all food is served COLD.

    Photos
    Cork & Pig Tavern - Scallops with Mushroom Risotto (Fish of the Day Special)

    Scallops with Mushroom Risotto (Fish of the Day Special)

    Cork & Pig Tavern - The wait was 35-40 minutes with no wait area or seating.

    The wait was 35-40 minutes with no wait area or seating.

    Cork & Pig Tavern - Gluten free pizza

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    Gluten free pizza

    Perini Ranch Steakhouse - Slice of medium-rare ribeye perfection

    Perini Ranch Steakhouse

    4.3(445 reviews)
    39.3 mi
    •$$$

    Perini Ranch Steakhouse is outstanding!…read more The 16-ounce ribeye was excellent. The beef quality was superb--thick-cut, tender, juicy, and perfectly seasoned without overpowering its natural flavor. While the edges were cooked slightly beyond medium due to the uneven cut, that's a very minor critique. The grilled asparagus was delicious, and the green chile hominy was absolutely amazing. Overall, I would give Perini Ranch Steakhouse a 98 out of 100. The food, atmosphere, and quality were exceptional, making it one of the best of the steakhouses I've experienced.

    Underwhelmed. For…read moreall the glowing reviews, the food was just ok. My husband and I shared a house salad, burger, and strawberry shortcake. We took the onions and cucumbers off our salad due to dietary issues and that left us with lettuce, mushrooms, and dressing. Our burger was the best part. It was cooked well, and the bun was soft. The strawberry shortcake was disappointing. The fruit was stewed and the biscuits were hard with just room temp heavy cream to offset the temperature of the fruit. For ambiance, it was nothing to write home about. Very busy and very loud, but it was a Saturday evening so that was to be expected. What I didn't expect was the lack of air conditioning in July. It was over 100 degrees that day, and it was cooler outside. Unacceptable for Texas in July when you're seating tables 3' from each other. Our server was good. She was attentive, and kept our water glasses filled. We may try again once the weather cools down.

    Photos
    Perini Ranch Steakhouse
    Perini Ranch Steakhouse - The Ranch Burger

    The Ranch Burger

    Perini Ranch Steakhouse - Cocktails

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    Rancho Pizzeria - pizza - Updated October 2026

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