The food here is great,delicious in fact. .... Salad bar had fresh everything !! My steak was…read moremedium, cooked just they way I like it , hush puppies on every table ... so many eating the all you can eat catfish looked delicious as well... this place is a friendly family restaurant.. all servers work hard make sure you give your server a great tip as well !! 5 Stars

This is a great little restaurant off the beaten path.  I have heard of it for years but last night…read morewas my first experience.  The catfish and hushpuppies were great.  Hushpuppies were a little spicy with green flecks of Jalapeno.  Salad bar was small but everything was very good.  Others in our party had steaks and all declared them excellent.  Service was first class, fast and friendly.  We will return.   Bring cash, no credit cards, probably because your cell phone will hardly work, probably no electronic credit card machines either. You'll find plenty of local color here, one of the most interesting is that this is also the site of the community's post office.  You don't get much chances to dine in your local post office.  Might be a great idea nationally if you could replicate their fried catfish. Cell phone reception is pretty poor at this location so you better check your GPS and YELP before you get there as well.  You won't find much about Chewalla, TN, on Google but it has a lot of local history.  When the railroad through nearby Corinth came through around 1857, one of the stops along the way was at Chewalla near the border of Mississippi and Tennessee.  The Chewalla Road was an established trailway which extended back into the time when all of the area was Indian Territory.  It was the path for invading and retreating armies during the Civil War and a battle was fought nearby during this time period.   Sitting right beside the railroad is Jim's Steak and Fish, about a 20 minute leisurely drive from Corinth, MS.  The most direct route coming from nearby Corinth is directly out Wenasoga Road which follows the path of the former Chewalla Road. Address shows Ramer, Tennessee, but actual location is Chewalla, an unincorporated community South of Ramer and North of Corinth, well worth the trip if you can find it.

I think this has closed. To bad, it was very good. Was only open on weekends. Service and food were…read moreboth great.

Update 5-23-2020. We went here around 4Pm . This is our 3rd…read moretime coming here. They opened back up dining room and can sit outside too because of coronavirus. Food was excellent!! Got fried chicken, beef gravy both was good. I also got fried okra, macaroni. I got peach cobbler and homemade for dessert. Great food for great price. Nice staff. A hidden Jewel in Florence.

Great comfort food. I have tried just about everything and it is all very good…read more Friendly and caring servers. I just love them. Clean and comfortable. Pleasant music.

I was in such a hurry and the food looked so delicious that I was remiss in taking pictures. The…read morefood was great and the service was wonderful and our server was very attentive! I will definitely go there when I go back to Jackson Tennessee!

Ordinary food, yet worst of all, was how unwelcome my family and I felt each time we ate there…read more Definitely not going back.

I so enjoyed eating breakfast this morning at the Country kitchen. It was absolutely wonderful! I…read morehad grits with cheese. I had scrambled eggs with cheese. I had one pancake. I also had two biscuits! I ate it all and enjoyed every single piece of it. they even have sugar-free syrup for my pancake, also I love their coffee and I believe the waitress her name was Felicity. I also love the country, feel as it is warm and fuzzy to me!!!

The buffet is buffet food. Once you've had it, you're good for a long while. I would like to go…read moremore often because Lexington doesn't have many places to eat, and the majority of them aren't anything special, but until they offer a variety instead of the exact same food every time, I will only go on occasion when someone asks me to go with them. I've found that sometimes food on the buffet is too salty (and I like salt). Once the turnip greens were so salty that I had to spit them out. It was as if someone had poured a whole cup of salt in them. The catfish is also usually very salty. Nothing on the buffet is labeled, so you may have to ask about some of the meat if it's your first time to go. The salad bar is very small and minimum, so I prefer to get slaw instead, but I no longer do that. Sometimes the slaw had a strange taste and smell as if it was going bad. Once it was so completely soured that it almost made me gag. I let the server know and she just took it away. Toward the end of the meal, she brought another bowl and said it was freshly made. She never apologized. She actually acted put out over it. Needless to say, I've learned to be cautious with the turnip greens and slaw. The dessert bar is terrible. I mean that. If you like pudding with whipped cream on top (they usually have chocolate and banana), and sometimes a low-quality overly sweet store- bought cobbler, then you'll like it. They also have ice cream, but it isn't the smooth kind. It is more like the type you make at home. My advice is to order off the menu. You will not have the variety, or the amount, but you will have a better meal. The location is good. The parking is good. It's a large place so you can usually get a table pretty quickly.

The food was absolutely delicious. Our waitress was awesome and the rustic interior was superb…read more Everything we got was great.

A great place for southern home style "MEAT and THREE" entrees served with super friendly service!…read moreEverything is always fresh and hot, and quickly to your table. It's a family feel environment with cute decor. Won't disappoint with plenty of options.

I love Cindy's Place. They are cash only and only opened a few hours a day, Monday-Friday. However,…read moreanytime I am able to stop in, I enjoy the food. You get one meat and three veggies, and they are all wonderful. My go-to is turkey and dressing with cranberry sauce, turnip greens, mashed potatoes with gravy, and Mac and cheese. For dessert, I add a Butter Roll that is always perfect. You cannot go wrong with a plate lunch from Cindy's!

The food and service are very good Friendly home town…read moreservice from The time you get your order Or the buffet

Great food, large portions and super friendly service! So glad we stopped when passing by!read more

Good food, good service, nice people operate this restaurant and the prices are reasonable!read more

If you're a buffet fan this is definitely a decent one and probably the best you'll find in the…read moreJackson area. It's a cute spot with ample seating (you seat yourself) and pretty views of a (man-made?) pond from the windows as you dine. There's a solid selection of seafood and traditional southern fare. I really enjoyed the corn muffins, chicken & dumplins, and chicken tenders and chocolate cobbler. It's a solid selection and the service was fast and friendly. As others have mentioned - if you leave hungry that's likely on you as the diverse selection has a little bit of something for everyone. If i'm passing through the area again, Brooksie's will definitely be on my food list!

Great historical ambience going back to 1865! Truly unique and a must see when in Corinth…read more I had the hot fudge shake, delicious! The servers were very friendly; Southern hospitality is alive and well here!

We were driving thru Corinth and looking for lunch when Yelp directed us to Borroum's. Sadly, we…read morearrived at around 130, and the cornbread salad was all gone, and there were no limes left for limeade. We quickly pivoted, because we trusted everything would be delicious. I had a cherry lemonade with a tuna melt and pickle fries. I wasn't a huge fan of the "fries" so I just shared my husband's yummy crinkle fries he got with his Buffalo Chicken po' boy. He was a little disappointed that the po boy was served on a hoagie roll, instead of a French roll. At any rate, this place is a fun place of history in beautiful downtown Corinth with good food.

The Farmhouse: Where Breakfast Comes Home to Roost…read more If you've read my reviews before, you know I'm not a particularly hard-boiled egg to crack. I don't demand gold-plated cutlery or waiters who can sabre a champagne bottle with a flourish. Give me solid food, a smile that doesn't feel forced, and a room that looks like it's seen a vacuum this decade, and I'll be happier than a biscuit in gravy. That said, The Farmhouse didn't just meet my expectations--it pulled a full-on "Avengers Assemble" and brought them together in a satisfying, bacon-scented breakfast epic. First impressions? Think "Little House on the Prairie" meets "HGTV on a budget"--rustic charm with just enough polish to let you know someone actually tried. The tablecloths are hanging on by a thread (literally), but the space itself is clean, comfy, and as inviting as grandma's front porch. Judging by the bustling Friday morning crowd, I'd say I'm not the only one who got the memo. The service? Friendlier than your favorite aunt at a church potluck. The staff had that rare balance of attentiveness without hovering. There's a sign on the wall that reads, "Come in a stranger, leave as a friend." I half-expected them to follow it up with "You've got a friend in me," Toy Story-style. Now, onto the reason we're all here: the food. Spoiler alert--it didn't disappoint. Mom ordered the Farmhouse Southern Omelette with home fries and gave it rave reviews. She praised the bacon-to-veggie ratio like it was a fine wine pairing and declared the seasoning "just right," in her best Goldilocks impression. The home fries? House-made and heart-warming. My wife went full Southern with the Hearty Breakfast, and it did exactly what it said on the menu--hearty enough to power a tractor and delicious enough to make you consider canceling lunch. She gave special kudos to the biscuits and gravy, which she claimed were "fluffy, creamy, and possibly blessed." As for me, I went for the Big Moo--a 10-ounce ribeye with eggs and a rogue pancake that snuck onto my plate like it was auditioning for dessert. The steak was a tad undercooked but well-seasoned enough that I didn't mind. And the tater tots? Crispy, golden nuggets of joy. I'd pair them with everything if society would let me. I was so pleased, I channeled my inner Ratatouille critic and requested a word with the chef. Chef John greeted me with the kind of genuine smile that says, "Yes, I do get up at 4 a.m. to make magic happen, and no, I don't regret it." He welcomed us back like old friends--which, by the vibe of the place, we might just be now. This, dear reader, is what I imagined when I dreamed of Alabama mornings: honest food, kind people, and a sense that somewhere nearby, a rooster might actually be crowing. The Farmhouse isn't trying to reinvent breakfast--it's just doing it right. To paraphrase The Godfather: Just when I thought I was out (of room), they pulled me back in--with another bite. Bravo, Farmhouse. Never change!

I usually order takeout but the food is always cooked fresh and the portions are excellent. You…read morewon't be hungry when you finish your plate thats for sure. Really good food and good service.