One of the best real restaurants in Bangor. The food, which starts with a complimentary fantastic…read morelentils soup, is really good, nice service, and you've got to try the Kurdish tea, and above all the prices are reasonable. I would recommend it to everybody!

We had a really nice warm welcome with Raki. The Kleftiko was thoroughly authentic, excellent.read more

In a never ending sea of fish, chips, sausage and mash Ouzo and Olive stands out as a 100%…read moreauthentic eating experience. Our hostess/waitress/owner was pleasant and happy to serve us. The tables were clean and the atmosphere inviting, small but bright. The menu focused on mostly traditional Greek cuisine. I had gyros, probably the best I've had ever. Instead of shaved cylindrical meat parts I was given a plate of finely marinated pork strips, fresh onion, cucumber and tomato salad, pita and sauce. We were quite pleased. I recommend this little hidden gem to anyone staying in this sleepy Welsh village.

Nice place with good atmosphear. Hard to know when this place is open though. Same family own the…read moregreek taverna in bangor (15 mins by car) which is allways open and has a lively atmos and good music

Food is very good and generous portions. We had moussaka and a lamb stew in tomato based sauce…read morewith vegetables . Garlic bread was a hugh pizza shaped serving. Wine list is small but adequate . Service was good.

Rude, unfriendly and lack of parking nearby. Food was ok. Starter cold. Desert not bad.read more

Quaint hotel pub. Great service and impressive menu. Got the lamb three ways and the chicken kebab…read moreand greek salad. Also definitely go for the g & t.

To do it justice you have to dine here in the summer, despite what they say at Sheldrakes. Parked…read morenicely in the Dee Estuary with panoramic views of the welsh mountains and the sea, there is some spectacular scenery to be gawked at. It really is a fantastic location. Thankfully the food is just as spectacular as the views they offer made of course from fresh local produce, so I've been told. Have you noticed this has become a bit of a given for alot of the restaurants? It almost seems as if they are repeating it parrot fashion to sound more green. Cynical thoughts aside their pan roasted loin of cod with tarragon and sesame seed crust is simply delightful. There is Mediterranean flair in the air you will notice with Mediterranean seafood featuring as well as antipasti sharing platters. The menu has a Cheshire / Mediterranean mixture which is nice and reflects the owners state of mind perhaps. The summer Sunday barbecue menu however is Sheldrake's crown jewel. At £17 per head and 3 courses awaiting you, there best be some room in them tumtums I tell thee. The options are all equally appealing and for the first time ever in any of my reviews each one of them deserves a special mention. We start off the precedings with 8 oz Cheshire rib eye steak marinated in a chef made barbecue sauce, for all of you who don'like change. For the likes of me who love bit of spice in our lives there is the garlic and mint marinated Welsh lamb rump kebab served with tzatziki dip, yowza!!! For the ladies perhaps the Chargrilled corn fed poussin with garlic and tarragon butter might tickle your fancy. Last but by no means least the vegans amongst us will be more than content with the rumptuous Thai marinated Halloumi kebab. Seriously how can you go wrong? Magnificent innings indeed. Throw into the mix a wide variety of tapas on offer and hey presto you have a Sunday barbecue you will not forget.

Proper little gem of a restaurant, the food is delicious, I'm not sure what traditional Turkish…read morefood is meant to be like but if you like a lot of flavours, and a lot of meat then this is the place. You get a lot for your money here, service is great as well, I would highly recommend

I had booked a table for 8 family members for my mum's 50th Birthday meal out, and we were able to…read moredecorate the table with balloons and banners, which was lovely. The service was great overall, but there was one young waitress who was very clumsy and struggled to understand orders - we all figured she must have been a new staff member. The food - wow! We all had starters, I had the shared mixed fish platter with my boyfriend, which was lovely. Large portions, crunchy batter and perfectly cooked. My mum had the meatballs and said they were very yummy. Everyone said their portions were large and they were very happy with the standard. Food was excellently presented to boot. Main courses - these were huge! I ordered the lamb kleftiko, and it turned out to be a lamb shank which could have fed me for 3 meals! It was succulent and tender, you didn't need a knife! They came out singing with my mum's birthday cake, and made her feel very welcome on her special night, even made her a rose out of a paper napkin :). Overall, everyone was very happy with their meals, the only slight issue was that the meal was too large! But we got to take the leftovers away with us to enjoy the next day so it wasn't really an issue at all. No room for dessert, but the table next to us had some and they looked delicious. Give this little hidden gem a try - it's great value for money!

Disappointed with our visit here. Food just wasn't of a very good quality, no better that if i'd…read moretried to have a go at Greek cooking myself. Just didn't feel authentic, staff not overly entusiatic about being there either. Wouldn't really go here again.

Relaxed surroundings with attentive staff, wide choice on menu, food of high quality.read more

From the owner: Enjoy freshly cooked Mediterranean food, wine and cocktails in the heart of the picturesque and…read morebeautiful Lytham. Located within close proximity of the Lowther Pavilion, Lytham train station and Lytham Green Golf Club, Ego is a must visit for its Mediterranean food, pre-theatre dining and delicious cocktails. The restaurant is ideal for large groups, special occasions, family celebrations and intimate dining.