We found this city centre creperie by accident, not design, in the hunt for a good savoury lunch…read more The menu looked perfect and all three of us agreed instantly to go in. It's been a heck of a long time since we were last in Chester. In fact, there was no such place as Starbucks or Costa and a Frappuccino wasn't even in the language it's that far back. Starbucks, a second wave coffee provider, was only venturing into Canada when we were last there. Creperies too were places you'd find only in Brittany and Normandy. The great British public would have eschewed, nay nay, pooh - poohed the very thought way back when. But all change; doncha just love it that the only constant is change? Having enjoyed many a good savoury and sweet crepe - doesn't everybody enjoy a good crepe? - in Brittany and Normandy with calvados and crisp, light, sweet cidré we knew done right it would be tasty. So I had the crisp bacon & maple syrup crepe (just over £5) and being moi (well we must nod to the French) I had only one question. Is it maple syrup or that artificial flavoured sugar rubbish pretending to be maple syrup. The reply was instant and welcome: the real Mc Coy. Great. I did have a moment of weakness mind as there was a goat cheese choice but I stuck with bacon. My companions chose an all day breakfast crepe and a Mexican chicken crepe respectively (just over £7 each). We all had cappuccinos (large at under £3 each) and Welsh sparkling water (£1.8), none of yer Perrier or Badoit here, just right too. The service was darn good. The food was tasty, light and perfect - ooh la la - as our French cousins might say. The coffee was alright and more third wave but I'd prefer a much more punchy coffee, but disappointment aside I'll leave it five star for the great service and tasty food. It might even take us back to Chester one day, but I did notice a divine looking (and smelling) Yorkshire pudding sandwich shop, so it might be there next time - now you certainly won't find one of those in Normandy or Brittany, vive la difference.

A huge choice of savoury and sweet pancakes including a range of delicious Vegan options. Vegan…read moremilkshakes too. Crêpeaffaire is also dog friendly. Highly recommended!

It's closed. We wanted a place for breakfast and came across this place on Apple Maps. It sounded…read moreperfect for what we wanted and we were very hungry. So, we drove in the opposite direction of where we were heading to visit this place. When we arrived we thought it strange that there were no cars, but headed to the door anyway. The sign on the door said "closed". We then checked the information again on maps and it did say it was open an half hour before we arrived, but no one was there, it was dark inside and the sign said "closed".

The Dutch Pancake House is unique to the area and offers a huge choice of different pancakes, sweet…read moreand savoury, cooked in the traditional way with fresh ingredients. The Restaurant is licensed and they will cater for functions. It has a really relaxed and comfortable atmosphere and the staff are so friendly and welcoming. The Pancakes are delicious, they have to be tried to be believed, the menu is huge, you can have any kind of combination on your pancake and you can watch them being cooked which is a really nice touch. They do daily specials as well so it's not just pancakes, the specials are great home cooked meals and some delicious puddings. It's set in the grounds of Conwy Water Gardens so you look out onto the lake while you're eating, its a really peaceful place, it's lovely.

I'm a sucker for a good crepe. Ever since I stuck my first pancake to the ceiling of my mam's…read morekitchen, I've been in thrall to anything that's really thin and made from eggs, flour and milk. And so the prospect of a French buckwheat galete - a fancy word for a crepe (itself merely a fancy word for a pancake) - had me drooling on my shoes the second I laid eyes on Mojo's, a funky looking little bakery/creperie on what passes for Rhosneigr's main thoroughfare. A look at the menu only served to make the salivations greater. Smoked salmon, spuds, cream sauce and spinach? Hell to the yeah! Sadly, we were *still* looking forlornly at the menu 20 minutes later. Without acknowledgement of our existence, much less a drink. With 2 hungry kids clamouring for sustenance and our frantic waving apparently not enough to catch the attention of any one of the approximately 33 waiting staff's eye we eventually decided to leave. Whereupon we were finally noticed. Much too late. This is a tiny place, with perhaps a dozen tables and at least 5 waiting staff (I exaggerated earlier!) so there was really no excuse. I suspect the youthfulness of the waiters - none of whom looked older than 8 - and the lack of someone experienced in charge was to blame. As we left, the people opposite asked for a menu as they too had been there for a good amount of time without attention, so clearly we weren't alone. Anyway, I can't say anything more fair or accurate than fantastically promising looking menu wrecked by an exceptionally poor customer service experience. Fiddlesticks.

We had a fabulous lunch here. Definitely the highlight of our holiday. Really good buckwheat crepes…read morewith some interesting fillings. Can recommend the goats cheese and spinach, and the mushroom medley. Staff were all very friendly.

It's taken me over a year to publish this negative review of my dining experience at La Crepe Rit…read more Partially because it's taken me some time to put my experience in words but it's mainly due to the photo that I've uploaded making me gag every time I look at it. This tiny, Parisian themed cafe is situated on the Albert Docks in Liverpool and after hearing my best friend describe their pancakes as "the best in Liverpool" I had to go check out this place for myself. I took an old friend there when she came to visit me and ordered the cheese, tomato and egg crepe but asked to swap the egg for ham whilst my friend opted for steak and chips, which apparently was actually quite edible unlike my meal. The crepe looked pretty impressive when delivered to my table but was one of the blandest meals I've ever eaten in my life with next to no flavour, even with the several toppings I ordered, even adding sauces, salt and pepper to the dish. I haven't eaten crepes since, I really think it's put me off the dish for a long time.

La crepe Rit is a French bistro within the docks area which attempts to provide authentic French…read morecuisine to the good people of Liverpool. The place looks very classy indeed from the outside and as though it is the kind of place a formal dinner should be had or something for a special occasion. The place proclaims a lot of itself which I suppose is a typical sign of French arrogance which is not a bad thing at all as long as you deliver on the bold promises that are being made. The problem here is that I do not believe this place does deliver to the level it could do. I have eaten at many French restaurants and recently returned from a few days in the wonderful city of Paris and unfortunately this place does not quite measure up. In fact I believe places such as Bistro Franc and Cafe rouge which are slightly less central and expensive both offer a closer experience to that of France itself. This place promises much but unfortunately delivers little.

Lovely spot for a cone or cup of tea. The toffee ice cream is particularly delicious. Highly…read morerecommended after climbing the towers of Caernarfon.

A lovely shop in a lovely, very British street, close to the castle. The shop-owners are a Dutch…read morecouple, the man is running the kitchen, the women makes the ice, talk with the costumers. They living in the UK for a while now, but the shop is just open since May of 2013. The atmosphere is what the Dutch call 'Gezellig' (may can translate as cozy of welcoming and friendly). In the showcase you can find the real Dutch Syrup, which a lot of Dutch people love to have on their pancakes. It is November and at the end of the day (after 5 pm) and their are still customers in this shop.What they are selling is really Dutch: Pancakes and Dutch Syrup, but also very good Artisan Ice Cream!! And if you sit down, you can eat home made soup with bread. If you're around, go to this shop for something cold, or hot and enjoy!

Not the best ice cream in the world, but certainly pretty great- with a lot of choice available…read moreflavour wise, and of course you can get banana splits (any parkour that doesn't do these is defunct in my eyes). I had the jammy wagon wheel and the banana, which were both excellent, and not cheap tasting chocolate ice cream which I'm really not a fan of. Prices are okay, staff are nice enough, tea cups as lamps and a bit of theming going on. Loos are a bit tatty, and can get not perfectly clean at busy periods. Worth a visit, I'd get a cone and travel out.

So this place has a lot of good reviews on TripAdvisor (which seems to be more popular in Europe…read morethan yelp) and because I love ice cream, I had to go. On a side note, I've noticed that honeycomb is a very popular ice cream flavor in the UK. Anyways, I decided to go with a single cone of ferrero rocher and it was a pretty wimpy scoop for 2 pounds. Not very impressed by that. The flavor that I got was okay, but I was just overall a bit disappointed, and because of that, I probably wouldn't return to this ice cream place if I ever came back to Llandudno.

Just done a motorbike ride from longton to llandidno. I…read morecalled in to see Sue at the Staffordshire Oatcacke Range,what a lovely lady. we had a chat about oatcakes,and as I have 24 years experience in the oatcake trade I think I know a bit about oatcaces. I took some home for breakfast,they were lovely. Sue (or Su as she calls herself) is a very hard working lady she deserves to get on. All the very best Sue.......George