The food is so mid and overpriced. The drinks are good, but overpriced. The service and ambiance is…read moregreat! Overall rating: 7/10

Good service, good food, and a fun atmosphere. We were there on a Saturday afternoon.read more

Had the aguachile verde with their home made Black Sea sauce and it was amaziiingggg would…read morerecommend this spot!

Shrimp cocktail is delicious! Great service, lots of elbow space. Will definitely be back.read more

2.5 Meh. Pricey,…read moreespecially for "hole-in-the-wall" ambiance and the taste of the food. It was edible, but nothing I'd pay for again. The flavors just weren't that great. Even the salsa had kind of a funky taste. There are much better choices in this price point.

I am a flan connoisseur and this is some of the best flan i've ever had. it's really small but is…read moreso cozy for a late night bite. It gives a diner vibe. There are hundreds of mexican restaurants in this area, and this is on my list of top ten, easy.

Of course I've been back several times since my last review a couple years ago, but since I tried…read moresomething new this time, I figured it deserved another mention. The ambience and bar service are still killer. I actually came for the cheese dip, but ended up ordering the Salmon Verda plate too, and I'm glad I did. It was absolutely amazing. My original plan was to get the fajitas (my go to), but after eating way too many chips and cheese dip, I figured I should balance things out with something a little healthier. The salmon ended up being the perfect choice. It was cooked just right and honestly better than I expected. I usually decide what to order based on pictures from Yelp, but there weren't any for this dish. So... you're welcome.

Came back a second time and it was still delicious. This time my wife tried the steak taco and…read morepickle fried chicken taco with the cowboy caviar while I had the grilled shrimp and pineapple salad. Still had the pina colada of course and their queso of course because both are always perfect and delicious. I want to be clear that just because I'm offering some criticism in this post, it doesn't t mean I didn't enjoy it. My shrimp in the grilled shrimp and pineapple salad were a bit salty and felt a little basic but I loved the lime vinaigrette. My wife's tacos were delicious but were barely warm. The Cowboy Caviar was a great side but strangely, it needed a bit of salt. Don't care. Still love the food and vibe here.

Good food! Good service! Good ambiance! Everything is good! Not bad at all, and also good! Did I…read moremention it was good? Because it's good! That's right y'all - Chuy's is good! Yes yes yes very god. But what did you expect? Of course you expected it to be good... because it is! In summation, it's very good!

Chuy's here is great. sweet staff, dog friendly, amazing atmosphere / decor. But I wish they would…read moredo À la carte.

great place, best local price for caliber of food. Lupe is the best and Raja, the guitar player is…read morealways there and always good!

THIS is great Tex Mex place to eat!!…read more Portions are huge, the three salsas they bring out are homemade and each unique enough to keep dipping more and more. Our waitress was Brenda and she is our new favorite person. Inside is a bit dated but it's clean and feels just right for a local restaurant. ( and not a touristy comical Mexican place) Will be back !

If your looking for good authentic southern California style Mexican food then look no further…read more This was our second dinner from Frida's, first to go, and it was delicious both times. We have found our go-to Mexican place in Fayetteville!

TLDR the Frida Torta was good but could've been better, and the churros were awesome…read more Frida Torta was basically a sandwich of Mexican ingredients. The bread was crisp, the sandwich held together nicely, and it had good flavor. But I think there could've been more meat; it was basically one small layer and the ratio was off compared to other ingredients. I also wasn't a big fan of the beans - I got some very pasty bites sometimes. Fries were good. Could've been a little crispier, but not a big deal. The filled churros were absolutely delicious, but they only gave me two? It used to be 3, referencing my first review. Waitress was polite and attentive.

You will not go wrong at El Rey. This place has become a weekly staple for my family. Would…read morerecommend to anyone that loves Mexican food and fresh ingredients. I recommend the classic enchiladas, street tacos, and burritos! One of my favorite restaurants in NWA.

Great spot, fun vibe. The food and service was great and the drinks were even better! Well worth…read morethe drive from the south side of Springdale.

We have been here several times. It's definitely a hidden gem and worth a visit! We lived in Texas…read morefor many years and so we know a good BBQ when we taste it. There are some Tex-Mex options too including delicious brisket tacos. The atmosphere inside is casual and comfortable, clean and simple. All the staff was very courteous. Great place, highly recommend!

From the owner: Small family business that specialize in South Texas Bar-B-Q read more

Excellent experience overall. I had the chicken taco plate, it was so good. We started off with…read moreGuac dip and it is perfectly done, chips thin and crispy with perfect seasonings. My friend had a plate of nachos. Healthy servings. For dessert we shared the Sopapilla, enough for two and that ice cream to die for. Highly recommend

Went here for a team building work lunch. This was my first time dining here and I really liked…read morethe decor and overall ambiance, but it was really busy and fairly loud inside. There were 8 people in our group and they ended up seating us outside which wasn't a problem as it was warm and sunny. Once seated our server took our drink order quickly and followed up shortly with taking an order for appetizers. Which also came out fairly quickly. Our server then took our entree orders. He returned three or four times to replenish/refill drinks for the females in our group but ignored me and the other male in our group, until we asked for a refill. Our entree's took about 20 - 25 minutes to come out and there were several minutes between the first and last to make it to the table. In the business district of the town where most of their lunchtime weekday customers are workers on lunch break they need to be getting the food out the kitchen quicker. As for the food presentation was nice. Everyone's dishes looked really fresh and appetizing. Two of our team had the shrimp taco's and they was so much moisture in them they ended up eating them with a knife and fork. Another two on our team had the Quesabirria. They said it tasted good but had more cheese than Burria. As for my own dish, I had the poblanos with steak, which is three enchiladas covered in a poblano sauce with a side of rice. The portion was a reasonable size but the steak was chewy and while it wasn't bad the poblano sauce just didn't impress me. It was just plain in flavor, with not much poblano flavor. Like I mentioned earlier we were seated outside. I was about two thirds the way through my meal and found a small black hair in the sauce. Where we were sat was pretty breezy so I cannot say if the hair came with my meal or if it was blown onto my food, but it was not the best end to what I would call a lackluster meal.