The brisket is top notch. Service was the best. I wouldn't change anything. Randy stopped by…read moreour table and made our first ever Mission BBQ experience unforgettable!!

Rudy we love you!!!!! You are so kind and have been for YEARS!! Every time we come in he serves you…read morediligently. He goes above and beyond what he's paid to do. Give this man a promotion. He deserves it. God bless you Rudy!

I just picked up my to go order and the cashier just picked up my chicken with his hands, no gloves…read moreon and put it in a to go container! I asked him do you always pick up customers chicken with your hands and without gloves, he said "not all of the time". This is very unsanitary and I will not be returning!!!

Summary: Fast food variations on chicken with sides of Southern comfort foods…read more An off night. That's what I think we had after reading the other reviews. Stopping here for supper, first there were the dark bathrooms that wouldn't light. Along with that electrical issue, an ear-splitting and head jarring smoke or other alarm went off every few minutes for about 15 minutes. Order taking was interrupted often when the counter employee shifted to incoming phone calls. That employee didn't know pulled chicken portion sizes in ounces and approximated with his hands. All of this created a dubious dining experience before we even finished ordering! This spot offers a variety of chicken recipes: roasted, BBQ, Caribbean, pulled, fried, and more. Sides includes Southern standards like mac and cheese, yellow rice, greens, coleslaw, and others. The pulled (shredded) chicken was overly seasoned with black pepper. Roasted chicken was a bit dry. The BBQ chicken laden with sweet sauce was the best of the chicken choices. Creamy coleslaw was 'meh' and lacked flavor. Rice, too, was just okay. Northern beans were nicely seasoned and well cooked. Pita triangles seemed an odd accompaniment since no sauce or dip was provided and they were too small to make sandwiches. Overall, the restaurant seemed understaffed, which could account for the messy tables and dirty floor.

Absolutely delicious! I am ready for more!! We both got…read morebrisket sandwiches. The meat was perfectly cooked with a little spice and fell apart! Their menu looks creative, especially if you like to combine sweet and savory!

very disappointed. I ordered the naptime specialty sandwich, was charged the 18.99 but didn't even…read morereceive what description said . couldn't go back because I ordered it to go and they closed at 6pm . this was at the fort campbell location .

I just tried bb.q Chicken Clarksville and I can honestly say,Best wings in town!…read more The chicken was perfectly crispy on the outside, yet so tender and juicy on the inside. Every bite was so satisfying! And the sauce... absolutely delicious full of flavor and perfectly balanced. You can really tell the quality and care in how it's made. I will definitely be coming back. Highly recommend to anyone craving amazing wings!

Great food - I love the variety and levels of spice. Received notification that my order was ready…read morebut, when I arrived, my side of rice wasn't ready. Meanwhile my chicken wasn't hot and required reheating.

It's been 10yrs since I first stepped foot here and still recall the smell of bbq that makes your…read moreheart race and your mouth salivate. They continue to do an amazing job now with a whole slew of smokers in the back where I once sat to enjoy Tennessee BBQ. My only suggestion is to bring back the covered seating since sitting on a damp picnic table to enjoy BBQ is not an ideal experience. Price: Very reasonable Sides: wow. Delicious. Parking: ample parking

Best BBQ in Clarksville. Love their twice baked potato. They are like Red's used to serve. Very…read moregood. One half in enough for two average eaters. I've had the ribs and pie. Both are very tasty. They serve breakfast and lunch plates. If you want good BBQ with sides go visit Excell Bar-B-Q.

I had a craving for bbq and ended up here. The owner greeted us and asked was this our 1st time. To…read moreour surprise he gave us a rib and a few bites of pork to sample (our own portion). The rib had a great flavor on the outside and tender the pork was juicy and I could taste the vinegar on it. We ended up getting the loaded brisket fries, pork and brisket plate with beans and mac plus one catfish. The catfish was my favorite and I asked for it to be fried hard. The right amount of season and cooked perfectly. Everything was great will return. Thanks Reggie!!!

Fallin' off da bone!! What amazing BBQ. Whether you go for the chicken, ribs, or brisquet, you…read morecan't go wrong. Coleslaw, fries, green beans, and corn bread are a must.

This is a great go to BBQ joint in Clarksville very attentive staff nice sedate decor and the food…read moreis good BBQ. Try the Chicken jalapeño sausage a little spicy but not blow your head off. The pulled pork is nice with just the right smoke. Try the different sauces find your fav.

Walked in early on a Sunday afternoon and we quickly greeted at the counter to place our order…read more Ease of order was super, the individual taking our order was friendly and very knowledgeable of the menu. My gripe about the entry is that we weren't hit with the immediate aroma of a BBQ place...that's one of the best things about going out for BBQ, but oh well. We placed our order for one large Onion Ring starter, two brisket plate meals, a Not So Naked Tater, two fountain drinks, and a water...it came to about $75.00 so I was really looking forwrd to some good portions and tasty food. Those little cheesy cornbead appetizers came to the table first. I didn't eat any of them so I won't comment on them. They were quicly followed by the LARGE Onion Ring starter with 10 rings. That's not even a whole onion...they're making a killing on onion rings if they're back there slicing onions, battering them up and frying them in house. They tasted good, but the portion size was awful. Our food was not far behind...it arrived hot and looked delicious (which is a good thing, because it's the eyes that eat first). The Not So Naked Tater was jampacked with goodness and the person who ordered it said that it was very tasty and a nice sized tater. My brisket tasted really good. It was seasoned just right, but it had a hint of smoke flavor...not exactly what I was hoping it would be. It was clearly smoked, no doubt about that...but it didn't have as much smoke flavor as I was expecting. I was also a bit disappointed by the portion size. If my meal were a combo two-meat meal where brisket were one meat and maybe smoked sausage (which I found odd that they don't have on the menu), then the portion of brisket would have been suitable...but it was a single-meat meal with two sides. My sides of mac-n-cheese and corn on the cob were good...with the corn being the better of the two. Was also a bit disappointed that there was only ONE BBQ sauce offered at the table. I thought they offered a variety of sauces for sale at the counter, so why not showcase those same sauces at the table? I don't know...but it doesn't seem like good business to me. Overall, the service was fantastic, but frankly, I was disappointed considering the hype that surrounded this place when it came to Clarksville. Food was overpriced for the portions, likely won't go back.

Best Korean in town and I've been to every single one. The food never disappoints. Sometimes the…read morefood takes a bit but the flavor is worth the wait. I also love the occasional melona ice cream I get!

We held a small celebration and came to Naru for Korean bbq. We went with the unlimited option…read morebecause we wanted to try numerous meat options. Naru has more meat options than many other places I have been. As to banchan (sides), they are very good. They will be refilled as you finish a bowl. Numerous options but were preselected for out menu option. You can ask your server for some cooking tips and to get the flame adjusted. The booths have higher sides giving privacy. Lots of wood and darker colors have a calming admosphere. As you enter there is a large pig figurine collection, cute.

I love to find small local restaurants when traveling and since TN is known for BBQ I did some…read moreresearch before my road trip. I knew I'd be stopping in Clarksville for gas en route to an overnight just on the other side of the border in KY. I used Yelp! to make my pick and chose Reggie's for take out to enjoy once I checked into the hotel. The restaurant is a small, very basic dine-in and could use a decor refresh. Since I ordered take-out, I can't comment on the table service. The staff was friendly and helpful navigating food allergies. I love burnt ends and was delighted to find them on the menu. I chose potato salad and fried okra as my sides. I'm picky about BBQ sauce and wasn't a huge fan of this vinegar-based one. The beef was tasty but a bit dry and without the sauce took the flavor down a notch. The sides were very good and everything was a good portion. The meal came with tasty cornbread.

This is a great place to get some BBQ. Burnt ends spot on. Ribs and pulled pork has excellent…read moreflavor. Meat stands on it own. But add the spicy sauce even better.

Do not go here. horrible customer service and the manager who has an out of state number is rude…read moreAnd lies. It's super mate. you place an order and get what you ordered and paid for. Maybe it's different in America and doesn't work that way as I'm from Australia but this location I'd avoid. manager wasn't even local he called me from super liberal CA. that's says all you need to know.

I have been here a few times. The first time I got the brisket baked potato. That had me addicted-…read moreso since then I have come in to buy a pound of brisket, we take it home and have it on baked potatoes, or smoked potatoes and recently we had it on fries. Fully loaded of course with all the potato toppings. Fabulous! The employees are always helpful, I would like to see smiling faces- but their words are pleasant and they do what is expected. I can imagine that its exhausting to be cooking all day long. Great place