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    PY Kitchen and Wine Garden

    3.2 (23 reviews)
    Open 6:00 am - 10:00 pm

    PY Kitchen and Wine Garden Photos

    PY KITCHEN AND WINE GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Happy hour specials
    Good for groups

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    Reviews With Photos - PY Kitchen and Wine Garden

    Whiskey sour, tomato basil soup and a margarita pizza (probably misspelled).
    Diego G.

    Always checking these restaurants out and so far the soup.... Amazing taste, not to thick or water, it's just right and a little kick in spice to it. The whiskey sour was good, just Jim Beem but a good taste still. the margarete pizza came out with soup and could be a bit crunchier but still good. Mixologist was very attentive, would make me return again. Thank you My breakfast experience was complete opposite for my stay here, I stay at Hilton's and the morning service was really bad.

    I gotta say - HIGHLY DISAPPOINTED.  This is a $28 Medium Rate NY Steak.  I should have gone with the burger.
    Derik P.

    I gotta say - HIGHLY DISAPPOINTED. I ordered a $28 Medium Rare NY Steak. It took a while - they must have forgotten it on the grill. Well Done at best. I hate wasting a perfectly good cow. I should have gone with the burger.

    Misha W.

    No where is there a sign that says the bar isn't open, and I am sitting here. Manager says hello and goes about her business. I'm under the impression now they may be closed, thanks to yelp showing their hours. But the manager has said nothing to me and simply walked by me. I'm sitting at the bar, with my wallet out and she does nothing to convey that they are closed. Edit to add: After a 3rd pass by she offered service and happy hour pricing 45 min early. I appreciate it, very much. The manager did follow up with a kind message and posted hours more clearly for future guest. Its awesome that they are so responsive and accommodating.

    @PY Kitchen and Bar

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    3 months ago

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    2 months ago

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    3 years ago

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    7 years ago

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    9 years ago

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    9 years ago

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    8 years ago

    Stayed in the hotel attached for one night and had a couple of glasses of wine in the outdoor patio area-great atmosphere and great service.

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    9 years ago

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    8 years ago

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    Dale J.

    So happy that you had a great time and got to meet Chef Joseph!

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    10 years ago

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    9 years ago

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    9 years ago

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    8 years ago

    A pretty traditional set up. Good burgers good bar food. Not a great selection of beer or whiskey but a good atmosphere.

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    9 years ago

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    7 years ago

    Breakfast service was super slow. My waffle was hard as a rock. Scared I'd chip a tooth.

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    9 years ago

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    10 years ago

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    Orchard City Kitchen

    Orchard City Kitchen

    4.0
    (4.9k reviews)
    0.1 mi
    $$
    Outdoor seating
    Casual dining

    I've been to OCK a number of times over the years and always enjoyed the inventive dishes, the…read morecocktails and well-stocked bar, knowledgeable bartenders, and helpful servers. Just never got around to working a review before. Went early on a Saturday evening recently and was surprised to not have to wait. We split a Bibb lettuce salad that was simple, refreshing and perfect. A tiny pea fritter was the very definition of a small bite, and while it wasn't what I expected, it was crisp and tender. Grilled artichoke was one of the best I have ever had. (Just wish they had been explicit on the menu that it was a half a grilled artichoke). Cocktails were up to their usual high standard -- rye Manhattan for the BF and clarified milk punch for me. I don't get out much these days and I rarely drink alcohol, but is $20 a lot for a cocktail? Or is that normal now? They were great though. BF got the ribeye with morels, which was perfectly cooked and unbelievably tender. I had the burger, which was more exciting than it sounds, dressed with a wild combo of veggies, cheese and bacon while still managing to be harmonious and fresh tasting. Side of fries were crisp and tasty, though not as perfectly hot as I would ideally wish. Because the burger was late coming out, or server (Bernardo I think?) comped us an amazing little dish of vanilla soft serve ice cream with olive oil and sea salt, along with the butterscotch pudding that we ordered. The pudding didn't have the strong butterscotch flavor that I hoped for, but the vanilla ice cream stole the dessert show. OCK isn't a place I can afford often, but I still really like it. I appreciate the creativity of the dishes, the quality ingredients, and the bar. And the old-school shopping center vibe of the Pruneyard is low key festive and garden-like. The interior of the restaurant is kind of standard-industrial modern, but nicely so. Oh, and their glassware is super nice.

    Updated review with new menu:…read more Missing some former show stopping favorites from the menu like charred chard kimchi. New menu is more plant forward which is nice. All dishes were sub standard save for the squash flower fritters. Milk punch and other cocktails are still worth the visit. Additionally the patio space at night is unmatched in terms of a cozy and perfectly intimate dinner experience. Our server Katherine N was outright hostile and messed up our order on top of having a really rude and unprofessional attitude. Bummer. This used to be the best dining in Pruneyard but its sister restaurant Be.steak.a, as well as Luna and Marafuku Ramen make OCK's bib gourmand look more than undeserved. The rest of the wait staff is lovely, and we look forward to some improvements in the menu intentionality and execution as well as said outlier staff member, as this restaurant has been a favorite in our family for over five years.

    Photos
    Chef Owner Stout chilling
    Chef Owner Stout chilling
    Orchard City Kitchen
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    Blossom & Bourbon

    Blossom & Bourbon

    4.2
    (700 reviews)
    5.6 mi
    $$$

    We had such a wonderful experience celebrating our anniversary dinner here. From the moment we…read morewalked in, Serene made us feel incredibly welcome. She was warm, friendly, and genuinely hospitable, setting the tone for a fantastic evening. The food was excellent and arrived surprisingly quickly, which we really appreciated. Throughout our meal, Serene checked on us regularly to make sure everything was perfect, and her pleasant demeanor made us feel truly valued as guests. The atmosphere was great, the food was delicious, but what really made the evening special was the exceptional service we received from Serene. Her kindness and attention to detail turned a great dinner into a memorable anniversary celebration. We can't wait to come back!

    I came here for weekday dinner and had no wait…read more The pizza was surprisingly unique and very tasty, and definitely the standout of the meal. The diavola pasta had a great texture and a flavorful sauce, although it felt a little simple since there weren't many other ingredients mixed in. The crispy brussels sprouts weren't for me, not very crispy and a bit hard. The gelato was much better than I expected and ended up being a nice way to end the meal. The service was great though and the lighting inside nice! Overall, the meal was a bit hit-or-miss, but I'd come back to try more of the pizzas since those were definitely the highlight

    Photos
    The far left side of the restaurant- bar is directly in the middle.
    The far left side of the restaurant- bar is directly in the middle.
    Fries that come w/ the French Dip
    Fries that come w/ the French Dip
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    Lira

    Lira

    4.1
    (212 reviews)
    0.6 mi

    I had high hopes for this upscale Mediterranean spot in downtown Campbell. Lots of hype, but the…read morefood was average and service was all over the place. I thought some dishes were great; the wagyu burger was decadent. Other dishes were not that special. The scallops didn't taste too fresh (likely frozen) and combining them with hummus didn't quite work. The side of bread was practically insulting. $5 for stale table bread was a surprise. Dishes arrived very late; we were nearly forgotten when we tried to order, and then after ordering, we waited 40 minutes between appetizers and the main course. Not because they were cooking it; they just forgot we were there and when they brought out the dishes, the scallops were no longer just-cooked, and the burger had been sitting for a bit. No apology, just an acknowledgment it was late, and no discount (not even on the stale bread). They offered us wine, we said we didn't drink, and they just moved on. I debated a lot about how to review this. It's my personal experience that was disappointing, and I'm glad some reviews are very upbeat. But there's a handful of reviews noting frustrating delays... and that needs to be worked on.

    Lira is a well run quality restaurant with a super tasty burger and outstanding staff…read more I really like the lit-up bar and comfortable outside seating. The huge windows are perfect for people watching. A great spot to get a drink and a tasty meal this winter,

    Photos
    Bone marrow from soft opening
    Bone marrow from soft opening
    Large bites menu from soft opening
    Large bites menu from soft opening
    Death by choclate

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    Bloom

    Bloom

    4.3
    (1.8k reviews)
    3.2 mi
    $$

    Popular American brunch spot, well-lit and decent indoor and outdoor seating. Servers are friendly…read moreand helpful. Didn't need a reservation to sit, but I assume it's much more crowded on the weekends. Parking was fine. Ordered French toast, avocado toast with poached egg, carnitas Benedict, and Churro waffles. Honestly, everything was a bit average and lacking flavor. The churro waffles were by far the favorite and the best deal, price to taste-wise. Definitely get it if you're gonna try anything here. Otherwise, Bloom was slightly lackluster for me. Nothing terrible, but I prefer Sweet Maple as a brunch spot.

    I've had this booked for ages and finally got a chance to try this when visiting SJ. I heard the…read morewait times can get crazy but I went when on a weekday so we walked right in and got seated. So many delicious menu options and I got their Blooms breakfast burrito which was absolutely loaded with marinated flank steak, scrambled eggs, grilled red onions, crispy potatoes, roasted chilies, fresh avocado and cheddar-jack cheese blend. The burrito was huge and the leftovers were almost enough for another meal. It was really good and hearty. All the ingredients tasted very fresh, the steak was a bit chewy but other than that it was good. Service was also fast and the waitress checked up on us a lot. Highly recommend for your next brunch spot or outing with the family.

    Photos
    Brunch with my girl! Hee
    Brunch with my girl! Hee
    Croissant French toast
    Croissant French toast
    Carnitas Bene w/ avocado, pickled onion, house English muffin, poached eggs, salsas, house potatoes | $25

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    The Table

    The Table

    3.9
    (3.9k reviews)
    2.2 mi
    $$

    (4.5/5) Had brunch…read moreat The Table on a beautiful warm Wednesday, and the patio was definitely the highlight. It was the perfect spot to enjoy the fresh air and made for a really relaxing atmosphere. The restaurant has a great vibe overall, especially if you're looking for an outdoor brunch. (Have not been inside) I ordered the steak chilaquiles, and I'd give them a 8.5/10. The flavors were really good, the sauce was delicious, and I liked the addition of the eggs, avocado, and queso. My only complaint was the steak. I ordered it medium rare, but it came out medium well, a bit dry and was tougher than expected, making it difficult to cut. It was still tasty--just not cooked quite the way I was hoping. The mimosas were good too, a great value. Nothing that really stood out as amazing, but definitely nothing bad about them either--they got the job done. What really elevated the experience was the service. Our server Rebecca was attentive, knowledgeable, kind, and incredibly quick throughout the meal. They checked in at the right times, answered our questions confidently, and made us feel well taken care of without ever being overbearing. Overall, I'd come back, especially to sit on the patio again. With a more tender steak, this meal would've easily been an 8.5 or 9 out of 10!! :)

    Hey there party People…read more Decided to venture into Willow Glen today on the hunt for something new to try. Boy howdy did we hit the Mother Load with "The Table". We hit the Brunch hour and the place was rocking. We were able to sit right down amazingly. There is a fabulous patio to people watch and enjoy the California weather. Our server Charles was really great. He walked us through the menu giving us the 911 on watch to order. Most of the plates were perfect shareable bites. Making it easy to try multiple plates and really get your inner Foodie on. We started with the Seasonal Banana Pancakes with crushed walnuts and cinnamon maple syrup. Inside the pancakes were fresh bananas and the walnuts were crushed very small but added a great texture. Moving on to the Chicago Steak sandwich don't get confused but in Chicago they refer to Roast Beef as steak. The Au Jus dip was very flavorful without being a salt bomb. Loved the potato roll they used all round a killer sandwich. Going a little outside the box we tried the Jerk Chicken Sandwich. The pineapple slaw with this amazing peppery chutney type sauce played so well with the acid of the pineapple. Another must have sandwich. I ask you how can you go to a new restaurant and not have some dessert. With everything else being so good our expectations were pretty high and we were not disappointed. The Giant Profiterole is exactly that GIANT and stuffed with White Chocolate Gelato and Hot Chocolate Sauce that you can drizzle over the top. To fricken die for good. If you are in Willow Glen and you don't stop here you are missing out on something wonderful. Be kind to one another

    Photos
    The Table
    Roasted Carrot Salad ($14)
    Roasted Carrot Salad ($14)
    Market Fish: Salmon w/ Balsamic Soubise ($36)

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    Market Fish: Salmon w/ Balsamic Soubise ($36)

    PY Kitchen and Wine Garden - tradamerican - Updated July 2026

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