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Purveyor

4.2 (218 reviews)
ModerateTapas Bars, Bars, Salad
Closed • 4:30 pm - 9:30 PM
Updated 2 months ago

PURVEYOR · YELP ASSISTANT

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PURVEYOR ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Intimate
Romantic

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Recommended Reviews - Purveyor

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bao buns & wagyu tacos
Jasmine Z.

This is the best food I've had in Huntsville. Some of our favorites starters on the menu are the Wagyu tacos. (Very tiny but very very flavorful) The cornbread. The brussel sprouts. Every entree we had was hot (temperature wise) and super flavorful. The mole dish is SO delicious. This last time we had the sword fish & the Wellington, both were delicious. Its is expensive but worth it!

Ceviche
Olivia B.

My first time here and it was sooo good! Recently, acknowledged by Michelin, I'm glad I was able to try. The service is wonderful. Very intimate setting. We got apps and entrees and didn't have a bad meal. Located in a walkable area. Looking forward to returning

Cornbread app
Bailey C.

What an amazing experience, we've been here one other time for our anniversary. We ordered drinks - The Mars (which our waiter said was popular) and a glass of Prosecco ($9). We ordered the skillet cornbread for appetizer, delicious and perfect for 2-3 people, had corn kernels in it. Our waiter asked if we still wanted the house bread (never turn it down!!), it's a small Parmesan roll w/ herbed butter & WOW! For entrees we ordered the Beef Wellington and the Filet. The filet is served with a Parmesan crisp (deconstructed Caesar salad kind of) and a Demi glaze, perfectly cooked rare to my husbands liking. The flavor was excellent, great cut of meat. The Beef Wellington was a shredded beef wrapped in the pastry dough - w a Demi glaze, sprouts, and mashed potatoes underneath. Amazing depth of flavor, tender meat, and crispy pastry. We ordered the gnocchi as a shared side, literally melts in your mouth coated in butter, mushroom, and herbs, with a slight taste of truffle. Probably my favorite bite but there was so many good ones! Our server was exceptional, and attentive. Boxed up my leftovers for me. We will be back soon

Menu

The food here is always amazing. A little pricey but very tasty. They definitely earned the right to be on the Michelin guide. The wait staff is very knowledgeable of the food and drinks. They are always kind and aware of the customers needs. It can get noisy sometimes but for the most part it's a cool place to go.

The best lamb chops I've ever had, very balanced, and complimenting flavors. It was cooked to perfection, medium rare, seasoned well, and the pastry underneath was great. Love the chimichurri so much. A5 Wagyu Tacos Melted in my mouth. The bread and garlic butter were excellent. Banana Pudding Crème brûlée was perfect. I will be back :)

June 2025 #BradyEats
Sean B.

#TotalWinos must stop when in Huntsville. While there was a business dinner happening in their front room I was pleasantly surprised at a full-restaurant on a Monday night. Wine menu by the glass had 6 wines i'd never heard as well as other known brands ALL BY THE GLASS! This was perfect in focusing in pairing & sharing small plates & just one entree for two of us. What really put it over the top was our server Damien who just provided excellent service;l & even gave me a tour of their wine room for additional seating or private events. Really the whole staff really seemed to be very pleasant and operated in great partnership. Seasonal fresh menu changes with the crops so we'll definitely going back on our next trip late summer. Keep your eyes on this place. If they keep it up they should be earning great recognition.

Lava cake
Lindsey S.

Service and food excellent. Stand outs were the bread, wagyu tacos, and honestly so much more.

Baby grilled octopus
Jon S.

The purveyor was a beautiful restaurant inside! It smelled amazing walking in so I knew we were in the right place. When you are ordering ask how the dish is prepared just an fyi, the chef likes to put his own twists on things so you might not get what you expect. But everything we had was amazing! And our waiter was awesome and was always checking to see if we needed anything! The octopus small plate was amazing, perfectly layered with all the flavors blending!

Yellow tuna with kimchi rice excellent ponzu
Beth H.

Believe it or not I happened on this place because I got lost going to a barbecue place in Huntsville. I am visiting my daughter and she had other dinner plans this evening and I'm going to bring her back here on Sunday night. Since this was my first time here, I tend to ask the staff about their favorites and also what to avoid, zach was my waiter, and he did not disappoint. I was going to get the tuna taco appetizer, the Caesar salad, and one of the side vegetables when I asked him about the yellow tuna entrée he highly suggested it, and I'm highly going to suggest it to you folks. I will start with the Caesar salad while not on traditional Ceaser Romain lettuce it was on a softer lettuce. But the lettuce was such good quality. I didn't even notice and I would eat that dressing on anything. It has bite or teeth in the very best. In the photo, you will see the most delicious little yellow egg sack, which is to die for. The tuna entrée beat my expectations because not only was the fish incredibly delicate and tasty Ponzu sauce was literally one of the best ponzu's as not too salty and not too citrusy that with an amazing rice and kimchi mixture with just the right amount of heat. The only thing that was just so so was the dinner roll which while hot and fresh was just so so but the actually ordered food was amazing , and Zach was on point and helpful with my selections

front
Jiansen W.

Huntsville Purveyor - defined as a provider of particularly high-end fare, provisions, and merriment - did just that on my visit tonight. 5/5 AMBIANCE Purveyor in Huntsville, AL, epitomizes culinary excellence and sophistication in the heart of the city's burgeoning dining scene. Nestled in a historic building downtown, this upscale restaurant exudes modern elegance and timeless charm. The restaurant's stylish decor, with its exposed brick walls, soft lighting, and chic furnishings, creates an inviting atmosphere perfect for intimate dinners, celebratory gatherings, and business meetings. 5/5 FOOD (5) AHI TUNA POKE TACOS $16 Yellowfin tuna. Spicy sesame/Yuzu kosho (sweet, bright, savory, spicy). Avocado mousse (smooth, creamy). Crispy fried gyoza shell. 5/5 SERVICE Warm hospitality from attentive and knowledgeable staff.

Drinks. The one on the left was rum based and the right one was vodka or gin. I ended up switching to the rum one, it was much tastier.
Ashley E.

The piano bar side is a vibe and I don't know if I can ever eat on the regular side again. The times where I've been there, I haven't felt like the music was too loud at all. The service team members have always been friendly, attentive, and knowledgeable about their offerings. On my most recent visit, my friend and I were catching up and slow to order, and our waitress was so kind and patient about that. We both really appreciated that we didn't feel rushed. We started with splitting the crab cake appetizer, which was incredible. For our entree, we split the Grilled Swordfish. It was an impressive sized entree and so flavorful. And for dessert, we had the molten lava cake, but swapped out the vanilla ice cream for almond and that was absolutely the right move. Everything there was top notch. Such a great little restaurant in Huntsville.

This bread is the best

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3 months ago

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6 months ago

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8 months ago

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9 months ago

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11 months ago

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1 year ago

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9 months ago

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7 months ago

Great food and service . Unique preparations . A delicious and interesting experience.

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2 months ago

Very nice restaurant in Huntsville. Food was good and service was excellent. A little gem in Huntsville.

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2 years ago

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3 months ago

Great Food, Great vibes. Deserts don't hold up to the main courses but still solid. A great spot

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2 years ago

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4 months ago

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7 months ago

Had a good meal here. I honestly don't remember how the service was. Give it a try to see if you like it

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3 years ago

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1 year ago

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10 months ago

Great atmosphere, but overall very pricey for the food that was, in my opinion, average. The service was however, excellent.

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5 months ago

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Ask the Community - Purveyor

Are French lollipop wings still in the menu?

Not when I was there

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CHOP N FRESH - Cobb Boom Salad (modified from menu)

CHOP N FRESH

4.0(35 reviews)
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I love this place! I'm in town for work quite a bit and I just recently found out about it. I…read moreregret not finding it sooner! Massive, fresh salads with plenty of awesome various with veggies and protein. Decent price points, clean restaurant and friendly staff. I can't wait to come back! Highly highly highly recommended!

Ordered through door dash. Horrible experience! Will never order from the Bob Wallace store again…read more Shorted on dressing went back in to get extra dressing. They argued with me about 1 dressing. Chrissy, Lord of the Balsamic, was very nonchalant and when I asked for a manager was completely indifferent about the situation. Told me the manager was not there that they went to another store to get a blender. I said I'd wait. Not once did they even offer for me to buy an extra dressing or even apologize. It was just a "too bad so sad" non caring environment. Once the manager came back to the store it was clearly F U to me. Then I realized once I opened the salad they made it wrong. They basically told me my eyes were lying and what was clearly NOT in the salad was there. I am reporting them to the better business bureau as I can not covey in words how this experience made me feel. I was shamed for using door dash or adding an extra dressing or literally showing them there was no romaine lettuce on my salad... Or maybe it was that I had the nerve to say something about it. Or maybe it was because I'm not a certain favorable race? I've ordered from there a whole lot and now I regret it.

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CHOP N FRESH - Cobb Boom Salad (modified from menu)

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Osteria LuCa

Osteria LuCa

3.9(94 reviews)
1.7 mi
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I took my brother and his family it LuCa before I left town for a present and was very surprised…read more The decor was luscious, white table cloth chic and offered a menu that rivals the menu. We ate outside while the weather was nice and were treated to the server that was very attentive to the table. The ragu+taglietelle was fantastically cooked w/ a bite to it (al dente) and the sauce was a tomato based meat sauce ragu that was pretty good for the price (I'm a bit snobby about ragu/bolognese). It was a great dish to me and the other dishes were as good, there isn't a bad dish I've had on the menu... it has been nothing but great experiences. LuCa competes with other Italian spots for fancy dinners here in Huntsville, but it is at the top of my list and viewed as one of the few places that are worth the price to me. I'll return here for the specials and other fancy dinners or meals, as the food and experiences are that good.

My two Sorority Sisters and I visited this restaurant for the first time last Friday. It is loud…read moreinside, y'all? Beyond loud! And, being a Friday night was packed! We sat outside. Let me preface this by saying I don't care for Italian food, it's heavy creamy, and pasta centric...all the things I don't like. When we went to Italy I loved on minestrone soup and had chicken one time. I actually lost weight which was a nice bonus! We came here because my Sisters were hungry and we thought it would be a fun place to try. Our server was efficient. They do offer a sizeable wine selection and we got some samples to taste before deciding on a bottle which was a nice touch. Unfortunately I found the samples to be lacking in any real flavor reminiscent of Greek wines. Drinkable? Absolutely. Delicious? No. Also, one of my Sisters saw one of her best friends and her husband and wanted to introduce all of us which she did and they stood at our small table in the crowded area catching up. Within minutes we were fussed at for "being too loud" in a crazy loud restaurant. I saw nothing out of line on our interaction and found this "fussing at" very uncalled for. So friend and husband left (they were on the way out anyway) and we went on with our meal hoping to not be fussed at again. My Sisters got the meatballs and liked them, and enjoyed the bread service with olive oil they added some spices to and I got the antipasti (sp?) that we all shared. The meats in this dish were delicious and nearly all the cheeses, especially the large soft hunks of Bleu cheese were delicious! The highlight of the meal for me. The olives were small and could have benefitted from a light tempura batter (not Italian, I know) to add some textural variety and could have been better with larger olives and maybe some stuffed with that delicious Bleu cheese. One of the cheeses was inferior to me, sort of flavorless and maybe that's because the Bleu cheese was so outstanding it just couldn't compare. I don't see myself returning to this restaurant even for a single glass of wine. It was loud, sort of contentious, and offers dishes I don't personally love. Thanks Osteria for drinkable white one and good Bleu cheese and meats in the one appetizer dish!

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Osteria LuCa - Inside restaurant and pizza oven

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Terra Italian Restaurant & Bar - Penne alla Vodka

Terra Italian Restaurant & Bar

4.7(67 reviews)
3.8 mi
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Could this possibly be a low key sleeper/high key banger of a local Italian restaurant in…read moreHuntsville? On first pass... It's a big possibility. Terranova (in Madison) and Bravo both went to the upper room. Amerigo's, Luigi's, Osteria Luca, Mangia, Mazzara's, Nick's, and SaZa, remain. Oh there's also Nonna's and Zanotta's too... But I've not been to either yet. And then there's Terra. It's next to Newks and CiCi's pizza (which might as well be immortal) and for the life of me o can't remember what was in the space. No matter. Why? Because it's a potential strip mall gem. I just ran across one of these in the Orlando area a few months back. So we pulled up for Father's Day with a last minute reservation because, well, father's day isn't mother's day... But I REFUSED to grill. Nevertheless my little ladies made and ran the play and all I had to be was chauffeur. The staff was welcoming from the jump and didn't seem to notice how thin the crowd was. I didn't mind either, tbh... I like to find sleepers. The menu is... Fairly extensive. Apps come with the American Italian classics like bruschetta, fried calamari and fried mushrooms, and mussels but there's also crudo (yellow fin), clam casino, carpaccio, and polpette tre carni. Crab and avocado toast is what we tried in addition to the calamari and both were good. There's a gazpacho with shrimp ceviche the raised an eyebrow --maybe a little Spanish influence in the kitchen? I'll try it next time. There's a few pizzas as well from the classic margherita to prosciutto to a focosa and a scarpariello...so kids and kin For pastas, again, there's a lot. Their classic Carbonara is really good and I'll come back to see what the gnocchi, the bolognese and the linguine alle vongole The seafood risotto adds slivers of asparagus but it rivals some of the best in town. There's maybe 1 spot that tops it. Maybe. The menu features flounder, cod, and salmon along with some clucks and moos as well. I like the French lentils and rice as well. Again, an unexpected but appreciated Desserts include a homemade tiramisu, cheesecake, cannoli (pretty good) and Gelato. Food: 4.25/5.00 - I'm always coming for seafood pasta or risotto on the first run. T Atmosphere: 3.75/5.00 - It's strip mall chic. But clean. Service: 4.00/5.00 new but solid and friendly. X-factor: 4.25/5.00 access and surprise quality go hard here. Overall: 4.1/5.0 by the numbers but... There's a big surprise and solid factor that bumps this enough for me to round to 5 stars . A second visit will confirm. It's either gonna be a bar run or lunch.

This place is a hidden gem! I had the Chicken Picatta and it was divine! All seven of us thoroughly…read moreenjoyed our lunches and desserts. And the service was fabulous as well. Don't let the façade fool you. This is a nice, comfortable and delicious restaurant.

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Purveyor - tapas - Updated November 2026

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