Amazing entrecôte! Mario was my server tonight and he was exceptional! Friendly, efficient, and…read morefast. The food was delish and came fast. Efficient chef and staff I was in and out with a full belly and a smile. They were so kind and patient. They allowed other guests to hang out and enjoy their wine. And they even had a bunch of regulars come in and everyone was treated exactly the same. With kindness and efficiency. If you are nearby staying at the hotel or if you are enjoying the British Musuem, check them out! I had a glass of Malbec (attached) with my dinner and it was well balanced and fruity!

Very good experience for French and Mediterranean cuisine. Good quality of food. Fresh and tasty…read more Service is remarkable comes from hart. Very fast. The atmosphere is very good. I like it.

Excellent French cuisine bistro restaurant. Wonderful…read moreatmosphere, excellent menu, super service and great food. Everyone I know who has dined here has loved this place. Highly recommended.

From the owner: Table Du Marché (which translates as Market Table) is an independent French Gastro Bar and…read moreRestaurant with an emphasis on seasonal food, locally sourced, combining classical French dishes with a modern twist. Menus are updated daily with specials and plenty of options for vegetarians. We work closely with local allotment owners and regularly purchase their veg and herb harvests for use in our restaurant.

Chez Tonton is outstanding, I've been passing for years meaning to go in and finally did last night…read morethanks to a taste card 2 for 1 offer and I have to say it was excellent, I really am kicking myself it's taken me this long to try it. The food prices are reasonable and the wine is excellent value, £31 for a bottle of Chateauneuf du pape. Tasty food, great wine and a very welcoming and gracious owner really make Chez Tonton a gem of a local restaurant. If you're nearby, or even if you're not it's worth the trip to this great little bistro, it gives Barnét an accent.

Possibly the best french bistro this side of the channel…read more Creme Brulee is the best I have tasted anywhere in the world, although recently I tried the assiette du chef dessert (a little piece of many things) which was equally fantastic, so now i'm torn whenever I go. A meal at Chez Tonton is always an occasion- Eric brings over delicious Kir Royale, and melt in the mouth cubes of garlic bread whilst you select your order. The french onion soup is lovely, as are the rillettes. Lunch is a steal, with 2 and 3 course deals on offer each day. Dinner is somewhat pricier, but worth every penny.

This was such a cute little French restaurant. We came here on Valentines day and they had a…read morespecial menu. We got the duck and steak! Both were really flavorful and paired well with the sides. The duck was extremely tender. The dessert was a chocolate creme brulee - delicious!!

Love this authentic yet classic French food fare. Probably…read morein the best neighbourhood of London!

Had lunch at this fabulous French restaurant. The menu is written on chalkboard. Reservation is…read morerequired (bookings filled up quickly online). Waldorf tart was our favorite of the day: unexpectedly refreshing with strong signatures, hint of citrus and a strong aftermath. Pan fried hake perfectly finished with delicious lettuce, smoked cod roe over a sea of lovely grapefruit green. Confit Hogget Shoulder was very tender with slightly crisp top served with haggis and swede. Forced Rhubarb pie had custard and nice crust. The ginger beer jelly offered contrast and playfulness. Prompt and polite service. Restaurant is not noisy.

A wonderful small French restaurant owned by a husband and wife team. They have a fantastic wine…read morelist and I believe you can byob for a fee. We ordered wine by the glass and they were pours on the smaller side. The menu is small on a chalk board with one or two specials. Everything we had was excellent. My only complaint was I felt the dishes were a little small but the food was amazing.

Good food, low key, beautiful Ambience. Nice place to have a…read moremeal off the beaten path.

A hidden French delight, just off Bermondsey street…read more Tucked at the back of some tennis courts in a public park, I wouldn't have known this place even existed were it not for a cryptic business card from its nearby sister restaurant (Casse-Croûte). Here, there is none of the intimacy that you get at Casse-Croûte but it somehow still feels personal and cozy. A seasonal menu is presented for lunch and dinner, with a selection of starters bolstered by several solid mains. No specials were on offer, so presumably the menu stays as is for a few months. Each main was intended for two, but such generous portions meant that this solo diner had to choose a couple of starters. The onion soup was a delicious, less filling twist on the classic version with a cheesy foam on top and a sablé to accompany, rather than the standard heavy croûte. The black pudding scotch egg was actually comprised of boudin noir, not black pudding which gave it a softer almost pasty interior that sat nicely in contrast to the crisp crumbed exterior. The enclosed egg was runny soft and rich. The sweet and earthy purée that the egg sat on complemented it well, though I found the scattered pickled chanterelles to be too sharp and acidic to work with the other ingredients. Some fragrant eau de vie de poire kept me going until the blueberry soufflé arrived with a dollop of rich pistachio ice cream. Overall: I'd go back, with my wife, to be able to unlock more of the menu. Pricey, but worth it if you want to eat something special whilst feeling comfortable.

Beetroots. Anyone remember the Monty Python spam skit? I kind of did redux with it with Beetroot…read more You can have anything you want, so long as it has beetroot in it. 'well the eggs, sausage, beetroot' doesn't have too much beetroot in it! But that's okay, it was wonderful. I had a starter with red mullet and beetroot, and moved onto beetroot risotto. The other 5 in the party had beetroot in at least one and mostly two courses with many enjoying beetroot in the salad. Obviously they had fresh beetroots and that's kind of what it's about isn't it. All our our meals were prepared very well with nice fresh ingredients. A number of us had duck which I am told was fine. We shared some cheese to close which was quite fine. The wine selection was fine. We had a couple bottles at nice prices including a 2003 St. Julian under 50. We will return and I expect whatever is fresh (seasonal) and nice will dominate the menu.

It's all about the cheese! I can't work out why I have never been to this cute, non-pretentious,…read morenot too expensive French joint. It's just around the corner from Wandsworth Common and yummy! The food... me with my 1950's farmer tastes skipped starters and went for the rabbit followed by a cheese board. The rabbit was just how I have always imagined it should be but have never quite got before. Flavoursome, soft and substantial, served on a parsnip mash with caramalised onion... I did manage to steal a little asparagus from Mr Rupert's sea bass as I felt I needed a bit of colour on my plate to prepare me for the cheese... Oh the cheeeeessse. We were presented with a platter as big as our table with I am sure 15 plus different cheeses for us to choose from. What a choice... pure heaven. And off we rolled home. *A word for the wise, if it's a hot summer night...make the most of it and book an outside table. Mr Rupert and I didn't, so were inside on one of the warmest evenings this year.

Have dined here a few times with my wife and we have never been disappointed. Henri has been…read moreccooking his own style for many years in Worthing, (about 30!!), and is worth a visit. Mainly French cuisine but there are alternatives. They do an excellent 'shoppers' lunch and the evening selection is joyespecially the Magret of Duckling!!! Parking not too bad in the evening.

La Difference is a restaurant which is highly unassuming and the prices amazingly good value. It…read morereminds me a lot the type of French bistro in most small towns in France. There's no real atmosphere to talk of, the decor has not been updated for a while, but its part of its charm because the restaurant is not pretentious and it's about simplicity. Intimate and always busy on Saturday and Sunday evenings, I advise you will need to book or go in early to get a meal. Excellently priced lunch deals, the Normandy buckwheat crepe with mushroom filling and glass of cider was wonderful.

This is a real gem of a restaurant. The food is just excellent and cooked with obvious skill and…read morecare. It is a wonder that they manage to combine that with very reasonable prices and hearty portions. Today I had the smoked fish platter for starter (three large pieces of assorted fish), the lamb rump medallions (four chargrilled pieces with au poivre sauce) for main and lemon sorbet for dessert. Every element spoke of real, honest cooking skills. It's quality you would normally struggle to find at any City restaurant and for only about £25 including wine and coffee it was such a find.

I had the party menu for 15 guests - three courses plus tea or coffee with mints after. Food was…read moreamazing, staff polite and helpful. I would really recommend this restaurant