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PrimoHoagies

3.5 (73 reviews)
Closed 10:00 am - 8:00 pm
Updated 2 months ago

Order PrimoHoagies Takeout or Delivery

PrimoHoagies Photos

PRIMOHOAGIES ATMOSPHERE

What's the vibe?
Trendy
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - PrimoHoagies

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5 years ago

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PrimoHoagies

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4 years ago

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Anastasia B.

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8 years ago

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Primo H.

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11 years ago

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13 years ago

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7 years ago

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Primo H.

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12 years ago

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11 years ago

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8 years ago

This place is on point. Good service and fresh ingredients. Been here over a dozen times and my order is always right.

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Primo H.

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8 years ago

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8 years ago

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Primo H.

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10 years ago

My wife and I aways loved their Roast Beef, but the last two times we had it on a Hoagie, it seems like they changed to a lesser quality.

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7 years ago

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PrimoHoagies

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7 years ago

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PrimoHoagies

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7 years ago

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Primo H.

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13 years ago

Never had a bad hoagie here. I usually stop in when I'm in town. My only advice is that the owner could be a bit nicer.

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8 years ago

This particular location is a regular stop for me when I'm in the area for work. They always deliver exactly as ordered.

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Primo H.

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10 years ago

Great hoagies! Online ordering system is very easy, always go there and whenever I do, it's always ready. Good staff, always busy.

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10 years ago

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10 years ago

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8 years ago

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Primo H.

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11 years ago

The best hoagies in the area, I eat at Primos often, and I've never had a bad sandwhich. Love these guys.

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10 years ago

Consistently amazing sandwiches. I highly recommend the whacked chicken, and their pepper shooters as a side.

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13 years ago

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13 years ago

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8 years ago

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9 years ago

Always great to get hoagies here. They have all kinds. I always load up when they send me texts for 6.99 primo sized hoagies.

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13 years ago

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10 years ago

Love the hoagies, especially the sharp provolone! When my daughter comes home, it's the first place she has to go!!

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10 years ago

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13 years ago

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11 years ago

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10 years ago

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Page 2 of 2

Ask the Community - PrimoHoagies

Review Highlights - PrimoHoagies

I used to frequent a Primos in Philly near Jefferson Hospital so this was a definite stop when I was back in town.

Mentioned in 19 reviews

Read more highlights

La Voglia Italian Restaurant  - Eggplant

La Voglia Italian Restaurant

4.7(222 reviews)
11.6 mi
$$

Another double date with our foodie friend's pick…read more And wow what a pick! A beautifully decorated (both outside and inside) quaint restaurant, with a visible pizza oven. We shared a literally beautiful antipasto for an appetizer. It boasted fresh mozzarella balls, eggplant, artichokes, sweet red peppers, prosciutto, and olives. We had a good and soft loaf of bread with a yummy olive oil and balsamic dip too. Our meals were ALL tremendous! We had pasta dishes - gnocchi marsala and fettuccine with clams - EXCELLENT! I had plenty of sauce left to dip the soft bread into :) The other couple had octopus (appetizer) and seafood atop squid ink pappardelle pasta. They loved their dishes as well. Of course we didn't have room for dessert, but our chocolate wine and other wines were definitely sufficient. BYOB's are great and money saving. This place is a bit of a haul but I hope to get back in the future !

We had heard about La Voglia and decided to try it out! We went on a Friday evening and it wasn't…read moretoo crowded. The restaurant has a warm feel to it and is decorated nicely. They serve a delicious homemade bread that's warm when it's brought the table. In addition, it's accompanied by a dish of olive oil, with balsamic vinegar and what I believed to be a spicy dusting of pepper. It was a little too spicy for me - however, I did like the addition of the balsamic as a change from just olive oil. I would skip the pepper though, unless you like spice. We ordered the Polpette as an appetizer; it's a 'tradition' of mine. If meatballs are on the menu, I will always order them. These lamb, veal and beef meatballs were very good, and the marinara sauce they came in was excellent! The sauce is actually a 'roasted pomodoro' gravy - which is an 'intensified' version of a classic Italian sauce. It's made by roasting the tomatoes at a very high heat and almost caramelizing them. A little feta was added to the sauce, which really highlighted those meatballs!! We split the order - as 5 meatballs is quite a large appetizer! We decided to share two entrees - the Beef Short Ribs and the Lobster Ravioli. I always ask if the short ribs are lean - our server responded they were very lean...and they were. Soft, tender and very flavorful large chunks of beef, with a deliciously rich gravy with mushrooms on a bed a creamy garlic mashed potatoes! It was a superb dish! The website said the Short Ribs were the restaurant's most popular meal. Next, the Lobster Ravioli. The dish was a very 'delicate' one, with a very subtle brandy cream sauce. It had chopped jumbo shrimp and peeled cherry tomatoes with the raviolis. While the sauce tasted fine, it needed 'something' - we added pepper which helped. The raviolis were good - we couldn't taste lobster in the cheese of the raviolis - we assumed it was there. The chopped shrimps though provided a nice additional seafood flavor. I like my raviolis tender - the kind that almost melt in your mouth. The pasta here was firmer - a little more 'al dente', but it was fine. We ended our meal with the Chocolate Mousse. Served in a martini glass, the mousse had a velvety texture with a deep dark chocolate flavor. It was very rich yet light and fluffy; a good choice for dessert!

Photos
La Voglia Italian Restaurant  - Easter decor 2026

Easter decor 2026

La Voglia Italian Restaurant
La Voglia Italian Restaurant  - PEI oysters

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PEI oysters

Salvatore's Cucina - Lemon-cello Cake

Salvatore's Cucina

4.2(147 reviews)
1.2 mi
$$

Fun fun night the six of us had for dinner the night before the predicted snowstorm/blizzard. Our…read morefirst time at Salvatore's. Our friends are regulars and knew the staff. What made it fun was the maître D...Ira, and the owner too. They bring the personality of the place which adds a special welcoming touch. Our Server, Brayden was timly and right on. The bus guy was very sweet as well. We appreciated the staff. When we first pulled up we were not impressed with the small strip center and worried the place looked empty and drab. Turns out the dining room is to the left of the door and the first room is basically a fast food take out area. Reminded us of Aldo's in Holland...if you have ever been there. The dining room was basically a no frills kinda place but much nicer than the other side. Love a byob and we had more bottles than people...party time! (Cheers). At the end of the meal Salvatore gave us complimentary choclate lemoncello...amazing. Soooo...the food itself. We started with calamari and also the antipasto. Perfect for sharing and all delicious. Calamari was a good one. I ordered the chicken française, which was even better as leftovers the next day since it marinated in the sauce. Hubs enjoyed his veal Marcella. In fact everyone enjoyed everything. Overall, we all left feeling full, satisfied, pleased and very happy. It was a good time! Thumbs definitely up on this place.

I've been coming to Salvatore's since he first opened. What I can say for sure is, Sal is one of a…read morekind! He always remembers my favorite meals of the month hahahahhaha but all jokes aside the BEST things on the pizzeria side is the chicken caesar wrap with breaded chicken(he has a grilled chicken option also) and the calamari!!!!!!! They are-amazing and the price is on point for the chicken caesar wrap. $12.99 for a wrap and fries. I think it's a great deal in this economy. Anyways if you're a local and haven't tried it give it a try! If you're not a local and passing by the area give it a try!! The service is always great in my opinion, the staff are polite and always helpful. PS. I will upload a photo next time I go. I can never remember to take a photo of the food. Soon as the food hits the table it never stays long. PSS. If your anything like me and forget to get your menu ready last minute for Super Bowl Sunday please call Salvatore's. I forgot to get wings and pizza and his staff made it possible last year. *THANK YOU SAL for always being there when I needed it!

Photos
Salvatore's Cucina - Dining area

Dining area

Salvatore's Cucina - Stuffed Shells

Stuffed Shells

Salvatore's Cucina - Wine

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Wine

PrimoHoagies - sandwiches - Updated May 2026

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