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    Toscana 52

    3.5 (554 reviews)
    ModerateItalian
    Closed 12:00 pm - 10:00 PM

    Order Toscana 52 Takeout or Delivery

    Toscana 52 Photos

    Business Info

    TOSCANA 52 ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Toscana 52

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    Neferteri G.

    This was my first time at Toscana. I was very impressed with the aesthetic of the place. Both of our pasta dishes were wonderful. Real Italian cuisine. I can't wait to try the others; they have endless options. The service was excellent.

    H W.

    Salmon. Plank. Good. Sat at bar and very engaging with great service. Nice warm atmosphere and good company (also seafood). Wine. Beer. Business. Check.

    the dining area of a restaurant
    Miche

    Hana was my server again. How lucky! She's always very attentive and professional . Great recommendations . We ordered the mushroom appetizer . I love mushrooms and this is pretty fresh and yummy !! I ordered Gnocchi and it was so delicious and wonderful! What a hit I've never ordered this before! We also ordered the eggplant rollatine pasta . It was also a hit with my bff and very yummy.!

    Lobster Bisque Soup
    Maryann A.

    This place was Devine. The atmosphere was so warm and the service was great. I recommend this place for a nice date night or evening out with your loved ones. Will definitely go back to try a few more items on the menu.

    Front of Toscana 52..nice look!
    David M.

    I went to Toscana 52 for the first time this evening for a business meeting (The clients picked it..glad they did! Everything from this Italian restaurant was excellent!). We shared several appetizers - Grappa Shrimp with a Buffalo Sauce (incredibly tasty ..the sauce was out of this world!), same sauce used on the Tuscan wings - 20 of these could be a meal! Tender and mouthwatering Fried Calamari was next! Next up, a bowl of Lobster Bisque - it was good, but had a heavier flavor than what I'm used to (I still gobbled it up..lol). The delicious entree was a jumbo lump crab smothered Crab Crusted Tilapia - the Grilled Asparagus and Risotto Cake served on the side were out of this world yummy! The waiter Anthony was awesome and helped make the dinner and our business meeting great! Hats off to him! Next time, I'll be trying out a few of their drinks!

    Tuna with wasabi cream sauce
    Ilene S.

    Great place to have dinner before going to Parc's casino for a show. Less then 2 miles away. Be prepared for a loud noise level as it's a pretty nice size restaurant. Service was quick and efficient especially after letting our server know we had a time crunch. Dinner was good all around Nothing to overly rave about or complain about.

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    25 days ago

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    1 year ago

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    4 months ago

    The atmosphere, food and service were very good / nice. Would definitely good back. Had the pasta purses and they were amazing

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    11 months ago

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    4 months ago

    Great service and a great menu - seems though that steaks are not of best quality anymore - price good, but quality decreased

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    3 years ago

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    5 months ago

    There for lunch. Food was very good. Waiter was attentive and friendly. Will definitely be back.

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    1 year ago

    Lobster soup was the best! Everyone should try it each visit. I'm actually addicted to it.

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    7 months ago

    We have not come here in a while. Don't know what has changed but we had dinner here the other night and at best it was mediocre.

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    Page 1 of 14

    Ask the Community - Toscana 52

    Any gluten free options?

    My wife has Celiac and has to stay away from Wheat products. However, we have been there many, many times and are always able to have an enjoyable meal. You will not see "GF" on the menu so you have read what is being prepared and discuss diet… Read more

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    La Strada Italian Restaurant - Sachetti Tartufo Nero with Chicken- delicious :)

    La Strada Italian Restaurant

    4.3(128 reviews)
    4.5 mi
    $$

    I've been there a few times with several guests. All agreed the Italian cuisine is outstanding,…read moreservice is great and so is the ambiance. It's a very comfortable restaurant in a wonderful location with large window views. I need to get back there soon.

    The venue is absolutely charming. I love an old Victorian home and this is a cool place to dine in…read more We sat in the middle of the main dining room which is tastefully decorated save for the plastic flowers on each table. The menu is Italian, the alcohol situation BYOB. Service was nice. The gentleman taking care of us made several appreciated gestures such as helping me with my coat, giving us an ice bucket for the white wine and well timing each course that we enjoyed at a leisurely pace. I started with the soup of the day of lobster bisque. Smoothly and creamy. I enjoyed it. There was calamari for the table. We all agreed we'd had better. The chili sauce was nice and it was fried crispy enough but still chewy. Mains included a bland chicken parm served with penne. Nothing to see here. There was also a chicken saltimbocca that was okay. The chicken was tender in both dishes. I had the sacchetti with added shrimp. The sacchetti was filled with ricotta and served with a butter sage sauce. I would surely get this again. For desert we had the limoncello cake. Delicious! Overall, even with the cute setting the ambiance is a little stale. The crowd is heavy on the geriatric side. All that's missing is a little classical music in the background. If you're looking for a vibe uh no. A quiet place to take grandma, yes.

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    Beautiful set up

    La Strada Italian Restaurant - Rigatoni ala Vodka

    Rigatoni ala Vodka

    La Strada Italian Restaurant

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    La Voglia Italian Restaurant  - Eggplant

    La Voglia Italian Restaurant

    4.7(221 reviews)
    7.2 mi
    $$

    Another double date with our foodie friend's pick…read more And wow what a pick! A beautifully decorated (both outside and inside) quaint restaurant, with a visible pizza oven. We shared a literally beautiful antipasto for an appetizer. It boasted fresh mozzarella balls, eggplant, artichokes, sweet red peppers, prosciutto, and olives. We had a good and soft loaf of bread with a yummy olive oil and balsamic dip too. Our meals were ALL tremendous! We had pasta dishes - gnocchi marsala and fettuccine with clams - EXCELLENT! I had plenty of sauce left to dip the soft bread into :) The other couple had octopus (appetizer) and seafood atop squid ink pappardelle pasta. They loved their dishes as well. Of course we didn't have room for dessert, but our chocolate wine and other wines were definitely sufficient. BYOB's are great and money saving. This place is a bit of a haul but I hope to get back in the future !

    My family and I stopped in here and really loved our experience! The restaurant is quaint but you…read morecould feel the love and warmth the staff of this place exudes. We were immediately seated and waited on by Andis. He shared a few of his favorites and we ended up ordering mussels and fried calamari for appetizers. For our entrees, we got the gnocchi, lobster ravioli, and fig & apple salad. My MIL wanted a shrimp scampi type of dish which was not on the menu but they were so accommodating and made her exactly what she wanted. Lastly for dessert, we selected the limoncello and chocolate mousse. Unfortunately the dulce de leche was sold out but we were so excited to try it. Even though the restaurant didn't have it, they provided us with a tiramisu on the house because the dulce de leche wasn't available. This family owned restaurant is truly a gem and I would highly recommend it!

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    La Voglia Italian Restaurant  - Easter decor 2026

    Easter decor 2026

    La Voglia Italian Restaurant
    La Voglia Italian Restaurant  - PEI oysters

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    Cafe Carmela - Truffle Fries

    Cafe Carmela

    4.4(127 reviews)
    3.4 mi
    $$

    Café Carmela -- Pumpkin Pizza & More!…read more On Halloween night, I stopped by Café Carmela excited to try one of their seasonal favorites, the Pumpkin Pizza! Since the restaurant was busy (understandably so), we started with the Meatball Salad, which turned out to be a fantastic choice. It came with crisp romaine, tomato, onion, red wine vinegar, EVOO, ricotta cheese, and delicious, tender meatballs. The mix of creamy and tangy flavors worked perfectly together, a great way to kick off the meal. When I asked our waitress for a recommendation, she mentioned that Café Carmela is known for their vodka sauce, my personal favorite, so I ordered the Drunken Rigatoni. It featured San Marzano tomato, cream, Stateside vodka, basil, and Grana Padano cheese. I also added a chicken cutlet on the side (because protein goals ). The dish was excellent, the flavor was spot on, though I personally would've liked the sauce just a bit creamier. Still, I'd absolutely order it again. Then came the star of the night: the Pumpkin Pizza. If you're a fan of seasonal specials, this is a must-try! It had arugula, ricotta, mozzarella, roasted garlic, sage, and roasted pumpkin, all beautifully balanced. The flavor was rich, cozy, and full of fall vibes. Next time, I'd just ask for the crust a little crispier (personal preference), but the pizza itself was amazing. This pizza is only available once a year, so definitely mark your calendar for next fall because Café Carmela's Pumpkin Pizza is worth the wait.

    We went to Cafe Carmela for a friend's birthday party. Although the restaurant is not really big…read moreinside, their private party room was able to hold approximately 50 people at two long tables. That left space for a table with the birthday cake, a small table for the leftover food, and a table for wine as the restaurant is byob. We started with pizza, and I especially enjoyed Mamma Leuzzi's pie with balsamic vinegar. A Caesar salad and antipasto tray were also on the food table. Served family style was Carm's parm which was good and the Drunken Rigatoni. The vodka sauce on the rigatoni was the star of the show and made this dish my personal favorite. For dessert, the tiramisu was good, but I appreciated that they also served the birthday cake. However, the coffee was lukewarm at best. The family was able to bring in balloons and decor. That, coupled with background music, added to the ambiance. Service was excellent too. Be advised that the parking here can be a challenge. We got lucky, but the restaurant lot is very small.

    Photos
    Cafe Carmela - Inside

    Inside

    Cafe Carmela - Caesar Salad

    Caesar Salad

    Cafe Carmela - Cheesesteak, Caesar salad with chicken cutlet

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    Cheesesteak, Caesar salad with chicken cutlet

    A & G Pizzeria Locale - Chicago Deep Dish

    A & G Pizzeria Locale

    4.2(27 reviews)
    1.1 mi

    Seen videos of a and g pizza I like to try different pizza shops I got the Trenton pizza not bad…read more pretty good also got the white pizza for the wife and garlic knots they where good there sauce is on the sweet side with the tomato in bigger chucks which I found very good only down side was the parking but very good food

    If it were just for friendliness, this place would have all five stars, but sadly I barely can…read morerate them the two I'm giving them. This place has me questioning, as if I hadn't already - the TikTok influencers, because this place really was not worthy of the praise TikTok has given it. We are headed over to Trevose on the advice of TikTok (hanging my head in shame) to grab a cheesesteak and a slice. The pizza is boasted to be baked on a stone. I'm not sure if that is what caused it to be what it was. It felt like it couldn't decide what it wanted to be.. too thin it to rise into that soft pillowy chew, yet not quite crisp enough to stand proudly on its own. It was the middle child of pizza doughs. Quiet, polite, and easy to over look. The sauce. It was sauce. Not quite to my palate. It was very sweet and reminiscent of Hunts canned sauce. Now the pepperoni, the pepperoni was on point the perfect crispy curly edges with just the right amount of grease puddled within. Onto the cheese steak. When you're talking about Philly steaks it really isn't hard to go wrong but sometimes you have to understand too much of a good thing - is too much of a good thing. There was way too much cheese to the ratio of meat, the meat was chopped way too much, and the gloppy mess was more than the roll could hold. As I'm writing this, I have a little bit of guilt because the guy behind the counter was a true gem super happy, proud and welcoming. If the food had half of his spirit of this guy, this could've easily been a 4 Star place. So next time you're scrolling the ol ticky-tocky. Try and think about why the influencers rave so high. Does it look staged and filmed? What do they have to gain by making that video? Would you really give a bad review to someone giving you a free lunch?

    Photos
    A & G Pizzeria Locale - GiGis Meatballs

    GiGis Meatballs

    A & G Pizzeria Locale - Warm Bread Pudding

    Warm Bread Pudding

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    Toscana 52 - italian - Updated May 2026

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