Only open a week, this shop has a long way to go to compete with other coffee shops. (They do have a large employee following in the store and a good location as a neighborhood shop.) My first experience was mediocre at best. A scantilly clad mid-riff showing female took my order having to repeat "what kind of syrup" 3 times because she couldn't hold it in her head to put it on the order. Then same thing with type of milk. She was not dressed for success & had zero skills. The cups used to catch the espresso were either dirty or of poor glass that the sides were old & dingy. Someone was placing dripping glasses upside down by reaching over a drink being made. Offputting. My first iced latte tasted terrible--couldn't tell if it was a different type of almond milk, bad coffee or bad syrup. Just yuk. A friend who came another day shared not liking their latte either. I also bought a "jar bar", a large bar cookie, about $5 with oats, cranberries & chocolate. Overly sweetened to the point not edible, also very oily or greasy--perhaps butter. A half bar might've been better. The place was crowded w/noisy unsupervised children & young 30-somethings monopolizing the only table w/nothing to drink, and for too long, for a meeting. Staff had to run into the kitchen for ice, not an efficient creation of iced latte--still warm, full of ice. Order-taking and chaotic menu were both drawbacks. Nice Meraki baked goods. I'll choose theirs instead of the shop-made ones next time. The "2-could be better" is due to latte taste, drink size, food options, kid control, parking. Hoping to hear better things in the future. Second visit I had iced honey latte. Tasted lavender which I don't like and no cinnamon which was supposed to be in it. Their large is a 16 oz, mostly ice. Still had the issue of bad flavor-either their almond milk or their kaldi espresso. Not sure I need a next time, but noting ordering, teen dressing, friendliness, efficiency has improved in the month. read more