A lovely, convenient cafe right next to our hotel. I got the Bienvenue À Scoville (spicy pork…read moreburger) and substituted the fries for a green salad. Burger was well cooked and tasty. The salad was a mixed green salad with sunflower seeds and some dried fruit. Both were brought out quickly. Friendly and attentive server. Definitely recommend this place for lunch.

We don't know a thing about local restaurants in Quebec and did not realize this was a local chain…read more Our waiter was a cute young guy who is proud that his dad worked here as a kid and he was following him his footsteps. We had a fine fast food meal and this chain is popular for a reason. The food is predictively fine for what it is and families love to be able to go out and not break the bank.

Good food and good service for a good price. We were a group of 20 and they did not hesitate in…read moreaccommodate everybody with a small waiting time.

Such great food! We had the salad, grilled vegetables and rotisserie chicken breast, Indian style…read more Really enjoyed it!

While strolling in Grand Alle, we decided to have lunch here. The setup looked like fine dining,…read morebut little did I know it was a chain restaurant. St. Hubert is a huge part of Quebec's contemporary lifestyle. It all started with one restaurant on St. Hubert Street in Montreal back in 1951, and now there are 117 locations. Chain restaurant dining reflects Quebec culture very well. The portions are larger, the restaurants are nicely decorated, and the service is friendly. Many locations have a separate bar and lounge. from nowhere, it looks like a food chain restaurant. Coming to food, we ordered 1/2 Piri Chicken with rice & coleslaw. - Canada is like the hub of rotisserie chicken and the first time, I saw it came in piri piri flavor, nice!! It comes with rice and 2 types of sauces. The chicken was well-cooked and sauteed in the sauce. The food was good. it comes with unlimited coleslaw (creamy and original) Ambiance: super clean, well maintained, and good service. They need to open in the USA too.

We came her in mid-August for an early dinner…read more We ordered the quarter chicken with vegetables, and another quarter chicken with a caesar salad. We ordered ice tea as well. The server was very attentive and the restaurant was not busy at hall. I had a view straight into the kitchen where the dishwasher is. The chicken was dry and the vegetables bland and overcooked. The so called bun that came with the dinner was like the bottom of a tasteless dry hamburger bun. I was expecting a dinner roll. The caesar salad lettuce was cut into way too small leaves and the parmesan cheese tasted old/dry. The ice tea was a lot of ice in a small glass. Tasted like a powder mix. The food was below average and it was like going to Denny's to eat. I would not eat here or any other St Hubert restaurant.

While traveling and late at night we looked for a place to eat on Yelp and this place came up. We…read moreordered the chicken quarter and a chicken sandwich and both were really good. The gravy was also outstanding. The place was very spacious and the server was nice (even with the language barrier). I regret not getting g their famous dessert but we were too full to try it - but it was highly recommended by a family member.

This restaurant has the best sugar pie in town! We've visited multiple restaurants that say the…read morehave the best but St Hubert is the closest to the traditional sugar pie and the service was stupendous!

Before I start - if you come here (and I highly recommend you do), you MUST ABSOLUTELY get the…read morehamburger du coin (this is their burger made with duck and pork) - see below for detailed explanation of why this burger is so good. We came to this place based on yelp reviews and couldn't be happier with our meal. This is snack/food bar that specializes in duck, foie gras and black garlic. The service was good and pretty quick. There's really only 3 people working - a cook in the back, a lady taking and handing out orders at the front and, I suspect, the owner who is out and about cleaning up and handling the tasting of black garlic inside a different area. The owner was particularly friendly, striking up conversations with patrons. We got 3 items: 1) foie gras poutine. Very good poutine - fries appear to be hand cut and freshly fried, gravy is tasty without being overly salty and cheese curds are perfect ( if they are not perfect in Quebec, something has gone terribly wrong). There is a small bit of arugula and on top of that sits one piece of foie gras. It's really good foie gras that goes will with the poutine but just wish there was more! We did get a small so not sure if the amount of foie gras changes. At 10$ for a small, it's somewhat pricey for what you get but then again - Foie gras. 4.5/5 2) smoked duck hot dog (hotdog canard fumee). We are told that the smoked duck is ground down to make the sausage. This is placed in a toasted hot dog bun and topped with lots of arugula. This was delicious. Really enjoyed the smoked duck flavor in the sausage and is nicely balanced against the arugula. 5/5. 3) hamburger du COIN - this is an amazing burger. I got to speak to the owner about how it was so good and he explained what goes into this hamburger. First, the bun is made of a black garlic brioche ( I just thought it was whole wheat - the black garlic is not super powerful but makes the burger more special). Next, the hamburger patty is a mixture of duck and pork which is SOUS VIDE for an hour (I can not emphasize how impressed I am that this road side food bar takes the time to sous vide their burger patties prior to grilling them). When you order, they do the final grill and serve it - no wonder why it's perfectly pink throughout the middle! Then there is the cheese which the owner says is specially brought in from a specific flock of cows which there are only 3 herds of in Quebec. Then, there is the amazing foie gras. Topped with some fresh slices of tomatoes and arugula to balance the fatty foie gras and smooth cheese. This is an amazing burger - it costs $15 which is actually really good considering what you're getting. A must try if you like duck and foie gras. Decent amount of parking at this place but we were here closer to 1:30-2pm on a Sunday so it wasn't too busy. Lots of picnic benches to sit and eat. There is a dog that likes to go around and eat scraps but he appears very calm and doesn't really bother people. They also sell black garlic and there appears to be a freezer with some duck products if you brought a cooler to take things back home. Summary: Get the hamburger du COIN for sure if you come here. And you should come here!

I had a great time! I found this place through yelp as I am on the road trip. It is a very quiet…read moreand peaceful location with good food. The lady at the cashier did not speak a lot of English but she was very sweet and I was able to order by pointing at the picture of the menu. It felt like I was out for a picnic. I hope I am able to come back again. There is also a adorable dog that (I think she belongs to the owner) that comes by your table to say hi.

This is a small spot off the beaten tourist path in Quebec City. We found it on a list of best…read morefried chicken in Quebec City and it did not disappoint! Portions were large and delicious, we took carry out and it was so good that when we next visited QC a year later, we made another stop! We ordered La Boîte Repas for the adults and a kids meal. It was more than enough food, chicken, fresh cut fries, and garlic bread. One of our favorite places in Quebec!

We ordered two chicken bowls. The bowls were delicious and reasonably priced. There was also the…read moreoption to add various toppings, such as corn and cheese. The fried chicken is seasoned very well. The Nashville hot chicken was spicier than expected, but still very tasty. The ambience is casual and nice for a quick meal. They took a little while to prepare our order, but it was worth the wait.

Who knew that a restaurant in Quebec city could do Nashville Hot Chicken so well? I was thoroughly…read moreimpressed! I came here to grab a quick bite to go and I loved my sandwich - perfect place to grab a burger when you are craving for one and it right in Petit Champlaign, but very affordable!

I was able to get a good draft beer which is always a priority. The chicken was meaty and…read morebeautifully prepared, and the Indian spices were a great compliment. The service was excellent.

On our trip out east, both from and back, we decided that we wanted the amazing experience that is…read moreSt-Humbert. For anyone who has never heard of this place it is like a better, French Swiss Chalet. This specific St-Hubert was great. They are right off of the 20 just outside Quebec City and right down the street from our hotel. Inside the place was immaculate, which is no small feat with the amount of people they were serving. As for the food it was some of the best chicken I have ever had. I went simple with the Quarter Chicken Breast Meal. It comes with their amazing coleslaw, fries, a bun and one of the biggest chicken breasts I've ever seen. Amanda ordered a poutine and some chicken skewers. She said they were both really good. When it comes to service the staff at St-Hubert were top notch. Even though they were super busy we never had to wait for a table and everything came out really quick. Our waiters were awesome both in English and French (Amanda and her aunt chose to practice their French while in Quebec) and they took really good care of us. Specifically we wanted to mention Jason from our first visit. That guy was just an amazing waiter. This place was great, I cant recommend it enough.