The food is amazing here and the view just as spectacular. The only reason I docked one star is…read morebecause it took about an hour to get our 3 clams and scallops and even longer to get the fries because they forgot those. Other than that, we enjoyed our meal and margaritas, and even saw manta rays feeding and a dolphin in the distance.

Fantastic seafood shack. Just what you want in while on vacation if you love seafood. Great…read moreoutdoor atmosphere, right on the beach. Great service.

Fish tacos, tacos governador absolutely so delicious! The shrimp & fish were so fresh, the salsa…read morewas great. The home made flan was amazing! So glad we had dinner there..

I arrived on a Sunday, and the restaurant was empty, some how the internet implied they were…read moreclosed. The service was outstanding and the food exceeded my expectations. If you are in Loreto I suggest it highly on list for a great meal experience.

We loved our dinner at Mi Loreto, located on the main street of Juan María de Salvatierra, just a…read morelittle past the historic mission church. We had a group reservation, which seems to be common - we later tried to come back as a party of two and they were booked out! It's lovely indoor/outdoor dining - covered but open. Staff brought us a complimentary amuse bouche, plenty of chips and guacamole, and the menu had plenty of variety with options for vegetarians. I appreciated the different margarita flavors but my tamarind marg was a little chunky/gritty. Perhaps this place has become more tourist-friendly and bland due to their location, but I think it's still a great option, especially for a large group with many opinions and palettes to please.

Such a fun ambience, such amazing food, such great service!…read more We ordered the nachos with the flank steak. The guacamole was fresh and delicious... Just incredible. For entrees, I had the flank steak fajitas and the wife had fish tacos. She said the fish tacos weren't her favorite but she raved about the nachos. The fajitas were wonderful in every way. The coconada drink-- it's amazing. Highly recommend. Check this place out, we can't wait to go back to try the mole.

Cesar's is one place you don't want to miss while in Loreto. Sure, it's unassuming but the tacos…read moreare fantastic and the beer (limited selection) is cold! The table gets a tray with homemade condiments and sauces-- the pickled onions add a tangy bite while the coleslaw cuts through some of the spice in the hot salsas. All outside seating with shaded tables to escape the sun. Don't walk by, you'll enjoy this one and the wallet doesn't take too much of a hit (bring cash, not credit).

Shrimp and octopus tacos are great, they only take cash, tacos are cheap about 55 pesos each as of…read moreearly 2025. Seemed to not have some of the menu items and staff not very seasoned

BEST place for Loreto clams. The service is great too. I've been here a few time over the years…read more.. this place doesn't change and won't disappoint.

Great place for fresh clams, concha and drinks. If you like fresh sea food with a back yard relaxed…read moreenvironment this in the place

Loreto is such a beautiful little town and we stopped at Santo Cielo Cocina Gourmet for lunch…read more Francisco was our server and provided insight on the menu. We ordered margaritas which were excellent. We then ordered the sea bass tacos which were salty and fishy tasting and not our favorite. The chile relleno was covered in green sauce and had no egg batter yet a chile just smothered in green sauce. Another disappointment. The margaritas, chips and guacamole were stellar hence the 3 star score and the service and ambiance were good as well. Once again the City of Loreto is a beautiful spot when traveling.

Strange that there were very few customers as in years past the place was very busy. Waitress…read morestruggled with menu and manager tried to clarify. Didn't have several items. The linens (napkins) visibly soiled. When bill came the manager advised they don't take credit cards. Suggested we go to the bank down the street. Something has changed at this restaurant as in years past it's been very good. Not this time.

Sadly the Blue Anchor has closed. Miss it a lot! Hopefully the folks that own the place can make…read moreanother run at it now that tourists are trickling back into town after the Covid bs

We truly enjoyed our evening at the Blue Anchor. Delicious cucumber mojitos, Serrano pepper…read moremargaritas and mango margaritas! The food was yummy and the view was lovely! Excellent service. Highly recommend.

We enjoyed a quick lunch here before leaving Loreto. We were the only clients and received…read morethoughtful service and friendly conversation with the staff. The Pollo con Mole was tender with a hint of sweetness. The serving was bigger than I could eat, even with my husband enjoying bites, too. Next time, I will just share it between two people. The table made salsa was also good. My husband's grilled shrimp tacos were light and delicious. The two for one margaritas were pleasant and light, not outstanding. Once again, the open air restaurant was lovely and creative with the lighting woven into tree branches overhead. Our table had a view of the square and of the walkway to the sea. We'll be back for more when we're in town.

This is probably my favorite seafood place in all of Loreto. We have been a different places and…read morethis one had the best fish. We had ordered a big plate and it came with crab octopus, yellow tail, shrimp lots of garlic, all of this huge plate for only 80 bucks and honestly I'm totally going to come back here all the way from California, to eat here on my way again on my next trip in Baja Sur to the isla del Carmen

Ambiance is fun and the owner is engaging and personable. We had a wonderful time and loved the…read morefood.

The place seems like it can be a fun spot when their are more tourists. It was pretty empty when we…read morewent and later found out most go during the winter! The enchiladas were basic, and bland. Don't recommend. There were mosquitoes all over and got bit within a few minutes of sitting down. I'm sure if i ever go back, I would give them one more chance.

This family run restaurant offered the best meal we have had in Mexico and the very best Chile…read morerelleno (stuffed with cheese and lobster) my husband has ever tasted, and he's kind of a chile relleno connoisseur. The wife is the chef, the husband is the manager and head server, and they have just opened. We were told that the other patrons were all locals who had come over from the next port down the road (Loreto Bay) because they knew their food. We were served delicious tequila from the back, and just generally had a lovely time and were made to feel special while we were there. Go! Eat! Enjoy!

We read about this restaurant in a recent community publication so decided to stop in and try them…read more The restaurant is located on the upper floor above Agua Viva realty office and next door to Giggling Dolphin. There is a tight narrow spiral staircase which you need to navigate to get to the restaurant however our 91 year old mother who only has one eye was able to manage this. Arriving to the top you have a beautiful open view dining area under a palapa with views of the town and the malecon. There are several tables for 4 along with a small bar area. We were immediately seated and greeted warmly by Veronica who is the owner along with her husband Luis. They do have a full bar along with bottled waters and a few different sodas in cans. The menu is simple and mostly seafood with one chicken dish and a few steak dishes. I am not a big seafood eater so I was happy that the menu could accommodate me as well as the rest of my family who loves seafood. Veronica reviewed the menu items with us and informed us that they only use fresh ingredients to cook their meals and listed ingredients such as sea salt, ground pepper, white wine, pablanos, garlic, chilis, mango and cilantro to name a few. She assured us they did not use MSG or processed ingredients. After ordering Veronica brought out a basket of freshly made chips along with their special salsa which is made from tuna, mayonnaise and chipotle - The chips were fresh warm and nicely seasoned, and the salsa was a definite hit and something very different for my family. The food is prepared fresh, so it was a bit of a wait, but sitting under the palapa we enjoyed the views and nice conversation. Two of us ordered the fresh fish which is served with rice and sweet peppers with mushrooms with a garlic sauce and I had the chicken with Poblano sauce and home made mashed potatoes. When the food arrived, the presentation was beautiful, and the flavor was amazing. The rice has a green coloring to it which Veronica explained was from seasoning with a poblano and cilantro mixture. The fish was cooked perfectly, and the garlic sauce enhanced the flavors and did not over power the food. The chicken with Poblano sauce was out of this world - the sauce was creamy and so flavorful but not spicy hot. The mashed potatoes were the best I have ever had dining out in a restaurant. All in all a great dining experience made even better by the wonderful owners, great food, and nice views. The total cost for two fish dinners, a chicken dinner, one soda and two mineral waters was $660 pesos