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    PoFolks

    3.0 (32 reviews)
    Closed 11:00 am - 9:00 pm

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    The menu is a fun read.
    Sherry W.

    Overall our experience was good, service was friendly and prices acceptable. There is kind of a Cracker Barrel feel to the place, which is something we like. We each had the catfish dinner, the star of which is the catfish. And it was fried to perfection. The dinner comes with two whole perfectly fried catfish, two sides, and bread. We started with the fried mushrooms. Golden brown and hot with a creamy sauce. My sides included the baked apples which were perfectly sweet with cinnamon. I also had the "fried green T'maters" for 2.49 "extree". They are worth the up charge! My husband had the French fries and coleslaw. The steak fries were crisp outside and creamy inside. We returned the slaw because it seemed off but they quickly exchanged it. Overall it was a good visit and we highly recommend it.

    Peach Cobbler
    Emily N.

    We came from out of town so had no clue what to expect. We were sat down almost instantly (5 in our party). Our waitress came to our table soon after and we order drinks and an appetizer. The kids meals were perfect sized and greatly priced. The adult entrees were so much food but so delicious. We ordered a blackberry and peach cobbler piece of pie for us to share. The peach was amazing the blackberry was a bit over cooked. Absolutely amazing!

    Gizzards
    Jennifer P.

    AMAZING!!! Visited here while on vacay at PCB. We love little hole in the wall places!! For starters we had: fried green tomatoes, gizzards, fried pickles and fried mushrooms. It fed all 6 of us and still had a bunch left to take home! For lunch the orders consisted of: Fried chicken, chicken & dumplins, smoked sausage, red beans & rice, green beans, Mac & cheese, mashed taters w/ gravy, corn on cob, baked tater, cheese grits and a house salad. The food came out fresh and right off the stove/grill. Soooo dang good!! All the starters were amazing and so is the Homer sauce! The salad was very basic, needs cheese added to it. The lunch dinners arrived perfect and hot! The chicken &!dumplings portion was huge with lots of chicken!! Mac & cheese was so cheesy and creamy!! Red beans & rice lack seasoning but once added salt/pepper it's was fine. Mashed potatoes were creamy and gravy was good. Everything truly was good! Dessert-we was full but can't leave without dessert!! We had the blackberry cobbler and chunky chocolate charmer and strawberry shortcake!! Large portions and so dang yummy!! All of it!! Portions are perfect, prices are excellent, service was perfect!! Would absolutely come here again when we visit and recommend everyone to try!

    David T.

    I haven't seen or been to a PoFolks in probably 15 years. So when traveling in the area, I gave it a shot. This visit was on a Sunday afternoon, the parking lot was packed to overflowing and only a couple tables were left open when I walked in. The "after church" crowd was in full force and that's a good sign! I'm calling my visit a 3 star, teetering on a 4. We were promptly seated and our server, wasn't far behind asking for drink orders. I ordered the "regular" burger, adding bacon and cheese, and it was pretty tasty. The fries were pretty good as well. Now for the teetering part....after the initial friendly interaction with our server, placing our order-n-such, we only saw her twice (cursory check and billing) and I was hoping to get a darn drink refill. This was well after the crowd had cleared out. Secondly, there are so many tables jammed in to this place it's tricky getting around when it's super busy. Lastly, the silverware is getting old and rusty....time to replace. I probably would go back to try something else on the really large menu

    4 Piece Fried Chicken Dinner with mashed potatoes/gravy, green beans and cornbread

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    3 years ago

    Lots of southern food and good prices. Serving staff was friendly and there was a steady crowd.

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    7 years ago

    We were told they were closed at 8:14 on a Friday night these people obviously don't like to work and don't like money.

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