Monday nights are always a challenge finding somewhere open.. especially if you want to eat a…read morelittle something at 7pm. Accompanied by fellow yelpers, we head for this "posh" kebab joint, distinguished by three spit-roast doner options - beef, chicken and vegetarian.
The interior is swankier than your average kebab shop, with a room on the side featuring table-clothed tables, charming prints and a collection of fezes (can't resist a fez).
We start with a plate of falafel to share, 6 pieces for a good value €5, and a plate of mixed antipasti for €8. The baba ganoush and hummus are pretty good, and there are also creamed zucchini, beans and potato puree.
We all order kebab on the plate, a portion of seasoned beef, chicken or a vegetarian option dressed with a little bit of salad. This is "make your own" kebab time, with unleavened slices of pitta-style bread and salsas to share. Pity they only bring 2 spoons for the four salsas - they're soon all mixed together. And for a group of five people, they run out immediately so we request more.
Overall the impression is good and the food is tasty, although I do prefer a lamb kebab. The main dishes are also quite pricey at €12 each although the kebab meat is good quality. The five of us pay €16 a head, after sharing two bottles of water as well, and go away full and pretty satisfied.