My husband wanted to try this place out. We ate there, but it's more or a to go place. Pizza was…read morecooked to perfection. My only complaint was that the sauce had a sweet flavor. That's not really my style.

The pizza is amazing here. I live near New Haven but love this crispy crust New Jersey pizza.read more

Delicious come try it! Artichoke with spinach, garlic and cheese, vodka sauce…read more Will be back and so much to choose from.

Friend ordered us some pizza for pick-up!…read more The Trio looked amazing in photos and did not disappoint in person. Crunchy, flavorful! Warning: if it's too hot, the sauce slips off.. not sure everyone would want to wait for warm pizza. Definitely have to come back and try grandma's pie and other ones!

First time customer for a delivery. Order was delivered 15 mins before estimated time. Food was hot…read moreand nicely packed. Delivery guy was polite and knew I ordered for the first time. For the food: The Pasta Fagioli Soup was fantastic. Hot and perfectly made. Chicken wings: Crispy and hot but just ok. I found them too crispy for my taste. Hot sauce was hot enough liked it. Mia's Tacos with Chicken: Looked very tempting. Didn't like them at all. The taco itself I felt didn't taste good. The filling was much better. On the whole I would go back or order again but order other things. I feel Italian food will be their forte.

10/24/25 - Watching New York Rangers hockey in 2025 will drive you to comfort food. So off I went…read moreto another pizzeria. Today's stop was a place in Sayreville, NJ called Mia's Pizza Restaurant. Mia's is located in a strip mall at the corner of Bordentown Av. and Jernee Mill Road. Normally, when you look at a front window of a restaurant and see two different varieties of food, you should run away. Mia's boasts both Italian and Mexican food. What I've learned thru the years is, if you say you can make great Mexican food and great Italian food, then you can't make great anything. I ordered one plain slice and one sausage slice and hoped for the best. I was actually optimistic because every table in this place was taken. The good: Both the outer crust and undercarriage were spectacular. Crispy, crunchy and stood up perfectly with no limpness whatsoever. The crust is not dry at all. And the slices are big. Thank goodness I ordered a sausage slice as the sausage added a flavor punch that these slices badly needed. The problems: the sauce is pretty bland. It has a slight hint of basil flavor but there was no other Italian seasoning flavors that I could taste or even see. It also wouldn't hurt if they used a bit more sauce. The cheese is premium but like the sauce, they could use a bit more of it. There isn't a menu in sight. They have a menu board above the front counter. There are no prices on it however. If you aren't going to put out paper menus, then you really need to put prices on the menu board so your customers don't get unpleasant surprises. As much as I wanted to like this place, it just doesn't cut it. They do nothing to differentiate themselves from the stiff local competition. Overall Rating: C

Via Sposito in Old Bridge, NJ is incredible. A family run restaurant with great people and the most…read moredelicious food. We have eaten there 3 times in 6 days. Absolutely amazing!!! Appetizers to die for - fried calamari, clams oreganato, everything is DELICIOUS. Pasta dishes that make you cry they are so delicious. Now let's talk about the pizza. True Neapolitan pizza. The crust is light and crispy and so special. The margarita pie is killer, the Emiliano - with prosciutto, Arugola, truffle oil and Parmigiano Reggiano is the best pie in Old Bridge. It is not even close. Via Sposito is a hidden gem and among the best restaurants in NJ. Get there as soon as possible. You will be blown away.

On a recent vacay to visit family, we met up with some north Jersey cousins for dinner at Via…read moreSposito. I loved that they accommodated our group of 12 with just a few days' notice. They're an Italian restaurant with a good selection of dishes to meat various diets: salads, pastas, meat dishes, etc. The food was also pretty good, and service was fine. Better Italian food can be found in NJ, not too far away, but the location, quality and price point served our purposes. The servings are generous. I had the "Sunday Supper" (pasta served with red sauce, braciole, sausages, meatballs, and ribs), which I shared with my husband, and even so we had plenty to take home for another meal! I found the decor unusual in that there was a noticeable religious motif. In fact, a life size statue of the a Virgin Mary stood in the corner behind our table observing our little reunion. Odd for a restaurant, but it made for some fun comparing of notes afterwards.

10/27/25 - Lunch with my daughter brought me to a pizzeria in Parlin, NJ called Nana's Pizza. After…read morewatching my old softball team get eliminated and then learning of the untimely passing of Nick Mangold, I was in need of good comfort food. The place is cute and spotlessly clean and I read a lot of great reviews online so I was very optimistic going in. I went with a plain slice and a Sicilian slice and my daughter went with two grandma slices. The plain slice was very large. It is a very thin pie that has a delightful outer crust. The outer crust is both crispy and moist. The undercarriage was a little bit limp and you would definitely have to fold the outer crust to eat it. I would be ok with that if it had a nice flavor punch but the sauce was somewhat flavorless and lacking Italian seasonings. Premium cheese is used here but with bland sauce, the damage is done. The Sicilian slice is very thick and you would expect it to be heavy but it is surprisingly very light. The outer crust and undercarriage are both crunchy, moist and delicious. Im not sure they let it ferment enough because it did have Sicilian flavors but not quite enough of it. And the sauce again is way too light on Italian seasonings. I was all ready to write a bad review until my daughter insisted I try a bite of her grandma slice. And it was SPECTACULAR. Tangy sauce with premium cheese and an abundance of Italian seasonings. The crust is crunchy and stood firm with no droop at all. And the slice itself is a flavor explosion. If you want to go and try it yourself, the grandma slice is definitely the way to go. Overall, it's a mixed bag here. The prices are really good here but I'd gladly pay up for a better seasoned slice. Overall Rating: B-

The staff is very friendly and accommodating. There is a large selection of slices. The chicken…read morefrom here has made me very sick on two different occasions. I will not be back.

8/8/25 - There's a pizza shop in Parlin, NJ called Pizza Heaven. I took my son there about 15 years…read moreago. The pizza was pretty good but the place was a complete dump. Worn out dining area. Dirty tables. And the deathknell, it was completely empty. Fast forward to 2025.... the place has a new owner and a brand new dining area. And it's wonderful! The pizza is in the neopolitan style. It's crispy and flavorful. The cheese tastes premium. Great sauce. The sausage is not cut-rate. They have completely turned this place around. And the dining room had a lot of people in it enjoying the food. If you are in the Parlin area, it's definitely worth your time. So my daughter told me that I need to start rating these places. I hesitate to do so because I dont want to be compared to that other guy who in my opinion is a complete nasal drip. I review places for one reason.... out of love for the products. I love stadiums. I love arenas. And most of all, I love food. So I'm not doing this for clicks but to give my friends and family a roadmap of places to visit and my experiences with these places. So Pizza Heaven gets a solid B+

Staff is very unprofessional... New owners and drivers aren't the same... I went in and there was…read morefighting and screaming going on beyond the counter... I walked out

my sisters go to! she just came home from the hospital and did take out for her . I had a wonderful…read moreslice of grandma's pizza reheated to make it crisp and a huge portion of Eggplant rotini which I made into 2 meals. will be eating there again!

After seeing this on social media, Hubs and I decided to give this place a try…read more We ordered 3 slices: onion and pepper, plain slice and mushroom slice They all tasted ok. The onion and pepper were pre-cooked prior to being added to the pie. Would've preferred not, but it tasted ok. The slices were reheated. Service was quick and friendly.

Got a slice of Round Pie's Grandma pie last week to-go while in the middle of my work day... and…read moreOMG I wish I had a whole pie. It was sooo good, but then again, I don't think I've had a bad slice here yet. I've frequented both NJ locations (OB and Aberdeen), and I'm happy to report that the quality is consistent between the two. Their pepperoni, margarita, Buffalo chicken-- all great! Thin, crunchy, fresh with just the right amount of char on the crust. Can't wait to try other dishes off of their menu!

Great salads, sandwiches. Pizza is very good as well. With so manny pizzerias around the area,…read moretheir pizza is a must.

My go to for local best tasting old school Italian Cooking! Simply the best, now updatedread more

Amazing! And more Amazing every time I eat there! Another must go to whenever I visit NJ…read more So much on the menu! Service with a smile. The ambience On any given day there are more than 10 different pizzas on display to choose from! One more different and delicious from the next! Try the inside out pizza! Similar to the Bklyn L&B pizza but better (more sauce and sesame crust!) Also I had the Terminator sandwich so good almost forgot to stop and take a picture!!!

We loved our first experience here! We were in the area trying out a coffee shop and decided to…read morelook on Yelp for a place close by for a bite. I am so glad that that took us here. Located in an old pizza shop, it still keeps that charm but has added a lot of cool menu options. What we ordered: - Spin Dip Pizzette (14" sourdough flatbread with fresh baby spinach and artichoke hearts in garlic creamy sauce topped with mozzarella & parmesan breadcrumbs) - The Philly (cheesesteak with onions & peppers topped with melted American cheese served with fries) - Not So Benedict Benny Bowl (toasted brioche pieces topped with spring mix, bacon, pork roll, two poached eggs, and a hollandaise sauce finish) Our server Michele so friendly and welcoming. She was also very patient as we took a bit of time to thoroughly look over the menu since it was our first time there and answered all of our questions. She really made our experience such a wonderful one. We will definitely be back and will recommend this place to others!

Here's a polished, friendly Yelp-ready rewrite:…read more I stopped in for breakfast at this little gem, and it did not disappoint. The moment you walk in, the aroma alone pulls you in. From the outside it looks small, but there's a roomy back area with plenty of seating. The coffee was fantastic and came in a small carafe--perfect for two cups, though they offer larger sizes too. Their frittata selection is impressive, with so many delicious options. I went with the bacon, egg, and cheese topped with their famous cheese sauce. Trust me, you need to try it. We also ordered the Egg Benny--omelette pieces topped with home fries, bacon, sausage, and that same signature cheese sauce. Another winner. Ask for their jelly!!!! Wink wink!!! Our server was wonderful--constantly checking in, refilling our water, and making sure we had everything we needed. If you're in the area, definitely stop by. You won't be disappointed.