Every time I've come here, the service has been excellent and the food super tasty. Love the rustic…read moreatmosphere. An absolute hidden gem in the middle of nowhere!

Best hamburger you have to stop by and get one. Nice people. If you don't stop you are missing outread more

Unassuming building on 16th avenues with bad-ass pizza. Quick service when calling in and delivery…read morewas quick by today's standards for a Saturday night. Pizza was outstanding, and as a bonus, they carry RC!!!

This location doesn't exist anymore, we miss you northwest pizza! COME BACK! nobody does crust to…read moresauce ratio like you.

Passing through and decided to take a chance on Zany's. Great food, great service. Highly…read morerecommended!

We are visiting the area on vacation and staying at a nearby Airbnb within walking distance, so we…read moredecided to grab takeout from Zany's. The pizza was absolutely great! We ordered a classic pepperoni and mushroom, and it was cooked perfectly with excellent flavor. It was the perfect easy, delicious meal to bring back to our place. Highly recommend checking them out if you are staying in Kellogg!

I can only speak to my takeout experience, I got the gluten free Factory Special and it was so…read moregood! The crust was thin and the toppings were fresh. The 2 young ladies working there were so sweet and very quick! Definitely recommend!

Updated 1.27.26: Yet another awesome dinner dining in! House mom was craving pizza and salad so we…read moredrive the 35 minutes to our favorite Pizza Factory. Half way through it drive we called in part of our order. When we arrived, it wasn't very busy but the take-outs were steady the whole time we were there! Went up to the order counter to let them know we arrived for our 3 small pizzas and bread sticks and to additionally order drinks, a salad, and a cup of broccoli cheddar soup. Pizza-wise we got: a sun-dried pesto garlic, a classic pepperoni, and a veggie no mushrooms. Our pizzas were oven hot and all delicious. Pizza sticks were great too and I really enjoyed my broccoli cheddar soup--it was really cheesy! The young ladies working tonight did a fabulous job and always do! We've never had a bad experience, making it a consistent favorite.

Best pizza I've had in a long time. Hubby is traveling for work, (at the dam) we just finished…read moregetting set up and were hungry. We called Westside and the ordering process was super quick and easy. The young lady even applied a special for our order that we were unaware of. We got the garlic chicken, tropical heat, and the raspberry blaster. So freaking yummy! The seasoning on the crust is now my favorite ever. I imagine I will crave it once I have to go home.

loved this place! Food was amazing. Service was fast. We…read moregot pasta, pizza and chicken salads. It was the perfect place to order from while we were driving through.

I'm not sure why the reviews are so low ... maybe the quality of their place/service and food needs…read moreno reviews. Must see eat- to believe ... who knew Idaho had it in them - there's no potato's involved. The salads are fresh and rewarding to the taste buds Everything is house made. The garlic sauce bread sticks .... Wow. And of course the cannoli...... eclairs - so perfect. Every single thing was that good And I've been to NY .. I also have a seasoned pallet ... I know good food. Go eat it. The locals said to and I did.

Ciccarelli's -- Coeur d'Alene…read more As someone who has traveled extensively -- including throughout Italy, one of my favorite places on earth -- I do not say this lightly: Ciccarelli's serves some of the finest pizza I have ever eaten. And I mean anywhere. Italy included. There is something almost impossible to describe about truly exceptional pizza. At a certain level, words begin to fail because great pizza is not analyzed... it's experienced. It's the kind of food that causes conversations to stop mid-sentence because everyone at the table suddenly realizes something special is happening. That's Ciccarelli's. I've lived in Coeur d'Alene barely three weeks and my wife and I have already been there three times. At this point, resistance appears futile. Every pizza we've tried has been a masterpiece. Not "really good." Not "our favorite in town." Masterpiece. The crust alone deserves poetry -- blistered, wood-fired perfection with that delicate balance of crispness, chew, char, and tenderness that only happens when people truly understand dough. Every ingredient tastes intentional. Nothing feels thrown together. Every bite -- from the tip of the slice to the outer crust -- is a full gastronomic experience. Favorites so far: THAT'S AMORE -- red sauce, pepperoni, Italian sausage, red onion, black olives & mozzarella. THE SPICY ITALIAN -- spicy red sauce, pesto, Italian sausage, red onions, fresh mozzarella, parmesan & basil. Ridiculously good. THE STELLA -- olive oil base, goat cheese, prosciutto, apricot preserves & honey drizzle. Sweet, savory, luxurious, and somehow perfectly balanced. And the Pizza Margherita... Listen carefully: A Margherita pizza is the ultimate truth serum for a pizza restaurant. You cannot hide behind toppings. It exposes everything -- crust, sauce, cheese, balance, restraint, technique. Ciccarelli's passes that test with flying colors. Their Margherita has become my weekly sustenance pizza. And then... The desserts. Good grief. Most restaurants treat dessert like an afterthought. Ciccarelli's treats it like a sacred continuation of the meal. I am slowly working my way through their dessert offerings, but I keep getting derailed by the BLACK BOTTOM COCONUT CREAM PIE. I have been eating coconut cream pie for over seventy years. Seventy. I have NEVER had anything like this pie. The rich saturation of flavor... the generous texture of real coconut... the black bottom... whatever culinary sorcery is occurring back there needs to be protected by national treaty. It is so good that you could honestly justify visiting Ciccarelli's solely for dessert. Also outstanding: * Piña Colada Cream Pie * Strawberry Shortcake Torte * Napoleon * Cannoli The restaurant itself is immaculate, intimate, warm, and beautifully designed. Seating is limited, however, and deservedly so. My advice? Get there early or go on a weekday if possible. They also offer lovely outdoor seating. And finally, the family behind it all. There is something unmistakable about a place built by people who genuinely love what they do, love each other, and love the experience they are creating for others. You can feel it the moment you walk in. That kind of thing cannot be faked. Ciccarelli's is not merely a restaurant. It's one of those rare places people discover and then quietly hope doesn't become too famous because they still want to get a table. An absolute gem in Coeur d'Alene.

Always loved Porchlight, but just ate there and my Pizza took 20 mins, (clearly they forgot to put…read moreorder in as we saw newer groups get fully served, Pizsa finally arrived cooled down, glue-y, tastless. It wasn't even cut all the way through. Now afraid to take my group there this week as scheduled. Everyone's salads were great,

Dined at Porch Light Pizza during Parents Week, and we enjoyed our meal very much…read more The restaurant has indoor and outdoor seating available. I'd recommend that you get a table before ordering if the restaurant is busy. Pizzas and salads are perfect for sharing. We ordered and enjoyed- Four meat pizza Bel-mo pizza Margherita pizza Crispy crust, perfect amount of cheese and flavorful toppings- I'm a fan! Definitely will be on my list of restaurants to dine at when I'm in Pullman.

Got three items for me and my vegetarian grandpa and he loved the flat garlic bread will be coming…read moreback!! A little bit of a wait but they had others before me who ordered and it came out pretty much right after theirs. Cute waiting area aswell and polite staff

I'm so glad we stopped by 3B grill for some burgers! I opted for a regular cheese burger and my…read moreother half had the Wyatt burger. Both were juicy but had that char taste that makes a burger great. It's walk up and take out only from what I saw. Not sure if you can take the food in the bar or not. I will definitely return!

excellent salad. excellent woodfired pizza. nice folks running the restaurant. nice modern /clean…read moresetting.

Just what the tastebuds wanted! The service was refreshing- very helpful for first time ordering…read moreand the young man who brought our pizza was engaging and polite. The restaurant is medium sized, not too noisy and no tv's - also refreshing! The table was a really cool, long wood made by the owner - multi-talented We had a Caesar salad, and a large half typical combo and half Margherita pizza. It was all super tasty! The Caesar salad was delicious and large enough for two, and the pizza was perfect! Too bad we are from out of town, or we'd be there weekly. We'll be back next time we are in town!