I wish I had one of these closer to where I live! I was just walking by on my way to another…read morerestaurant. But I ended up looping back around to come here for some Korean fried chicken. There was no one else dining so the service was very quick. I love the menu. Very simple. chicken- How would you like that? It also has a bit of an American bar vibe with all the TVs playing sports or news. But that's okay, you don't come here for the atmosphere you come for the food.

I decided to give it one more try since the last time I went was spectacularly bad and I wanted to…read moresee if it had any improvements. I actually wasn't going to even do that, but my friend really wanted to try it. I showed her my earlier review and said that was what she was going to get into, but she wanted to give it a shot anyway. Definitely no improvement. Employees are still completely uninformed about the menu, rude, and borderline condescending. Barely any sauce on the chicken, and when I asked for some more sauce, they had the nerve to charge me two dollars for sauce I had never gotten to begin with. Food was either lukewarm or room temperature, no higher. And, every meal we ordered was extremely light on the protein, mostly rice and minimal vegetables. I don't know how this dumpster fire continues to exist, but that's that.

Lorenzos is easily the best cheesesteak in West Chester. They also deserve to be in the…read moreconversation for the best in Philly. The inside has a very old school sandwich shop feel to it. As soon as you walk in you can smell the delicious cheesesteaks and pizza being made. The workers are some of the nicest people you will ever meet and are very attentive to each customer that walks in. I went with the town talk cheesesteak, which came with fried onions and cooper sharp cheese. The sandwich and fries both came out scorching hot and fresh, so I had to wait a few minutes before giving everything a try. From the first bite of the cheesesteak you can tell you are eating one of the best sandwiches you could ever have. The flavor of the meat combined with the cooper sharp and perfectly cooked onions was amazing. Holding the sandwich together was a delicious fresh cooked seeded hoagie bun. Perfect amount of crisp on the outside, but soft and delicious inside. The fries were also very good and went well with their homemade ranch. Great experience eating here and cannot wait to stop back!

40 for two sandwiches???? Thats laughable. Just OK too. Twenty dollars for an Italian? Never again.read more

Good flavor, friendly service, very tiny wings compared to other places…read more Used to be my go to wing place but definitely wasn't filling.

We love this place! Apparently, they cranked out several thousand wings on Super Bowl Sunday, which…read moremeans a lot of others must love them also! So I don't understand some of the bad reviews here. We must be only hearing from the haters and all the lovers aren't speaking up. BDubs Asian Zing has always been my favorite flavor. However, the Asian Fusion flavor here is even better than that! This is now my new favorite! We also had the buffalo garlic, which were also very good. The service was great! The owner came out and spoke to us and was super cool! I like how we got big cups of ranch, not just the small ones like you get at other places. Lastly, their boneless wings were amazing because they weren't heavily breaded like some places do. Those can be good also, but I loved how these were just boneless and tender pieces of chicken with delicious sauce! Awesome place!

Mabel and her team catered our Kentucky Derby Party last night. Everyone raved about the food the…read morefried chicken and Mac and Cheese are incredible. Her service was excellent I highly recommend.

One of us wanted some bbq so we finally made it to Mabel's. We thought our mid-afternoon stop…read morewould result in faster service but we were behind a large order resulting in a 20 min wait. We ordered to go ribs, bbq chicken and sides-mac and cheese, baked beans, Cole slaw and potato salad. We also ordered the hush puppies. Overall, we like the food and would be back for more. The ribs were tender but a bit short on smoke. The chicken legs and were delicious with the meat falling from the bone but still moist. The hush puppies were tasty and not. heavy but I like them just a bit larger for a smaller crust to middle ratio. The Mac and cheese , as another Yelper has mentioned, was GREAT- the pasta was not overcooked, the sauce was smooth, and there were crunchy bits of topping. The Cole slaw was our least favorite, a bit too soupy and the beans were good but the beans themselves were a bit mushy. The best side for one of us was the potato salad which tasted like HIS mom's so of course that one topped the list. We did takeout but there was plenty of seating in the adjacent dining room.

Love The Social! The food is fabulous and there is a nice variety for everyone. The hostesses and…read moreservers are great-friendly and efficient while taking care of everyone's needs!

First off, the pineapple upside down cake drink actually tastes like the cake. I was blown away. I…read moreordered the pistachio chicken with sweet potato fries, it's from their appetizer menu, but it's so large!! The strawberry sauce that went with it was amazing. The lighting is low and place is chill, staff is friendly. My friends order came out wrong but the fixed the issue, unfortunately it just took a really long time and she ended up taking it to go. Had a great time though!

Great neighborhood tavern. Good food, good service. Have been going there for years, when it was…read morethe Blarney Stone. Ron, the bartender, is very good & attentive to your needs. Definitely worth a visit.

After reading a plentiful amount of reviews espousing the qualities of The Stone Tavern, and…read moreviewing some amazing looking photos of the food, a work colleague and I were excited to visit for lunch and try it out. We were promptly seated in a mostly full dining area just to the right of the entrance around 12:30 pm on a Thursday. The dining room was spacious with plenty of room between tables though the booths are a tad tight. A large bar area with lots of TVs looked appealing as well. Drinks were quickly ordered and served as we perused the menu. While we had both looked at the menu prior to coming, and had an idea of what we wanted, there were so many appealing options that we second guessed a little as we made the tough decisions to not order way more than we could consume. Finally we decided on The Hot Roast Beef Sandwich with fries, the Ribeye Cheesesteak with fries, and a bowl of the Tomato, Bacon Mac & Cheese with the agreement to split the sandwiches and mac & cheese so we could both try additional items. Three very full and visually appealing plates of food arrived quickly (about 10-12 minutes after ordering) and we were ready to dig in. First up was the Ribeye Cheesesteak with caramelized stout onions, truffled local mushrooms, and sharp provolone on a Liscio's roll. Immediately viewable was the limited amount of cheese that was only lining the roll and not mixed into the meat in any way. Biting into the sandwich revealed a dry meat with a distinctly non-cheesesteak flavor. It wasn't bad, but it just tasted like a bland steak and cheese sandwich. The sharp provolone didn't make it to the party and had no noticeable presence. After eating half of my portion I added some ketchup which helped some with the dryness. This was a 25 out of 5 and I wouldn't bother ordering it again. I also started to consume the shoestring french fries while I ate the cheesesteak, and they were delicious. Crisp with just the right amount of salt. 4.5 out of 5. Next up was the Hot Roast Beef Sandwich with thinly shaved Black Angus beef that is roasted daily, served with Au Jus, and horseradish sauce on a long roll. Topped with cheese and loaded with meat, this is what I was most looking forward to and couldn't wait to take a bite. I wish I hadn't! By itself, this was probably the blandest sandwich I have ever had in my life, while dipping into the Au Jus definitely improved the flavor, it still wasn't enough. I tried adding the horseradish sauce, but that was a sad approximation of real horseradish. Worst of all was the meat itself, where I had three different bites that were fatty/gristly and couldn't be chewed. Can't say I've ever had that from a roast beef sandwich before. 1.5 out of 5. Lastly, we had the Tomato, Bacon Mac & Cheese consisting of cavatappi pasta, applewood smoked bacon, and some diced tomato. This was sadly also a disappointment. The quality of the cheese left something to be desired and the sauce was very runny in consistency even after letting it sit for 10 mins while everything else was eaten. Another bland dish that neither of us even bothered to finish or box up to take home. Ketchup couldn't save this. 2 out of 5. Other than the fries, the only other bright spot was the service. Our waitress Isabella was polite, attentive, and performed her job well. Refilling drinks and making sure we were taken care of. 5 out of 5 for service. Affordability... for the three dishes and two Diet Cokes the total came to $57.27 with tax plus a $12 tip. The portion sizes were strong, but the flavor eliminated any value proposition. Overall, the food looked far better than it tasted and I was really disappointed in the meal. I had hoped I'd found a good local pub to take family and friends, but The Stone Tavern doesn't cut it. 2 out of 5 rating with no good reason to return.

Manje translates to "eat," so I'd say the mission is pretty clear!…read more A Haitian restaurant in this part of Pennsylvania? Completely unexpected. But what was even more unexpected was just how good it was. Being Haitian American, this is the food I grew up on. It's the cuisine I'm most familiar with, so I don't say this lightly: Manje might be the highest-quality Haitian restaurant I've ever been to. The snapper was top-tier elite. Seasoned perfectly, fried perfectly, and honestly just one of those dishes where you take a bite and immediately know they know what they're doing. I made the rookie mistake of coming in right before closing, so they were out of a few things--including the black rice. But that white rice? Better than 90% of the rice I've probably ever had. Haitians make the best rice. I'm willing to die on that hill. And what made this visit even more memorable was that it wasn't just about the food. The dining space was really nice, and the customer service was excellent. And if you know Haitian restaurants, you know I'm saying a LOT when I point that out. Manje is honestly everything I wish I had in my local town. Great food, a beautiful space, welcoming service, and a menu centered around a cuisine that's near and dear to my heart. An absolute must-stop if you're anywhere near West Chester and looking for Haitian food. Manje understood the assignment.

Solid food and friendly service. Good portion size, and the food was fresh…read more Not the bets you'll have, but probably the best you can find in the area, which is a bit of a desert for great Caribbean food.

Chicken so good it's like a drug. Ordered the 6 big box with fries, mash potatoes and two thighs…read more The chicken was so crispy, hot and juicy, I bit into that crunchy skin and was in heaven. So succulent. They definitely changed back to the old recipe cause the skin was sooooo good. Same goes for the biscuit, so hot and fresh, the biscuit was slightly crunchy on the inside and so fluffy and warm in the middle. This tasted exactly like the old Popeyes during the good old days. The price is really good too at 6 bucks for the big box, it's priced well. The person taking my order was really nice and overall customer service felt really good. Keep this up Popeyes! You're going back to your old ways that made you great food and a great restaurant!

Drive through- We were told to wait 3 minutes for fresh fries- after 5 minutes, we returned to the…read morewindow, and told we were now for the boneless wings. We finally got our order - the fry containers were not assembled- the packaging was a mess. The boneless wings were cold over-cooked nuggets and the fries were not even warm. Never again. Most expensive waste of money.

SIZE MATTERS Looks like good pricing but they have large…read moreand small sized hoagies and cheesesteaks. They were good. I had the Signature Italian Hoagie and my hubby had their cheesesteak. Bonus- around the corner from Levante!

Customer service was trash! Their cashier made a mistake and CHARGED ME for 3 orders of egg rolls…read morewhen I only ordered 1 order of 3. The manager made it seem like we were trying to get over on the restaurant and didn't want to fix a mistake that his employee made