Great meal and nice atmosphere for our multi-generational family night out. Lemon Basil martini was…read moredelicious! I recommend the lasagna, and the cannoli is yummy if you have room for it!

Authentic Italian food!!! Large portions!!! Fabulous menu to choose from and everything comes out…read moreperfect and delicious!!! So hard to choose just one thing!!! Gluten free and wood fired pizzas as well. Friendliest staff!! Best to make a reservation, although lots of seating, fills up quickly as you can imagine!!!! Yum!!!!!!!

07/31/2026 We came in tonight for my birthday. My mom came…read moreover from Delaware, and I wanted to bring her here to try the food. My wife and I are always talking about the different locations where we dine, and she kept saying, "I can't wait to try it." It was a little busy tonight. There were only a few tables left when we arrived, and shortly afterward they were all filled. We ordered drinks, and I also ordered the Baby Kale Salad. It had fresh apples that were sweet, crisp, and cut perfectly. The vinaigrette complemented all of the ingredients without overpowering them. It was a great way to start dinner. If I had one small suggestion, it would be just a little more dressing, but it was still wonderful. The three of us shared it. For dinner, my wife had the evening special--chicken with pappardelle pasta, asparagus, and a delicious sauce. My mom and I both ordered the Lasagne with house-made pasta, beef, fresh mozzarella, and tomato sauce. The meals came out looking fantastic, as they always do, and everything was excellent. My wife's chicken was incredibly tender and full of flavor, and it paired perfectly with the pappardelle pasta. I already knew the lasagna was going to be outstanding, and it certainly didn't disappoint. The service here continues to be exceptional. Our water glasses were always kept full, empty plates were cleared promptly, and everyone worked together to make it a great dining experience. For dessert, my wife and I ordered our favorite, the Lemon Cheesecake, and my mom chose the Apple Bread Pudding. The cheesecake was excellent, as always, and the bread pudding was also very good--my mom absolutely loved it. Overall, another outstanding meal with excellent service. We will definitely be back.

Il Gusto Ristorante, located in La Plata, MD, offers plenty of parking and a wide variety of…read moreItalian dishes. I had been hearing good things about it, so I decided to give it a try. We visited around 1 PM on a Saturday and were seated immediately, which was a great start. For appetizers, we ordered the Caesar salad and calamari. The Caesar salad was surprisingly small and came with only two croutons. The calamari was a decent portion size, but the flavor was just okay, I've definitely had better elsewhere. For our entrée, we ordered the fettuccine Alfredo. The flavor itself was very good, but the noodles were extremely watery, almost giving the dish a soup-like consistency. The portion size was also extremely small, especially considering the price point. Overall, I found the restaurant to be quite expensive for both the portion sizes and the overall dining experience. While the service and seating were fine, the food was ultimately underwhelming for me. Unfortunately, it's not a place I would return to.

What can I say about Proc"s? It's addictive! When you enter there is a long glass counter with a…read moregreat amount of toppings. Just point & an employee will place your slice in the oven. That's it, no more arguing about.who wants what topping. You have to experience it for yourself.... There is much more than just pizza . Salads, pastas & sandwiches. Hardly any Waite...just go & see for yourself...

You can immediately tell this is the community pizza parlor. Booths are brimming with persons of…read moreall ages. There is no TV display or music. Instead, a quiet comforting buzz of meal conversation invites you in. The Owner at the register proudly greets his regulars by name. The counter top displays a variety of signature favorites. An attentive array of staff keeps the line moving. I opted for the spinach and mushroom. The crust has a firm cracker like base, with a moist not too thick crust. The spinach was fresh, the mushrooms canned, but plentiful. A pillow top of cheese ties everything together. Yum!! I highly recommended this family favorite!

First time to Cantwell's in Odessa Delaware. Beautiful old…read morebuilding in a nice neighborhood. Food and staff are all good. Our very friendly well spoken server Jeffrey was just excellent. Food was very good and Jeffrey just added to this positive experience. If you are ever in the area and just want a nice experience then give it a try.

The young ladies at the door weren't very inviting plan yes and no answers... no warm welcome or…read morewelcoming smiling. However my barkeep made up for it, she was very inviting and welcoming. My bourbon roasted oysters lacked Body the flavor was good. It was not shucked /open properly. The oyster were totally destroyed. A kitchen staff members didn't know how to open oysters without destroying them. The atmosphere or ambience is old world atmosphere early 1900s. Or later 1800s Far as food nothing exciting at all very plain.

The food & service was flawless! From the appetizers to main…read morecourse & deserts we had a spectacular dinner.

We had an outstanding dinner at Arturo's Trattoria. Everything we ordered was excellent. The…read morefreshly made pasta with pancetta, shrimp, cream, and spicy sauce was rich, flavorful, and perfectly balanced with just the right amount of heat. The pistachio-crusted sea bass was tender, flaky, and absolutely delicious. You can tell the kitchen takes pride in every dish. We will definitely be back and highly recommend Arturo's for a great Italian dining experience.

This place is really cute. Nice ambiance and friendly service. We ordered spritzes for our…read morecocktails - a limoncello spritz and their take on a hugo spritz. Both were yummy and refreshing! The brussel sprouts to start were also good but could've used a bit more gorgonzola cheese on top. I loved the seafood pasta in the saffron butter sauce. They were able to modify it to be gluten free using their gf penne pasta. Great texture and cooked to al dente! My only note would be that they only served brunch on Sundays from opening until 2pm. We arrived at around 1:30pm and I would've preferred items from the regular lunch menu but it wasn't available. They actually start serving dinner at 2pm on Sundays which I also found strange. Not a big deal but just something to keep in mind if you're scoping out the menus beforehand!

Visited on a Thursday and loved the cozy vibe here! It's right downtown, so parking can be slim,…read morebut the experience makes up for it. The bar area is cute and has a lot of sunshine with a view of the Main Street. There is faint Italian music playing, you feel like you're dining in a private home. The bartender was nice but busy trying to manage the whole front room alone. The bruschetta was delicious--so flavorful and crispy. They boast an impressive wine selection, which is hard to find on the island. I customized my salmon pistachio and it was lovely even with the messy plating. Definitely worth a try if you want a nice atmosphere and flavorful Italian food! #Enjoygoodpeople

10/10 hidden gem! I definitely recommend this restaurant…read morefor lunch or dinner. If you want outdoor seating on the weekend, make a reservation ahead of time. For starters we had the Italian boat, basically charcuterie it was okay wouldn't get again. The Filet Mignon was by far one of the best I've ever had, cooked to perfection and literally melted in my mouth. The Fettuccine Bolognese was incredible and is another must-order. For dessert, the Crème Brûlée was delicious, but the Sabayon N' Berries was easily a 100/10. It was so light, fluffy, and the perfect way to end the meal. I've been here back-to-back, and both experiences were amazing. Every dish was outstanding

This was one of the blandest meals I've had in a very long time. No flavor or seasoning, at all. I…read moreordered the shrimp gondola appetizer and branzino entree. It was all just flavorless. I had to add salt and pepper to amplify what originally tasted like nothing. The service was decent. The restaurant sits right on the water and is probably a great place to stop and get drinks on a nice day. The food is a no for me though.

Authenticly real food!…read more The Chicken Cacciatore was beyond expectations. Flavors and textures of fresh cut vegetables in a chianti marinara sauce that resembled a family recipe served at birthday celebrations. Memorable experience! Garlic fingers of a special crisp bread sprinkled with cheese and served with marinara to dip. Canoli large enough to savor with the best Espresso I've had in a restaurant in a long time. Welcoming old school interior. The owner and son kept busy supervising staff. Debbie our server was excellent.

This is an amazing local authentic Italian restaurant. They have an array of offerings from pizza…read moreto subs to the real deal Italian dishes and desserts. Our waitress Reese was outstanding. We went on the busiest night and she never missed a step in her outstanding service.

I love a good non-chain restaurant and Nonna Angela's certainly fits the bill. I've been a few…read moretimes over the years and didn't realize I never wrote a review. I always order a pasta dish and have tried a couple. The servings are plentiful so there's always some to take home for lunch or dinner the next day. The restaurant is lively and full of patrons on the weekends and also has a lot of regulars. It's easy to understand why locals continue to frequent Nonna Angela's. I'll challenge myself the next visit to try an entree that is not pasta centered. It will be hard but I'm curious.

My wife and I returned to Nonna Angela's to celebrate our 8th Anniversary with an early dinner. We…read morearrived before 6pm and were promptly seated in a booth. Our waitress, Caroline introduced herself and took our drink order. We both ordered Prosecco while we mulled over our Appetizer and Entrees. For the appetizer, we ordered the Mozzarella Caprese. In the meantime, dinner rolls and a shallow bowl with Extra Virgin Olive Oil (EVOO) and waters were provided. While we enjoyed the appetizer, my wife ordered a glass of Chardonnay and I ordered a glass of Merlot. The dinner rolls were warm and delicious and we took turns dipping in the EVOO. For our entrees, my wife ordered the Crab Ravioli in a cream sauce and I ordered the Tortellini al Pesto. As it was a midweek night, there was a live musician at the rear of the restaurant playing 70's and 80's hits on his guitar and singing, occasionally also playing a harmonica. We sipped wine, enjoyed the music and soon our entrees arrived. Both were very tasty and more than either of us could finish. My wife ordered a second glass of white wine and I held back as the designated driver. For dessert, we shared a Cannoli, the perfect sweet treat. Caroline brought us takeout containers and wished us Happy Anniversary! Thank you Nonna Angela's for making our evening special!