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    Pizza Capri

    2.6 (11 reviews)

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    5 years ago

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    7 years ago

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    4 years ago

    Sicilian pizza is the best. The dough seems to be homemade. The cheese is top quality and the sauce is sweet.

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    8 years ago

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    7 years ago

    Favorite pizza shop near me by far! Really great food and run by incredibly nice people.

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    7 years ago

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    8 years ago

    Very good hoagie and calzone. Food was ready for pick up when ordered. Well priced and big portions. Will be back

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    7 years ago

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    19 years ago

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    14 years ago

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    14 years ago

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    Ask the Community - Pizza Capri

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    Aroma Stone Hearth Pizza - Buff Chik Pizza (40 min after pick up) lol

    Aroma Stone Hearth Pizza

    4.9(33 reviews)
    8.9 mi

    It has been a bit since I wrote a review but I think this place is a good one to start back up…read morewith. We live in the Robinson area and usually drive to the city for the fancier pizza options. I heard about this place a few times and was interested in trying it. Since it was a weeknight, I did not want to drive in rush hour traffic so we thought this would be the perfect time to try this place. We got a lot of food. We started with their Bacon Cheese Fries (would have been better fresh so that the cheese wasn't hardened over the fries) and Mozzarella Wedges. My fiance loved the Mozzarella Wedges - reminded me of the ones at Primanti's. My son, of course, wanted a simple pizza so we ordered the Traditional Pizza with Pepperoni. He really liked it - it has a garlic butter crust which took it up a notch, in my opinion. I decided to try two speciality pies: Margherita and Aroma Mia. They were both good - if you're looking for something different, the Aroma Mia is great! The Margherita was good too but the fresh mozzarella cooled down/hardened enough on our 15 minute drive home that it didn't come off in bites. (Not saying this in a negative way - still tasted great but would have been better to each fresh out of the oven. The only item that wasn't up to par was my fiance's Steak Hoagie. He got double meat and isn't a picky eater but felt for the price, it wasn't worth it. He said the steak reminded him of gyro meat texturally which weirded him out. He still ate it but said that if we went back here, he would just order pizza. The downside? It's only takeout and delivery. There's a small table in there to wait for your food but that's it. If there's one thing I'd change, it would be that. I think when you make specialty pizza, it's so much better to eat fresh vs. placing it into a box to have sit in your car until you arrive home. To wrap the experience up, I'm glad I went. Was it pricy? Yes. But did we get a ton of food? Yes. 2 appetizers, 3 small pizzas and a steak hoagie ended up being about $100. For a small town, it's a lot. However, I would go back again and just order less food. If you're ever near the airport/Robinson and want a good pizza on the go, I'd recommend trying it out. Hopefully one day they can grow and find a way to add some tables. I think this place can be a hit!

    Great pizza an great prices! I would compare the 6 cut to a medium pie. The buffalo chicken was our…read morefavorite. Made with breaded chicken tenders. The white pizza was very good, but only order if you love garlic! Def will order again. Next time, I'd like to try the wings!

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    Ava Mae's Bistro and Pizzeria - Chicken Marsala

    Ava Mae's Bistro and Pizzeria

    4.1(15 reviews)
    3.9 mi

    This is a hidden gem, and I can't wait to go back! We made a reservation because it's a…read moresmall-looking place, but it's much bigger than it seems. The bistro is clean, inviting, and the staff was incredibly friendly. They always have great specials, and during the holidays, there was even a seasonal drink menu. The menu offers appetizers, pasta dishes, chicken, pizza, and sandwiches. Everything was so tasty, and the tiramisu we took some to go & was delicious - you could tell it was homemade!

    The restaurant was easy to find and had been on our list for a while…read more For the prices, the pizza was a bit smaller than we expected, but still plenty of food for three people with one 12 cut pizza (& a little left over). The pizza was delicious and service was good. For a place with pizza in the name, I expected more specialty pizza options (there were none other than the special, which we got) & a larger list of toppings, but there's something to be said for doing what you do well. The women at the next table got pasta and that also looked delicious. There was no cell phone service for us and the WiFi was locked, so I couldn't check in there on Yelp or any other app. There were TV's on the walls showing the football games. Not all in the best places for viewing at the table we chose, but we didn't really care about any of the games on at the time. The parking lot had arrows about going only one way, but no other clear signage, so most cars seemed to not pay attention to the arrows. Not a big deal when it's pretty empty, but I'd think it could be a bit dangerous if crowded. We'll surely go back to try the pasta.

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    February 14, 2025 - Ava Mae's Bistro and Pizzeria, Cuddy, PA

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    Homestyle Pizza - White pizza & wings

    Homestyle Pizza

    4.7(16 reviews)
    3.7 mi

    Best pepperoni rolls around! The owners are always friendly and do a great job preparing our pick…read moreup orders!

    I ordered a large pepperoni pizza and the taste was truly, absolutely horrific. I never in my life,…read morehave ever tasted a glycerol, oil like, chemical flavor on my pallet from a simple bite of pizza, like the pizza I had at this restaurant. He's putting some type of artificial fat, additive, or extremely low cost/ quality ingredient (cheese) into his pizza that makes the product almost inedible. It tasted like he put a stale synthetic vegetable oil based popcorn butter (that has no salty taste or popcorn flavor) with a tannic, and bitter flavor in the sauce or on the dough during cooking. To this day, I question, how he even managed to do that and it gives me chills just to think about it. Actually, I should rate this review higher. As a person that appreciates and enjoys good food you can make at home or get from a quality restaurant; I am truly impressed that this business produced a pizza that tasted like literal garbage. The pizza from this business is situated below the economic rock bottom for quality of Dominos and boarding on what a raccoon would question as a midnight snack. Mind you, this was the first time I ate two pieces of a pizza, and threw the entire remaining pie in the trash. I would rate this lower than a restaurant that served me 8 month old freezer burned ribs. I wish I had the vocabulary to describe that what I was served and ate, "didn't taste like food." Something that I also need to mention is that his business does not take any form of electronic payment, only cash or "personal checks." If you can't understand the owner's rambling at the end of the call when placing the order, he wants you, when you arrive to pick up your order, to walk or drive across the street to a gas station, to pay a fee and withdrawal money from an ATM machine and walk/ drive back over to pay for your "gruel." An expectation that 90% of his potential market is not expecting. Is this why they have such great reviews, are people just infatuated with a business that only takes cash? I'd rather eat boot leather boiled in a quality chicken broth, served by a bum in the street, over my experience with this restaurant and the food I was served. Something has to change here. NOTHING about this restaurant is sustainable or good. I would rate it lower, if I could. Advice to the owner: Make a quality product or turn the key and close down shop, Fucking disgusting.

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    Pizza Capri - pizza - Updated May 2026

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